We believe in one simple thing; delicious food at a reasonable price. Providing a high-quality product that is made fresh daily and affordable for people of all ages is important to us. We don’t think being a fast casual brand means you have to lower your standards for quality and fresh ingredients. Whether it’s one of our salads made with farm-fresh ingredients, a panini served on bread from a local bakery, our pasta, or one of our signature gourmet pizzas, the utmost care is put into crafting the perfect made-from-scratch meal that anyone in the neighborhood can enjoy. Also, we’ve carefully selected a variety of red and white wines along with several local beers to complement our menu items.
Local Italian chain serving pizza, pasta & panini, plus beer & wine, in a casual setting. Based on 165 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
705 S Myrtle Ave, Tempe, AZ 85281
Phone: (480) 597-4260
Website:
Hours
| Friday |
11 AM–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Gena E
I guess it depends on your taste for pizza. The crust was quite thin and the prices were a bit high. We did the build your own where it’s an $11 base with $2.50 per meat $1.50 for veggies and one topping free. The place was clean though and roomy. Staff was nice. Those breads you see in the counter is something they don’t want you to have though which seems odd.
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Jerry Ferguson
Been a while since I visited a Sauce. Ordered the Spicy Chicken Sausage and Cheese Sauce. Guess I was expecting to be able to detect some chicken, I couldn’t. It was ok but really just Mac & cheese. Might be awhile before I come back.
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Beth Cato
Conveniently located next to our staycation hotel in downtown Tempe. On a midsummer Saturday, it wasn’t busy at 4:30, so we ordered right away and had lots of tables to choose from. They were nicely spaced out. My husband ordered the Pig pizza, while I had the Fig and Prosciutto. They are big pizzas for one person! Mine was pretty good, but a balsamic or honey drizzle would have made it amazing and helped with the dry crusts. My husband really liked his pizza and had no dryness issues with his plentiful meat.
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Kari Infantino
We had a great positive experience at this new location. They have been open 4 and half months. It was my birthday and my friend invited me to this restaurant. She is a Yelp reviewer and Yelp gave her a free Entree, a drink and cookie for two people. I am a Google reviewer with 22,000 views and 140 reviews and I have never gotten one thing from Google but that is another story. The food here was excellent. The staff was attentive especially Maggie and Anthony the manager. My friend is very fussy about the food and wanted it cooked to her specifications and they were very patient with her. She ordered the piggy pizza for 1375 which had tons of meat on it bacon and all kinds of other things. I ordered a portobello mushroom and artichokes because I am a vegetarian and it was excellent. We both wanted extra sauce and crispy crust. She was not satisfied with the crispiness of the pizza crust so she had Anthony put it in again for a couple more minutes. It’s because she ordered extra sauce and extra cheese and it wasn’t quite as crispy. We also ordered the chocolate chip cookie with chocolate gelato. It was delicious and the scoop was enormous. The only problem with the restaurant is that it is surrounded by construction. Plus you have to pay for parking on the weekdays and it was very hard to find. The city charges a dollar fifty for the meters and the church across the street charges $2 an hour. There were not many metered parking places because I noticed the construction workers parked there. All in all it’s a beautiful brand new restaurant with lots of good food offerings. It is spotless.
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krysta jimenez
Ordered a pasta red sauce and mozzarella with added chicken and there was hardly any sauce and no mozzarella at all. So plain i don’t even want to eat it! I’d call for a refund but they’re closed. Not sure why they couldn’t get it right when there was like 10 employees just standing around talking to eachother.
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M Z
Salmon kale salad is pretty good, except that the veggie is not all kale; it has some lettuce too. Meatball spaghetti has only two meatballs; but taste is good. Draft beers are good too. Didn’t try the wines though.
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Sheyenne Dodds
First time at Sauce and will be going back. I’m all about pizza places having all the ingredients I love for a pizza (black olives, artichokes, black olives) and the crust is thin, which I prefer.
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Interpreter Scheduler
Ordered a Roasted Veggie salad
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Cat Eyes
So good, always. Have been going for years to the Scottsdale location, so excited about this newer location in Tempe. Excellent service! Great food!
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Max Brunell
Went to sauce pizza last night. Got a pepperoni pizza. Woke up at 6 AM this morning with horrendous food poisoning, my stomach feels awful. The pizza tasted weird looking back on it, I’m guessing they used expired cheese. Do not reccomend
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