Roland’s Trattoria and Takeout Kitchen Menu – Washington, PA

Type : Italian restaurant

Location : Washington, PA

Family-run Italian option dishing up sizable servings of homemade fare plus wine, beer & desserts. Based on 222 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Roland's Trattoria and Takeout Kitchen 15301

Address:
2800 W Chestnut St, Washington, PA 15301

Phone: (724) 554-9688

Website:

Social Profile:

Hours

Wednesday 11 AM–2 PM, 4–7:30 PM
Thursday 11 AM–2 PM, 4–7:30 PM
Friday 11 AM–2 PM, 4–7:30 PM
Saturday 11 AM–2 PM, 4–7:30 PM
Sunday Closed
Monday Closed
Tuesday Closed

Menu

Appetizers
Fried Zucchini
thin slices of fresh zucchini breaded and deep-fried.
Fried Cheese Sticks
mozzarella cheese sticks breaded and deep-fried.
Fried Calamari Rings
fresh rings of calamari breaded and deep-fried.
Bruschetta With Peppers
toasted homemade bread topped with roasted peppers in olive oil, garlic, and spices.
Garlic Toast
toasted homemade bread with a mixture of olive oil, butter, garlic and romano cheese.
Stuffed Banana Peppers
fresh peppers stuffed with homemade sausage
Eggplant Parmigiana
fresh eggplant dipped in egg, breaded, fried and then topped with marinara sauce, mozzarella, and parmesan cheese.
Platter Of Mussels
mussels on the half shell sauteed in butter, garlic, white wine, lemon juice, and parsley.
Salads
House Garden Salad
mixed greens with fresh vegetables
Caesar Salad
romaine lettuce, croutons, cheese, anchovy, caesar dressing, and fresh black pepper
Spinach Salad
spinach, red onions, mushrooms, croutons, and gorgonzola cheese with balsamic vinegar and extra virgin olive oil dressing
Pasta
Choice Of Rigatoni, Linguine Or Angel Hair
topped with marinara sauce or rolands sauce
Lasagna
lasagna noodles, with ricotta filling (mozzarella, ricotta, romano cheese, and egg), topped with marinara sauce
Angel Hair
served with oil, garlic, and anchovy.
Linguine Alfredo
linguine noodles with alfredo sauce (parmesan cheese, cream, and butter sauce)
Poultry
Grilled Chicken
marinated boneless, skinless chicken breast grilled with spices.
Chicken Marsala
boneless, skinless chicken breast lightly floured and sauteed with olive oil, mushrooms, and marsala wine.
Chicken Parmigiana
boneless, skinless chicken breast dipped in egg, breaded, fried, and then topped with tomato sauce, mozzarella and parmesan cheeses.
Chicken Romano
boneless, skinless chicken breast dipped in egg and romano cheese sauteed in butter
Fried Chicken Breast Strips
boneless, skinless chicken breast strips dipped in egg, breaded, and boneless, skinless chicken breast strips dipped in egg, breaded, and fried
Beef or Veal
Pan-Fried Beef Tenderloins
sauteed in olive oil, and covered with mushrooms in a red wine sauce.
Strip Steak
grilled 12-oz new york strip steak.
Veal Marsala
veal medallions lightly floured and then sauteed with olive oil, mushrooms, and marsala veal medallions lightly floured and then sauteed with olive oil, mushrooms, and marsala wine
Veal Parmigiana
veal medallions dipped in egg, breaded, fried, and then topped with tomato sauce, mozzarella and parmesan cheeses.
Veal Romano
medallions of veal dipped in egg and romano cheese then sauteed.
Seafood
Baked Scrod
fresh cod baked in orange juice and topped with seasoned breadcrumbs.
Grilled Shrimp
large shrimp sauteed in garlic butter.
Grilled Tuna
tuna steak grilled with spices.
Grilled Salmon
salmon filet grilled with spices.
Vegetables
Eggplant Parmigiana
fresh eggplant slices dipped in egg, breaded, fried, and then topped with mozzarella and parmesan cheeses.
Platter Of Roasted Vegetables
a delicious blend of seasoned peppers, zucchini, portabella mushrooms, red onions, and potatoes.
Sides
Dinner Salad
mixed greens and vegetables with choice of dressings.
Pasta
rigatoni, linguine, or angel hair with choice of sauce.
Fries
resh cut potatoes deep-fried
Pizzas
Red Sauce
tomato sauce, cheese with spices
White Sauce
olive oil, cheese with spices
Garnishes
pepperoni, red onions, roasted peppers, hot sausage, black olives, fresh tomatoes, mushrooms, anchovies, green peppers, extra cheese
Sandwiches
Italian
italian cold cuts, melted mozzarella cheese, onions, lettuce, tomato, and dressing.
Meatball
meatballs, sauce, melted mozzarella cheese.
Hot Sausage
rolands hot sausage, peppers, onions, tomato sauce, and melted mozzarella cheese.
Steak
tenderloin steak grilled with roasted peppers, onions and cheese. available with or without sauce
Philly Steak
sliced steak grilled with roasted peppers, onions, and topped with cheese.
Fish
fresh cod breaded and deep-fried.
Hamburger
1/2 lbs. beef grilled with lettuce and tomato.
Chicken
marinated chicken breast grilled or fried with lettuce and tomato.
Portabella Mushroom
grilled marinated mushroom cap with lettuce and tomato.
Desserts
Desserts Homemade Pies
Biscotti
Spumoni
Italian Ice (Ask For Flavors Available)
Tiramisu

