Warm, narrow brick-clad eatery offering simple wood-fired Italian cuisine plus wine & cocktails. Based on 294 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
922 E Jackson Ave, Oxford, MS 38655
Phone: (662) 380-5141
Social Profile: 
Hours
| Sunday | 10:30 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Through the Looking Glass
March 12, 2023
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Brody
Hands down the best restaurant experience I have ever had. The food was spectacular and so was the atmosphere. However, what set Saint Leo’s apart was the service. They treated myself and my family greatly. There was an accidental glass break and within seconds our waitress and multiple others were discreetly helping. They reassured us that it was not a big deal at all. There still was some embarrassment in the air and Logan Little swooped in with the offer of free desserts for the commotion. Saint Leo’s is in its own class of quality and will be revisited.
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Aaron Gaskins
Prices Are In Check & Food Is All Delicious. Pizza Is Their Staple & The Menu Is Simple. Bartender Mixed Several Vodka & Bourbon Drinks Well
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Olga Curnen
If I could give 10 stars I would. From the moment we walked in ( more like wheeled in) stroller with our two kids. We were welcomed and taking cared of the entire time. Food was amazing , drinks were on point. Don’t hesitate and make a reservation. Thank you to the entire stuff.
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Dave V
Enjoyed the experience from cocktails to appetizer to entree to desert. Service at the bar was top notch. Really enjoyed the food – great mix of flavors. I plan to return to try a pasta dish. Check it out. You won’t be disappointed.
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David Abraham
I enjoyed the pizza but the pricing was deceptive and not very transparent. I felt deceived when I came for happy hour and ended up being charged 40 dollars for the “bubbles and fries” special. If you’re too embarassed to put prices on your menu, that’s not a good sign.
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David B. Peel (Peel Law Firm)
Felt more upscale than I expected, and we caught them after brunch so the menu was limited to the “bar menu” pizza and snacks. So my bride got an ample heaping of tasty fries and I tried the pizza with the topping that sounded the most intriguing: bacon jam. Apparently they make their own by cooking down their charcuterie and smear it on this custom pie. It is mildly spicy and sweet. It could have had more on it. But It was unique and reinforced my theory that I should always try a restaurant’s most unique offerings. Service was spotty as they looked be transitioning but everyone was nice. You might request the pizza be cut into more than four slices as it hard to eat as handheld pizza cut as quarters. Tea glass is very small. Unique find: they have those old fashioned matchboxes.
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Soyoun Helena Lim
A new hidden gem in Oxford MS. Had a cocktail with raspberry sorbet (house-made) – perfect for Sunday brunch. Also had a pizza, pasta, and baby Dutch. Everything was delicious. Will go back while in town.
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Erica Herman
Delicious pasta and pizza. Wonderful service and atmosphere. They don’t skimp on the liquor in their drinks, either. My husband and I especially loved the seasonal bruschetta appetizer and butterscotch custard we had for dessert!
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Jon McClung
The vibe feels modern, classy, and moody. My under the Tuscan Sun cocktail was delightfully citrusy, though I wish it had a garnish. The meatballs appetizer was flavorful and delicious, although we ran out of bread to pair it with halfway through. My wife’s Bianca Pizza was “delectable.” I had the bolognese, and it was an excellent, faithful rendition of the Italian classic. Plenty of meat, each piece of pasta coated with just the right amount of mouth-watering sauce. It’s an upscale restaurant, but I feel like we got what we paid for.
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