Seaview Restaurant & Lounge Menu – Long Branch, NJ

Type : Restaurant

Location : Long Branch, NJ

Stylish dining at the Ocean Place Resort & Spa, with elevated American fare, cocktails & sea vistas. Based on 36 reviews, the restaurant has received a rating of 3.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Seaview Restaurant & Lounge 07740

Address:
1 Ocean Blvd Suite 2, Long Branch, NJ 07740

Phone: (732) 483-5788

Website:

Hours

Tuesday 7 AM–11 PM
Wednesday 7 AM–11 PM
Thursday 7 AM–1 PM
Friday 7 AM–12 AM
Saturday 7 AM–12 AM
Sunday 7 AM–11 PM
Monday 7 AM–11 PM

Menu

Dinner Menu
Lobster Bisque
richly flavored lobster and corn bisque finished with lilet, drizzle of creme fraiche		 $7.00
Portuguese Style Clam Chowder
clam, chorizo, kale, potato and roast pepper		 $5.00
Blue Moon Mussels
prince edward island mussles, blue moon beer, nueske hard smoked bacon, garlic, fresh thyme and a light touch of blue cheese		 $13.00
Charred Octopus
beluga lentils, hearts of palm, ruby red grapefruit mojo, peruvian yellow pepper paint, green plantain		 $15.00
Seafood Mixto Veracruz
jumbo shrimp, jumbo crab, mussels, lobster and scallop in a lime- charred tomato salsa		 $15.00
Lobster Arancini
saffron scented risotto fritter with creamy lobster – asiago filling over charred tomato coulis		 $14.00
Artisan Cheese And Charcuterie
chef selected domestic and imported artisan cheese, prosciutto, spanish chorizo, flat bread, marcona almonds, olives, dried fruits and selected spreads		 $15.00
Mediterranean Platter
roast pepper hummus, sicilian caponata, greek potato skordalia, olives, roast peppers, persian cucumbers, grilled pita		 $13.00
Grilled Caesar
Grilled baby romaine, chopped romaine heart, garlicky caesar dressing, focaccia croutons and shaved grana padano cheese. Marinated anchovies on request		 $12.00
By Shore Lobster Cobb
butter poached 1/2 lobster on crisp greens with grilled asparagus, grilled corn, avocado, roast marble potatoes, hard smoked bacon, and american caviar, red wine vinaigrette		 $22.00
The Spa Chopper
a macro bowl of chopped farmers greens, kale, quinoa, chickpeas, roast baby carrot, avocado, dried cranberries and candied spiced cashews, lemon- sherry vinaigrette		 $15.00
Pan Fried Jumbo Lump Crab Cake
colossal lump crab cakes, smoky chipotle mash, grilled asparagus, tobacco onions, roast pineapple butter		 $31.00
Filet Mignon
9oz. center cut beef tenderloin pan roasted on black olive mash with garlic broccolini and truffled zinfandel demi – glace		 $36.00
Basque Tuna Mignon
EVO marinated tuna steak, spiced basque piperade, pimento dusted fries		 $31.00
Prime Bone Kansas City Strip
prime 14 oz. bone-in strip steak, tapenade butter, crispy smashed marble potatoes, coffee roasted carrot and nueske bacon demi		 $40.00
Pan Roasted Salmon
pan roasted fillet of atlantic salmon on lobster tarragon mash, roast cauliflower, spiced pacific rim, coconut broth		 $29.00
Gnocchi Tartufato
potato gnocchi, seasonal wild mushroom, shallots, grape & sun dried tomatoes in a light truffle cream with whipped ricotta		 $25.00
Herb And Orange Roast Breast Chicken
brined airline breast of chicken, golden roasted with fresh herbs and orange, served on parmesan polenta with broccolini, radicchino and pan jus		 $27.00
Bar Menu
Shrimp Cocktail
Four Jumbo Shrimp with Absolute Cocktail Sauce		 $14.00
Crisp Buffalo Wings Or Boneless Wings
