Savona Restaurant, King of Prussia Menu – Gulph Mills, PA

Type : Italian restaurant

Location : Gulph Mills, PA

Italian restaurant & wine lounge in king of Prussia town. Elegant marble bar with beers on tap, wine lounge & outdoor patio for wining & dining on farm-to-table Italian cuisine in Prussia town center. We are open seven days a week for lunch and dinner with happy hours and carefully sourced ingredients.

Elegant marble bar, wine lounge & outdoor patio for wining & dining on farm-to-table Italian fare. Based on 566 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Savona Restaurant, King of Prussia 19428

Address:
100 Old Gulph Rd, Gulph Mills, PA 19428

Phone: (610) 520-1200

Website:

Social Profile:

Hours

Wednesday 11:30 AM–2 PM, 5–9 PM
Thursday 11:30 AM–2 PM, 5–9 PM
Friday 11:30 AM–2 PM, 5–9 PM
Saturday 11:30 AM–2 PM, 5–9 PM
Sunday 11:30 AM–2 PM, 5–9 PM
Monday 11:30 AM–2 PM, 5–9 PM
Tuesday 11:30 AM–2 PM, 5–9 PM

Menu

Appetizers
Gulf Shrimp Cocktail
1/2 doz. Shrimp, Cocktail Sauce, Lemon
$19.00
Maine Lobster Cocktail
1/2 Lobster, Cocktail Sauce, Lemon
$26.00
Calamari Fritti
Spicy Pomodoro, Lemon
$18.00
Wood Fired Octopus
Shaved Cucumber, Red Onion, Pancetta, Tomato Compote
$19.00
Caesar Salad
Romaine Hearts, Crouton Crumb, Signature Dressing
$14.00
Burratina
Prosciutto, Roasted Red Pepper, Pesto Crostini, Olive Wood Aged Balsamic
$19.00
Golden Fried Artichokes
Lemon, Sea Salt, Citrus Aioli
$16.00
Veal And Ricotta Meatballs
Reggiano, Pomodoro
$17.00
Tuscan White Bean Soup
Escarole, Pancetta, Reggiano
$15.00
Insalata Americana
Gem Lettuce, Pepperoncini, Olive, Red Onion, Parmigiano, Red Wine Vinaigrette
$15.00
Arugula Salad
Cherry Tomato, Reggiano, Lemon
$14.00
Pizza
Margherita
San Marzano, Fresh Mozzarella, Torn Basil
$19.00
Marco Castro
Pancetta, San Marzano, Arugula, Red Onion
$21.00
B.T
Prosciutto, Pancetta, Roasted Red Peppers, Pesto
$21.00
Pepperoni
San Marzano, Sicilian Oregano
$21.00
Polpettini Pizza
Fresh Mozzarella, San Marzano, Veal and Ricotta Meatballs
$21.00
Timo Limone Pizza
Lemon, Thyme, Roasted Garlic, Caramelized Onion, Ricotta
$20.00
Pasta
Spaghetti Alla Chitarra
Veal and Ricotta Meatballs, Pomodoro
$28.00
Rigatoni $27.00
Mafaldine Puttanesca
Olive, Capers, Anchovy, Basil, San Marzano Tomato, Herb Ricotta
$27.00
Shrimp And Shells
Shrimp, Roasted Garlic, Charred Lemon, Parsley
$29.00
Blue Crab Risotto
Sweet Corn, Applewood Smoked Bacon, Bell Pepper
$32.00
Entrees
Wood Grilled Branzino
Broccoli Rabe, Sicilian Tomato Sauce, Charred Lemon
$36.00
Faroe Island Salmon
Four Grains, Bok Choy, Oven Dried Tomatoes, Chickpea Puree
$34.00
Day Boat Scallops
Summer Squash Ragout, Zucchini-Basil Puree
$38.00
Local Wood Grilled Tofu
Eggplant Caponata, Sicilian Hummus, Pizza Bianca
$28.00
Baby Brick Chicken
Roasted Summer Vegetables
$34.00
14oz Berkshire Porterhouse Pork Chop
Roasted Long Hot Peppers, Crispy Potatoes, Whole Grain Mustard Jus
$41.00
8oz Center Cut Angus Filet Mignon
Rainbow Swiss Chard, Marble Potato, Salsa Verde
$54.00
Dover Sole
Asparagus, Peas, Scallion, Artichokes, Pine Nuts, Lemon Butter Sauce
$65.00
Flank Steak
Marinated Flank Steak, Warm Tuscan Potato Salad, Arugula, Pesto
$36.00
Lamb Rack
Spring Onion Farrotto, Mint & Radish Salad
$55.00
Sides
Crispy Baby Potatoes $9.00
Mushrooms $14.00
Broccoli Rabe
Garlic
$9.00
Buttered Corn
Black Pepper
$9.00
Summer Squash
Basil
$9.00
Desserts
Rhubarb Rose Rice Pudding
Honey Cardamom Puff Pastry
$11.00
Blueberry Mint Pavlova
Mandarin-Lemon Verbena Sorbet, Fresh Berries
$11.00
Caramel Crunch Brownie
Flourless Brownie, Caramel Cremeux, Vanilla Cream, Caramel Sauce, Chocolate Crunch
$11.00
Pint Vanilla Gelato $15.00
Pint Chocolate Gelato $15.00
Pint Coconut Sorbet $15.00
Macaroons $12.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Jasmine McQueen
I don’t have the words for how wonderful my experience was at this establishment. Me and my best friend of 12 years were celebrating our anniversary. She’s soon to be married, and this was on of the last things we wanted to do before she tied the knot. Thanks to the impeccable service(Olivia) and the food, this was a memorable moment in our lives. We and our many friends and family look forward to visiting again soon! (P.S. The Strawberry Fields drink was UNBELIEVABLE! Please keep it on the menu!)

