The freshest catch has just rolled in to Funner, CA!
The newest restaurant at Harrah’s Resort SoCal, Salt & Fin, has arrived with a menu that dives deep into new mouth-watering flavors. From ocean water delights like the Branzino European Seabass and Jumbo Shrimp to fresh innovative options like Diver Scallop Ceviche, the chefs at Salt & Fin have searched the seven seas for all the best flavors.
Wet your whistle with a classic cocktail and remember to try the Truffle Mac & Cheese – though we personally recommend adding Butter Poached Lobster Tail to turn the tide on this delicious classic!
Based on 13 reviews, the restaurant has received a rating of 3.2 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
777 S Resort Dr, Valley Center, CA 92082
Phone: (760) 751-3100
Website: https://harrahssocal.com/dining/salt-fin?utm_campaign=GMB&utm_source=Google&utm_medium=local&utm_term=SaltFin&utm_content=Restaurant
Hours
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
5–9 PM |
| Thursday |
5–9 PM |
Photo Gallery
Reviews
Benstergram_trades
First time dining at this restaurant. Newly opened inside of Harrah’s Southern California casino. Former Fiore restaurant. Inside the restaurant still has the same decor as previous establishment unfortunately. Only the signage outside has changed.
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Karen Curry-Cole
Kelly,the server was wonderful,Rachel the manager was also so nice we had the Seafood tower it was outstanging!!!! So much fresh devious fish I would definitely recommend this . I just can’t say enough about this whole experience. THANK YOU AGAIN. Karen Curry-Cole
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donna li
Had dinner last night. VERY disappointed. They don’t take reservations which is ok
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Connor Smith
Mediocre for the price.
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Adam S
Food is hit or miss. The best dinner was the fish and chips and mac n cheese side.
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gus demos
To start, the first thing said to us was ‘we dont have any bread, so we will bring you some cornbread’ which later showed up on the bill as a $12 dollar charge. (Rather shady)
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Mark Davidson
Vanessa & Team Salt and Fin ROCK!
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Johnny Enright
The food was pretty bogus for the price.
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Chad Corona
Fish and chips looked like long John silvers and were served cold. If it wasn’t for the amazing server, I’d give this place a zero star. They def need a new chef. Horrible.
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Derek Galbraith
The food and service are fantastic! Ask for Lauren, she is an amazing server.
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