Choice of Traditional, Teriyaki or Barbeque served with Celery, Carrots & Ranch Dipping Sauce		 $14.00
Steamed Clams
Bell Peppers, Spinach and Saffron, White Wine Broth		 $14.00
Classic Onion Soup
Three Cheeses, Gruyere, Provolone & Parmesan		 $8.00
Mosaic Nachos
Seasoned Beef, Cheddar and Jack Cheese, Black Beans, Black Olive, Lettuce, Tomato, Green Onion, Guacamole and Sour Cream		 $14.00
Greek Bruschetta Flatbread
Artichoke Spread, Kalamata Olives, Grape Tomatoes, Feta & Olive Oil		 $12.00
Chicken Or Grilled Vegetables Quesadillas
Melted Monterey Jack Cheese, Onions, Red & Green Peppers, Jalapenos with Sour Cream, Salsa		 $14.00
6 Hand Dipped Panko Shrimp Basket
Cole Slaw, Spicy Remoulade Sauce		 $16.00
Grilled Chicken Club
Pepper Jack Cheese and Sliced Avocado, Horseradish Spread, LTO and Pickle Garnish, Toasted Roll		 $15.00
The OP Hand Formed 1/2 Pound Burger
Fresh Prime Patty with Choice of Cheese Topping and LTO Pickle Garnish, Toasted Roll		 $16.00
Pub Style Fish And Chips
Beer Battered Filet of Cod with Traditional Malt Vinegar and Tartar Sauce		 $16.00
Bar Happy Hour Menu
Spicy Chicken Quesadilla $8.00
Hummus W/ Chips And Veggies $8.00
Nachos W/ Cheese $8.00
3 Cheese Spicy Pizza $8.00
Blue Cheese Buffalo Chips $8.00
Fried Mozzarella W/ Marinara $8.00
Miller Lite Drafts $3.00
Domestic Beer $4.00
Import Beer $5.00
House Wines $6.00
House Cocktails $8.00
Cocktails
Lucca Paretti Prosecco NV 100% Glera, Treviso Region $8.00
Dom Pérignon “Brut” – Champagne Blend, France, Champagne $399.00
Ruinart “Brut Rosé” – Champagne Blend, France, Champagne, Reims $195.00
Moët & Chandon “Classic” Brut – Champagne Blend, France, Champagne, Épernay $141.00
Veuve Clicquot “Yellow Label” Brut – Champagne Blend, France, Champagne, Reims $48.00
Armand De Brignac “Ace Of Spades” Brut – Champagne Blend, France, Champagne, Reims $675.00
Armand De Brignac “Ace Of Spades” Brut Rosé – Champagne Blend, France, Champagne, Reims $972.00
Perrier-Jouët “Grand Brut” NV Champagne Blend, France, Champagne, Épernay $113.00
Ruinart “Blanc De Blancs” Brut – Chardonnay, France, Champagne, Reims $189.00
La Marca – Prosecco, Italy, Veneto $10.00
Martini & Rossi “Rosé” NV Rosé Blend, Italy $38.00
Wycliff “Brut” NV Sparkling Blend, California $10.00
J Vineyards “Brut” NV Sparkling Blend, California, Russian River Valley $99.00
Newton “Unfiltered” – Chardonnay, California, Napa Valley $105.00
Louis Latour “Puligny-Montrachet” – Chardonnay, France, Burgundy, Côte De Beaune $147.00
Flowers “Sonoma Coast” – Chardonnay, California, Sonoma Coast $105.00
Jordan – Chardonnay, California, Russian River Valley $16.00
Markham – Chardonnay, California, Napa Valley $55.00
Louis Jadot “Pouilly-Fuissé” – Chardonnay, France, Burgundy, Mâconnais $57.00
Ferrari-Carano – Chardonnay, California, Sonoma County $129.00
Louis Jadot “Meursault” NV Chardonnay, France, Burgundy, Côte De Beaune $117.00
Meiomi – Chardonnay, California $16.00
Lohr – Chardonnay, California, Arroyo Seco $10.00
William Hill “Central Coast” – Chardonnay, California, Central Coast $9.00
Gifft Chardonnay NV Chardonnay, California $10.00
Storypoint Chardonnay NV Chardonnay, California $54.00
Nozzole “Le Bruniche” – Chardonnay, Italy, Tuscany, Toscana IGT $8.00
Evening Land “Bourgogne” – Chardonnay, France, Burgundy, Bourgogne $63.00
Wölffer Estate – Chardonnay, New York, Long Island $30.00
Santa Margherita – Pinot Grigio, Italy, Trentino-Alto Adige, Alto Adige $60.00