… more

alastroth hellion
Upon our arrival 5/27/2023 me and my wife saw the beautiful building exterior and two very nice valets in the lot. Once inside we were warmly greeted by the restaurant manager John Eisenlohr wishing us a happy 17th anniversary and walked us to our table. The interior of Savona was throughly impressive everything in its place glitter gold and relaxed, an atmosphere of business with a dash of pleasure. A surprise complimentary glass of champagne from John was a great touch that only added to the ambiance with a final happy anniversary as he vanished back into background. Our waiter Clifford was dressed to the teeth in a black suit he was a mix of professionalism and realism something we like when meeting new people in new places. For appetizers we had the Lemon Risotto Ravioli topped with blue crab and a white wine sauce and the Burratina – prosciutto, roasted red pepper, arugula, pesto crostini, olive wood aged balsamic both were spectacular the lemon ravioli was unlike what I could of imagined for such a combo and still pleasantly surprising when on the tongue. The Burratina various fresh flavors that prepped the pallet for the dinner to come. My wife had the Faroe Island Salmon if you like salmon their seasoning and just right crisp on the top of the salmon was a wonderful touch. I had the Blue Crab Risotto now that was the best risotto I ever had It was so good I pushed the toppings of crab to the side temporarily of course and literally eyes closed savored the risotto for several fork fulls. Now for dessert my wife was set on the Carmel Crunch Brownie I was unsure until I asked Clifford his favorite which was the Carmel Crunch Brownie and my compliments to him as he sold me on the savory and richness of that dessert, and he was right once it arrived the moment it met your mouth words do little justice it was fantastic and the fresh made whipped cream was the proverbial topping on the cake. After one final conversation with John one of the nicest restaurant managers we have encounters thus far we got the check from Clifford and finished the evening satisfied with an amazing dinner and wonderful experience I would highly recommend. Thank you Savona and all its staff.

… more

Mark Caltabiano
Why go into Center City when the best of Philadelphia is out in Montgomery County. Savona is the most incredible restaurant around. Hands down never ceases to amaze with their menu additions, service, atmosphere, and most recently they brought back their weekend tasting menu. WOW. We had our anniversary dinner here this year and I think my biggest problem is what do I even do next year to top this?!?

… more

Pushpita Choudhury
My husband and I went to Savona for our 4th anniversary dinner and it was fantastic! As soon as we got our table we were served complimentary champagne as we were celebrating our anniversary there. The food was delicious. Wood grilled tofu, woodgrilled branzino and crispy artichoke hearts are a must try! We enjoyed every bite. To top it all they have homemade gelato which was absolutely delicious! We got chocolate and coffee cookies & cream flavors. We enjoyed our anniversary dinner and had a great time at Savona!

… more

Allison Marano
We went to Savona for a rehearsal dinner – the service was great and we had a private room upstairs. The food was good, not great for the price we paid. The price per person was quite high and I thought the food options for this price (chicken or salmon) was a bit high for what you got. Service was great though and the atmosphere is nice

… more

Nikki DeMicco Gulph Mills PA
We went early to celebrate my birthday. Enjoyable time, several food options for all our palettes.

… more

Scott Hein
Was one of my favorite places to dine until tonight. Celebrating a 50th birthday and was told by the manager, John, as we were checking out that we were too loud. Unacceptable, it could have been handled in so many other ways. Steer clear if you want to have any kind of fun.

… more

Jasmine Kaloudis
Savona- KOP. Here goes one of my more detailed reviews so buckle up (or keep scrolling…) One of my most solid-splurge-worthy places. We came here on an extremelywindy and chillyday and still were warm enough to be able to take our jackets off. They have a massive, heated tent with very spaced out tables with a big open side….if you are being covid-cautious but still want to feel like you are fine dining and want some protectionfrom the elements then this is an excellent choice. The generators are quitenoisy…..it would have been nice if they had some nice relaxing music to add to the ambiance so you didn’t just have to hear generators. Their tent feels very upscale with the plants, lighting and billowy silks on top. They also have extremely comfortable chairs and sofas in the tents tosit on.

… more

DGR
Absolutely one of the best experiences we’ve had at Savona and anywhere for that matter. Ate outside in the large tent. Felt like a wedding. Service was impeccable. Food was delicious. Everything came out hot and fresh and perfect. Celebrated an anniversary and it was a perfect spot.

… more

Ashley P
Went here for lunch today and the food was amazing! Seasoned and cooked to perfection. Plus the server was really sweet and attentive. I highly recommend

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions