Based on 263 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1011 1st St, Snohomish, WA 98290
Phone: (360) 563-2800
Website: http://rogersriverview.com/
Social Profile: 
Hours
| Thursday | 4:30–8 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:30–8 PM |
| Wednesday | 4:30–8 PM |
Menu
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Menu Photos
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Reviews
Shawn Reed
At first we sat inside and it was quite warm and the sun was coming in the front and was blinding and the kitchen was a bit fishy smelling. Then we moved out onto the patio and the experience went from a meh to a wow. The food was wonderful and we can’t wait to go back.
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Douglas Pace
Absolutely amazing scallops! The carrot and cauliflower were amazing, the potatoes were the best I’ve had in a long long time by far! Definitely recommend! Clams as an appetizer were amazing in their sauce as well!!!
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S M
Our host Julie was the most splinted server.
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carrie stelzer
What a great restaurant! The staff friendly and attentive. The atmosphere on point for a little fun bistro amongst snohomish’s staples. The clams were to die for. If I could make one comment I would probably ease up on the cream. Don’t get me wrong I loved the creamy broth, but a little less creamy would balance out the richness and not make me feel so guilty from the decadence.
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David Alki
Was there 7/19/2022 about 4:30PM. Sat out on deck. Was great view of river and valley. Service was great. He was a very friendly server.
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Mike Everroad
Really amazing food and service. It was reasonably priced too. I’ll be going back and trying everything on the menu. The Manhattan looked amazing and I can testify to the Bolognese being spectacular.
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Gary Clark
Everything. Everything was awesome. Like a Lego dream come true.
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Dave Osborne
The food is absolutely delicious. The service & our dining experience was fantastic. The Raspberry drops are really good. It’s definitely a perfect date night.❤️
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Stacy Tate
Took my wife and son for dinner. They had the fish and it was awesome (they say) and I had the chicken cordon bleu. It came with a cooked carrot sliced in half length wise. It was interesting and very good. The potatoes were amazing too. I didn’t care for the chicken. It was not tender and somewhat flavourless. We didn’t have a reservation and had to eat in the lounge so make a reservation for preferred seating.
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Gordon Collier
The shrimp pasta was delicious as well as the pork milanase. The wine list is ample, and the french press coffee was perfect. If you go, try to get a seat over the river. The view is lovely.
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