Silverado Vineyards “Miller Ranch” – Sauvignon Blanc, California, Napa Valley $49.00
Whitehaven – Sauvignon Blanc, New Zealand, Marlborough $12.00
Decoy – Sauvignon Blanc, California, Napa Valley $39.00
Les Champs Clos “Sancerre” – Sauvignon Blanc, France, Loire Valley, Sancerre $10.00
Joel Gott – Sauvignon Blanc, California $17.00
Barone Fini – Pinot Grigio, Italy, Trentino-Alto Adige, Valdadige $10.00
Ecco Domani – Pinot Grigio, Italy, Veneto $8.00
Gifft Pinot Grigio NV Pinot Grigio, California $10.00
Craggy Range “Te Muna Road Vineyard” 2016 Sauvignon Blanc, New Zealand, Martinborough $48.00
Santa Julia – Pinot Grigio, Argentina, Mendoza $7.00
Emmolo – Sauvignon Blanc, California, Napa Valley $60.00
Donnafugata “Lighea” – Zibbibo, Italy, Sicily $12.00
Paco & Lola – Albariño, Spain, Rias Baixas $48.00
Michele Chiarlo “Le Marne” – Cortese, Italy, Piedmont, Gavi $12.00
Martin Códax – Albariño, Spain, Rias Baixas $36.00
Loimer “Lois” – Grüner Veltliner, Austria, Niederösterreich, Kamptal $35.00
Caposaldo – Moscato, Italy, Piedmont, Langhe $33.00
Covey Run Nv Reisling, Washington State $19.00
Pieropan “Soave Pieropan” NV Garganega, Italy, Veneto $10.00
J Vineyards NV Pinot Gris, California $10.00
Ferrari-Carano – Fumé Blanc, California, Sonoma County $95.00
Flora Springs – Chardonnay, California, Napa Valley $45.00
Guy Drew “Dry Gewürztraminer” – Gewürztraminer, Colorado $195.00
Jermann “Afix” 2007 Riesling, Italy, Venezie IGT $93.00
Pio Cesare “Cortese Di Gavi” – Cortese, Italy, Piedmont, Gavi $57.00
Conundrum – White Blend, California, Napa Valley, Rutherford $51.00
Protos 2012 Verdejo, Spain, Castilla Y León, Rueda $54.00
Baron Herzog “Kosher Wine” – Chardonnay, California, Central Coast $35.00
Ferrari-Cerano 2016 Dry Sangiovese Rose, California’s North Bay Region $16.00
Gifft Pinot Noir Rose NV Pinot Noir, Rose Blend, California $10.00
Fleur De Mer NV Rose, Les Maîtres Vignerons De Saint-Tropez $48.00
Quintessa – Red Bordeaux Blend, California, Napa Valley, Rutherford $315.00
Far Niente “Oakville” – Cabernet Sauvignon, California, Napa Valley, Oakville $330.00
Silverado Vineyards “GEO” – Cabernet Sauvignon, California, Napa Valley $225.00
Feather – Cabernet Sauvignon, Washington, Columbia Valley $150.00
Rodney Strong “Symmetry” – Meritage, California, Alexander Valley $132.00
Hess Collection “Mount Veeder” Nv Cabernet Sauvignon, California, Napa Valley, Mount Veeder $132.00
Jordan – Cabernet Sauvignon, California, Alexander Valley $129.00
Rodney Strong “Reserve” – Cabernet Sauvignon, California, Alexander Valley $95.00
Cadaretta – Cabernet Sauvignon, Washington, Columbia Valley $75.00
Decoy “Sonoma County” – Cabernet Sauvignon, California, Sonoma County $42.00
Orin Swift “Palermo” 2014 Cabernet Sauvignon, California, Napa Valley $117.00
Louis M. Martini “Sonoma County” – Cabernet Sauvignon, California, Sonoma County $10.00
Faust – Cabernet Sauvignon, California, Napa Valley $66.00
Achával-Ferrer – Cabernet Sauvignon, Argentina, Mendoza $18.00
Storypoint – Cabernet Sauvignon, California, Sonoma County $18.00
Ferrari-Carano Nv Cabernet Sauvignon, California, Alexander Valley $20.00
William Hill “Central Coast” – Cabernet Sauvignon, California, Central Coast $9.00
Barons De Rothschild “Los Vascos Grande Reserve” – Cabernet Sauvignon, Chile, Colchagua Valley $81.00
Duckhorn – Merlot, California, Napa Valley $117.00
