SAPIDO is a modern Italian Restaurant, Winery , Market & Cafè. We are the place to go for fresh daily homemade Italian food such as Pasta, Gnocchi, Lasagna, Meat, Fish, Authentic Pizza, Fresh Salads, Italian Wine and Coffee. Now also market with Italian products. Join us for lunch or dinner and enjoy authentic Italian food prepared by a team of chefs directly from Italy. We also offer catering for private and corporate events. Come and visit us, you will feel like you just flew to Italy!
Cozy nook offering handmade pastas, pizza & salads, plus a robust selection of wine. Based on 379 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
111 SE 8th Ave, Fort Lauderdale, FL 33301
Phone: (954) 488-8000
Website:
Social Profile: 
Hours
| Saturday |
5–10 PM |
| Sunday |
5–9:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
12–10 PM |
| Wednesday |
12–10 PM |
| Thursday |
12–10 PM |
| Friday |
12–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Cray Guide
A phenomenal meal and great experience is the least I can say. The wine was great and the ambience relaxing. The portions are not the biggest but the dishes pack a lot of flavor and the Mediterranean salad was one of the best I’ve had in a months.
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Benjamin Eschenbach
I recently stopped by a local Italian restaurant around the corner from where we live, and I have some mixed feelings about the experience. The atmosphere was definitely a plus, with a small yet cozy setting that made for a comfortable dining environment. The staff was exceptional, providing attentive and friendly service throughout our meal.
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Camryn Del Rio Linton
If you’re looking for a genuine Italian dining experience in Ft. Lauderdale, look no further than the quaint and cozy little restaurant in downtown Ft. Lauderdale, on 8th St, Sapido, that I recently discovered. From the moment you step inside, you’re greeted with warm hospitality and a comfortable ambiance that sets the stage for a truly delightful meal.
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Brette Baughman
Such a great place! I’ve been wanting to go for awhile, ended up being in the area mid day and it was the perfect time to squeeze in! Food was great, we were able to sit outside with our dogs, and vibes were perfect!
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Mary Knauth
This pasta is hands down fantastic! The flavors are sublime, portions are perfect (not American huge), and the staff is friendly. I didn’t give five stars, because the wine selection was slim, a restaurant boasting authentic handmade pasta should have some show-busting Super Tuscans, I didn’t find those here.
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Alex Karayan
Had an excellent meal here in this quaint Italian restaurant.
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Nils Krahnstoever
Great small Italian place with really good food and wine. Service was excellent and attentive. There are limited inside and outside seating options since the place is very cosy in size. We didn’t like the outside area but other patrons seemed to prefer them over inside.
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Ozzie Grupenmager
I recently discovered Sapido, a small but excellent Italian restaurant in Fort Lauderdale, and it was an absolute delight! The pasta is homemade and cooked to perfection, and the menu is small but incredibly delicious. The ambiance and atmosphere of the restaurant absolutely perfect, and it was clear that the owners from Italy have kept it traditionally authentic. I can confidently say that it’s the best Italian restaurant I’ve ever visited in Fort Lauderdale. I would highly recommend Sapido to anyone looking for an authentic Italian dining experience.
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Moshe
Just ok. Good local people watching spot. Ravioli were lukewarm. One waiter running around doing all. If you go make reservations.
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K
Main thing to know: they don’t tell you they up-charge clients paying with credit cards, which is everyone, a min of 3.8%—Plus taxes, you’re paying over 10% above food prices anywhere else. If you check their menu, they charge more than the average restaurant per plate. I suggest they advise their clients and put context on their menus about these fees or absorb the cost themselves given their cost per plate.
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