Siena Restaurant Menu – Snyder, NY

Type : Fine dining restaurant

Location : Snyder, NY

Northern Italian cooking in modern environs with flags & paintings of Siena’s famous Palio race. Based on 336 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Siena Restaurant 14226

Address:
4516 Main St, Snyder, NY 14226

Phone: (716) 839-3108

Website:

Social Profile:

Hours

Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11:30 AM–2:30 PM, 5–9 PM
Wednesday 11:30 AM–2:30 PM, 5–9 PM
Thursday 11:30 AM–2:30 PM, 5–9 PM
Friday 11:30 AM–2:30 PM, 5–10 PM

Menu

Antipasti
ANTIPASTI BOARD
imported italian meats, cheeses, pickled vegetables
OYSTERS ON THE HALF SHELL
champagne mignonette, cocktail sauce, lemon
TUNA TARTARE
shallots, capers, lemon aioli, homemade chips
$18.00
WHIPPED BURRATA
parma prosciutto, fig preserves, crostini
$18.00
CLAMS CASINO
onion, parsley, bell pepper, italian breadcrumbs, lemon, bacon
$18.00
STUFFED HOT PEPPERS
italian cheeses, garlic, evoo
$15.95
EGGPLANT STACK
fresh mozzarella, tomato, basil, aged balsamic
$17.95
ARTICHOKES AMALFI
seasoned breadcrumbs, lemon, pecorino, evoo
$16.95
Insalata
ITALIAN
arugula, romaine, fennel, tomato, chickpeas, red onion, olives, romano, white balsamic
$12.50
CAESAR
prosciutto, croutons, lemon, white anchovy
$12.95
MEATBALL
romaine, tomato, red onion, cucumber, seasoned ricotta, tomato vinaigrette
$13.95
Pasta / Risotto
TORCHIO BOLOGNESE
pork, beef, veal, tomato, red wine, parmigiano
$28.00
ORECCHIETTE
italian sausage, broccolini, garlic, chili
$28.00
SEAFOOD SCAMPI
lobster, shrimp, scallops, spaghetti, lemon, garlic
$46.00
RIGATONI ARRABBIATA
shrimp, italian sausage, hot peppers, san marzano tomatoes
$28.00
SUNDAY SAUCE
spaghetti, meatballs, homemade tomato sauce
$22.00
RISOTTO DI ARAGOSTA
cold water lobster, mascarpone, lemon
$46.00
ORCHIO BOLOGNESE
pork, beef, veal, tomato, red wine, parmigiano
$28.00
SAFFRON FARFALLE
roasted red pepper, baby kale, calabrian chili, pecorino romano
$23.00
Gluten Free Pasta Available
Entrata
FRUTTI DI MARE ALLA GRIGLIA
grilled market seafood, lemon, evoo •
CHICKEN OR VEAL CUTLETS
milanese, parmesan or vodka sauce
FAROE ISLAND SALMON
roasted broccoli, pesto, lemon, evoo, fregola sarda
$36.00
BERKSHIRE PORK CHOP
panko crust, hot cherry pepper demi glace
$39.00
BRAISED SHORT RIBS
marsala, roasted mushrooms, potato purée
$42.00
FILET MIGNON – 8oz
whipped potatoes, local vegetables, demi-glace, truffle butter
$58.00
CHICKEN SCARPARIELLO
bell & evans bone in chicken, italian sausage, sweet & hot peppers, potatoes
$32.00
GRILLED WILD CAUGHT SALMON
white wine, lemon, basil, local vegetables
$34.00
RACK OF LAMB
pan roasted, mint gremolata
$48.00
Wood Oven Pizza
MARGHERITA
tomato sauce, fresh mozzarella, basil
$22.00
CLASSICO
tomato sauce, cheese, pepperoni, mushrooms
$22.00
SICILIAN WHITE
tomato, onion, fontinella, roasted garlic, oregano, romano
$22.00
BISTECA
sliced steak, fontina cheese, truffle purée
$25.00
TOSCANA
pesto, onion, arugula, reggiano
$23.00
SALSICCIA
vodka sauce, sausage, onions, cherry peppers
$19.00
Pizzas To Go $2 Less, Gluten Free Pizza Available +$3, All Pizza Made With Galbani Mozzarella
TUESDAY
PORK CHOP MILANESE
MONDAY
VEAL BRACIOLE
THURSDAY
VEAL CUTLETS “DOWNTOWN”
WEDNESDAY
PRIME SKIRT STEAK
SUNDAY
HALF OFF BOTTLES OF WINE (* excludes reserve list))
FRIDAY
BRANZINO
Bubbles
Freixenet Negro Brut, Spain, 90 Pt $9.75
Jeio Prosecco Superiore Brut, Italy, 90 Pt $10.00
Whites
PINOT GRIGIO Circa $9.00
PINOT GRIGIO Maso Poli $10.50
GAVI DI GAVI La Meirana, 90 Pt $10.50
SAUV BLANC Innocent Bystander $10.75
RIESLING Dr Thanisch, 91 Pt $9.25
ROSÉ Miraval $12.00
CHARDONNAY Trefetheon “Eschol” $12.50
CHARDONNAY Vie Di Romans $15.50
VERMENTINO Podere Don Cataldo $10.25
Reds
CABERNET Seven Falls $12.00
CABERNET BLEND Chappellet “Mountain Cuvee” $19.25
CAB/SANG/MERLOT Le Sughere $13.50
CAB/SANG/SYRAH Petra Toscana Zingari, 92 Pt $9.25
PINOT NOIR Ayres, 91 Pt $12.00
ZINFANDEL Four Vines “The Biker”, 90 Pt $9.50
MERLOT Rodney Strong, 90 Pt $11.00
MALBEC Andeluna “Altitude”, 92 Pt $10.00
SANGIOVESE Blend “Siena” Ferrari Carano, 90 Pt $12.50
CHIANTI (Sangiovese Blend) Conti Di Barbolani “Il Poggiolo” $9.25
Signature Cocktails
MR . MAURO
bourbon, aperol, amaro nonino, lemon
$12.75
MEDITERRANEAN BLISS
figenza vodka, st germain, grapefruit
$12.50
LOGANBERRY MULE
vodka, crystal beach loganberry syrup, ginger beer, lime
$12.50
PINEAPPLE DREAM
arette blanco tequila, pineapple juice, campari, agave, lime
$12.50
ITALIAN G&T
malfy pink grapefruit gin, tonic, grapefruit
$11.00
GARDEN GIMLET
empress gin, honey syrup, lime, cucumber
$12.50
APPEROL SPRITZ
aperol, prosecco, club soda, orange
$12.50
Seltzers
High Noon, Pineapple $7.50
High Noon, Peach $7.50
Beers
Birra Moretti $6.00
Stella Artois $6.00
Heineken/Heineken Light $5.50
Michelob Ultra $4.50
Big Ditch, Hayburner Ipa $7.00
Flying Bison Rusty Chain $6.00
Great Lakes Edmund Fitzgerald $6.00
Fat Tire $6.50
Seasonal Selection Mkt
Labatt Blue/Blue Light/ Blue N/A $4.50

