Favored by locals and visitors alike, The Sage Room offers elegant palate-pleasing fare from the four corners of the world.
At The Sage Room you can enjoy fine dining in a casual atmosphere with unique appetizers, diverse cuisine, and nightly innovative specials. We offer a full bar and an eclectic wine list sure to please anyone’s taste.
Unlike most restaurants, our kitchen is located in the middle of the dining room for all to see. It has a small ten person bar that we call the Chef’s Table, which wraps around the kitchen for the eager diner to sit and enjoy watching the chef’s culinary skills. You may also dine at any of our many tables just steps away from the kitchen. Our palate-pleasing menu are sure to have something for everyone!
Elevated American fare & wines in a casually upscale space with an open kitchen & chef’s table. Based on 534 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery

Address:
75 Pope Ave, Hilton Head Island, SC 29928
Phone: (843) 785-5352
Website: http://www.thesageroom.com/
Social Profile: 
Hours
| Wednesday |
6–10 PM |
| Thursday |
6–10 PM |
| Friday |
6–10 PM |
| Saturday |
6–10 PM |
| Sunday |
Closed |
| Monday |
6–10 PM |
| Tuesday |
6–10 PM |
Menu
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Menu Photos
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Reviews
monica jacobs
Sat at the Chef’s Table last night…6:15pm.
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Eric Armbruster
Excellent menu. We sat at the chef’s counter and watched everything bring prepared and it was worth it. We come down to Hilton Head every year and would do this destination again in a heartbeat.
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AL Hering
Have been to the sage room twice now, food is very good. Price is up there though so it’s not a regular stop for our family. The most recent visit was in February 2023 with my wife. We had two apps, the Steak Egg Rolls and the French Onion Soup. Both were very flavorful and did not last long as we polished them off quickly. My wife had the Filet that come with a single Shrimp for garnish and Green Beans and Mashed Potatoes. I had the Short Rib with Mash Potatoes and Green Beans. Both dishes were very memorable and nothing was left behind. Would go again for a date or with family.
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Dale Saville
Not on the beaten path Very good quality food overcome the hidden location and appears to be a favorite of the locals. While we went for the fish dishes, their beef selections looked very good. Scallops are cooked just right, large portion, with a risotto cake that has a crunchy exterior and creamy interior. Tile fish special was flaky and juicy. Tuna dish was large and flavorful – recommend “rare” not medium rare.” They have a grilled romaine salad (not on the menu) that is outstanding and large enough to share. Waitstaff are attentive. Make a reservation to set at the chef table if you enjoy watching the chefs at work.
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Robert
The Sage Room is the epitome of what a 5 star restaurant achieves to be. It’s an experience you’d expect to find in uptown Manhattan. Anyone fortunate to obtain a reservation atThe Sage Roomcan expect a meal that will be among the finest dining experiences of their life. They offer dishes that are intricate, beautifully presented and deliver an array of intense flavors — along with a wine cellar boasting an extensive collection of wines and spirits.
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Alexis Henfield
Tony our server was awesome! We celebrated my co workers birthday yesterday and she loved the surprise candle on the cake. The Lobster pasta was very smooth, flavorful yet not too creamy. Music was nice! Will be back again.
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George Norman
Ate @ the Chefs Table… Ask for tea to drink… Said we were out.. Can you believe a high end restaurant was out of tea… Had all day to get/make some….. Also no bread. .. Stopped serving during covid and never started back. Only place that quit serving bread….. SAD!!!!
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Dianne Dalto
Always a wonderful meal at Sage Room. This was the second time eating here in the last two weeks. Three of us had the Benedict, one had short ribs, everything delicious. Would have loved to have the snow pea martini appetizer but this restaurant has decided not to have bread service. No point having the snow peas if there is no bread to sop up the delicious sauce.
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Christal Chu
My favourite of all is duck breast and the crispy rice cake under the scallops (we thought that was corn bread lol
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Mike Polen
Pork belly appetizer was delicious. The steaks are awesome! The real star of the show is the bread pudding!!!
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