Senor Patron is an authentic style Mexican restaurant in Alpharetta, Ga. Serving fresh and delicious enchiladas, burritos, tacos & Fajitas. Our house made salsa complements perfectly with the margaritas. Come and enjoy your favorite sports team with our great selection of beers. Bring your pets and enjoy our outdoor covered patio!
Based on 276 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2560 Old Milton Pkwy Suite 120, Alpharetta, GA 30009
Phone: (470) 509-5733
Website: http://www.senorpatronatl.com/
Social Profile: 
Hours
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
Menu
| All Day – Appetizers | |
| Cheese Dip With or without jalapeños. |
$6.00 |
| Mexican Dip With beef, chicken, or beans. |
$9.00 |
| Chorizo Dip Cheese dip with chorizo. |
$8.00 |
| Guacamole | $9.00 |
| Appetizer Trio Can’t decide? Cheese dip, pico de gallo and guacamole. |
$14.00 |
| Queso Fundido Y Chorizo With or without jalapeños. Three cheese blend melted on a hot skillet topped with chorizo, served with a side of pico de gallo and sour cream with tortillas. |
$13.00 |
| Elote Grilled fresh corn on the cob, may, lime, tajin, and cheese. |
$9.00 |
| Coconut Shrimp 12 crispy shrimp breaded with sweet coconut and served with a homemade piña colada dip. |
$16.00 |
| Señor Patron Dip Cheese dip served in a large bowl with streak, chicken and shrimp, side of pico de gallo and tortillas. |
$14.00 |
| Veggie Dip Sautéed spinach, onions, peppers, mushrooms and tomatoes inside of a large cheese dip bowl, side of pico de gallo and tortillas. |
$11.00 |
| Patron Platter Chicken taquitos, beefs flautas, cheese quesadilla, pico, guacamole and sour cream. |
$16.00 |
| All Day – Nachos | |
| Queso Cheese dip. |
$7.00 |
| Pollo / Carne Molida Shredded chicken or ground beef. |
$9.00 |
| Frijol Beans and cheese dip. |
$8.00 |
| Super Nachos Shredded chicken or ground beef on a bed of our in-house chips topped with cheese dip, beans, lettuce, sour cream and tomatoes. |
$11.00 |
| Fajita Nachos Steak, chicken or shrimp cooked with bell peppers and onions served atop a bed of chips. Topped with lettuce, sour cream, pico de gallo and guacamole. Add steak, chicken and shrimp for additional charge. |
$17.00 |
| All Day – Quesadillas | |
| Brisket Quesadilla Shredded beef. |
$13.00 |
| Carnitas Quesadilla Shredded pork. |
$13.00 |
| Fajita Quesadilla Grilled chicken, shrimp or steak cooked with onions and bell peppers. |
$13.25 |
| Pollo Quesadilla Shredded chicken. |
$11.00 |
| Carne Molida Quesadilla Shredded ground beef. |
$12.00 |
| Espinaca Quesadilla Spinach. |
$10.00 |
| Hongos Quesadilla Mushroom. |
$10.00 |
| All Day – Soups | |
| Sopa De Pollo Chicken tortilla soup. |
$4.25 |
| Sopa De Res Shredded beef soup. |
$4.25 |
| Frijoles Charros Pinto bean soup. |
$3.75 |
| Frijoles Negros Black bean soup. |
$3.75 |
| Sopa De Papa Potato soup with shredded chicken or shredded beef. |
$3.75 |
| Caldo De Camaron Bowl Shrimp, mushroom and pico de gallo cooked in broth and rice. |
$15.00 |
| All Day – Vegetarian | |
| Veggie Fajitas Grilled onions, peppers, whole mushrooms, squash, zucchini and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo and guacamole. |
$14.00 |
| Veggie Pizza An eight-inch crispy flour tortilla topped with beans, onions, peppers, tomatoes, mushrooms and spinach. Covered in melted cheese and pico de gallo. |
$11.00 |
| Garden Quesadilla Green tortilla filled fresh baby spinach cooked with garlic sauce and cheese. Served with rice, lettuce, pico, sour cream and guacamole. |
$12.00 |
| Patron Veggie Perfect veggie combo, one refried bean burrito topped with queso dip. One enchilada topped with ranchero sauce and cheese. One bean chalupa topped with lettuce, pico, guacamole and sour cream. |
$12.00 |
| Veggie Quesadilla Large flour tortilla filled with cheese, onions, bell peppers, mushrooms and tomatoes served with a side of lettuce sour cream and tomato. |
$12.00 |
| Veggie Combo Bean burrito, cheese enchilada and veggie taco. |
$11.00 |
| All Day – Salads | |
| House Salad Mixed greens, avocado, cheese, pico de gallo, spinach and dressing. |
$8.00 |
| Taco Salad Chicken or beef topped with cheese, lettuce, sour cream and tomatoes. |
$11.00 |
| Salmon Salad A grilled salmon fillet on a bed of spring mix. Topped with dried cranberries, roasted almonds and tortilla strips. Tossed in mango vinaigrette. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Patron Salad Steak, chicken or shrimp, iceberg and romaine lettuce, pico de gallo, carrots, cheese, red cabbage and bacon bits and dressing. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$15.00 |