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Photo Gallery

Reviews

Suzie Wable
Roland’s has re-opened and I couldn’t be more pleased. One of my favorite dining spots!

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Zac p
All fresh homemade pasta and sauce which tastes amazing. Food is made to order fresh so its not for those in a rush. Food is amazing and worth the wait while the chef cooks it to order.

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Michelle Skirble
The fried cheese was delicious as well as their Alfredo and rolands sauce. The atmosphere left something to be desired and the wait staff seemed very disorganized. I’d definitely order takeout again but probably wouldn’t dine in.

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Washington Pa Food Group
Pizza night could be any night in our house, and several nights a week at that. Well, today is pizza night at Roland’s and it’s time we try a pie. We went with just a pepperoni pizza and garlic knots for our first time. I arrived 10 minutes early for my pickup order. The parking lot was packed! Business was booming, and they were running orders out to cars left and right. Now I’ve only had the pleasure of having Roland’s once before they closed their doors. This is the first time since they have opened for takeout that we have ordered. So I really didn’t know what to expect. Efficient and safe pickup…. ✔️

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L
Fettuccine alfredo was bland and gritty. I think the sauce was “broken”. It was not good. The portions are crazy large and you have to BUY bread if you want it with your meal. Beverages are whatever they have by can or bottle. Inside feels old and rundown.

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Dru Huggins
My wife and I love coming here. The food is always top notch, and home made. The atmosphere is comfortable, and the staff is awesome. Since we started eating here last year we haven’t gone back to the Olive Garden.

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Yvonne Baker
You will not go away hungry from here. The sauce is homemade and you get plenty. Warning the Roland’s sauce is a bit spicy….but otherwise it is very good. It was new restaurant #7 for us for the year and we have been there twice

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Mongo’s Garage
Roland’s reminds me of a small family owned restaurant that I used to go to years back. The food was above average as was the service. I had heard great things about the food from family but wasn’t entirely impressed. Italian food for me has to be just right, this was good but lacked the flair of a true Italian eatery, do not misunderstand this review, I did enjoy the meal was just expecting maybe just a bit more. We will return to try more of their menu.

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Gary Luisi
First timer and had a wonderful experience. Delicious food. I had Rolland’s Sauce, it has a little heat to it, but you can’t stop eating it. Mrs. had Alfredo that was so creamy and tasty. Best to get a reservation, although we were lucky dropping in without one. Def go back!

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Brian Geho
The food is always tastes great and worth the wait.

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