Based on 141 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
411 SE 81st Ave, Portland, OR 97215
Phone: (503) 841-5905
Social Profile: 
Hours
| Wednesday | 11 AM–3 PM |
| Thursday | 11 AM–3 PM |
| Friday | 11 AM–3 PM, 4–7 PM |
| Saturday | 11 AM–3 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
Menu Photos
Photo Gallery
Reviews
Linda Mai
First time having focaccia, so we ordered the jim jonke. The bread was chewy and bouncy, and the sandwich overall was well balanced.
… more
Kiersten Skov
My husband is tearing up in the car next to me right now because “the amount of give a $#*? present in what we just ate erases like at least a year of disappointment in the quality of what we can exchange for dollars. It was like listening to an incredible song for the first time”. Do they give Michelin stars for sandwiches? How about cookies? I am legit confused about what I knew to be true of the world around me. How do they preserve the whole crystal on flake salt like this? Did they grow it on the focaccia? I can taste the cloves and allspice in the shaved ham. It’s Christmas in Italy, but with cold cuts. These people must be losing money. I paid $60 for two sandwiches, 4 cookies and 2 drinks and it wasn’t enough. Anyone giving this place less than 5 stars probably eats Kraft singles. I should have taken more pictures.
… more
Parker Caldwell
What a delightful shop! I’ve love the house muffuletta and their olive oil cake is sublime. The castlevatrano focaccia is also fantastic. I was able to stop in for one of their summer arancini nights on the patio and those were also a hit for me and my partner. The staff is cheerful and you can taste the passion and care they put into their food. Looking forward to stopping by again!
… more
Lily Sobolik
Finally made it here for the Friday afternoon aperitivo and it’s amazing! We’ve actually been to Sicily and these are the best arancini we’ve had. And it is such a sweet atmosphere, really welcoming and fun. Plus feels great to support a small family-owned business!
… more
sean reiter
I had the tuna on focaccia. Wow! I have never tasted tuna that good, and the focaccia was so fresh and tasty. We had some pastries as well- the blueberry crostata and the chocolate torta. Yum! The crust on the crostata was so flaky, the blueberries so fresh, and just the right amount of sweetness. The service is also wonderful- you can tell that they are passionate about what they are doing and that they truly care that their customers are satisfied. This place is a true gem.
… more
Wendy Mitchell
What a find! The food was terrific but everyone’s attitude was off the charts. Definitely don’t miss this experience! Thank you to everyone for your graciousness, customer service, high energy and fabulous food. You made our day!
… more
Charlie Saginaw
Lovely local family-owned Sicilian deli. Had such a wonderful tunafish sandwich and cannoli. Not only was the food delicious, fresh and flavorful, but the service was so helpful and friendly– thanks Sydney! I can’t wait to try the muffuletta next time.
… more
Matthew Allen
I had a great sandwich, but agree that there is something fishy about tacking on 20% to each order. I have been skipping their booth at the farmer’s market because I am not sure if they are doing that there as well. An unwelcome cash grab in a time when many of us are worried about inflation.
… more
Marshall Mills
Muffuletta was great. The olive salad was nice and briny and not chopped too small. Meats were A+. Loved the olive oil chocolate chip cookie too. Can’t wait to go back.
… more
Emma Bonitati
Being from the Northeast, I’m constantly on the hunt for good Italian spots in the PNW and Sebastiano’s is definitely on my list of favorites. The food I ordered was delicious (a sandwich and a cannoli which they pipe to order). It’s such a cute little spot and it’s always nice being able to support local family-owned businesses. I plan to go back soon. The focaccia bread is calling my name.
… more
… View more