Ruth’s Chris Steak House Menu – Palm Desert, CA

Type : Steak house

Location : Palm Desert, CA

Outpost of upmarket steakhouse chain known for sizzling, butter-topped beef in an elegant setting Based on 912 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Ruth's Chris Steak House 92260

Address:
74740 CA-111, Palm Desert, CA 92260

Phone: (760) 779-1998

Website:

Hours

Friday 4–10:30 PM
Saturday 4–10:30 PM
Sunday 4–9 PM
Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM

Menu

Dinner Menu
Calamari
lightly fried, with sweet & spicy chili sauce
Seared Ahi Tuna
english cucumber, complemented with mustard-beer sauce
Barbecued Shrimp
large shrimp sautéed in white wine, garlic butter & bbq spices
Goat Cheese & Artichoke Dip
artichoke hearts, sun-dried tomatoes, topped with goat cheese
Spicy Shrimp
succulent large shrimp, lightly fried and tossed in spicy cream sauce
Veal Osso Buco Ravioli
saffron-infused pasta, sautéed baby spinach, veal demi-glace
Sizzling Crab Cakes
two jumbo lump crab cakes, lemon butter
Mushrooms Stuffed With Crabmeat
broiled & topped with romano cheese
Shrimp Cocktail
new orleans cocktail or creamy remoulade sauce
Chilled Seafood Tower
selection of shellfish & seafood, cocktail & sriracha-lime sauce
Caesar Salad
romaine hearts, parmesan & romano, creamy caesar
Lettuce Wedge
bacon & bleu cheese on crisp greens
Ruth’s Chopped Salad
bacon, egg, olives, mushrooms, bleu cheese, onion, basil dressing
Steak House Salad
baby lettuces, grape tomatoes, red onion, garlic croutons
Lobster Bisque
creamy lobster bisque, served new orleans style
Filet
a tender 11 ounce cut of corn-fed midwestern beef
Ribeye
16 ounce USDA Prime, marbled for flavor & deliciously juicy
Petite Filet & Shrimp
two tender 4 ounce filet medallions with six large shrimp
New York Strip
16 ounce USDA Prime, richly flavored, slightly firmer
Petite Filet
the same incredible cut as the classic, in an 8 ounce filet
T-Bone
full-flavored 24 ounce USDA Prime cut
Porterhouse For Two
40 ounce USDA Prime, richness of a strip, tenderness of a filet
Bone-In Filet
incredibly tender 16 oz bone-in cut, aged to the peak of flavor
Bone-In New York Strip
USDA Prime, full-bodied 19 ounce bone-in cut, ruth’s favorite
Tomahawk Ribeye
USDA Prime bone-in 40 ounce ribeye, marbled for peak flavor
Stuffed Chicken Breast
oven roasted double breast, garlic-herb cheese, lemon butter
King Salmon & Shrimp
lightly blackened, topped with shrimp & new orleans bbq butter
Garlic Crusted Sea Bass
tender fillet, topped with a panko garlic crust & lemon butter
Sizzling Crab Cakes
three jumbo lump crab cakes with sizzling lemon butter
Lobster Tail
north atlantic tail served sizzling with drawn butter
Grilled Shrimp
six large succulent shrimp
Oscar Style
crab cake, asparagus, béarnaise sauce
Bleu Cheese Crust
bleu cheese, roasted garlic
Truffle Crust
truffle butter, parmesan, panko bread crumbs
Baked
one pound, fully loaded
Au Gratin
diced idaho potatoes with three cheese sauce
Garlic Mashed
smooth and creamy, with hints of roasted garlic
Lobster Mac & Cheese
cavatappi pasta, tender lobster, white cheddar sauce; Also available without lobster
Cremini Mushrooms
pan roasted, veal demi-glace, fresh thyme
Sweet Potato Casserole
with pecan crust
Creamed Spinach
a ruth’s classic
Roasted Brussels Sprouts
bacon, honey butter
Grilled Asparagus
hollandaise sauce
Handcrafted Cocktails
Pomegranate Martini
tito’s handmade, cointreau, pomegranate, cranberry
Rocks Rita
herradura reposado, cointreau, fresh lime, orange juice
Raspberry Cosmo
effen raspberry, cointreau, cranberry, fresh lime
Ruth’s Manhattan
woodford reserve, southern comfort, black cherry
Classic Lemon Drop
hangar 1, ketel one citroen, fresh lemon, sugar rim
Gambler’s Old Fashioned
knob creek, demerara, bitter truth aromatic bitters
Nola Mule
wheatley by buffalo trace, q ginger beer, fresh lime
Blueberry Mojito
bacardi superior, blueberries, fresh mint, lime
Dirty Goose Martini
grey goose, dolin vermouth, bleu cheese olives
Blackberry Sidecar
rémy martin vsop, cointreau, blackberries, plum bitters
Benvolio, Prosecco, Veneto, Italy
Available in 5oz Glass
Veuve Clicquot, Brut, “Yellow Label”, Champagne, France
Available in 5oz Glass
65 & Broad, Chardonnay, Washington State
Mer Soleil, Chardonnay, “Reserve”, Sta. Lucia Highlands, California
Santa Cristina, Pinot Grigio, Delle Venezie, Italy
Dry Creek Vineyard, Sauvignon Blanc, Sonoma, California
Whispering Angel, Rosé, Provence, France
Eos, Moscato, California