| Spring Salad Steak, chicken or shrimp on a bed of spring mix. Topped with queso fresco, dried cranberries, roasted almonds, mandarin slices and tortilla strips. Tossed in cranberry vinaigrette. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$15.00 |
| Fajita Bowl Steak, chicken or shrimp, beans, cheese, lettuce, sour cream and tomatoes. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$17.25 |
| All Day – Seafood | |
| Señor Patron Camarones Shrimp cooked in garlic butter with pico de gallo and covered in cheese dip. Served with asparagus, mashed potatoes and Mexican coleslaw. |
$18.00 |
| Tilapia & Shrimp Grilled tilapia and shrimp cooked with pico de gallo and covered with cheese dip. Served with asparagus, mashed potatoes and Mexican coleslaw. |
$20.00 |
| Chipotle Shrimp Skewers Shrimp skewers glazed in a honey chipotle sauce over a bed of sautéed bell peppers, squash, zucchini and mushrooms. Served with rice. |
$18.00 |
| Mango Salmon Grilled salmon fillet topped with mango salsa and served with asparagus, mashed potatoes and Mexican coleslaw. |
$20.00 |
| Spicy Diabla Shrimp Shrimp sautéed in a perfect blend of Mexican spices for a kick. Served with rice, lettuce and a side of guacamole. |
$18.00 |
| All Day – Burritos | |
| Señor Patron Burrito Steak, chicken and shrimp burrito topped with cheese and salsa ranchera. Served with rice, beans, lettuce, sour cream, pico de gallo and guacamole. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Burrito Asada Stuffed with marinated steak or chicken. Covered in our cheese dip and served with rice, charro beans, pico de gallo and guacamole. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Burrito Supremo Ground beef or shredded chicken, burrito sauce, melted cheese, lettuce, sour cream and tomatoes. Veggie option available. |
$12.00 |
| Burrito Original Shredded chicken or ground beef topped with cheese dip. Served with rice, beans and sour cream. |
$12.50 |
| Seafood Burrito Shrimp and tilapia cooked with onions, peppers and mushrooms. Smothered in cheese dip and salsa Verde, served with rice, beans, lettuce, tomatoes and avocado. |
$16.00 |
| Stuffed Burrito Stuffed with steak or chicken, pico de gallo, rice, beans and salsa. Topped with crispy tortilla strips, sour cream and avocado. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$17.00 |
| All Day – Combos | |
| Uno Two tacos, rice and beans. |
$11.50 |
| Dos Two enchiladas, rice and beans. |
$11.50 |
| Tres One enchilada, one taco, rice and beans. |
$11.50 |
| Cuatro One burrito, one taco and one enchilada. |
$11.50 |
| Make Your Own Any two items with rice and beans: taco, burrito, enchilada, chalupa, tamale, chile con queso or chile relleno. Veggie options also available. |
$12.50 |
| All Day – Tacos | |
| Tacos De Tinga Three spicy chipotle shredded chicken tacos seasoned with onions and peppers, then topped with cheese. Served with rice, black beans, lettuce and tomatoes. |
$14.00 |
| Acapulco Tacos Three breaded shrimp tacos topped with our house made mango sauce, spicy arbol sauce, pico de gallo and grilled pineapple. Served with rice and black beans. |
$17.00 |
| Street Tacos Six four-inch handmade tortillas topped with your choice of carne asada, al pastor, carnitas, or tinga then topped with onions and cilantro. Served with rice and charro beans. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$20.00 |
| Tacos De Asada Three steak tacos topped with cilantro and onions. Served with rice, beans, lettuce and guacamole (grilled chicken available) Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Tacos De Carnitas Three shredded pork tacos topped with cilantro and onions. Served with rice, beans, lettuce, sour cream and tomatoes. Salsa verde on the side. |
$16.00 |
| Señor Patron Tacos Three breaded tilapia, shrimp or chicken tacos filled with Mexican coleslaw, pickled jalapeños and chipotle mayo. Served with rice and charro beans. |
$15.00 |
| Seafood Tacos Choice of shrimp or tilapia (grilled or breaded) topped with pico de gallo and avocado. Served with rice and charro beans. |
$16.00 |
| Tacos Al Pastor Steak Grilled with diced pineapple and chorizo topped with cilantro and onions, side of rice, charro beans, lettuce and pico de gallo. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| All Day – Enchiladas | |
| Enchiladas Trio One shredded chicken, one ground beef and one cheese enchilada topped with enchilada sauce, melted cheese, lettuce, sour cream and tomatoes. |
$12.50 |
| Enchiladas Verde Three shredded chicken enchiladas covered in salsa verde and Chihuahua cheese. Served with rice, beans, lettuce, sour cream and tomatoes. |
$13.00 |
| Enchiladas Mexicanas Three brisket or carnitas topped with cheese dip and salsa ranchera served with lettuce, sour cream and tomatoes. |
