Saltgrass Steak House Menu – Humble, TX

Type : Steak house

Location : Humble, TX

Saltgrass Steak House is an award-winning steakhouse in Humble, TX famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor. Based on 4 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Saltgrass Steak House 77338

Address:
20090 US-59, Humble, TX 77338

Phone: (281) 540-5116

Website:

Hours

Sunday 11 AM–9:30 PM
Monday

(Labor Day)
 11 AM–9:30 PM

Hours might differ
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–10:30 PM
Saturday 11 AM–10:30 PM

Menu

Appetizers
Range Rattlers™ (930 Cal)
Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing.		 $11.49
Queso Fresco (1290 Cal)
Queso blanco, braised brisket, pico de gallo, cilantro, scallions, tostada chips.		 $9.99
Seafood Fondeaux (820 Cal)
Crawfish, shrimp, spinach, mushrooms, Jack cheese, garlic bread.		 $10.49
Shrimp & Chicken Enbrochette (770 Cal)
Wrapped in bacon, BBQ sauce, fried onions.		 $9.49
Fried Mushrooms (460 Cal)
Dusted with parmesan.		 $7.79
Bacon-Wrapped Quail (1300 Cal)
Jalapeño cream cheese, Sriracha honey, Brussels sprouts.		 $13.99
Artichoke & Spinach Dip (630 Cal)
Tostada chips, salsa.		 $9.49
Cheese Fries (1830 Cal)
Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing. Add our Homemade Chili (260 cal) for 1.99		 $7.99
Crab Cakes (1050 Cal)
Jumbo lump crabmeat, lemon butter.
Soups & Salads
Great Soups Made Daily
Chicken tortilla (100/160 cal) or baked potato soup (280/560 cal)
Homemade Chili (260/500 Cal)
Soup & Salad (580-1200 Cal)
Choice of soup with Caesar (640 cal) or Garden greens with bacon, eggs, croutons, grated cheese, tomatoes (420 cal). Upgrade to Homemade Chili (390 cal) for 1.50		 $9.99
Hill Country Salad (790 Cal)
Fried chicken, Garden greens, cheddar cheese, bacon, eggs, croutons, tomatoes.		 $12.49
Grilled Chicken Salad (770 Cal)
Garden greens, tortilla strips, bacon, eggs, croutons, tomatoes.		 $12.49
Salmon Caesar Salad* (1370 Cal)
Garlic bread.		 $13.99
Steak Salad* (950 Cal)
Certified Angus Beef® Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomato, blue cheese, balsamic vinaigrette.		 $15.79
Sandwiches & Burgers
Cheeseburger* (1200 Cal)
Fresh ½ lb. burger, American cheese, lettuce, tomato, onion, pickles, homemade bun. Upgrade to 44 Farms all natural Texas beef for 1.00		 $11.49
Grilled Chicken Sandwich (1410 Cal)
Gouda cheese, bacon, avocado, honey-mustard, lettuce, tomato, onion, pickles, homemade bun.		 $11.99
Texas Cheesesteak Sandwich (1790 Cal)
Shaved Certified Angus Beef® Steak, grilled onions, poblano pepper, melted cheese, Sriracha mayo, homemade hoagie roll.		 $12.49
Brisket Burger* (2100 Cal)
½ lb. natural Texas beef, smoked Gouda, shredded braised brisket & BBQ sauce, lettuce, tomato, onion, pickles, homemade bun.		 $13.99
Steaks & Chops
Wagon Boss Center-Cut Top Sirloin* (610/730 Cal)
Maudeen’s Center-Cut Filet* (550/760 Cal)
Texas T-Bone* (1050 Cal)
Pat’s Ribeye* (960/1260 Cal)
New York Strip* (820 Cal)
Silver Star Porterhouse* (1520 Cal)
Bone-In Ribeye* (1490 Cal)
Double-Boned Smoked Pork Chop* (1070 Cal)
Pan-seared, savory bacon jam.
Double-Bone Pork Chop* (870 Cal)
Simply grilled.
Tenderloin Medallions* (560 Cal)
Tenderloin Filets, seared mushrooms, chimichurri.
PRIME RIB
Herb crusted & slow-roasted for a minimum 10 hours, we take great care with this cut. Availability is limited.
Paired For You
Southwest Steak & Shrimp* (1090 Cal)
Blackened shrimp, tomatoes, garlic herb butter, sausage.
Smothered Filet* (670 Cal)
Center-Cut Filet, homemade herb butter, sautéed mushrooms, caramelized onions.
Surf & Turf* (1090/1310 Cal)
Ribeye with BBQ or grilled shrimp.
Gulf Coast Steak & Shrimp* (760-1110 Cal)
Center-Cut Top Sirloin, choice of shrimp.
Sauces, Toppings & More
Smother Your Steak (190 Cal)
Sautéed mushrooms, caramelized onions, herb butter.		 $2.99
