Safari’s Brick Oven & Grille Menu – Hendersonville, TN

Type : American restaurant

Location : Hendersonville, TN

Based on 862 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Safari's Brick Oven & Grille 37075

Address:
230 E Main St, Hendersonville, TN 37075

Phone: (615) 991-3958

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Daily Special
Cheeseburger Special
All beef patty, cheddar cheese, and all the trimmings. Includes fries and a soft drink.
$12.00
Great Beginnings
Fritters
House specialty…Strips of hand-cut mozzarella cheese lightly battered and fried.
$14.00
Malawi Mushrooms
Fresh button mushrooms, hand-breaded, and deep-fried. Served with creamy horseradish.
$12.00
Macho Nacho
Corn tortillas smothered with homemade chili, mixed cheeses, refried beans, and topped with black
olives and jalapenos.
$11.00
Potato Scalps
Baked Idaho potatoes, scooped and stuffed with bacon, chives, and mixed cheeses.
$8.00
Calamari
Freshly breaded rings and tentacles with marinara.
$16.00
Wild Wings
One pound of chicken wings smothered with spicy sauce. Served with bleu cheese.
$12.00
HHS Trio
Fritters, scalps, mushrooms.
$17.00
Summer Co. Trio
Fritters, scalps, chicken tenders.
$18.00
Kenya Dip
Fresh chopped spinach and artichoke hearts simmered with cream and parmesan cheese.
$13.00
Zucchini Straws $10.00
Salads
Rainforest Salad
(JEAN’S FAV) Grilled chicken atop mixed greens, strawberries, mandarin oranges, blue cheese
crumble, craisins and pecans served with raspberry vinaigrette.
$18.00
Spinach Salad
Fresh spinach leaves, mandarin oranges, sliced bananas, sundried cranberries and pecans
served with hot bacon dressing.
$16.00
Caesar Salad
Fresh romaine lettuce, homemade croutons, Parmesan cheese tossed in a Caesar dressing.
$12.00
Fajita Salad
Mixed greens, tomato, mixed cheeses, tortilla strips, topped with pico de gallo. Your choice of beef or chicken.
$17.00
Rondavel Salad
Crisp tossed greens with lightly fried chicken, bacon, cucumber, and fresh tomato wedges. Grilled or teriyaki chicken upon request.
$16.00
Anita’s Fajita Salad
Fresh baked potato stuffed with cheese, marinated vegetables, topped with your choice of beef or chicken fajita. Served with a small side salad.
$15.00
Side Items
French Fries
Our delicious french fries are deep-fried ’till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!
$6.00
Creamy Cole Slaw $6.00
Steamed Vegetables $7.00
Steamed Broccoli $7.00
Zulu Potatoes $6.00
Baked Potatoes $7.00
Mashed Red Potatoes $7.00
Mac & Cheese $7.00
Rice $5.00
Cinnamon Apples $7.00
Side Garden Salad $8.00
Soup $7.00
Chili $7.00
Asparagus $8.00
Brussel Sprouts $8.00
Sandwiches & Burgers
Prime Rib Sandwich
Our slow roasted prime rib on a toasted french roll served with aus jus.
$19.00
Tanzania Chicken Sandwich
Marinated charbroiled chicken breast covered with bacon and Monterey Jack cheese.
$16.00
Safari Club Sandwich
Turkey, ham, Monterey Jack & Cheddar cheeses, bacon, lettuce, tomatoes, and mayonnaise on toasted honey wheat bread.
$15.00
Create Your Own Burger $15.00
French Dip Sandwich
Roast beef with sauteed onions and Monetary Jack cheese served on a toasted French roll with aus jus.
$17.00
Cajun Chicken Sandwich
A chicken breast blackened in our cajun spices, topped with melted cheddar cheese.
$16.00
Reuben Sandwich
Safari’s favorite. Mounds of corned beef with sauerkraut and Monterey jack cheese served on rye bread.
$17.00
The ELK Burger
Half pound of ground: elk served with one side only.
$19.00
Bison Burger
Half pound Bison topped with Jack cheese and sauteed mushrooms.
$18.00
Wagyu Burger
Half pound of the finest Wagyu beef.
$19.00
Sizzling Fajitas
Steak Fajitas $19.00
Chicken Fajitas $18.00
Vegetable Fajitas $16.00
Shrimp Fajitas $20.00
Combination Fajitas
Pick two.
$27.00
Quesadilla
Flour tortilla filled with Pico de Gallo and mixed cheeses. Served with your choice of steak or chicken.
$14.00
Pasta Dishes
Safari’s Fettuccine
Fettuccine with chicken and mushrooms served in a garlic herb parmesan sauce.
$20.00
Bobbo’s Fettuccine
Salmon, shrimp, scallops, and mushrooms in a garlic herb parmesan.
$24.00
Shrimp Scampi
Shrimp, tomatoes, garlic, olive oil and basil.
$18.00
Pasta Alfredo
Steaming fettuccini in a creamy garlic-herb parmesan sauce.
$18.00
Pasta Primavera
Garden vegetables sautéed in garlic-herb sauce.
$20.00
Vegano Penne
Plant-based chicken with broccoli in a tomato based sauce with penne.
$19.00
Spaghetti
Served with our rich meat sauce.
$18.00
Chicken & Such
Chicken Fingers
Tender strips of chicken tenders, lightly battered, and deep-fried.
$19.00
Brick Oven Chicken