$13.00 |
| Enchiladas En Mole Three shredded chicken enchiladas topped with mole sauce and queso fresco. Served with lettuce, sour cream and tomatoes. |
$13.00 |
| Seafood Enchiladas Three shrimp and tilapia enchiladas smothered in cheese dip and salsa ranchera. Served with rice, beans, lettuce, tomatoes and avocado. |
$15.00 |
| All Day – Chicken | |
| Pollo Mexicano Grilled chicken breast topped with salsa ranchera and melted cheese. Served with rice, beans, lettuce, sour cream and tomatoes. |
$16.00 |
| Pollo Frito Lightly breaded chicken breast drizzled with chipotle mayo. Served with rice, charro beans and Mexican coleslaw. |
$16.00 |
| Pollo Con Hongos Grilled chicken breast cooked to perfection. Topped with sautéed mushrooms and sauce. Served with a side of mashed potatoes and asparagus. |
$17.00 |
| All Day – Drinks | |
| Fruit Smoothies Your choice of strawberry, mango, peach or guava. |
$6.50 |
| Soft Drink | $3.00 |
| Sweetened Or Unsweetened Tea | $3.00 |
| All Day – Specialties | |
| Chimi Chica Shredded chicken or brisket rolled in a flour tortilla, then fried and covered in cheese dip. Served with rice, beans, lettuce, sour cream and tomatoes. |
$13.00 |
| Chiles Poblanos Two poblano peppers battered and stuffed with chicken or brisket. Served with rice, beans, lettuce, sour cream and tomatoes. |
$15.00 |
| Super Taquitos Three chicken or brisket taquitos topped with queso fresco, lettuce, pico de gallo and sour cream and salsa verde. |
$12.00 |
| Carnitas Pork tips seasoned and marinated, then deep fried and served with rice, beans, lettuce, sour cream and salsa verde, tortillas. |
$15.00 |
| Flautas Three crispy flour tortillas stuffed with chicken or brisket. Served with rice, beans, lettuce, sour cream and guacamole. |
$13.00 |
| Mexican Chicken Sandwich Sandwich lightly breaded or grilled chicken topped with yellow American cheese, avocado, bacon, lettuce and tomato. Pickled jalapeños and fries on the side. |
$16.00 |
| Mexican Burger Half ground beef, half chorizo patty topped with Chihuahua cheese, crispy bacon, lettuce and guacamole. Served with seasoned fries, pico de gallo and pickled jalapeños. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$14.00 |
| Mexican Wings 10 wings made with our homemade wing sauce. Spicy, mild, honey chipotle or lemon pepper. Add fries for an additional charge. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$14.00 |
| Mexi Pizza An eight-inch crispy flour tortilla topped with ground beef or shredded chicken, pico de gallo, melted cheese and side of jalapeños. |
$11.00 |
| All Day – Fajitas | |
| Pork Fajitas Carnitas cooked with mushrooms, onions and bell peppers on a hot skillet topped with cheese. |
$16.00 |
| Fajitas All The Way Grilled steak, chicken and shrimp served on a sizzling skillet with onions, spinach and bell peppers topped with chorizo, mushrooms and smothered with melted cheese. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$26.00 |
| Fajitas Chicken or shrimp served on a sizzling skillet with onions and bell peppers. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$15.50 |
| Texas Fajitas Grilled steak, chicken and shrimp served on a sizzling skilled with onions and bell peppers. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$25.00 |
| All Day – Steaks | |
| Steak Tampiqueña Our delicious skirt steak accompanied by a cheese enchilada. Served with rice, beans and guacamole, tortillas. |
$20.00 |
| Carne Asada Marinated skirt steak, grilled and served on a bed of bell peppers and onions. Served with rice, beans, lettuce, sour cream, pico de gallo and guacamole, tortillas. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$22.00 |
| Steak Al Mar Surf and turf! Grilled steak with garlic shrimp. Served with chipotle mashed potatoes and grilled zucchini. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$25.00 |
| All Day – Desserts | |
| Flan A traditional Mexican vanilla custard topped with caramel and whipped cream. |
$4.00 |
| Brownie Our homemade brownie made with Mexican coffee. Topped with caramel, chocolate, ice cream and whipped cream. |
$6.00 |
| Sopapillas Crispy flour tortillas topped with honey butter sauce, chocolate and whipped cream. With ice cream. |
$5.00 |
| Churros Deep fried pastry covered in cinnamon sugar drizzled with chocolate. Topped with whipped cream. |
$4.00 |
| Fried Ice Cream Vanilla ice cream rolled in granola and flash fried. Topped with whipped cream and chocolate. |
$5.00 |
| Tres Leches Fluffy vanilla cake soaked in condensed milk, evaporated milk and milk. Topped with whipped cream. |
$6.00 |
| Brownie XOXO Our homemade brownie made with Mexican coffee and soaked with patrón XO. Topped with ice cream, caramel, whipped cream and chocolate. |
