Seasons Restaurant Menu – Redding, CA

Type : Restaurant

Location : Redding, CA

Based on 9 reviews, the restaurant has received a rating of 3.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Seasons Restaurant 96001

Address:
2100 Redding Rancheria Rd, Redding, CA 96001

Phone: (530) 243-3377

Website: https://winriver.com/seasons-dining/

Hours

Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 9 AM–9 PM
Monday

(Labor Day)
 5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 11 AM–9 PM

Menu

Saturday & Sunday Brunch
Brunch
$45 with a River Club Card, $55 without, and children 5-10yrs eat for just $15. Reservations highly suggested. Please call 530-243-3377. Carving Station Roast Prime Rib with Au Jus and Horseradish Waffle Station Freshly prepared waffles with an assortment of toppings Omelet Station Build your own omelet with an assortment of fillings Buffet Favorites Crab Steamed Clams Shrimp Cocktail Specialty Entrees Eggs Benedict Scrambled Eggs Biscuits & Gravy Bacon Sausage Breakfast Potatoes Smoked Norwegian Salmon Cream Cheese & Bagels Assorted Salads Crab Salad Fresh Fruit Assorted Desserts		 $45.00
Appetizers
Indian Taco
House-made frybread topped with buffalo chili, shredded lettuce, olives, Pico de Gallo, mixed cheese & sour cream.		 $12.00
Fried Calamari
Served with house-made dipping sauce.		 $15.00
Shrimp Cocktail
Served with house-made cocktail sauce and fresh lemon wedges		 $14.00
Mediterranean Mezze Platter
Green chickpea falafel, hummus, tzatziki, grilled Italian vegetables, country olives, roasted tomato, and artichoke naan flat bread		 $18.00
Beef Brisket Burnt Ends
All natural smoked beef brisket		 $10.00
Artichoke Dip
Creamy spinach & artichoke dip topped with parmesan cheese. Served with panko breaded artichoke quarters & toasted crostini’s .		 $12.00
Asian Lettuce Wraps
choice of juicy Thai chicken or Korean beef, butter lettuce cups, shredded carrots, cucumber, green onion, chopped cilantro, water chestnuts, and choice of peanut or sweet teriyaki sauce		 $16.00
Soups & Salads
Salad Add -Ons
Add Chicken $6 Add Steak $8 Add Salmon $8 Add Prawns $8 Add Ahi Tuna $10
House Salad
Mixed greens, cucumber, cherry tomatoes, Cheddar jack cheese & croutons. Choice of dressing: ranch, Caesar, Italian, bleu cheese, thousand island, raspberry vinaigrette, balsamic or oil & vinegar		 $6.00
Heart Healthy
Brown rice, black beans, cilantro, spinach or cabbage, green onion, avocado, shredded carrots, edamame, sesame seeds, and feta cheese. Served with peanut sauce or pepita cilantro dressing.		 $10.00
Classic Caesar Salad
Romaine lettuce, freshly baked croutons, tossed with Caesar dressing finished with fresh grated Parmesan cheese.		 $11.00
Cali Fresh
Mixed greens, avocado, cherry tomatoes, cucumber, red onion, hard-boiled egg & Cheddar jack cheese. Choice of dressing: ranch, Caesar, Italian, bleu cheese, thousand island, raspberry vinaigrette, balsamic, or oil & vinegar.		 $12.00
Watermelon
Arugula, fresh watermelon, candied pecan, feta cheese, balsamic vignette and a drizzle of balsamic reduction.		 $14.00
Cup Soup Or House Chili
Ask your server about the soup of the day.		 $5.00
Bowl Soup Or House Chili
Ask your server about the soup of the day.		 $8.00
Burgers & Sandwiches
Sides And Add Ons
Served with choice of: rosemary French fries, tater tots, onion rings, or sweet potatoes fries. Add bacon $2
French Dip
Shaved angus beef, topped with grilled onion, mushroom and swiss cheese on a French roll with garlic aioli. Served with au-jus.		 $18.00
Rancheria Cheese Steak
Tender choice sirloin, caramelized onions, peppers & white American cheese.		 $17.00
Players Burger
American Wagyu beef, topped with Cheddar cheese fresh tomatoes, green leaf lettuce, red onion, dill pickle and chipotle aioli served on a toasted brioche bun.		 $17.00
Steak Sandwich
Grilled sirloin, Cheddar & pepper jack cheese topped with balsamic caramelized onion. Served on a toasted roll with garlic aioli.		 $18.00
Spicy Chicken Sandwich
Crispy chicken patty topped with a jalapeno coleslaw and chipotle aioli. Served on a toasted brioche bun		 $16.00
Big Nate Burger
Three juicy beef patties, 4 slices American cheese, fresh tomatoes, shredded lettuce, red onion, dill pickle. Served on a soft hoagie roll		 $19.00
Entrees
Rib Eye
12oz rib eye topped with compound butter served with baked potato & market vegetables.		 $36.00
Halibut
8oz halibut topped with herb lemon Parmesan sauce, served with garlic mashed potatoes and market vegetables.		 $30.00
Fresh Atlantic Salmon
6oz salmon topped with lemon dill butter served with market vegetables and brown rice.		 $21.00
Beer Mac & Cheese
Cavatappi in beer sauces topped with bacon and hard cider battered shrimp.		 $20.00
Cajun Fettuccine
Cherry tomatoes & chopped spinach served with spicy Cajun cream sauce. Topped with Parmesan. Add chicken $6 Add steak $8 Add Salmon $8 Add Prawns $8 Add ahi tuna $10		 $17.00
Chicken Fried Steak
8oz beef cubed steak, breaded, deep-fried & smothered in country gravy. Served with garlic mashed potatoes and market vegetables.		 $18.00
Chicken Gyro Wrap
Fresh marinated chicken, lettuce, red onion, cucumber and tomatoes wrapped in a warm soft pita topped with tzatziki.		 $18.00
Sweet & Sour Chicken
Basmati rice topped with tempura battered chicken, sweet and sour sauce, grilled pineapple, bell peppers, and onion garnished with sesame seeds and green onions.		 $15.00
Prime Rib | Fri – Sun
Available at 5pm Friday, Saturday & Sunday. Served with garlic mashed potatoes and market vegetables & au-jus. 8oz | $30 12oz | $34 16oz | $40
Children’s Menu
Chicken Strips $6.50
Grilled Cheese $7.00
Mac N’ Cheese $6.75
Fish N’ Chips $6.00
Desserts
Chocolate Lava Smores Cake $8.00
Turtle Cheesecake Slice $8.00
Carrot Cake $8.00

