Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to the nearest Ruth’s Chris Steak House.
Outpost of upmarket steakhouse chain known for sizzling, butter-topped beef in an elegant setting Based on 917 reviews, the restaurant has received a rating of 4.3 stars. Price $$$$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
Crowne Plaza Hotel, 851-A Congaree Rd, Greenville, SC 29607
Phone: (864) 248-1700
Hours
| Friday | 4–10:30 PM |
| Saturday | 4–10:30 PM |
| Sunday | 4–10 PM |
| Monday
(Labor Day)
|
4–10 PM
Hours might differ
|
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: ruthschris.netopentable.com
Reviews
Jimmetra Noble
Mother’s Day and my birthday were back to back this year so my husband James made a kid free reservation for Saturday, May 13th. We weren’t sure what to expect since we’ve never been before so we dressed up a bit. I was pleased to see a good balance of casual and dressy throughout the place. We didn’t bring our kids but I did see at least two tables with kids so they are allowed. We don’t drink so the soda selections were a nice touch, no fountain but they do have bottled drinks.
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Connie Korbelic
I had the pleasure of dining here during my stay at Crowne Plaza while traveling on business. The food, staff, and atmosphere made the dining experience perfect! I haven’t traveled for work in a long time. I know where I’m staying should I be in the area again soon!
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Clarissa Scott
This is my favorite restaurant to take my guests when visiting me. Whether I’m in Nashville, TN, DC, or wherever, I have eaten at so many of this brand restaurants and they do NOT fail. The menu is awesome! The food keeps one’s mouth salivating for more, as from the first bite to the last is savory. The wait staff never has to be summoned, for they watch the glasses and remembers the order. One cannot ask for a better atmosphere as it very different and unique. The wait staff understands that TIPS = To Insure Prompt Service! And, they do deliver! The meals are on the high side, but save your coins and treat yourself to one of the best dining experiences…ever! Now, you go and tell me how you enjoyed it!
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Taylor Carvajal
What a wonderful anniversary dinner! Lee was a fantastic server – he went above and beyond to make our dinner special. We got the BBQ shrimp as an appetizer and it was great… garlicky and buttery – not bbq at all like the name implies. I got the salmon and my husband had the seafood and steak special. Sides were mushrooms and potatoes au gratin – both were great. We split the crème brûlée and it was probably the best I’ve had (and I’ve had a lot). They decorated our dessert to make it special for our occasion and Lee brought us some complimentary champagne. Seriously, this was such a great experience. It may have to be an anniversary tradition!
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Marilyn Williams
Our women’s group (only a portion of them were there) had a great time. The food, fellowship, and service… absolutely wonderful and well worth the price!! This will definitely be at the top of the list for another girls night out!
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Brian BArker
I don’t usually leave reviews. Generally speaking, restaurants lately have left a lot to be desired on the service side, and for the most part a real disappointment. However I have had two stays in the Crowne Plaza this month, and both times ate at your restaurant. The first time I ordered pick up and it was great. This time, I ate at the hotel bar and had the real pleasure of being helped by Addy. Top notch service, and great conversation. She was very personable and professional, even with a less than ideal customer that came before me. She handled the rude, obnoxious customer with a quick smile and great attitude, deescalated the situation calmly and went about her duties. The food was perfect and the company was amazing. Absolutely 5-Stars for Addy. I wish every bartender was like her.
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Lois Smith
We were celebrating my 80th birthday and my friend’s 56th birthday. The food was excellent, couldn’t have been better. Everything was cooked to perfection, my fillet, the lobsters and steaks, it was an amazing experience. The sides and desserts- unbelievable.
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In- SC
Enjoyed a fantastic dinner, decided to eat in bar area, service just a little slow, but staff very kind. Seafood tower appetizer was good, fresh enough for two or three people. We had the 24 oz steak, crabcakes, grits and shrimp. All were very good. Sweet cream and berries for dessert the best!
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Tra’Via Franklin
Great server, passionate about his job however the food isn’t worth the price. I would put Ruth Chris on the same scale as going to Red lobster or the Cheesecake factory. My steak was not seasoned so I actually desired a1 sauce for once in my life. The homemade butter was the best out of my entire meal. The ravioli was the next runner up. We also had stuffed chicken, cajun soup, creamed spinach and a chocolate mouse cheescake. All just mild.
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Brad Kosar
They make a dynamite dirty Martini and the staff were quite friendly. Also a decent beer selection. The restaurant itself is clean but it’s a little aged.
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