$11.00 |
| Lunch – Appetizers | |
| Cheese Dip With or without jalapeños. |
$6.00 |
| Mexican Dip With beef, chicken, or beans. |
$9.00 |
| Chorizo Dip Cheese dip with chorizo. |
$8.00 |
| Guacamole | $9.00 |
| Appetizer Trio Can’t decide? Cheese dip, pico de gallo and guacamole. |
$14.00 |
| Queso Fundido Y Chorizo With or without jalapeños. Three cheese blend melted on a hot skillet topped with chorizo, served with a side of pico de gallo and sour cream with tortillas. |
$13.00 |
| Elote Grilled fresh corn on the cob, may, lime, tajin, and cheese. |
$9.00 |
| Coconut Shrimp 12 crispy shrimp breaded with sweet coconut and served with a homemade piña colada dip. |
$16.00 |
| Señor Patron Dip Cheese dip served in a large bowl with streak, chicken and shrimp, side of pico de gallo and tortillas. |
$14.00 |
| Veggie Dip Sautéed spinach, onions, peppers, mushrooms and tomatoes inside of a large cheese dip bowl, side of pico de gallo and tortillas. |
$11.00 |
| Patron Platter Chicken taquitos, beefs flautas, cheese quesadilla, pico, guacamole and sour cream. |
$16.00 |
| Lunch – Nachos | |
| Queso Nachos Cheese dip. |
$7.00 |
| Pollo / Carne Molida Shredded chicken or ground beef. |
$9.00 |
| Frijol Beans and cheese dip. |
$8.00 |
| Super Nachos Shredded chicken or ground beef on a bed of our in-house chips topped with cheese dip, beans, lettuce, sour cream and tomatoes. |
$11.00 |
| Fajita Nachos Steak, chicken or shrimp cooked with bell peppers and onions served atop a bed of chips. Topped with lettuce, sour cream, pico de gallo and guacamole. Add steak, chicken and shrimp for additional charge. |
$17.00 |
| Lunch – Quesadillas | |
| Brisket Quesadilla Shredded beef. |
$13.00 |
| Carnitas Quesadilla Shredded pork. |
$13.00 |
| Fajita Quesadilla Grilled chicken, shrimp or steak cooked with onions and bell peppers. |
$13.25 |
| Pollo Quesadilla Shredded chicken. |
$12.00 |
| Carne Molida Quesadilla Shredded ground beef. |
$12.00 |
| Queso Quesadilla Cheese only. |
$9.00 |
| Espinaca Quesadilla Spinach. |
$10.00 |
| Hongos Quesadilla Mushroom. |
$10.00 |
| Lunch – Soups | |
| Sopa De Pollo Chicken tortilla soup. |
$4.25 |
| Sopa De Res Shredded beef soup. |
$4.25 |
| Frijoles Charros Pinto bean soup. |
$3.75 |
| Frijoles Negros Black bean soup. |
$3.75 |
| Sopa De Papa Potato soup with shredded chicken or shredded beef. |
$3.75 |
| Caldo De Camaron Bowl Shrimp, mushroom and pico de gallo cooked in broth and rice. |
$15.00 |
| Lunch – Vegetarian | |
| Veggie Fajitas Grilled onions, peppers, whole mushrooms, squash, zucchini and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo and guacamole. |
$14.00 |
| Taco Calabacitas Three veggie tacos with squash, zucchini, poblano pepper and corn sautéed in olive oil and salsa verde. Topped with cilantro and queso fresco. Served with Mexican rice and black beans. |
$12.50 |
| Veggie Pizza An eight-inch crispy flour tortilla topped with beans, onions, peppers, tomatoes, mushrooms and spinach. Covered in melted cheese and pico de gallo. |
$11.00 |
| Garden Quesadilla Green tortilla filled fresh baby spinach cooked with garlic sauce and cheese. Served with rice, lettuce, pico, sour cream and guacamole. |
$12.00 |
| Patron Veggie Perfect veggie combo, one refried bean burrito topped with queso dip. One enchilada topped with ranchero sauce and cheese. One bean chalupa topped with lettuce, pico, guacamole and sour cream. |
$12.00 |
| Veggie Quesadilla Large flour tortilla filled with cheese, onions, bell peppers, mushrooms and tomatoes served with a side of lettuce sour cream and tomato. |
$12.00 |
| Veggie Combo Bean burrito, cheese enchilada and veggie taco. |
$11.00 |
| Lunch – Salads | |
| House Salad Mixed greens, avocado, cheese, pico de gallo, spinach and dressing. |
$8.00 |
| Taco Salad Chicken or beef topped with cheese, lettuce, sour cream and tomatoes. |
$11.00 |
| Salmon Salad A grilled salmon fillet on a bed of spring mix. Topped with dried cranberries, roasted almonds and tortilla strips. Tossed in mango vinaigrette. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Patron Salad Steak, chicken or shrimp, iceberg and romaine lettuce, pico de gallo, carrots, cheese, red cabbage and bacon bits and dressing. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$19.00 |
| Spring Salad Steak, chicken or shrimp on a bed of spring mix. Topped with queso fresco, dried cranberries, roasted almonds, mandarin slices and tortilla strips. Tossed in cranberry vinaigrette. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$15.00 |
| Fajita Bowl Steak, chicken or shrimp, beans, cheese, lettuce, sour cream and tomatoes. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$17.25 |