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

J Hunt
Absolutely the place to be, if your looking for a great dining experience. This small restaurant can get pretty crowded fast, and they do not take reservations. So I strongly suggest coming as early as possible (update-reservations are available now). The decor is beautiful, and elegant. Our server John was really good. He took the time to answer all our questions. He also gave some really good recommendations. He was very professional and very courteous. Siena is well worth the visit, plan to come gain very soon.

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Heather Fell
So we were excited to have dinner at Siena but our entrees were taking over an hour and our waitress profusely apologized throughout our meal. The fish was raw, steak was over cooked, the patio is in a parking lot with cars and fumes. To top it off there was no toilet paper in the bathroom. Nothing was offered to redeem the bad experience. It was so sad when they brought my husband’s reheated fish crumbled on the plate. It looked like a garbage plate. Not coming back.

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Merrilee Hliwa
Haven’t eaten at Siena’s recently (ate there frequently before Covid) until a couple of weeks ago. My husband and I went for our anniversary. My husband really liked the braised short rib dinner and would recommend it I ordered the sea bass dinner (I think it was a special) and it was not good. It was dry and very, very”fishy.” I would not order it again. But I will go back because there are many things on the menu that I want to try. We ordered the Bailey’s cheesecake and it was very tasty. I have to say the service was excellent and the restaurant is very nice.

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Kym Seiss
Delicious! Great atmosphere, we sat right away. Menu had great selection and specials. Server knew the wine list very well. Service took a little long but overall the whole night was spectacular.

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William Miller
First time at this restaurant and it did not disappoint . Great service and really good menu. Food was fantastic.

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Kimberly waters
Amanda and Jake were excellent servers. Salmon, Halibut and oysters on the half the half shell were all delicious!

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Jeff Pitts
I have eaten here several times and it’s always wonderful. Great food, great staff. Highly recommended

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Katherine Smythe
Wonderful experience. Great menu for lunch. Impressive wine list. Finally I found a restaurant who has resumed serving Stoli’s vodka. Our service from Allie was excellent. She was attentive, but not intrusive. She was a professional. Now I have to do dinner. You can’t go wrong dining at Siena.

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Patrick Baggott
Seafood scampi was absolutely horrible. Shrimp tiny , scallops cut in half. Never so disappointed in a dish before.

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Angela Ziebarth
Very nice restaurants but quiet busy. Would have liked more vegetarian options.

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