Sautéed Mushrooms For Sharing (200 Cal) $5.99
Mushrooms & Onions For Sharing (220 Cal) $5.99
Fried, Grilled Or BBQ Shrimp (230-440 Cal) $7.49
Shrimp & Fish
Fried Shrimp (500 Cal)
Cocktail sauce.		 $18.29
Grilled Shrimp (930 Cal)
Herb rice.		 $18.99
Stuffed BBQ Shrimp Enbrochette (1610 Cal)
Herb rice, grilled onions, tomatoes, poblano peppers.		 $18.99
Grilled Salmon* (480 Cal) $19.49
Salmon Oscar* (820 Cal)
Jumbo lump crabmeat, lemon butter, fried asparagus.		 $24.49
Shrimp Platter (840 Cal)
Fried shrimp, grilled shrimp, BBQ shrimp.		 $20.99
Blackened Redfish (790 Cal)
Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter.		 $24.99
Chicken
Marinated Grilled Chicken Breast (560 Cal) $16.49
Honey Sriracha Chicken (1170 Cal)
Bacon-wrapped, roasted jalapeño cheese, Sriracha, honey, Brussels sprouts.		 $17.49
Shrimp & Chicken Tenders Platter (650 Cal) $14.99
Chicken Laredo (930 Cal)
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese.		 $17.49
Chicken Fried Chicken (960 Cal)
Cream gravy.		 $14.99
Favorites
Chicken Fried Steak (930 Cal)
Certified Angus Beef®, cream gravy.		 $15.99
Chopped Steak* (680 Cal)
Grated cheese, diced tomatoes.		 $15.99
Classic Chopped Steak* (680 Cal)
Grilled onions, sautéed mushrooms, cognac pepper sauce.		 $15.99
Western Chopped Steak* (940 Cal)
Melted cheddar, grilled onions, poblanos, tomatoes.		 $15.99
Vaquero Tacos (1550 Cal)
Slow-braised brisket, Sriracha mayo, chimichurri, red cabbage, pico de gallo, corn tortillas.		 $14.49
Steak K-Bob* (870 Cal)
Grilled Center-Cut Top Sirloin medallions, grilled red bell peppers, poblano peppers, onions, zucchini.		 $18.99
Ribs & Combinations
BBQ Baby Back Ribs & Shrimp (780-1000 Cal)
“Fall-off-the-bone” ribs & choice of fried, grilled or BBQ shrimp.		 $21.49
BBQ Baby Back Ribs & Grilled Chicken (970 Cal)
“Fall-off-the-bone” ribs & marinated grilled chicken breast.		 $21.49
BBQ Baby Back Ribs (1110 Cal)
Slow-cooked & “fall-off-the-bone.”		 $21.99
Grilled Chicken & Shrimp (720-940 Cal)
Marinated grilled chicken breast & choice of fried, grilled or BBQ shrimp.		 $20.49
SIDES
SIDES
French Fries (370 cal) • Steak Fries (310 cal) • Garlic Mashed Potatoes (320 cal) • Brussels Sprouts (300 cal) French Fried Onions (270 cal) • Sweet Potato Fries (380 cal) • Herb Rice (480 cal) • Seasonal Veggies (120 cal) Baked Potato (310-660 cal) • Baked Sweet Potato (350-480 cal) • Macaroni & Cheese (440 cal)
Lunch
Soup & Sandwich (810/990 Cal)
A cup of chicken tortilla or baked potato soup & a 1/2 Texas Cheesesteak Sandwich. Upgrade to Homemade Chili (260 cal) for .99		 $10.29
Chicken Fried Steak (450 Cal)
Certified Angus Beef®, cream gravy.		 $11.49
Tenderloin Tips* (770 Cal)
Cognac pepper sauce, mushrooms, garlic mashed potatoes.		 $11.49
Chicken Fried Chicken (960 Cal)
Cream gravy.		 $10.99
Marinated Grilled Chicken Breast (560 Cal) $11.99
Chicken Laredo (930 Cal)
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese.		 $12.99
Fried Shrimp (320 Cal)
Cocktail sauce.		 $11.99
BBQ Baby Back Ribs (560 Cal)
Slow-cooked & “fall-off-the-bone.”		 $14.49
Chopped Steak* (680 Cal)
Grated cheese, diced tomatoes.		 $12.49
Western Chopped Steak* (940 Cal)
Melted cheddar, grilled onions, poblanos, tomatoes.		 $12.49
Classic Chopped Steak* (680 Cal)
Grilled onions, sautéed mushrooms, cognac pepper sauce.		 $12.49
Vaquero Tacos (1060 Cal)
Slow-braised brisket, Sriracha mayo, chimichurri, red cabbage, pico de gallo, corn tortillas.		 $11.49
Lunch – Steak Platters
Wagon Boss Center-Cut Top Sirloin* (490/610 Cal)
Bacon-Wrapped Filet* (390 Cal)
Prime Rib* (630 Cal)
Prime Rib, herb crusted & slow-roasted.
Pat’s Ribeye* (810 Cal)
Gulf Coast Steak & Shrimp* (640-990 Cal)
Center-Cut Top Sirloin, choice of shrimp.
Tenderloin Medallions* (560 Cal)
Tenderloin Filets, seared mushrooms, chimichurri.