| Lunch – Seafood | |
| Señor Patron Camarones Shrimp cooked in garlic butter with pico de gallo and covered in cheese dip. Served with asparagus, mashed potatoes and Mexican coleslaw. |
$17.00 |
| Tilapia & Shrimp Grilled tilapia and shrimp cooked with pico de gallo and covered with cheese dip. Served with asparagus, mashed potatoes and Mexican coleslaw. |
$19.00 |
| Chipotle Shrimp Skewers Shrimp skewers glazed in a honey chipotle sauce over a bed of sautéed bell peppers, squash, zucchini and mushrooms. Served with rice. |
$17.00 |
| Shrimp Ranchero Shrimp cooked with our salsa ranchera, peppers and onions. Served with rice, lettuce, pico de gallo and avocado. |
$17.00 |
| Mango Salmon Grilled salmon fillet topped with mango salsa and served with asparagus, mashed potatoes and Mexican coleslaw. |
$19.00 |
| Spicy Diabla Shrimp Shrimp sautéed in a perfect blend of Mexican spices for a kick. Served with rice, lettuce and a side of guacamole. |
$17.00 |
| Lunch – Burritos | |
| Señor Patron Burrito Steak, chicken and shrimp burrito topped with cheese and salsa ranchera. Served with rice, beans, lettuce, sour cream, pico de gallo and guacamole. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Burrito Asada Stuffed with marinated steak or chicken. Covered in our cheese dip and served with rice, charro beans, pico de gallo and guacamole. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Burrito Supremo Ground beef or shredded chicken, burrito sauce, melted cheese, lettuce, sour cream and tomatoes. Veggie option available. |
$12.00 |
| Burrito Original Shredded chicken or ground beef topped with cheese dip. Served with rice, beans and sour cream. |
$12.50 |
| Seafood Burrito Shrimp and tilapia cooked with onions, peppers and mushrooms. Smothered in cheese dip and salsa Verde, served with rice, beans, lettuce, tomatoes and avocado. |
$16.00 |
| Stuffed Burrito Stuffed with steak or chicken, pico de gallo, rice, beans and salsa. Topped with crispy tortilla strips, sour cream and avocado. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$17.00 |
| Lunch – Combos | |
| Uno Two tacos, rice and beans. |
$11.00 |
| Dos Two enchiladas, rice and beans. |
$11.00 |
| Tres One enchilada, one taco, rice and beans. |
$11.00 |
| Cuatro One burrito, one taco and one enchilada. |
$11.00 |
| Make Your Own Any two items with rice and beans: taco, burrito, enchilada, chalupa, tamale, chile con queso or chile relleno. Veggie options also available. |
$12.00 |
| Lunch – Tacos | |
| Tacos De Tinga Three spicy chipotle shredded chicken tacos seasoned with onions and peppers, then topped with cheese. Served with rice, black beans, lettuce and tomatoes. |
$14.00 |
| Acapulco Tacos Three breaded shrimp tacos topped with our house made mango sauce, spicy arbol sauce, pico de gallo and grilled pineapple. Served with rice and black beans. |
$17.00 |
| Street Tacos Six four-inch handmade tortillas topped with your choice of carne asada, al pastor, carnitas, or tinga then topped with onions and cilantro. Served with rice and charro beans. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$20.00 |
| Tacos De Asada Three steak tacos topped with cilantro and onions. Served with rice, beans, lettuce and guacamole (grilled chicken available) Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Tacos De Carnitas Three shredded pork tacos topped with cilantro and onions. Served with rice, beans, lettuce, sour cream and tomatoes. Salsa verde on the side. |
$16.00 |
| Señor Patron Tacos Three breaded tilapia, shrimp or chicken tacos filled with Mexican coleslaw, pickled jalapeños and chipotle mayo. Served with rice and charro beans. |
$15.00 |
| Seafood Tacos Choice of shrimp or tilapia (grilled or breaded) topped with pico de gallo and avocado. Served with rice and charro beans. |
$16.00 |
| Tacos Al Pastor Steak Grilled with diced pineapple and chorizo topped with cilantro and onions, side of rice, charro beans, lettuce and pico de gallo. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$18.00 |
| Lunch – Enchiladas | |
| Enchiladas Trio One shredded chicken, one ground beef and one cheese enchilada topped with enchilada sauce, melted cheese, lettuce, sour cream and tomatoes. |
$12.50 |
| Enchiladas Verde Three shredded chicken enchiladas covered in salsa verde and Chihuahua cheese. Served with rice, beans, lettuce, sour cream and tomatoes. |
$13.00 |
| Enchiladas Mexicanas Three brisket or carnitas topped with cheese dip and salsa ranchera served with lettuce, sour cream and tomatoes. |
$13.00 |
| Enchiladas En Mole Three shredded chicken enchiladas topped with mole sauce and queso fresco. Served with lettuce, sour cream and tomatoes. |
