Selah Restaurant Menu – Struthers, OH

Type : American restaurant

Location : Struthers, OH

Based on 441 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Selah Restaurant 44471

Address:
130 S Bridge St, Struthers, OH 44471

Phone: (330) 755-2759

Website: http://www.selahrestaurant.com/

Hours

Monday

(Labor Day)
Closed
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–9 PM
Saturday 12–9 PM
Sunday Closed

Menu

ALLERGY ALERT
ALLERGY ALERT: NO STYROFOAM $0.00
NO DAIRY/NO CHEESE/NO FETA: VEGETARIAN $0.00
NO MEAT: VEGETARIAN $0.00
Soup, Salad, Sides
Fu Fu Salad (carryout)
Upgrade a Selah salad with feta, dried cranberries, almonds, and raspberry vinaigrette.
$4.00
Fu Fu Salad Dinner Portion $12.00
Quart of Soup carryout
call in for soup today
$8.00
Soups From Scratch (carryout)
call in for soup today
$0.00
The Islander (carryout) $10.75
The Soho Lunch (carryout) $10.75
Lunch Sandwiches
Bacon Mozzarella Burger
Our own hamburgers, cooked to order, on a kaiser roll. Includes sweet potato fries.
$12.25
Chicken Melt
Roasted chicken, melted mozzarella, roasted red peppers, and lettuce. Includes sweet potato fries.
$10.99
Chicken Pesto Wrap
Slow-roasted chicken, spinach, roasted red peppers, and asiago. Includes sweet potato fries.
$10.99
Crab and Shrimp Cake Sandwich
Includes sweet potato fries.
$12.25
Feta and Tomato Burger
Our own hamburgers, cooked to order on a kaiser roll. Includes sweet potato fries.
$12.25
Portobello Mushroom Burger
Our own hamburgers, cooked to order, on a kaiser roll. Includes sweet potato fries.
$12.25
Portobello Wrap
Sautéed mushrooms, roasted red peppers, mozzarella, and spinach. Includes sweet potato fries.
$10.99
The Americana Flat
Oven-roasted chicken, smoked bacon, mozzarella, tomato, and spinach. Includes sweet potato fries.
$10.99
The Tuscan Flat
Artichoke hearts, smoked bacon, feta, tomato, olives, and spinach. Includes sweet potato fries.
$9.99
Tuna Melt
Cheese, tomato, roasted red peppers, olives, and field greens on wheat. Includes sweet potato fries.
$10.99
Turkey Melt
Hot roasted turkey, melted mozzarella, tomato, and field greens. Includes sweet potato fries.
$10.99
Hot Lunch Entrees
Chicken Francaise lunch $15.75
Classic Pasta and Meatballs lunch $12.75
Mediterranean Pasta Lunch (carryout)
Mild olives, tomato, and basil. Finished with feta cheese. Pairs with Sauvignon Blanc, Pinot Grigio, and Chardonnay.
$12.75
Pasta Alfredo With Asiago And Spinach lunch
Penne with pan-made alfredo sauce.
$12.75
Appetizers
Aged Meat And Cheese Board (carryout) $11.00
Blue Hill Mussels For Two (carryout) $15.00
Brata Cheese And Prosciutto Plate $12.00
Crab and Shrimp Cakes (carryout) $13.00
Fried Green Tomatoes (carryout) $8.50
Fried Ravioli Appetizer $9.00
Fried Smoked Mozzarella (carryout) $9.50
Meatball Appetizer (4) $8.00
Roasted Garlic Hummus $9.99
Soup (carryout)
call in for soup today
$0.00
Spinach & Artichoke Dip (carryout) $7.75
Warm Olives With Bread (carryout) $7.75
Dinner Chicken Entrees
Chicken Francaise (carryout) dinner
Chicken breast, flour-dusted and sautéed with fresh lemon. Pairs with Sauvignon Blanc and Pinot Grigio.
$17.50
Coq au Vin (carryout)
Breaded chicken with portobello mushrooms and roasted red peppers, finished with a red wine reduction. Our interpretation of a French classic. Pairs with Chardonnay and Pinot Noir.
$17.50
Pecan Chicken (carryout)
Lightly breaded chicken breast, richly adorned with caramelized sugar and pecan sauce. Pairs with Riesling, Sauvignon Blanc, and Pinot Grigio.
$18.00
Sorrentine Chicken $19.00
Tuscan Chicken (carryout)
Flour-dusted chicken with sun-dried tomatoes, artichokes, and wine.
$17.50
Dinner Seafood
Citrus Salmon (carryout)
Wild Alaskan sockeye and citrus-garlic marinade.
$23.50
Fried Haddock and Greens (carryout)
Light and flakey fillet with sautéed greens. Pairs with Sauvignon Blanc, Pinot Grigio, and Riesling.
$18.00
