Roundhouse Menu – Ketchum, ID

Type : Fine dining restaurant

Location : Ketchum, ID

Sophisticated mainstay serving a New American menu atop the Roundhouse Gondola on Bald Mountain. Based on 343 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ No delivery

Roundhouse 83340

Address:
Bald Mountain, NF-135, Ketchum, ID 83340

Phone: (208) 622-2012

Website:

Hours

Sunday 11 AM–3 PM
Monday

(Labor Day)
11 AM–3 PM

Hours might differ
Tuesday 11 AM–3 PM
Wednesday 11 AM–3 PM
Thursday 11 AM–3 PM
Friday 11 AM–3 PM
Saturday 11 AM–3 PM

Menu

Shareables
Smorgasbord
chef’s selection of cured meats, picked vegetables, artisan cheeses, jams and breads
$28.00
Truffle Fries
parmesan reggiano, fine herbs, truffle salt
$18.00
The Hummus Plate
carrot, celery, cucumber, raddish, sweet baby peppers, snap peas, endive, pita
$18.00
Lighter Fare
Mexican Corn & Romaine
hominy, avocado, cotija, red onion, oven roasted tomato, cilantro, eposote dressing
$22.00
Artisan Romaine
romaine wedge, preserved lemon, cured yolk, parmesan, garlic vinaigrette, rye crumb
$25.00
Watermelon Caprese
burrata, compressed watermelon, seasonal berries, oven roasted tomato, basil, aged balsamic, strawberry vinaigrette
$24.00
Garden & Greens
mixed greens, cucumber, baby heirloom tomato, snap pea, carrot, radish sprouts, lemon vinaigrette
$20.00
Hikers’ Granola Bowl
peanut butter granola, chia seed, passionfruit yogurt, seasonal berries, honey roasted almonds
$18.00
Summer Gazpacho
pineapple, dragon fruit, kiwi, cucumber, mint, crema
$16.00
Main & Sandwiches
Ahi Tuna BLT
house pickle, bacon, lettuce, tomato, horseradish aioli, sourdough
$26.00
Duck Banh Mi
duck bacon, pickled carrot, daikon radish, fresno, minted cucumber, cilantro, hoisin aioli, baguette
$27.00
Idaho Lamb Burger
goat cheese, pickled mustard seed, lingonberry jam, arugula, house pickle, garlic aioli, brioche
$27.00
Pork Chop Sandwich
SRF kurobuta pork chop, huckleberry compote, watercress, garlic aioli, ciabatta
$28.00
SRF Wagyu Burger
white cheddar, caramelized onion jam, house pickle, butter leaf lettuce, tomato, truffle aioli, brioche
$26.00
Baldy Burger
beyond burger, smoked cheddar, house pickle, butter leaf lettuce, tomato, caramelized onion aioli, brioche
$26.00
Steak Frites
onion jam, herb butter, house salad, balsamic vinaigrette
$44.00
Miso Glazed Salmon
miso glazed king salmon, basmati rice, thai basil, jicama, cucumber papaya salad
$38.00
Wines
Cantine Cavicchioli 1928 Prosecco, Prosecco DOC, ITY $14.00
Le Grand Courtâge Brut Rosé NV Burgundy, FR $14.00
Veuve Cliquot Brut, Reims, FR $29.00
Trefethen Eschol Chardonnay, Napa Valley, CA $16.00
Louis Latour Mâcon-Lugny ‘Les Genièvres’ Mâconnais, FR $65.00
Silverado ‘Miller Ranch’ Sauvignon Blanc, Napa Valley, CA $15.00
Jean Reverdy ‘Le Reine Blanche’ Sancerre, Sancerre, FR $21.00
Cakebread Sauvignon Blanc, Napa Valley, CA $68.00
Alois Lageder Pinot Grigio, Alto-Adige IGT, ITY $15.00
Clementine Rosé, Côtes De Provence, FR $15.00
Chalk Hill Pinot Noir, Sonoma County, CA $16.00
Cloudline Pinot Noir, Willamette Valley, OR $17.00
King Estate ‘The Soldier’ Cabernet, Columbia Valley, WA $16.00
Draft
Sawtooth Idahome | IPA | Hailey, ID | 6.7%
Payette North Fork | Lager | Boise, ID | 4.5%
Grand Teton Henry’s Fork | Hazy IPA | Victor, ID | 6%
Mother Earth Tierra Madre | Mexican Lager | Boise, ID | 4.5%
Cans
Coors Light $6.50
Budweiser $6.50
White Claw Black Cherry Or Mango $9.00
Stiegl Radler $9.00
Mother Earth Milk Truck Latte Stout $9.00
Pacifico $13.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Ronda Krasowski
We had a very enjoyable experience at the Round House. The staff was efficient, and the view as we relaxed on the deck was worth what we paid for our lunch. The food in general was perhaps not quite up to the price point, the lemonade, for example, was not very flavorful for this lemonade lover, but I have to say the truffle fries were worth every penny!

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T Henning
Best view in town and they food and cold ones. The food was good, and the drinks were cold. They recommended reservations, probably so you didn’t get there and be disappointed, but we didn’t need them. A great place to get some courage before you sit on the chair lift and go to the top.

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Wendy Tan
We had lunch here on the 3rd. We ordered summer Gazpacho and watermelon caprese. Great food and great service. Glad we were here to explore the mountain and had late lunch. Our server Natalie was great! Definitely will come back in winter!

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OT
Easily the most classic restaurant on the mountain. With epic 360 degree views and a history that’s beyond compare dating back to the beginning of the resort it’s no surprise we had a wonderful time during our stay. Food, drinks, and service are top notch too!

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Karen Hoffman
Talk about the greatest seat in the house! It was breathtaking sitting out on the patio and the food was just as spectacular! Make sure you call ahead for reservations… although I think you may get in still, it’s a gamble. And they close by 3, I think because the gondola stops running by 4.

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Chaitali Naik
If you are in Sun Valley, you need to experience this restaurant. For starters, they are on the top of the mountain, giving a whole view of the town. In case you don’t ski,this is the best way to enjoy. You can experience this through advance reservation probably a month in advance specially in winters, unless you are okay with a bar table and if you are lucky. You reach the restaurant through air lift (gondola ride).

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Abigail Hatley
Terry was a wonderful server, with a colorful attitude and impressive culinary recommendations, from the food choice to drink pairings. All our food and drink was fresh and impressively prepared. Kenton is an excellent maître d’ who held a great service, and ensured we had a very special, personal, experience… After our lunch, my now fiancé and I took the second part of the lift to the top where he then PROPOSED. We enjoyed a final cocktail on the back patio, to celebrate, overlooking Sun Valley before heading all the way down the mountain, and will always hold Bald Mountain and the Roundhouse staff to memory.

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Ted Bell
We sat outside. A bit windy, but enjoyable. Food was decent and my Baldy burger was cooked to order. Nice place to take visitors.

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Fabien Heitz
Great food, great view, great atmosphere.

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J B
Like a European chalet restaurant. Comparable to Chamonix, or Val Gardena in Italy. Authentic, chef, prepared cuisine. A real treat… Make a reservation!

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