$13.00 |
| Seafood Enchiladas Three shrimp and tilapia enchiladas smothered in cheese dip and salsa ranchera. Served with rice, beans, lettuce, tomatoes and avocado. |
$15.00 |
| Lunch – Chicken | |
| Pollo Mexicano Grilled chicken breast topped with salsa ranchera and melted cheese. Served with rice, beans, lettuce, sour cream and tomatoes. |
$16.00 |
| Pollo Frito Lightly breaded chicken breast drizzled with chipotle mayo. Served with rice, charro beans and Mexican coleslaw. |
$16.00 |
| Pollo Con Hongos Grilled chicken breast cooked to perfection. Topped with sautéed mushrooms and sauce. Served with a side of mashed potatoes and asparagus. |
$17.00 |
| Lunch – Drinks | |
| Fruit Smoothies Your choice of strawberry, mango, peach or guava. |
$6.00 |
| Soft Drink | $3.00 |
| Sweetened Or Unsweetened Tea | $3.00 |
| Lunch – Specialties | |
| Chimi Chica Shredded chicken or brisket rolled in a flour tortilla, then fried and covered in cheese dip. Served with rice, beans, lettuce, sour cream and tomatoes. |
$13.00 |
| Chiles Poblanos Two poblano peppers battered and stuffed with chicken or brisket. Served with rice, beans, lettuce, sour cream and tomatoes. |
$15.00 |
| Super Taquitos Three chicken or brisket taquitos topped with queso fresco, lettuce, pico de gallo and sour cream and salsa verde. |
$12.00 |
| Carnitas Pork tips seasoned and marinated, then deep fried and served with rice, beans, lettuce, sour cream and salsa verde, tortillas. |
$15.00 |
| Flautas Three crispy flour tortillas stuffed with chicken or brisket. Served with rice, beans, lettuce, sour cream and guacamole. |
$13.00 |
| Mexican Chicken Sandwich Sandwich lightly breaded or grilled chicken topped with yellow American cheese, avocado, bacon, lettuce and tomato. Pickled jalapeños and fries on the side. |
$16.00 |
| Mexican Burger Half ground beef, half chorizo patty topped with Chihuahua cheese, crispy bacon, lettuce and guacamole. Served with seasoned fries, pico de gallo and pickled jalapeños. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$14.00 |
| Mexican Wings 10 wings made with our homemade wing sauce. Spicy, mild, honey chipotle or lemon pepper. Add fries for an additional charge. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$14.00 |
| Mexi Pizza An eight-inch crispy flour tortilla topped with ground beef or shredded chicken, pico de gallo, melted cheese and side of jalapeños. |
$11.00 |
| Lunch – Fajitas | |
| Pork Fajitas Carnitas cooked with mushrooms, onions and bell peppers on a hot skillet topped with cheese. |
$16.00 |
| Fajitas All The Way Grilled steak, chicken and shrimp served on a sizzling skillet with onions, spinach and bell peppers topped with chorizo, mushrooms and smothered with melted cheese. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$26.00 |
| Fajitas Chicken or shrimp served on a sizzling skillet with onions and bell peppers. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$15.50 |
| Texas Fajitas Grilled steak, chicken and shrimp served on a sizzling skilled with onions and bell peppers. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$25.00 |
| Lunch – Steaks | |
| Steak Tampiqueña Our delicious skirt steak accompanied by a cheese enchilada. Served with rice, beans and guacamole, tortillas. |
$20.00 |
| Carne Asada Marinated skirt steak, grilled and served on a bed of bell peppers and onions. Served with rice, beans, lettuce, sour cream, pico de gallo and guacamole, tortillas. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$22.00 |
| Steak Al Mar Surf and turf! Grilled steak with garlic shrimp. Served with chipotle mashed potatoes and grilled zucchini. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$25.00 |
| Lunch – Lunch – Soups | |
| Sopa De Pollo Chicken tortilla soup. |
$4.75 |
| Sopa De Res Shredded beef soup. |
$4.75 |
| Frijoles Charros Pinto bean soup. |
$4.75 |
| Frijoles Negros Black bean soup. |
$4.75 |
| Sopa De Papa Potato soup with shredded chicken or shredded beef. |
$4.75 |
| Lunch – Lunch – Salads | |
| Taco Salad Chicken or beef topped with cheese, lettuce, sour cream and tomatoes. |
$9.00 |
| House Salad Mixed greens, avocado, cheese, pico de gallo and spinach, dressing. |
$7.00 |
| Patron Salad Steak, chicken or shrimp, iceberg and romaine lettuce, pico de gallo, carrots, cheese, red cabbage and bacon bits, dressing. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$13.00 |
| Fajita Bowl Steak, chicken or shrimp, beans, cheese, lettuce, sour cream and tomatoes. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$14.00 |
| Lunch – Lunch – Combos | |
| Speedy Gonzalez Enchilada, taco, rice and beans. |
$9.50 |
| Lunch #1 Enchilada, burrito, rice and beans. |
