Stylish, casual-rustic eatery offering modern & local American cuisine plus wine, cider & cocktails. Based on 802 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
52 W 8th St, Holland, MI 49423
Phone: (616) 994-8414
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
Menu
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Menu Photos
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Order and Reservations
Reservations: opentable.com
Reviews
David White
Excellent culinary experience; Great service, fresh menu items assembled by an outstanding staff and created by a brilliant chef. Minimalist interior furnishings lend to a “frat house party” level of noise for inside dining… recommend eating outside to the patio as we did.
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holly gallapoo
I had a doctor’s appointment in Holland. We are from Grand Rapids. My spouse and I decided to try a restaurant in Holland since we had a sitter for the kids. I googled restaurants in Holland and this place showed up. I had to have a procedure on my face and was dressed in comfortable clothing. I felt a little uncomfortable at first because my husband and I weren’t dressed for this type of restaurant and wouldn’t have came if we had known the environment or how packed it was going to be on a Monday night. Although the staff was very friendly and made us feel welcome anyhow. The food was absolutely delicious! We started with the truffle fries and they were so tasty that we ate every bite! I had the 36 hour braised short ribs with potatoes. The meat was extremely tender and I never had potatoes so creamy and smooth. My husband had the perch and chips. He said the fish was delicious. I gave a fear of eating fish but I been wanting to try to get over it. I tried a bite of the fish and it wasn’t bad or fishy at all! We didn’t have room for dessert but we ate everybite of our food. I will be returning to this location. Thank you for the beautiful/tasty meal!
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Benedict
My girlfriend and I went here spontaneously and got a place at the bar.
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Tommy
This was our first time at Seventy-Six for our 6th wedding anniversary. The food was amazing! We started with Crab Cakes that were sooo flavorful and we loved the remoulade on the dish! My wife had the Pan-Seared Madeira Chicken which was to die for! The flavor was amazing and I kept asking for a bite I ordered the Berkshire Pork Tomahawk Chop! The chop was the most tender pork chop I’ve ever had and the has was a perfect combination for the plate! We ended with a creme brule that was very creamy and refreshing! Highly recommend a reservation as we made one and people were being asked to wait 2 and a half hours for walk in on a Friday night!
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Risto Andonovski
Their guacamole is a must! Best one I ever had, Tomato soup is excellent and touched all the foodie senses, the burgers was not up to my expectations after having delicious appetizers and soup. Amazing service, exceptional people work there. Great experience ovarall. Highly recommend to visit
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EB
Had apps a dinner for two on a week night. The bruschetta app we had was amazing!
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Teresa Odden
The walleye was excellent. Visiting from Florida is was a treat to eat fresh, water fish. The butterscotch bread pudding was superb and it’s a must if you eat here. It was topped with creamy, vanilla ice cream and butterscotch and it was surprisingly not overly sweet. Outstanding!
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Nicole Schmidt
We got really fortunate to get a table for dinner here. Normally there are long waits and reservations are recommended. We got lucky the sun came out just in time for dinner and we were seated outside. The food was delicious!
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E F
Great food (little pricey, especially for lunch) but very good. Cool atmosphere, close to centennial Park.
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John Russcher
Our server took a while to greet us initially. After that it was ok.
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