Rotisserie chicken served on top of garlic mashed potatoes with burgundy mushroom gravy.
$19.00
BBQ Ribs
one of safari’s finest selections. Baby back lamb ribs, smoked and grilled to perfection.
$20.00
Safari Chicken
BBQ Chicken breast smothered with Monetary Jack Cheese and sauteed mushrooms.
$20.00
Chicken Teriyaki
Chicken breast marinated in our own teriyaki sauce and topped with grilled pineapple.
$20.00
Shish Tawook
(Jane’s Fav) Two skewers of chicken kabob in olive oil, lemon juice, tahini, and garlic.
$19.00
Lagos’ Trio
(RON & BEV FAV) Safari’s finest selection of Beef Tenders, BBQ chicken breast and a portion of our BBQ Ribs.
$32.00
Mixed Grill
One beef tender skewer, one chicken skewer, and one shrimp skewer served with two sides.
$32.00
Seafood
Grilled Shrimp
Grilled marinated jumbo prawns in lemon pepper olive oil.
$23.00
Coconut Shrimp
Jumbo prawns dipped in a coconut batter lightly fried, served with cherry mustard sauce.
$19.00
Bourbon Street Salmon
A down-home New Orleans favorite.
$27.00
Blackened Catfish
(Ina’s favorite). Catfish seasoned with an enticing blend of Cajun spices cooked in a cast-iron skillet.
$19.00
Ross’s Steaks
Mt. Kilimanjaro
Porter House.
$52.00
The Rumba
Bone-in ribeye.
$42.00
Berber’s Filet
Bone-in strip steak.
$32.00
The Congo
Center-cut sirloin.
$21.00
The Orissa
Usda choice ribeye.
$35.00
Kona Ribeye
Usda choice ribeye marinated in our Hawaiian style.
$37.00
Zambia’s Prime Rib
Prime cut.
$35.00
Beef Tenders
House specialty: two skewers of marinated USDA choice beef tenderloin.
$27.00
Ross’s Steak
Center cut sirloin with two salads and two side items.
$48.00
The Elephant Gun
One skewer of marinated beef tenders and 8 oz bbq chicken breast on a bed of rice.
$27.00
Steak & Shrimp
6 Oz. Prime sirloin with skewered shrimp.
$27.00
Filet & Shrimp
6 Oz. fillet with skewered shrimp.
$37.00
Prime Rib
10 oz cut served with garden salad and a side item.
$27.00
Filet & Lobster
8 oz lobster tail with 6 oz filet served with two sides.
$52.00
Desserts
Megaglua Mud Pie $8.00
Apple Cobbler $8.00
Cheesecake
Classic cheesecake with a rich, dense, smooth, and creamy consistency.
$8.00
Keylime Pie $8.00
Strawberry Shortcake
Gluten-free.
$9.00
Double Chocolate Cake
Gluten-free.
$9.00
Smoothies
Banana Split Smoothie
It’s a dessert in a glass. Island Oasis Banana, Ice Cream and Chocolate.
$10.00
Ice Dream Smoothie
A luscious blend of Island Oasis Ice Cream, Orange Juice, and a splash of Grenadine.
$10.00
Safari’s Super Smoothie
Island Oasis Ice Cream blended with your choice of strawberry, banana, peach, or mango. The result – a fruity masterpiece!
$10.00
Heart Throb Smoothie
Your heart will be pounding when you try this blend of Island Oasis Strawberry, Banana, and Pina Colada. Oooooh, so good!
$10.00
Beverages
Fountain Soda $4.50
Tea $4.50
Water $4.50
Fruit Tea $4.75
Mango Tea $4.75
Coffee $4.50
Lunch Specials
Soup & Salad Lunch Special
Small house or Caesar salad. Served with the soup of the day.
$11.00
Salad & Baked Potato Lunch Special
Small house or Caesar salad. Served with baked potato.
$11.00
Rainforest Salad Lunch Special
Lunch portion with grilled chicken.
$11.00
Soup & Sandwich Lunch Special
Soup of the day. Served with 1/2 club sandwich.
$11.00
Salad & Sandwich Lunch Special
Small house or Caesar salad. Served with 1/2 club sandwich.
$11.00
Chicken Finger Basket Lunch Special
Fried chicken tenders. Served with french fries.
$12.00
Spaghetti Lunch Special
Served with our rich meat sauce.
$12.00
Chicken Salad Sandwich Lunch Special
Homemade chicken salad on honey toasted bread with lettuce, tomato and jack cheese.
$12.00
Shrimp Basket Lunch Special
1/2 pound of lightly breaded shrimp with fries and cocktail sauce.
$14.00
The Buccaneer Buffalo Chicken Wrap Lunch Special
Fried chicken tenders, bacon and mac & cheese. Served with fries
$14.00
The Kalahari Lunch Special
Fried chicken breast with mango habanero on a hoagie bun with lettuce, tomato and mayo.
$14.00
Vegano Penne Lunch Special
Plant based chicken with broccoli in a tomato based sauce with penne.
$14.00
Shrimp Salad Lunch Special
Sautéed shrimp with peppers and onion atop our rainforest salad.
$14.00
Talapia Etoufee Lunch Special
Blackened tilapiafilet with etouffee sauce.
$16.00
Roast Beef Platter Lunch Special
Sliced roast beef atop garlic mashed potatoes with burgundy gravy and green beans.
$16.00
Fish & Chips Lunch Special
Cod fillet deep fried. Served with french fries and cole slaw.
$17.00
The Congo Lunch Special
6oz sirloin atop mashed potatoes and steamed broccoli, topped with crispy onions.
$18.00
Salmon Lunch Special
Served on a bed of rice with one side item.
$18.00