$9.50 |
| Lunch #2 Two tacos, rice and beans. |
$9.50 |
| Lunch #3 One burrito, rice and beans. |
$9.50 |
| Lunch – Lunch – Quesadillas & Nachos | |
| Cheese Quesadilla Cheese only. |
$8.00 |
| Carne Molida Quesadilla Ground beef quesadilla. |
$10.00 |
| Pollo Quesadilaa Shredded chicken quesadilla. |
$10.00 |
| Fajita Quesadilla Grilled steak, chicken or shrimp cooked with bell peppers and onions. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$13.00 |
| Super Nachos Shredded chicken or ground beef on a bed of chips topped with cheese dip and beans. |
$10.00 |
| Lunch – Lunch – Entrées | |
| Huevos Y Chorizo Two scrambled eggs with Mexican sausage. Served with rice, beans and tortillas. |
$10.00 |
| Mexican Huevos Two eggs scrambled with onions, tomatoes and jalapeños. Served with rice, beans and tortillas. |
$10.00 |
| Huevos Rancheros Two sunny side up eggs topped with our ranchero sauce. Served with rice, beans and tortillas. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$10.00 |
| Lunch- Tacos De Tinga Two spicy chipotle shredded chicken tacos, seasoned with onions and peppers. Served with rice, black beans, lettuce and tomatoes. |
$10.00 |
| Lunch- Tacos Calabacitas Two soft corn veggie tacos with squash, zucchini, poblano pepper and corn sautéed in olive oil and salsa Verde. Topped with cilantro and queso fresco. Served with Mexican rice and black beans. |
$10.00 |
| Lunch – Lunch – Specialties | |
| Pollo Mexicano Grilled chicken breast topped with cheese and ranchero sauce. Served with rice, beans, lettuce, sour cream and tomatoes. |
$11.50 |
| Carne Asada Delicious marinated skirt steak, grilled and served on a bed of sizzling onions and bell peppers. Side plate of rice, beans, lettuce, sour cream, pico de gallo and guacamole with tortillas. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$16.00 |
| Chipotle Chicken Wrap Grilled or breaded chicken, iceberg and romaine lettuce, Mexican coleslaw, carrots, shredded cheese and chipotle mayo. Served with a side of seasoned fries. |
$11.00 |
| Fajitas Chicken or shrimp served on a sizzling skilled with onions and bell peppers. Served with side of rice, beans, lettuce, sour cream, pico de gallo and guacamole, tortillas. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$15.00 |
| Lunch – Lunch – Burritos & Enchiladas | |
| Enchiladas Trio One shredded chicken, one ground beef and cheese enchilada. Covered in our enchilada sauce, cheese, lettuce, sour cream and tomatoes. |
$10.00 |
| Burrito Supremo Ground beef or shredded chicken, burrito sauce, melted cheese, lettuce, sour cream and tomatoes. |
$10.00 |
| Enchiladas Verdes Three shredded chicken enchiladas topped with cheese and salsa verde. Side of rice, beans, lettuce, sour cream and tomatoes. |
$10.50 |
| Burrito Asada Stuffed with marinated steak or chicken covered in our cheese dip and served with rice, charro beans, pico de gallo and guacamole. Consuming raw or uncooked meat, poultry, seafood or eggs, may increase your risk of food borne illness, especially if you have allergies or certain medical conditions. Please alert your server of any food allergies you may have before ordering. |
$13.00 |
| Chicho Burrito Large tortilla stuffed with chicken, ground beef, refried beans, pico, lettuce, guacamole and sour cream. Topped with ranchero sauce and melted cheese, rice, pico, guacamole, sour cream and pickled jalapeños. |
$10.50 |
| Lunch – Desserts | |
| Flan A traditional Mexican vanilla custard topped with caramel and whipped cream. |
$4.00 |
| Brownie Our homemade brownie made with Mexican coffee. Topped with caramel, chocolate, ice cream and whipped cream. |
$6.00 |
| Sopapillas Crispy flour tortillas topped with honey butter sauce, chocolate and whipped cream. With ice cream. |
$5.00 |
| Churros Deep fried pastry covered in cinnamon sugar drizzled with chocolate. Topped with whipped cream. |
$4.00 |
| Chocolate Chimichanga Hershey’s bar wrapped in a flour tortilla, deep fried and covered in cinnamon sugar. Topped with ice cream, whipped cream and chocolate. |
$7.00 |
| Fried Ice Cream Vanilla ice cream rolled in granola and flash fried. Topped with whipped cream and chocolate. |
$5.00 |
| Tres Leches Fluffy vanilla cake soaked in condensed milk, evaporated milk and milk. Topped with whipped cream. |
$6.00 |
| Brownie XOXO Our homemade brownie made with Mexican coffee and soaked with patrón XO. Topped with ice cream, caramel, whipped cream and chocolate. |
$11.00 |
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Reviews
Sonya H Williams REALTOR
The food was really fresh when it came out. So much so the table was still warm after we finish eating(we’re slow eaters. Lol) It was delicious.
