Roux Krewe Menu – Hollywood, FL

Type : Cajun restaurant

Location : Hollywood, FL

Louisiana homestyle Cajun & Creole cooking. We serve authentic Gumbo, Shrimp Creole, Crawfish Etouffee, Vegan Gumbo, Cajun Jambalaya, Peel & Eat Shrimp, Boiled Crawfish, etc. Look for the big red neon GUMBO sign!

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Based on 15 reviews, the restaurant has received a rating of 4.9 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Roux Krewe 33021

Address:
3080 Sheridan St Booth 005, Hollywood, FL 33021

Phone: (305) 898-0114

Website:

Hours

Saturday 10 AM–7 PM
Sunday 10:30 AM–6 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday Closed
Friday Closed

Menu

LOUISIANA FAVORITES
“Big Easy” Creole Gumbo
Creole-style gumbo with Andouille Sausage & Chicken. Served with white rice. Three sizes: 8oz – $9 16oz – $15, & 32oz – $23.
Southern Vegan Gumbo
Southern Vegan gumbo made with cauliflower, okra, black-eyed peas, tomatoes, onion, bell pepper, and celery in a dark brown roux. Served with white rice. 8oz – $8, 16oz – $14, 32oz – $22.
“Jammin” Jambalaya
A Savory, Cajun-Style, One-Pot Rice Dish. Spicy Andouille Sausage, Sauteed Pork Chunks, & Roux Krewe Cajun Seasoning. *Contains Chicken Broth & Worcestershire.
Moons Over Miami
Our “Jammin” Jambalaya is Topped with Two Over Easy Eggs. *Contains Chicken Broth & Worcestershire. **Only Available in 16 oz. or 32 oz.
Frozen-To-Go Gumbo
You can bring home any of our Gumbo selections. All of Gumbo can be purchased frozen in 8 oz, 16 oz & 32 oz containers. Each container is filled with Gumbo only, rice not included. 8 oz – $10, 16 oz – $16, 32 oz – $24
Creole Red Beans & Rice W/ Andouille Sausage
Traditional Louisiana “Monday” Dish. Andouille Sausage Sauteed with Onions, Bell Peppers, Celery, Garlic, Diced Tomatoes, and Red Beans; Mixed with Roux Krewe Cajun Seasoning. *Served on a Bed of White Rice.
FROM THE BAYOU
“VooDoo” Peel & Eat Shrimp
Boiled in authentic Louisiana spices! Served chilled with lemon and cocktail sauce. 1 lb. – $12 & 1/2 lb. – $22.
Crawfish Etouffee
Crawfish Tails Smothered in a Buttery Blonde Roux & Shrimp Stock Sauce with Onion, Bell Pepper, Celery, and Roux Krewe Cajun Seasoning. *Served on a Bed of White Rice & Lemon Wedge. *Contains Shellfish *No Chicken Product 8 oz.- $11, 16 oz. – $17, 32 oz. – $26
Shrimp Etouffee
Seasoned Shrimp Tails Smothered in a Buttery Blonde Roux & Shrimp Stock Sauce with Onion, Bell Peppers, Celery, Shrimp Stock, and Roux Krewe Cajun Seasoning. *Served on a Bed of White Rice & Lemon Wedge. *Contains Shellfish *No chicken product.
Shrimp Creole
Cajun Seasoned Shrimp Simmered in Diced Tomatoes, Onions, Bell Peppers, Celery, Chillies, & Roux Krewe Cajun Seasoning. *Served Over a Bed of White Rice. *Shellfish & Butter *No Chicken
Louisiana Boiled Crawfish
2023 SEASON IS OVER! 2024 SEASON WILL BEGIN 0 1/2024 We ship in live Louisiana Crawfish.
$1.00
LETS SHARE
The Sampler: (3) Selections
CHOOSE 3: 8 oz. or 16 oz. Portions “Big Easy” Creole Gumbo, “Jammin” Jambalaya, Red Beans w/ Andouille Sausage, Southern Vegan Gumbo. EXTRA: $2 Shrimp Creole, $2 Crawfish Etouffee, $2 Shrimp Etouffee, $2 (1/2) lb. “VooDoo” Peel & Eat Shrimp. *Served on a Bed of White Rice.
The Family Feast
CHOOSE 3: 32 oz. Portions “Big Easy” Creole Gumbo, “Jammin” Jambalaya, Red Beans w/ Andouille Sausage, Southern Vegan Gumbo. EXTRA: $3 Shrimp Creole, $4 Crawfish Etouffee, $3 Shrimp Etouffee. $2 (1) lb. “VooDoo” Peel & Eat Shrimp. *Served with two (32 oz.) Sides of White Rice.

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Reviews

Lidia Carlson
Absolutely fabulous. Found them at the Yellow Green Market and they will not disappoint. Ordered the Crawfish étouffée and the jambalaya and it was so authentic. Employee had a great positive attitude and saved me with water in the very hot market. Thank you for your kindness. Wish we could get your food outside the market as it really was excellent. The Yellow Green Market is rather challenging to get inside to purchase more of your fabulous food.

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Bob S
Authentic and delicious!! We have been looking for some tasty Cajun & Creole food. If you too enjoy Louisiana cooking, stop by the Yellow Green Farmers Market and give them a try. It’s worth the trip and you may even feel as if your back in New Orleans. You can get some hot food while you are there and take some frozen ones to go (a win-win).

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Michael Fernandez
If you find yourself at the Yellow Green Farmers market I would highly recommend their Gumbo, easily the best I’ve had in Florida.

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Cindy Mataraso
I met Brad and his wife in New Orleans at a cooking class. We were impressed with their love of creole food, knowledge of southern history and charm. We can’t wait to visit him and eat at Roux Krewe.

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Giselle Mesa
A little piece of Louisiana in booth 005. Amazing food, amazing personal interaction with Brad and Arianna. Peel and eat shrimp, jambalaya, gumbo all so so good! My favorite spot to visit when I’m at the Yellow and Green farmers market. If you haven’t gone, please go visit the Roux Krewe. They won’t disappoint!

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Adrienne Rollins
Vegan, Creole, Cajun all of the gumbo is delicious. You are very talented. You get the “New Orleans approved” stamp. If you are looking for real gumbo, go to Roux Krewe. Thank you.

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Alex B
Well seasoned/spiced Jambalaya! Very authentic will be back!

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Steve Collins
Best Gumbo/Jambalaya in South Florida. Come to the Yellow Green Farmers Market and try this place out!! 10/10

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Jesus Gonzalez
Real Cajun food! Love this place and the chef is an awesome dude who loves food and people. You really need to swing by here and pick up some gumbo, I promise you won’t regret it! Cheers!!

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Dr Ari J Socher
I literally love this spot. My girlfriend and I drive from Fort Lauderdale almost weekly to meet up with Bayou Brad (and if lucky his lovely wife Arianna). They have THE best/freshest seafood and overall food and it’s always a breath of fresh air to chat w Brad and his “big easy” going demeanor.. do yourself a favor and get Yo self some.. (and don’t forget the peel and eat shrimp!)

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