Provenance “Napa Valley” – Merlot, California, Napa Valley $57.00
St. Francis – Merlot, California, Sonoma County $52.00
Simi – Merlot, California, Sonoma County $60.00
Souverain – Merlot, California, North Coast $40.00
Joseph Carr – Merlot, California, Napa Valley $17.00
Bonterra “Organically Grown” – Merlot, California, Mendocino County $12.00
Barone Fini – Merlot, Italy, Trentino-Alto Adige, Trentino $9.00
Chateau Soverain Nv Merlot, Napa Valley California $9.00
Benziger – Merlot, California, Sonoma County $15.00
La Crema “Sonoma Coast” – Pinot Noir, California, Sonoma Coast $16.00
Flowers “Sonoma Coast” – Pinot Noir, California, Sonoma Coast $105.00
Craggy Range “Te Muna Road Vineyard” – Pinot Noir, New Zealand, Martinborough $84.00
Adelsheim – Pinot Noir, Oregon, Willamette Valley $75.00
St. Innocent – Pinot Noir, Oregon, Willamette Valley $78.00
Duckhorn “Migration” – Pinot Noir, California, Anderson Valley $39.00
Meiomi – Pinot Noir, California, Sonoma Coast $20.00
MacMurray Ranch “Russian River Valley” – Pinot Noir, California, Russian River Valley $14.00
J Vineyards NV Pinot Noir, California, Russian River Valley $20.00
District 7 – Pinot Noir, California, Monterey County $10.00
Walt “Gap’s Crown Vineyard” – Pinot Noir, California, Sonoma Coast $18.00
Prophecy Pinot Noir Nv Pinot Noir, California $9.00
Ferrari-Carano “Anderson Valley” – Pinot Noir, California, Anderson Valley $12.00
Joseph Drouhin “Volnay” – Pinot Noir, France, Burgundy, Côte De Beaune $102.00
Poggio Antico “Brunello Di Montalcino” – Sangiovese, Italy, Tuscany, Montalcino $150.00
Biondi-Santi “Rosso Di Montalcino” Gaja – Sangiovese, Italy, Tuscany, Montalcino $130.00
Allegrini “Amarone Della Valpolicella Classico” – Corvina Blend, Italy, Veneto, Amarone Della Valpolicella Classico $159.00
Gaja “Sito Moresco” – Red Blend, Italy, Piedmont, Langhe $141.00
Pio Cesare “Barolo” – Nebbiolo, Italy, Piedmont, Langhe $153.00
Donnafugata “Tancredi” – Nero D’Avola, Italy, Sicily $95.00
Tenuta Sette Ponti “Crognolo” – Red Blend, Italy, Tuscany, Toscana IGT $90.00
Castel Del Monte Doc Riserva ‘Il Falcone’ 2009 Meritage, Puglia $65.00
Avignonesi “Vino Nobile Di Montepulciano” – Sangiovese Blend, Italy, Tuscany, Montepulciano $87.00
Allegrini “Palazzo Della Torre” – Corvina Blend, Italy, Veneto, Veronese IGT $48.00
Castel Del Monte Rosso Doc ‘Rupicolo’ NV Mertage, Puglia, Italy $27.00
Allegrini “Valpolicella” – Red Blend, Italy, Veneto, Valpolicella $35.00
Brancaia “Chianti Classico DOCG” 2015 Sangiovese Blend, Italy, Tuscany, Chianti $33.00
Donnafugata “Sherazade” – Nero D’Avola, Italy, Sicily, Sicilia IGT $12.00
Nozzole “Chianti Classico Riserva” – Sangiovese, Italy, Tuscany, Chianti Classico $21.00
Castel Del Monte Rosso Doc ‘Rupicolo’ Nv Mertage, Puglia, Italy $9.00
Riunite – Lambrusco, Italy, Emilia-Romagna, Emilia IGT $15.00
Marchesi De’ Frescobaldi “Nipozzano Riserva” Chianti Rùfina – Red Blend, Italy, Tuscany, Chianti Rùfina $54.00
Orin Swift “Papillon” 2014 Red Bordeaux Blend, California, Napa Valley $192.00
Bosquet Des Papes “Châteauneuf-Du-Pape” – Red Rhône Blend, France, Rhône, Châteauneuf-Du-Pape $192.00
Storybook Mountain Vineyards “Mayacamas Range” – Zinfandel, California, Napa Valley $80.00
Bonterra “The Butler” – Red Blend, California, Mendocino County $99.00
Orin Swift “Abstract” 2015 Red Rhône Blend, California, Sonoma County $93.00
Château Bonnet “Bordeaux” – Merlot, Cabernet Sauvignon, France, Bordeaux $30.00