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Menu Photos

Photo Gallery

Reviews

Teffy Poki
CELEBRATED MY MOM’S BIRTHDAY

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Jenny V
My first time, when during lunch. It was full. The service was great and fast. The food tasty and the restaurant has a beautiful decoration. It was clean. Dessert was very good too. I will come back. The price high but well deserved.

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Norton Lam
We came here for dinner after being stranded overnight by our airline. The food was good (although my steak was more medium than medium rare) and our server Juan was very attentive. He spent a lot of time and patience (more than 30 mins) charging our airline vouchers, but we made it worth his while.

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Luis Rodriguez
Short and simple, this is a great spot to go. Draft beer is great, food was great, and customer service was excellent.

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Billie Horsam
It was a lovely restaurant the first time I’ve been there. My best friend and I decided to meet for dinner. We had fried mushrooms for the appetizer. She had a house salad with baked potato soup. I have an early bird special which was a Caesar salad with a 6 oz steak, grilled shrimp and fried green beans. Everything was delicious and perfectly seasons. My only complaint is that I ordered my steak medium rare and they delivered it where. It was barely browned on the outside and was a good two-inch thick of uncooked. I’m actually good with rare as a rule but I was having some issues with and auto-immune issue and needed it more done than usual. By the time I finished my salad and we did all the talking and I got to the stake it was a little late to send it back. I just tried to eat it unfortunately it affected my illness. Absolutely no reflection on the restaurant and I could have sent the steak back! Other than the steak nut coming out medium-rare to begin with and me not sending it back it was a perfect meal.

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Angela Mcdaniel
Sara with an H Sarah that works Friday and Saturday was AWESOME the food was not as good as I expected but edible the ribs were really dry but had a good flavor and the tortilla soup was the best I’ve ever had. Mac n cheese was ok.

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JP
Great atmosphere coming in, not too crowded during weekday evenings. Music might be a touch loud if seated under speakers but doable. Service was great between the wait staff and the manager who came by to talk with us. The steak was obviously quite good, with the chicken fried steak, having been recommended, was great.

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Aye Ruck
I can’t bring myself to leave a 1 star review because that’s just wrong and the service industry is hard in itself but please double check your to go orders before you send them out. I drove 30 minutes to your location on my birthday to pick up a to go order, the staff was extremely friendly over the phone and in person, but nobody wants to eat a plain potato .

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tracy tillett
I’ll start buy saying we were quickly, food came out quick and was pretty decent. Loved the baked potato soup! Would definitely recommend coming here for lunch. Pretty quick service and good prices

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SuzAnne
Salt grass in Humble is the best, our waitress Delilah was super attentive and awesome! She was on top of everything!! *Update* went back and once again everything was WONDERFUL!! Our waitress was Anya this time and she was super fun and sweet, very attentive, she made great recommendations for us ( try the grilled pineapple margarita!) My steak was cooked to perfection. Loved everything about our meal.

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