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Reviews

Chineta Ellison
Service-Excellent Came Mothers Day and

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DeAsia McClain
It’s a really good resteraunt and they have great food! Their overall quality and atmosphere is awesome!

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Ignacia Angel De Onate
It was good, My family used to go at the one in Rivergate many years ago and I don’t know if they are same company, but looks the same. The portions are big.

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Jason Woodard
As a life long Nashville born resident

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Troy Green
Me and my brother had lunch today. Our server was Johnna,great personality,fantastic server,and thank you for keeping an eye out on the tea. We had complimentary bread and honey butter. My brother had the elk burger and fries,I had a tossed salad,and coconut shrimp with cherry mustard sauce. Fantastic server, great food,reasonable prices,what more can you ask for? The manager came by the tables to check and see how things were going.Come on down and give them a try if you have never been.

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Stephanie Hayes
I dined here with family and friends for my nephew’s birthday party. The food is very similar to other chains such as Outback, Logan’s, or Cheddar’s but you will pay a higher price for similar dishes. The Caesar salad I ordered, with salmon, was a bit too drenched in dressing for my taste, and had way too much cheese on the top, but the salmon wasn’t bad. My husband ordered the wagyu burger and said it was amazing. I tried it, but must say, this price of the burger was in line with the taste. (If you’ve had true wagyu beef – you know it’s very expensive!) Our server did well with our large party (we had over 12 people), but couldn’t give us time to walk away, even as we were getting up to hug one another, to step in between us and remove plates from the tables. The flies were awful at our table. Truth be told, they are awful at my house right now, so I don’t fault the restaurant, but it didn’t add to the experience in a positive way. In summary, if my parents elected to go back, we may go, but I would probably pick the club (my niece ordered it and it looked amazing) and pack a flyswatter.

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Heidi Massey
5 years of living in Hendersonville, and finally for the first time, we came in tonight.

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Kathleen Baldwin
A bit disappointing. The french dip sandwich was one big slab of meet, not slices. The wait staff served us 20 oz. beers without asking if we’d prefer 16 oz (which we did prefer), and the beer was served on the warmer side. It was also pretty sparse patron-wise, so yeah, just okay.

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James Miller
What a wonderful anniversary dinner we had. Atmosphere was inviting and cozy. Meat was seasoned and cooked perfectly. Servers and bartenders are friendly and attentive. An all around excellent experience on our 11th anniversary. OMG the desserts are incredible! I am riding a sugar high. We will be back for sure. Never Disappoints.

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Angela Mielke
The atmosphere was cute, the service was friendly and our orders were correct. The food was just meh. We had a couple things that were battered like the mushrooms and chicken tenders….the breading completely lacked seasoning. I had the Rueben and whine it was a huge sandwich, bigger isn’t always better. It had so much meat I could barely eat half, and hardly any sauerkraut or cheese to balance it out. I think the sandwich would have been better on just two slices of bread instead of 3, take some of the meat off and balance the other ingredients.

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