Informal Chinese restaurant offering cuisine from the Sichuan province in a strip-mall setting. Based on 267 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
2064 Treat Blvd, Walnut Creek, CA 94598
Phone: (925) 933-3278
Website: http://sichuanhouse.squarespace.com/
Hours
| Friday | 11 AM–3 PM, 4:30–9:30 PM |
| Saturday | 11 AM–3 PM, 4:30–9:30 PM |
| Sunday | 11 AM–3 PM, 4:30–9:30 PM |
| Monday
(Labor Day)
|
11 AM–3 PM, 4:30–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–3 PM, 4:30–9:30 PM |
| Wednesday | 11 AM–3 PM, 4:30–9:30 PM |
| Thursday | 11 AM–3 PM, 4:30–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
alex huang
As a Sichuan cuisine enthusiast to eat here solely based on the name and photos, it’s a big disappointment. First glance found no Sichuan dish on any 5 other tables in a Sunday evening. Sure enough, none of the three dishes we ordered qualified the word “authentic” on menu.
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renaygarseeya
Sichuan is a style of Chinese cuisine originating from Sichuan Province.
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Yih-Chau Chang
Great choice for authentic Chinese food in the Walnut Creek area.
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Naor Wallach
Chinese restaurant in a typical suburban setting. A strip mall, of course! The interesting thing is that they feature many dishes from the Szechuan province. Service was incredibly quick as i barely tasted the offered kimchi when my dish arrived. The menu stated that it would have a heavy garlic flavor, which i was looking forward to, but most of what i tasted was cilantro. Probably not the best choice and I’ll try something different on a future visit.
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Herbert Yu
A typical Chinese restaurant for western people. Quiet. Clean bathroom. Spicy Sichuan food! But you can choose non-spicy food as well. It opens on Christmas Eve, while most other restaurants closed.
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S. Kannan
Large restaurant tucked in a corner. The food is great. Seafood clay pot, string bean stir fry, fried rice are all good bets. They are forever short staffed for the number of tables. The wait for the to-go orders seems to vary a lot depending on the day of week.
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Maxfield Atturio
There are so many good sounding things on the menu! We had the specialties chicken lettuce wraps and rhw garlic sauce prawns, it was a garlic white sauce. Very good. Worth it for the small dishes the bring out first!
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Ruyang Han
We went to this restaurant very often about ten years ago. It was our favorite in Walnut creek. Huge disappointment today when we came back. Service was terrible. The waitress had no patience at all while we were still deciding the food. Mapo tofu was cooked using two different types of tofu,which is very rare and weird. It took very long time to take my credit card for payment, we were actually ignored.
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Sasha Khalameyzer
Big disappointment. Place has a good reputation. My coworker recommended it. My wife ate there twice before and it wasn’t bad at all. So, our family of 3 went for dinner on Saturday at 7 pm anticipating something new and special. Spacious, clean room but very few customers for weekend eve. Friendly staff, quick service, good size portions (not too big, not too small). Everything else (I am talking now about food) was between mediocre and bad. Spring rolls, I should admit, were good. Pancakes are nothing special but eatable. Deluxe Seafood Soup was neither deluxe nor really seafood. Very bleak look, bland taste, a lot of tofu, barely any seafood. Sweet and Sour Fish was not bad but too soft. Fried Rice Combination didn’t seem to be fried and all ingredients were tasteless. Finally, lamb was oversalted to the point of being uneatable. We mentioned it to hostess, she took it to kitchen to replace, brought it back soon after with apologies. We tasted it and it was the same oversalted lamb. It looked like they brought the same plate back. We left it untouched, very politely mentioned to hostess that we couldn’t it it. She was surprised, apologetic but charged us for it. Maybe it was a bad day for them, new cook, or maybe it’s a pattern based on several negative reviews. We will not go back and cannot recommend it for you.
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Matt Rubenstein
Four of us had lunch there. We ordered and shared five different dishes. I liked everything I tried. Easily the best Chinese restaurant within a mile or so of our home in the Northgate area (Ygnacio and Oak Grove) – but that’s not so hard to do. The others in this area would quickly go out of business if they were located in OAK or SF Chinatown.
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