Prüm, Riesling, “Essence”, Mosel, Germany
Sea Sun, Pinot Noir, Monterey-Solano-Sta. Barbara, California
Benton-Lane, Pinot Noir, Willamette Valley, Oregon
Belle Glos, Pinot Noir, “Clark & Telephone”, Santa Maria Valley, California
Duckhorn, Merlot, Napa Valley, California
65 & Broad, Cabernet Sauvignon, Washington State
Daou, Cabernet Sauvignon, Paso Robles, California
Faust, Cabernet Sauvignon, Napa Valley, California
Orin Swift Cellars, Zinfandel Blend, “8 Years In The Desert”, California
Viñas Cobos, Malbec, “Felino”, Mendoza, Argentina
Caymus-Suisun, Grand Durif, Suisun Valley, California
Nicolas Feuillatte, Brut, Champagne, France
Loveblock By Kim Crawford, Sauvignon Blanc, Marlborough, NZ
Freemark Abbey, Sauvignon Blanc, Napa Valley, California
Santa Margherita, Pinot Grigio, Alto Adige, Italy
Rombauer, Chardonnay, Carneros, California
Chateau Montelena, Chardonnay, Napa Valley, California
Siduri, Pinot Noir, Willamette Valley, Oregon
Flowers, Pinot Noir, Sonoma Coast, California
Ferrari-Carano, Merlot, Sonoma County, California
The Prisoner, Red Blend, California
Caymus, Cabernet Sauvignon, Napa Valley, California
Silver Oak, Cabernet Sauvignon, Alexander Valley, California
Happy Hour Menu
Pomegranate Martini
tito’s handmade, cointreau, pomegranate
Rocks Rita
herradura reposado, cointreau, fresh juices
Raspberry Cosmo
effen raspberry, cointreau, cranberry, fresh lime
Ruth’s Manhattan
woodford reserve, southern comfort, black cherry
House Mixed Drinks
jim beam, johnnie walker red, bacardi, cuervo silver, bombay, seagram’s 7, svedka
65 & Broad, Chardonnay, Washington State
65 & Broad, Cabernet Sauvignon, Washington State
Stella Artois
Goose Island IPA
Shock Top
Michelob Ultra
Bud Light
Seared Ahi Tuna
english cucumber, mustard-beer sauce
Spicy Shrimp
succulent fried shrimp in spicy cream sauce
Ruth’s Prime Cheeseburger
prime beef, choice of cheese, fries
Steak Sandwich
sliced filet, béarnaise sauce, garlic bread, fries
Filet & Cabernet
6 oz tender midwestern filet with three large shrimp. Suggested Pairing: Daou, Cabernet Sauvignon, Paso Robles, California. Tasting Notes: ripe red & black cherries, black currants & berries. Dry, full bodied
Filet & Rosé
Roasted garlic & bleu cheese crust, tender corn-fed 6 oz filet. Suggested Pairing: Whispering Angel, Rosé, Provence, France. Tasting Notes: sliced apples, pink grapefruit & peach. Silky acidity & peppery herbs
Childrens Menu
4 Oz Filet
Prime Sliders
Chicken Strips
Roasted Chicken
Broiled Salmon
Fried Shrimp
Garlic Mashed Potatoes
French Fries
Broccoli
Ice Cream
Bar Menu
Pomegranate Martini
tito’s handmade, cointreau, pomegranate
Rocks Rita
herradura reposado, cointreau, fresh juices
Raspberry Cosmo
effen raspberry, cointreau, cranberry, fresh lime
Ruth’s Manhattan
woodford reserve, southern comfort, black cherry
House Mixed Drinks
jim beam, johnnie walker red, bacardi, cuervo silver, bombay, seagram’s 7, svedka
65 & Broad, Chardonnay, Washington State
65 & Broad, Cabernet Sauvignon, Washington State
Stella Artois
Goose Island IPA
Shock Top
Michelob Ultra
Bud Light
Filet & Cabernet
6 oz tender midwestern filet with three large shrimp. Suggested Pairing: Daou, Cabernet Sauvignon, Paso Robles, California. Tasting Notes: ripe red & black cherries, black currants & berries. Dry, full bodied
Filet & Rosé
Roasted garlic & bleu cheese crust, tender corn-fed 6 oz filet. Suggested Pairing: Whispering Angel, Rosé, Provence, France. Tasting Notes: sliced apples, pink grapefruit & peach. Silky acidity & peppery herbs
Seared Ahi Tuna
english cucumber, mustard-beer sauce
Spicy Shrimp
succulent fried shrimp in spicy cream sauce
Ruth’s Prime Cheeseburger
prime beef, choice of cheese, fries
Steak Sandwich
sliced filet, béarnaise sauce, garlic bread, fries
Dessert Menu
Chocolate Sin Cake
rich flourless cake, ganache, raspberry sauce
Crème Brûlée
vanilla bean custard with raw sugar crust
Bread Pudding
vanilla, raisins, jack daniel’s whiskey sauce
Classic Cheesecake
fresh berries and mint
Espresso
Cappuccino
Hot Tea
earl grey, mint, green, herbal
Fresh Brewed Coffee
regular & decaf
Espresso Martini
tito’s handmade vodka, kahlúa coffee liqueur, fresh brewed espresso
Ruth’s Coffee
frangelico, baileys irish cream, brandy, fresh brewed coffee, whipped cream, drizzled chocolate
Irish Coffee
jameson irish whiskey, fresh brewed coffee, whipped cream
Chocolate Lover’s Delight Coffee
godiva milk chocolate liqueur, dark crème de cacao, fresh brewed coffee, whipped cream