Loaded Seafood Linguine (carryout)
Shrimp, mussels, wine, and garlic sauce. Pairs with Riesling, Pinot Grigio, and Chardonnay.
$22.00
Pan-Roasted Salmon w/ Bechamel (carryout)
Skillet-seared wild Alaskan sockeye with Bechamel sauce. Pairs with Riesling, Pinot Grigio, and Chardonnay.
$23.50
St Croix Platter (carryout)
Fried haddock, fried clams, and fried shrimp. Pairs with Riesling, Pinot Grigio, and Chardonnay.
$22.00
Dinner Steaks
Bourbon Beef Tips (carryout)
Chunks of butcher-cut beef, seared on high heat, and flamingly deglazed with Kentucky straight bourbon. Pairs with Pinot Noir, Merlot, Cabernet, and Zinfandel.
$24.50
Buttered Steak and Double Shrimp (carryout) $29.50
Buttered Steak and Shrimp (carryout)
A flat-iron steak, seared on a cast-iron skillet. Cooked with butter then sautéed with shrimp, then butter again. Pairs with Cabernet, Chianti, or Zinfandel.
$27.50
Steak de Boucherie (carryout)
This is our “Butcherman’s Steak.” A flat-iron steak, hand cut and seared on a cast-iron skillet with sautéed onions. Pairs with Cabernet, Chianti, or Zinfandel.
$25.00
Dinner Pastas
Mediterranean Pasta
Mild olives, tomato, and basil. Finished with feta cheese. Pairs with Sauvignon Blanc, Pinot Grigio, and Chardonnay.
$14.00
Palumbos Classic Pasta & Meatballs
Homemade red sauce and meatballs. Pairs with Chianti and Cabernet Sauvignon.
$15.00
Pasta Elizabeth
Linguine, seared chicken, mushrooms, and capers. Pairs with Sauvignon Blanc, Pinot Grigio, Chardonnay, and Pinot Noir.
$17.50
Shrimp Florentine Linguine
San Marzano tomatoes, garlic, asiago, and spinach. Pairs with Sauvignon Blanc, Pinot Grigio, Chardonnay, and Pinot Noir.
$17.75
Dinner Hand-Worked Pastas
Cavatelli Del Sol $21.00
Homemade Ricotta Gnocchi (carryout)
Hand rolled, fresh cream, butter, asiago, and spinach. Pairs with Sauvignon Blanc, Pinot Grigio, and Chardonnay.
$16.00
Smoked Chicken Ravioli (carryout)
Brown butter thyme sauce, lemon, and Romano cheese. Pairs with Riesling, Chardonnay, and Pinot Noir.
$16.00
Sweet Sausage Ravioli (carryout)
Sautéed garden peppers, garlic, and olive oil. With Romano cheese. Pairs with Sauvignon Blanc and Pinot Grigio.
$16.00
The Gnocchi Pair (carryout)
One side ricotta gnocchi, the other side meatballs and sauce. You get to blend the sauces to create one spectacular taste of your own. Pairs with Chianti, Cabernet, and Zinfandel.
$18.75
Three-cheese Tortellini (carryout)
With fennel sausage. Comfort food. Pairs with Riesling, Chardonnay, and Pinot Noir.
$16.00
Desserts
Cake slice (carryout) $4.50
Wednesday Lunch Carryout Specials
Creamy sausage and roasted pepper sauce Gnocchi (Lunch to go) $12.99
Gnocchi with bacon, mushroom, pink sauce, lunch $12.99
Gnocchi with bacon, peas, pearl onions lunch (carryout)) $12.99
Gnocchi with red sauce and meatballs lunch (carryout) $12.99
Wednesday Dinner Carryout Specials
Creamy sausage and roasted pepper sauce Gnocchi (take out) $15.99
Gnocchi with bacon, mushroom, pink sauce dinner carryout $12.99
Gnocchi with bacon, peas, pearl onions dinner (carryout) $12.99
Homemade Ricotta Gnocchi (carryout)
Hand rolled, fresh cream, butter, asiago, and spinach. Pairs with Sauvignon Blanc, Pinot Grigio, and Chardonnay.
$16.00
The Gnocchi Pair (carryout)
One side ricotta gnocchi, the other side meatballs and sauce. You get to blend the sauces to create one spectacular taste of your own. Pairs with Chianti, Cabernet, and Zinfandel.
$18.75
Thursday Desserts Carryout
Cake slice (carryout) $4.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: getseat.net

Reviews

Marcia Kennedy
Saturday before mother’s day. I went with my son for this special occasion. I can tell you was worthy every minute. From the appetizers to deserts, excellent experience. We had a great server, Austin , everything was outstanding. The place used to be a bank, not sure how old. Higlhy recommended, Will be back for sure.

