Scutra Menu – Arlington, MA

Type : Modern European restaurant

Location : Arlington, MA

Upscale eatery & bar with an eclectic European menu featuring daily specials & a global wine list. Based on 242 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Scutra 02474

Address:
92 Summer St, Arlington, MA 02474

Phone: (781) 316-1816

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5:30–9 PM
Thursday 5:30–9 PM
Friday 5–9:30 PM
Saturday 5–9:30 PM
Sunday Closed

Menu

Evening Fare
Roasted Brussel Sprout Caesar**
Creamy Caesar Dressing – Shredded Parmesan
$15.00
Open Faced Garlic Baked Mussels
Parmesan Cheese
$16.00
Breaded Burrata
Heirloom Tomato Salad – Basil Oil
$15.00
Spiced Breaded Chicken Wing Basket
Red Chili Brown Sugar Glaze
$13.00
Truffled Belgian Potato Fries
Sweet and Spicy Aioli
$14.00
Mexican Street Corn Dip
Crispy Wrap Chips
$13.00
Sesame Ahi Tuna Poké Nachos*
House Fried Corn Chips – Wakame – Bang Bang Sauce
$19.00
Crispy Strudels (Spinach And Brie)
Chipotle Aioli
$13.00
Pastrami Smoked Salmon*
English Cucumber, Cilantro Salad – Lemon Oil
$15.00
Wilted Baby Spinach
Bacon, Mushroom, Onion, and Feta – Raspberry Dressing
$13.00
Seasonal Mixed Greens**
EVOO Champagne Dressing
$9.00
Crispy Fried Eggplant**
Cherry Tomato and Goat Cheese Salad – Sherry Basil Olive Oil
$12.00
Balsamic Braised Short Ribs
Mashed Potatoes – Asparagus – Porcini Cream Sauce
$31.00
Shrimp Scampi
Homemade Pappardelle – Garlic Butter White Wine Sauce
$29.00
Beef Bolognese
Homemade Rigatoni – Shredded Parmesan
$24.00
Sesame Ahi Tuna*
Warm Shaved Ginger Cauliflower Salad – Bell Pepper Soy Vinaigrette
$31.00
Jumbo Burrata Ravioli
Tomato Basil White Wine Sauce
$27.00
Pan Seared Sea Scallops
Virgin Bloody Mary Toasted Israeli Couscous
$36.00
Roasted Pesto Chicken Breast
Portobello Mushroom Risotto
$28.00
Fennel Pollen Dusted Black Sea Bass Fillet*
Shredded Potato Cake – Tomato Basil Stew
$29.00
Grilled Maple Hanger Steak (R, MR, W)
Cheddar Mashed Potatoes – Bacon Wrapped Haricot Vert
$33.00
Beef Wellington (Filet Mignon)
Cheddar Mashed Potatoes – Seared Asparagus
$33.00
Oven Roasted Pork Tenderloin*
Roasted Portobello Mushroom and Mozzarella Stack – Fig Burgundy jus
$29.00
Cauliflower Tian With Pesto Oil**
Roasted Cauliflower, Tomato, Asparagus, Avocado, Red Cabbage Slaw, White Bean Hummus
$25.00
From the Bar
Capri Fizz
Prosecco, Kinky Vodka (Mango, Passion Fruit, Blood Orange)
Bike Trail Botanical
Ketel One Peach and Orange Blossom, Soda Water, Fresh Peach Puree
Jean De Bon
Espolon Repasado Tequila, Fresh Orange and Lemon, Prosecco Float
Lougroni
Beefeater Gin, St Germain, Campari, Splash of Orange Juice
Spring Spritz
Prosecco, Crown Apple, House Simple, Apple Puree
Getting Figgy Wit It
Makers Mark, Fig Jam, Rhubarb Bitters, Rosemary Stick
Le Pamplemousse
Tanqueray Sevilla, St Germaine, Grapefruit Juice
Scutra Sidecar
E&J Brandy, Cointreau, Peach Puree, Fresh Lime
Dylan’s Famous
Espresso, Vanilla Vodka, Kahlua, Bailey’s
Faux-Ito (NA)
Lemonade, Fresh Lime and Mint, Limonata Floater
Allagash White – Belgian Style White Ale, Portland, ME (5%) $8.00
Corona Extra – Mexican Lager, Mexico (4.6%) $7.00
Peroni – Lager, Italy, (5.1%) $7.00
Pilsner Urquell – First Golden Pilsner Lager, Czech (4.4%) $8.00
Kolsch – Notch Brewing – Cologne Style Ale, Salem, MA (4.5%) $8.00
Sam Adams Boston Lager – Golden Amber Lager, Boston, MA (4.9%) $6.00
Ommegang Abbey Ale – Belgian Style Dubbel, Cooperstown, NY (8.2%) $11.00
Downeast Cider – Unfiltered Apple Cider, Boston, MA (5.1%) $7.50
Left Hand Milk Stout – Mocha Oat Stout Longmont, CO (6%) $8.00
Citra Galaxy – Aeronaut – Session IPA, Somerville, MA (4.6%) $8.00
A Year With Dr. Nandu – Aeronaut – American IPA, Somerville, MA (6.3%) $9.00
Little Wolf – Zero Gravity – Pale Ale, Burlington, VT (4.7%) $8.00
Madonna – Zero Gravity – Double IPA, Burlington VT (8%) $10.00
Whirlpool – Night Shift – NE Pale Ale, Everett, MA (4.5%) $8.00
Night Shift Santilli – American IPA, Everett, MA (6.0%) $9.00
From the Cellar
Pinot Grigio – Salvalai – Veneto, Italy $9.00
Gavi – Banfi – Gavi, Italy $12.00
Rosé – Leduc – Frouin – France $10.00
Sauvignon Blanc – Spy Vaalley – New Zealand $11.00
Sauvignon Blanc – Reverdy & Fils – Charme De Loire, France $12.00
Chardonnay – Rickshaw – CA $10.00
Chardonnay – (Unoaked) La Chevaliere – France $10.00
Chardonnay – Sonoma Cutrer – Russian River, CA $14.00
Riesling – August Kessler – Rheingau, Germany $10.00
Moscato D’Asti – La Serra – Italy $10.00
Chardonnay – Louis Jadot – Macon Villages, France – 2021 $40.00
Riesling – Hermann Wiemer – Finger Lakes, NY – 2020 $46.00
Sancerre – Joel Et Sylvie Cirotte – Loire Valley, France – 2022 $63.00
Sauvignon Blanc – Domaine Tinel Blondelet – Pouilly Fume, France 2020 $58.00
Pinot Noir – Cline – Sonoma, CA $11.00
Chianti Classico – Cultusboni – Chianti, Italy $13.00
Cotes Du Rhone – E. Guigal – Rhone, France $13.00
Malbec – Finca Decero – Mendoza, Argentina $11.00
Cabernet Sauvignon – William Hill – Central Coast, CA $10.00
Merlot – DeLoach – Monterey, CA $10.00
Shiraz – Rufus Stone, Tyrrell’s Wines – Australia $12.00
Barolo – Gianni Gagliardo DOCG – Italy – 2018 $105.00
Red Blend From Bordeaux “Le Fleuron” Château La Tessonnière – Medoc, France – 2015 $60.00
Cabernet Sauvignon – Honig – Napa, CA – 2019 $81.00
Chianti Classico Riserva – San Felice, Il Grigio – Italy – 2019 $60.00
Petite Sirah – InkBlot, Michael David, CA – 2018 $71.00
Red Blend – The Prisoner – St. Helena, CA – 2021 $90.00
Valpolicella Ripasso – Cesari Mara – Valpolicella, Italy – 2018 $66.00
Prosecco – Ruffino – Italy $10.00
Prosecco – La Marca – Italy $13.00
Cuvée Brut – Domaine Collin Crémant – France $45.00
Semi Sweet – Chandon – CA $67.00
Imperial Brut – Moet & Chandon – France $120.00