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: ruthschris.com

Reviews

Nicalena Neary
We went to Happy Hour at Ruth Chris Steak House. The Bar area is very cozy with tables as well as bar seating. We enjoyed delicious Artichoke Dip with Parmesan cheese. The Steak Sandwich was tender and delicious. Service is excellent.

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Daniel Kivenas
Had a delicious meal with impeccable service from Eric. It was my first time there, and it won’t be the last. Wonderful special night with friends. Food scrumptious…Martini ice cold..dessert decadent. Thank you, Mel and Eric, for making my night so memorable.

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Author Cassie Ellis
We celebrated our anniversary here. This was the best dining experience ever. The food was this exceptional and the service was first class. My husband and I were very impressed our waitress. Melissa was attentive kind and she didn’t miss a beat. We had the best seat in the restaurant this world class dining experience was second to none. Thank you, Ruth Chris, for making our special day more special.

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Lisa J. Rhodes
For my 50th bday on June 18th 2023 I was taken to Ruth’s Chris. It was my first time there. Yazmin, was our server. She was amazing and very attentive and patient as I took awhile to decide what I was having. I chose the filet mignon with Lobster, garlic mash and chopped salad. It was amazing. Also, I was surprised with a cheesecake to celebrate my special day. Thank you Ruth’s Chris for a very happy birthday

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josskees
The start of the New Year 2023.

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Kera Arias
Always a great experience dining here. Wide variety of options and they generally are willing to accommodate various requests. Kohl is a favorite of ours!

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Sarit Mizrahi
The best dinner I have had in a very long time. Food taste to perfection plus. Fillet mignon was delicious and cooked to perfection. The garlic mashed potatoes, spinach and mushroom dish are delicious very professional. Excellent Service. Great Atmosphere. Very Clean. Good Vibe. Highly recommended

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SJ Jebbia
I go here every year for my wedding anniversary and the restaurant is perfect! Great service, food and drinks!

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Lady Tuez Littleton
I decided to take my daughter out to dinner for Valentines Day we had 1645 RSVP.

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6ftVicky Maliszewski
It was delicious steak, and great company. We sat in a little side room and it was quieter in there than in the main dining room. I am sad that the plate wasn’t sizzling. I have been dreaming of the day to go and eat there and was a little disappointed with no sizzle.

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