1000 Stories “Bourbon Barrel Aged” – Zinfandel, California, Mendocino County $57.00
Ravenswood “Old Vine Zen Of Zin” – Zinfandel, California $48.00
Kenwood “Jack London Vineyard” – Zinfandel, California, Sonoma County $21.00
Tenshen – Red Blend, California, Santa Barbara County $10.00
Prophecy – Red Blend, California $9.00
Terrazas De Los Andes “Altos Del Plata” – Malbec, Argentina, Mendoza $9.00
Kaiken “Reserva” – Malbec, Argentina, Mendoza, Lujan De Cuyo $9.00
Zuccardi “Q” NV Malbec, Argentina, Mendoza $14.00
Martín Códax “Ergo” – Tempranillo, Spain, La Rioja $45.00
Rubicon Estate – Cabernet Sauvignon, California, Napa Valley, Rutherford $156.00
Incognito – Red Blend, California, Lodi $147.00
Oberon – Merlot, California, Napa Valley $111.00
Conundrum NV Red Blend, California, Napa Valley $51.00
Dynamite Vineyards – Merlot, California, Central Coast $48.00
Talbott “Kali Hart” – Pinot Noir, California, Monterey County $42.00
Garnet “Carneros” – Pinot Noir, California, Napa Valley, Carneros $29.00
Etude – Cabernet Sauvignon, California, Napa Valley $39.00
MacRostie “Wildcat Mountain Vineyard” – Pinot Noir, California, Sonoma Coast $54.00
Terrabianca “Campaccio” – Super Tuscan Blend, Italy, Tuscany, Toscana IGT $177.00
Tishbi NV Cabernet Sauvignon, The Carmel Mountains: Zichron Ya’akov $40.00
Carmel Selected NV Cabernet Sauvignon, Shomron, Israel $35.00
Baron Herzog “Central Coast” – Cabernet Sauvignon, California, Central Coast $35.00
Taylor Fladgate “20 Year” – Port Blend, Portugal, Douro $12.00
Taylor Fladgate “40 Year” NV Port Blend, Portugal, Douro $18.00
Sandeman “10 Years Old Tawny” NV Port Blend, Portugal, Douro $10.00
Sandeman “Founders Reserve Porto” NV Port Blend, Portugal, Douro $14.00
Michele Chiarlo “Nivole” Moscato D’Asti NV Moscato, Italy, Piedmont, Asti $36.00
Seaview All Day Menu
Enjoy Your Favorite Breakfast Items $25.00
Fruit Bowl $8.00
Yogurt Parfait
Greek Yogurt, Granola, Berries and honey		 $10.00
Croissant $4.00
Muffin $4.00
Bagel
(Plain, Sesame, Cinnamon Raisin, Whole Wheat) Cream Cheese		 $4.00
Bagel And Lox
Smoked Salmon, Lettuce, Tomato and Red Onion		 $17.00
Cold Cereals
Fruit Loops, Frosted Flakes, Special K, Rice Krispies		 $8.00
Belgian Waffle
Maple Syrup, Fruit Compote, Whipped Butter		 $14.00
Shrimp Cocktail
Cocktail Sauce, Lemon		 $17.00
Fried Calamari
Marinara, Remoulade		 $14.00
Hummus And Tzatziki
Vegetable Crudité, Grilled Naan Bread		 $15.00
Chicken Wings
Choice of Buffalo or Asian Glaze		 $17.00
Wedge Salad
Tomatoes, Bacon, Blue Cheese		 $12.00
Caesar Salad
Romaine Hearts, Parmesan Cheese, Herb Crouton, House Caesar Dressing, Anchovies		 $14.00
OP Burger
Cheese, Lettuce, Tomato, OP Burger Sauce, Parker House Bun		 $18.00
Grilled Chicken Sandwich
Provolone, Roasted Peppers, Balsamic Aioli, Focaccia		 $17.00
Turkey Club
Avocado Spread, Bacon, Tomato. Choice of: White, Wheat, Rye Toast		 $15.00
Chicken Milanese
Panko Breaded and Pan-Fried Chicken Topped with an Arugula, Fresh Mozzarella, Onion and Tomato Salad in a Red Wine Vinaigrette, Shredded Parmesan		 $28.00
NY Strip Steak
Arugula, Heirloom Cherry Tomato, Goat Cheese, Balsamic, Steak Fries, Red Wine Sauce, OP Steak Sauce		 $42.00
Maryland Crab Cake
House-made Lump Crab Cake, Lemon Mustard Sauce		 $36.00
Atlantic Salmon
Grilled Asparagus, Steamed Potato, Citrus Herb Vinaigrette		 $29.00
Asparagus $8.00
Baked Potato $8.00
French Fries $8.00
