Fresh sashimi and contemporary sushi in an elegant yet casual setting.
Set in a timeless Beverly Hills location, Seabutter brings together the freshest fish and Japanese culinary creations for an extraordinary pallet experience. Visit us and let us guide you along a sushi journey you won’t soon forget. #Get-rolling and taste the sea like never before.
Based on 189 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
9105 W Olympic Blvd, Beverly Hills, CA 90212
Phone: (310) 482-2797
Hours
| Friday | 12–2:30 PM, 5–10 PM |
| Saturday | 12–2:30 PM, 5–10 PM |
| Sunday | 12–2:30 PM, 5–9 PM |
| Monday
(Labor Day)
|
12–2:30 PM, 5–9 PM
Hours might differ
|
| Tuesday | 12–2:30 PM, 5–9 PM |
| Wednesday | 12–2:30 PM, 5–9 PM |
| Thursday | 12–2:30 PM, 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: seabutterla.comresy.com
Reviews
Ron Alden
We did the tasting menu and it was amazing. Every bite was excellent and the fish was incredibly fresh and buttery. Some of the best fish quality I’ve had in LA. Definitely worth a visit if you’re in town.
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Stella Waddell
best sushi in LA. I don’t even like sushi much, but I crave this place. the sunset roll 10/10. salmon truffle.. melts in your mouth literally butter. the rolls are so unique compared to any sushi place i’ve ever been and FRESH. never experienced a “fishy” taste before. the atmosphere is a vibe with good music always. the staff is so friendly. highly highly recommend
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Meagan McCall
This was my first time ever trying Presses Sushi, and what an interesting concept! While it had great flavor and I loved the fish, it fell apart and was more difficult to eat than regular sushi or cut rolls. I went with the Tuna Citrus ($19.50) because the server said it was one of their most popular from the pressed section. It had tuna, spicy albacore, gobo, jalapeño, and a small fresh lemon slice on top. Pressed sushi is something I recommend every sushi lover try at least once for the experience.
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Jennifer Trafficanda
Been to many sushi restaurants in LA and Seabutter definitely has that ambiance, food and service. They recently opened so definitely try this place out. Absolutely love this place!!! Met the owner, Angie, and she was patient and helpful for a couple that was “hangry”! Oh I so appreciate you!
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Sapir Segev
Angie the owner was soooo nice! She was so thoughtful and notice that my kid isn’t a big eater and made sure to make him a special plates.
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Nazim Deen
First time eating at Seabutter and we had an amazing experience. The food and service was exactly what we were looking for. Hip and cozy at the same time. The sushi chefs were a lot of fun. I highly recommend sitting at the bar to have a more interactive experience
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Erns Valdez
I had a wonderful my meal at Seabutter. Quality of the food was excellent and the selection was impressive. Staff was extremely friendly and helpful. Price point matches the quality and service. A very chill atmosphere with good music!
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Sony Alexander
Decent sushi with different roll options but was expecting a bit more flavor and quality suggestive of the restaurant name for something near Beverly Hills. This restaurant is more of a lunch place not a high dining sushi experience. Most of the dishes are fusion. Pressed sushi is decent but falls apart unlike other restaurants with decent pressed sushi. Aburi style flamed sushi is a standout.
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Elliot Woo
Former Crazy Fish location on Olympic off Doheny in BH. Quite busy on a Friday night during DineLA week. Friendly service. Nice plating and presentation. However the main ingredients, all the raw pieces (we had uni, yellowtail, salmon, oysters, kanpachi, tuna, toro, albacore etc) are not so fresh. The fishy taste lingered in my mouth afterwards. DineLA menu $99 which is their regular “omakase” item on the menu. We ordered a la carte and ended up paying the same per person but more pieces. Avoid the pressed sushi which tasted funny – not the typical sushi rice taste. We all didn’t like it.
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Serge C
Delicious sushi with very attentive and friendly staff. The place is very busy at the weekend so make sure to make a reservation. Even though it was busy we were sat down immediately which was nice. Sushi was delicious and there was a big choice of options. Warning it’s on the more expensive side for sushi but totally worth the visit. Street parking is pretty easy in the evenings. Even during the weekend. Enjoy!
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