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Photo Gallery

Reviews

S. Chen
Celebrated with family at this marvelous restaurant. The seafood-themed appetizers we ordered were savory and fresh. The meat entrées had robust and nuanced flavors. Everything was nicely presented and our waitress, very cheerful and helpful. Great place.

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Liz Lehtonen
Holy cats! What a gem in Arlington. We’ve lived here for six years and somehow have never found this much to our detriment. The food was delicious, with most specifically, the desserts being absolutely outstanding! Thank you!

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Tina Anderson
I ate outside beautiful atmosphere. Top tier food in Arlington and I’m a foodie. There is no other restaurant in Arlington that’s even touching this place. Nice sized cocktails. Decadent deserts. Will be coming back.

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Gene O
Delicious steak, tasty drinks, and a wonderful atmosphere!

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Jhon Quintero
Great place for for dinner. A family owned and operated business. The service from the waiter was top notch and the food was delicious. 100% recommended.

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Dylan Cortes
Had an amazing time here. The staff was so great, we were surrounded by tons of regulars you can tell it’s definitely a popular spot. Everyone was so friendly and enjoyed their time. We had the bass, crispy eggplant salad, mussels, and ahi. Would order any of them again and can’t wait to go back!

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Family Dennis
The food here is incredible. The chef goes above and beyond. We loved everything we tried. Perfect for a special occasion.

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Bob
Scutra, is very snobby. They only open 4 hours per day, 4 days a week, at best. Don’t bother. New Zealand lamb was terrible. Save your money.

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Ani A
I have to say this place left me disappointed. First of all, there are very limited amount of parking spots here. If I had to go though the trouble of driving all the way to the middle of suburbs, at list I should not have any issues with parking, right? Well, that was not the case. But let’s get to food now. The dishes were just mediocre, they were just ok, kind of average. Honestly, if I made that pasta, I would consider it as a failed attempt on my part. The service was good though, we had a wonderful waiter with a good sense of humor. So it wasn’t too bad after all.

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J E
I took clients here and fell in love with the place. Ava the hostess was so friendly and conversational. Great intro to a new place for me. She seated us outside and it was beautiful. The food and drinks were carefully recommended by our fantastic waiter Louie. He helped us pick perfectly from the drinks, appetizers, mains, and desserts. I will be back. Cheers to you Louie and Scutra.

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