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Jeff Mraz
While visiting my mom in Yoingstown she took us to Selah for coffee and dessert. We absolutely loved it! A nice lady that appeared to be a manager took great care of us and was so friendly and down to earth. First of all, awesome coffee! I had way too much for a late evening, but couldn’t stop drinking it. Our two cakes we all shared were melt-in-your-mouth moist and light. The icing looks rich, but it’s like whipped cream. The building used to be a bank and they’ve kept a lot of the original set-up and built the restaurant around that. Very cool atheistic. I checked out the food menu and it looks very appealing. The next time I’m in town I’ll be sure to eat here. Thanks for a nice relaxing evening.

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Tom Paisley
Great find. This place has been recommended to us a few times and we just now got around to checking it out. Everything is homemade. The cocktails are excellent and the atmosphere(remodeled old bank) is interesting and beautiful. Best Old fashion(muddled with Italian cherries) that we can remember.. I’ll be thinking of the gnocchi with meatballs until I can get back there. Nice to find a gem with that vibe of the glory days of Youngstown. Definitely going back. Get the lemon tort.

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Ralph Fajack
What a cozy place. I went to a wedding reception here and it felt like I was in Little Italy in a big city. Such a cool place and atmosphere. The food was fantastic and what a perfect day!!

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Deborah Larson
Honestly, not much I can say other than, try it! You won’t be sorry! I don’t know how they do it! Always a delight and the food, service, and atmosphere is just all delightful to the soul! Homemade pasta, breads, and cakes made in house every day! Wednesday is gnocchi day with different kinds of gnocchi to choose from and dinner is so popular, you probably should make reservations before you go! You won’t be disappointed with their music and shows too. Def follow them on social media!

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Craig Kim
You can tell this food was made to order. But that was about the end of the good about it. The food tasted terrible. You were allowed to walk through some of the food prep area and they weren’t bashful about letting you see mashed potatoes there were sitting out for who-knows-how-long. Also there was a bin of breadcrumbs without lid on it and no lid in sight. It makes you wonder how long it’s it’s like that. In the dining area there was a vent that looks like it’s been years since it’s been cleaned. Now for the good. Service was decent and prices were Fair. Being inside that old Bank was pretty cool

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Natalee
We finally got to come for dinner and we were not disappointed. The patio was fantastic we had our own little private nook. The large plants were such as nice touch for privacy. I had a Moscow mule and it was delicious. We started with the smoked fried mozzarella. It was a very nice size serving and paired great with the homemade bread. The olive tapanade was also a nice touch. All of our steaks were cooked perfectly. Food was wonderful. Staff was friendly. We loved the passing of the train right next to the patio as well. We will definitely be back!

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Mel Noble
I came to hear music and got some good food as well. It was a busy night and service was slow, but since we were there for the show primarily, it worked out well for us! One of our servers wasn’t the most friendly, but the other gentlemen was great and made up for that. Great time overall!

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Jennifer Decker
I’m pretty surprised this restaurant is rated so highly. My husband and I went for the first time tonight, and were underwhelmed. We paid extra for patio seating to hear the musician of the night, but he didn’t start playing until we had been there almost 45 minutes. Additionally, the patio was pretty cramped, and the train/loud traffic went by almost continually. We got the aged meat and cheese board as an appetizer, and it came with 10 slices of salami, 2 kinds of cheese, and 2 piles of candied nuts. Tasty, but again underwhelming when you’re expecting a variety of meat and cheeses. The salads were fine. The entrees were pretty good except for the meatballs which were very bland. Not a bad meal, but overpriced and overrated when there are so many fantastic Italian restaurants in Ytown.

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Frank Mercatante
Nice restaurant inside an old bank. Food was good, but the cakes are where they shine brightest, you will not be disappointed. Great patio and alley seating with entertainment some days of the week.

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