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Menu Photos

Photo Gallery

Reviews

Anja Plazl
This place has the best clam chowder in the state. It’s only available on Fridays, so that’s when my husband and I go. Two bowls of clam chowder with some amazing hot and fresh fry bread is only $10. Such a great deal.

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Lesly Spells Mcmann
The popcorn chicken and spicy cauliflower were great, the salmon was perfectly cooked, nice dill flavor without being “over-dill”.

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Candace Welt
Update: A supervisor by the name of Regina reached out to me, and made things right. It was nice to feel like she cared about my experience, and validate my frustrations. I will return and give it another try because of her. Thank you Regina for amazing customer service.

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Mandi Rupe
Best chicken and waffles ever! I love their mashed potatos and gravy as well. The wait can be longer sometimes then others but sometimes they don’t have enough staff so that is to be expected. I seen someone post a review that the waitresses stand around and talk but maybe those aren’t only waitresses but other staff from the casino who don’t work the restaurant. The place is clean each time I have went and the food is hot and fresh and the amount portion is actually big I can’t eat it all in one setting.

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Penny Smith
Best salmon salad ever. Didn’t even need dressing. Delicious food and great service. I’ll be back.

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Mimi Ramsey
Like the food. But sad that they took breakfast away on the days they are open. Only day for breakfast is Sunday now. They had an excellent breakfast. I look forward to coming and eat when they first opened during the middle of the week

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Sonny Autry
To be fair I’m looking for terrible restaurants. But they don’t exist. This is a win river now haha

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Michael Duarte
Empty restaurant but was told a 30-40 min wait. Looked around and saw 4 tables occupied. Asked why the wait, was told they didn’t have the wait staff. Watched as the staff stood and talked amongst themselves.

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