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Remeria Freeman
I will never return to this location. My food was nasty. Took one bite and asked them to take it back and let me order something else. They made me pay for the food that I didn’t eat. Worst customer service experience ever. Do not eat here. If you don’t like your food. You will pay for it anyway.
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Seth Sorano
Hidden gem for sure! Excellent customer service and interesting artifacts for wall decor. Foodwise: the chips were hot and lightly salted. I got the Senor Patron Burrito which has steak, chicken, and shrimp inside and comes with rice, choice of beans, sour cream, guacamole, and pico de gallo on the side. Everything was fresh and grilled perfectly!
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Amy Loudermilk
My friend just moved into the neighborhood. First time here, arrived later in the evening. Greeted with fun and festive decor. Lots of groups were dining and a smattering of tables of two. As soon as I went in I thought this looks like an old Chuy’s- and it was. We were seated right away, with drinks and chips arriving quickly. Queso followed with chunks of jalapenos and a nice after bite. I ordered the enchiladas, no sauce. I love that the kitchen came out to our waiter and to my table to confirm I did not want sauce and to offer me shredded or queso cheese instead. Such a nice touch. The manager came over to check on us several times and ultimately stood and chatted with us for a bit. It was clear she was dedicated to a high level of service and great guest experience. We got some history on the restaurant and the best days for specials. Overall excellent food, service, and experience. Definitely going back.
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M St. Julien
My early Friday lunch included chips and salsa and the enchilada trio served with rice and beans (I added the guac – yum!). Three was too much food for me but it was all good. Jesus greeted me at the bar and was engaging as he worked to prepare the bar area for the evening crowd. I loved that he greeted several patrons by name as they came it – very Cheers-esque… Also a nice place to sit at the bar and catch a game.
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Seth Horne
Very fresh. Very tasty. I have been on a mission to try as many Mexican restaurants in the Alpharetta area as possible. At first, I was reluctant to try this place, as I had seen it previously and the outside vibe gave me the Applebee’s feel. Dang, was I wrong.
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Edward Fuller
This establishment use to be a place my family would love to go for a great meal. Over the past several months, we have noticed a decline in their service. We believe this is due to a change in management. The current manager (Anupa) has subpar customer services. She shows no empathy to the customer and takes no ownership for her and her business actions.
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WK
Ordered a BLT with ‘lil fries. BLT had onion slices mixed in with the lettuce. Did not want onions. And the fries were a disaster. The guy salting the fries put WAY TOO MUCH salt on them. He poured 2 huge passes of salt over the fries he just took out of the fryer. When I got home, I couldn’t even eat them. It was like eating salt sticks. Restaurant owners: slightly salt your food and taste it before you serve it. No one would have eaten these fries.
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Krish Patel
Unfortunately, we usually love coming out to this place. Great food! However, Karina S (server) definitely killed that for us. Initially, never came to the table and when she did, we had asked where chips and salsa were, she said, oh I didn’t know I was supposed to be bringing them to you guys. Really? Took order at our request, she never prompted. Never came to refill drinks or salsa when empty. Embarrassing service to say the least. I mean at least have the competence to respond when asked. Was gone for near 30 minutes before coming back to check on us. A friendly busser was kind enough to help us when kids in our party were anxious for refill of chips. Management here is pathetic for not taking care of this, will definitely not be coming back, it’s embarrassing! To say the least, that server… well shouldn’t be a server lol. Hopefully management will address. Me and a lot of colleagues will not be returning to this embarrassment in service. Unfortunate because the food is always great! Sad that a pathetic server is taking away from the cook’s great food.
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Patricia Woney
Ever since the new owners service has been horrible and the food has changed too. Don’t even want to state my experience as a long term customer who also work in the service industry. What happened to all the good servers and FOH Staff. Since the Pandemic service has been poor in so many establishments. They have crossed the line the one more than one occasion. The first time I didn’t leave a review because I understand everyone has their bad days. The repetitive disrespect (especially towards people of color) saddens me. I am never coming back.
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