Baby Squash $8.00
Ice Cream – Haggen Daaz
Chocolate, Vanilla, Coffee		 $7.00
Seasonal Pies $9.00
Chocolate Mousse Cake $9.00
Seasonal Fruit Tart $9.00
Hot Dog $10.00
Grilled Cheese $10.00
Chicken Fingers $12.00
Mozzarella Sticks With Marinara Sauce $10.00
Mother’s Day Brunch
Assorted Pastries
Farm Fresh Scrambled Eggs
Hickory Smoked Bacon
Grilled Chicken Apple Sausage
Kentucky Red Corn Beef Hash
Country Farm Fried Potatoes
Fresh Belgian Waffles Station
Ricotta Cheese Blintz
Blueberry Syrup
Omelette Station
Fresh Eggs, Any Style, Cooked to Order, Traditional Accompaniments
Jumbo Chilled Shrimp
Crab Claws
Jersey Shore Clams
On The Half Shell
Sesame Encrusted Tuna
With Wasabi
Mandarin Orange Salad
Spring Mix, Cucumbers, Carrots, Mandarin Oranges, Dried Cranberries, Red Onion, Balsamic Dressing
Mediterranean Salad
Chopped Romaine, Quinoa, Olives, Tri-Color Grape Tomato, Feta Cheese, Sunflower Seeds, Raspberry Dressing
Fresh Fruit Display
Imported & Domestic
Cheese Display
Roasted Prime Ribs
Chipotle Chimichurri
Maple Creole Glazed Turkey
Lamb Lollipop Chops
Elephant Garlic & Rosemary, Pinot Noir Apple Mint Reduction
Sage & Honey Brown Butter Gnocchi
Braised Short Ribs
Citrus Chili Hoisin Sauce
Chipotle Brussels Sprouts
Oven Baked, Tossed With Balsamic Glaze & Chipotle Spice, Sprinkled With Parmesan
Chicken A La Cream De Moutarde
Pan Seared Organic Chicken Breast, Wild Mushroom & Roasted Tomato, Mustard Dill Sauce
Roasted Tomato Pesto Potato Soufflé
Infused Honey & Herb Root Vegetables
Fresh Belgian Waffles
Assorted Toppings
Grilled Hotdog
Crispy Chicken Tenders
Mac & Cheese
Steam Fresh Vegetables
Mini Assorted Cupcakes
Eclairs
Cream Puffs
Lemon Bars
Assorted Cookies
Macarons
Assorted Cakes
Winter Dinner Menu
French Onion Soup
Cabernet Beef Broth, Bermuda Onion, Baguette Crostini, Imported Swiss, Provolone		 $10.00
Classic Lobster Bisque
Butter Poached Atlantic Lobster, Baked Puff Pastry		 $13.00
OP House Salad
Mixed Greens, Feta, Cucumber, Heirloom Cherry Tomato, Candied Walnuts, Honey Ginger Vinaigrette		 $12.00
Iceberg Salad
Applewood Bacon, Radishes, Cherry Tomatoes, Green Apples, Shaved Pickled Red Onions, Gorgonzola Dressing, Balsamic Reduction		 $13.00
Classic Caesar
Garden State Romaine, Grated Parmesan, Roasted Garlic Crostini, House Caesar Dressing		 $12.00
OP Fresh Mozzarella Tomato Salad
Arugula, Vine Ripe Tomatoes, Fresh Mozzarella, Basil, Bull Blood, Extra-Virgin Olive Oil, Balsamic Glaze		 $12.00
Roasted Beet Salad
Arugula, Sweet Red & Yellow Beets, Belgian Endive, Candied Walnuts, Seedless Grapes, Sliced Pears, Gorgonzola, Citrus Vinaigrette		 $13.00
Chicken $4.00
Shrimp $6.00
Salmon $8.00
OP Spicy Shrimp
Honey Chili Infused Sautéed Shrimp, Arugula, Balsamic Citrus Dressing		 $17.00
Seared Ahi Tuna
Sesame Crust, Pickled Cucumber, Soy Ginger Lime Sauce		 $19.00
Tomato Bruschetta
Garlic Crostini, Fresh Basil, Balsamic Reduction		 $12.00
Seared Crab Cakes
Jumbo Lump Blue Claw, Sriracha Aioli, Pineapple Habanero Rémoulade, Mango Lime Aioli		 $20.00
Braised Pork Belly
Gorgonzola, Natural Jus, Red Balsamic Glaze		 $14.00
Hummus
Ratatouille, Carrot & Celery Sticks, Grilled Naan		 $13.00
Potato Gnocchi
Honey Butter Thyme Cream Sauce, Fines Herbes		 $17.00
Butternut Squash Ravioli
Dried Cranberries, Pecans, Brown Butter		 $23.00
Lobster Cappellini
Brazilian Lobster, Rosa Tomato, Tito’s Vodka Sauce		 $28.00
Filet Mignon
10 oz, Center Cut, Chipotle Butter		 $42.00
OP Filet Oscar
10 oz Filet Mignon, Jumbo Lump Crab, Asparagus, Béarnaise Sauce		 $45.00
Bone-In Ribeye Steak
14 oz, Bone-In, Chipotle Butter, Panko Onion Rings		 $45.00
Grilled Pork Chop
14 oz, Center Cut, Pineapple Salsa		 $31.00
Bone-In Veal Chop
14 oz, Grass Fed, Pan Fried, Shiitake Jus		 $43.00
OP French Chicken Breast
Free Range, Organic Airline Breast, Apricot Glaze		 $29.00
Miso Glazed Chilean Sea Bass
Jasmine Rice, Bok Choy		 $39.00
Pan Roasted Atlantic Salmon
Japanese Sweet Potatoes, Spicy Broccoli Rabe		 $30.00
Atlantic Sea Scallops
Polenta, Sautéed Spinach, Wild Mushrooms, Truffle Butter		 $34.00
OP Brazilian Lobster Tail
Drawn Butter, Lemon Wedges		 $41.00
Fried Brazilian Lobster Tail
Pappardelle Pasta, Mild Habanero Pineapple Cream Sauce		 $29.00
OP Surf And Turf
8 oz Filet Mignon, 5 oz Brazilian Lobster Tail, Drawn Butter, Lemon Wedges		 $42.00
Roasted Baby Carrots, Brown Butter & Honey $4.00
Sautéed Spinach, Garlic & Olive Oil $4.00
Pesto Mashed Potatoes, Toasted Pine Nuts $4.00
Roasted Fingerling Potatoes, Fines Herbes $5.00
Roasted Jersey Corn, Honey Cream Pepper Jack Sauce $4.00
Yukon Gold Baked Potato & Scallions $4.00
Grilled Asparagus $4.00
Sautéed Wild Mushrooms $3.00
Sautéed Red Onions $3.00
Mr. P’s Fries, Hand Cut, Truffle Oil, Parmesan $4.00
Mac & Cheese Au Gratin, Bacon, White Truffle $7.00
Winter Lunch Menu
Salt ‘N Pepper Calamari
Flash Fried, Charred Lemon Roasted Tomatoes, Serrano Marinara, Creole Aioli		 $15.00
OP Spicy Shrimp
Pan Seared, Honey Chile Infused, Balsamic Citrus Arugula		 $17.00
Herb Baked Chicken Wings
Choice of Classic Buffalo, Honey Garlic, Sweet Thai Chili		 $14.00
Mac & Cheese Au Gratin
Smoked Bacon, Sharp Cheddar, Smoked Gouda, Parmesan, White Truffle		 $15.00
Traditional Cheese $12.00
Margherita
Roma Tomato, Fresh Mozzarella, Fresh Basil		 $13.00
Pepperoni $15.00
Hawaiian
Sliced Ham, Diced Pineapple		 $15.00
Spicy Buffalo Chicken
Chopped Chicken Breast, Red Onion, Bleu Cheese		 $15.00
Lobster Bisque
Butter Poached Lobster, Topped with Puff Pastry		 $13.00
French Onion Soup
Cabernet Beef Broth, Bermuda Onion, Baguette Crostini, Imported Swiss, Provolone		 $10.00
OP House Salad
Mixed Greens, Feta, Cucumber, Heirloom Cherry Tomato, Candied Walnuts, Honey Ginger Vinaigrette		 $12.00
Classic Caesar
Garden State Romaine, Grated Parmesan, Roasted Garlic Crostini, House Caesar Dressing		 $12.00
Roasted Beet Salad
Arugula, Sweet Red & Yellow Beets, Belgian Endive, Candied Walnuts, Seedless Grapes, Sliced Pears, Gorgonzola, Citrus Vinaigrette		 $13.00
Marinated Skirt Steak
Wild Mushrooms, Caramelized Onions, Jalapeño Aïoli, French Baguette		 $16.00
OP Burger
8 oz, White Cheddar, Butter Lettuce, Pickled Red Onions, Tomato, Sweet Sriracha Mayo, Brioche Bun		 $16.00
Organic Chicken Sandwich
Grilled or Fried, Buttermilk Marinade, Pepper Jack Cheese, Sriracha Coleslaw, Brioche Bun		 $16.00
Nathan’s Famous Chili Hot Dog
1/3 Lb, Grilled New England Roll		 $12.00
Short Rib Sliders
3 Slow Braised Short Ribs, Aged White Cheddar, Lettuce, Tomato		 $15.00
Grilled Vegetable Wrap
Roasted Bell Peppers, Zucchini, Squash, Eggplant, Red Onion, Lettuce, Tomato, Smoked Gouda, Tomato Basil Wrap		 $15.00
OP Po’boy Shrimp Or Chicken Sandwich
Sautéed Shrimp or Marinated Chicken, Avocado, Lettuce, Tomato, Brioche Bun		 $16.00
Classic Turkey Club
Smoked Turkey Breast, Smoked Bacon, Pesto Aioli, Lettuce, Tomato		 $14.00

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Photo Gallery

Order and Reservations

Reservations: opentable.comoceanplace.com

Reviews

Kretgar
Well, I wish we had read some of the reviews prior to going here. We had a reservation for the Seaview for Christmas day lunch, but when we got there we were offered the dinner menu, which we accepted. The appetizers were limited to two choices, which were adequate in size, but left the menu very thin for someone who didn’t like vegetables, as the soup (choice 1) and salad (choice 2) were both vegetable based. As in other reviews, we were offered one piece of bread, which took some time to actually get. No basket was offered for the table. My wife and her 98 year old cousin (age will be important later) both ordered the Prime Rib dinner, and the portion size was huge. It took a considerable aount of time for the dinners to be served, and this was surprising as they were not that busy (we were told they were fully booked for 4 pm, however, half the restaurant was still empty). They were cooked as asked for, however, the sauce they used was not Au Jus sauce, but what tasted like a watered down barbeque sauce. My dinner, however, was disappointing on many levels. I ordered the Cauliflower steak after discussing it with the waitress, who said it was praised by others that had ordered it. Mind you, the Christmas dinner was a three course offering that ran $49.95 each. What I got amounted to a slice of a cauliflower head, which was slightly charred on the edges and had little flavoring – and was covered with some Israelie couscous and tomato bits. The entire offering of the entree’ could be purchased for $5.00 at any local shop-rite and had NO PLACE on a Christmas menu for $49.95. If I was the manager of the restaurant I would be ashamed of that offering for that price. To fully understand why I found this outrageous, look at the two pictures below – the size of the prime rib offered against the size of my plate of Cauliflower (I took two bites of the Cauliflower before I returned it). Our service was as slow as mentioned in other reviews, and as before management never came over to ask any questions or apologize for the issues. We even asked of they had someone call out sick, or were understaffed and our waitress said no, it was just busy (which it really wasn’t – and I would hate to see the service if they were full of patrons). My replacement meal was the Chicken which was tasty, but the piece served was a small portion from a cornish game hen. It took 45 minutes for me to get that replacement, and our server never showed back up to ask me how my replacement meal was.

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Stephanie Kuchs
We had salads here for lunch. Server was new but polite. Mediocre experience for a 4 star hotel. We came back for dinner with a reservation. Waiter was rude and refused to seat us because he assumed we didn’t have a reservation. We waited over 20 minutes to be seated by another staff member. Then they brought lunch menus with wraps and salads. We were trying to celebrate and looking for a special meal. We were told our reservation was at the nicer restaurant in the hotel. Unimpressed with the lunch menu for dinner, we went next door to another place. Please don’t bother with this restaurant. It is overpriced with poor service.

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Frances Bessette
We ran into traffic and was 15 min late. I called several times on the way and kept getting the answering machine and I left a message saying we would be 15 minutes late. We arrived 15 min late and they said they knew nothing about our reservation. When we arrived have the restaurant was empty and they looked confused and said they don’t take reservations. They got the manager. We were soft and gentle and never raised our voice and caused any attention. The manager came out yelling at us. I asked her to lower her voice and calm down and she said that’s how she speaks. They refused to serve us…. By the way it was my birthday brunch…. It’s not the same place it used to be 4-5 years ago … lower quality service and atmosphere. We went to McCloones for lunch instead with no reservations and it was lovely. I DO NOT RECOMMEND Ocean Place Seaview !!!

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Stephen Smith
Went there for Christmas Day Dinner. Where to start? First, we had a 7 PM dinner reservation. We get there at 6:50 PM and didn’t get seated until 7:40 PM. Evidently, they were short staffed and no one was able to bust the tables. Then again, the place didn’t look busy at all either. So I’m not sure what the 40 minute hold up was there.

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Stewart Thompson
Stopped in with a group of six for an early dinners . They recommend the buffet for $32 a person. Food was ok but definitely not worth $32. Service was poor. Plates stacked up as staff walked by. The place had very few patrons with plenty of staff standing around. There was a language issue with the staff that made it even more frustrating. The worst was yet to come. They have the nerve to add a 21% tip onto the bill for poor service for a buffet. Never again!

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Richard Schagrin
Had breakfast after a wedding. Great view in a very large restaurant overlooking the Atlantic Ocean.

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S. Maurice Rached
I should have read the reviews before coming to this place. The steak was raw and smelled stale. The order took forever. They made no attempt to fix anything. The appetizers were fast-food quality. This place ruined our night.

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Rosemarie Johnston
Nice buffet for $25. Can go up over & over. Mini danishes, croissants, bagels & muffins, French toast, sausage, bacon & breakfast potatoes and more. Omelets made to order or just regular scrambled eggs.

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nys464
This is the restaurant for the Ocean Place hotel. During the summer months you can eat outdoors on the patio. The food is surprisingly good considering it is part of the hotel. If this were a standalone it would not get four stars, but you have to consider what it is in conjunction with the hotel, which elevates it a little.

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Lisa Lazarski
Very expressive. Food was good. Staff was not helpful at all and they were extremely slow.

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