Laid-back, brick-walled American tavern with many beers, a cozy fireplace & outdoor seating. Based on 878 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
406 W 2nd St, Davenport, IA 52801
Phone: (563) 323-3911
Website: http://www.sippisrestaurant.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Menu
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Menu Photos
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Reviews
melody littig
Came for dinner last night. Served by the owner’s daughter. She recommended the Reuben, which was delicious. I got a side salad ($2 upcharge) which seemed a little much for iceberg and shredded carrots that looked like it came from a bag-o-salad, BUT their homemade creamy garlic dressing made up for it. I also got onion rings ($1 upcharge?) instead of fries, but they LOADED the plate with the amount and I definitely got to take some home with me.
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Estelle
The food was FANTASTIC. Perfect place to be on a warm summer day, especially when they have the garage doors open. Great selection of food and drinks. Service was great. Reasonably priced. Big portions! You HAVE to get the bread pudding. We got a full slice, but could barely finish it. Will definitely be back!
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John Zayac
A not so hidden gem. Frank and Jackie have a really great thing going here. After a long day of traveling half way across the country they were awesome people to talk to and have some of the best eats in town. If you’re ever around you’ve got to try the BBQ meatloaf. Don’t let the name put you off. It’s some of the best I’ve ever had. Tender all the way through and cooked to perfection. I’m usually not a meatloaf guy, but it came highly recommended and didn’t disappoint.
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TJ H
Been here 2 times both times it was like a big deal to get a seat! The first time they seriously asked if our family of 8 mind if we didn’t sit together! Really? Second time the “fresh cook” chips I ordered were stale & dry. Couldn’t even chew them. I told the lady & she came back & said i took a $1 off! That’s not what I wanted! It was just they were really bad I wanted to let her know! I still tipped. Food was ok both times. Not that great, especially the chips!
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Tyler Van Loon
Had a really good Philly here, my girlfriend liked the blue cheese burger. Nice selection of beers, server was on top of things even with it being busy, prices were pretty normal $10-15 bucks. I’d highly recommend here. The only thing I’d change is not storing garbage in the middle of the patio space it didn’t smell the best.
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FlexxWithNikki
My first visit there. The customer service was okay, could’ve been better. My seating wasn’t the best. The food was okay. I would like to revisit just because I’m not sure if I came on the wrong day. My food came out almost immediately after I ordered and I don’t really like that. I will give this place another try and hopefully be able to update my review
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Augustina Sobczak
We were super excited to see and try this place in town; it didn’t disappoint. The atmosphere was very nice and so were the staff…Lexi is bubbly and on point…always checking in and making sure you have what you need. The food was delicious…the duck wanton appetizer is amazing in sweetness and spice. We can’t wait to come back this summer and check out the upper deck overlooking the Mississippi. I love to see this town taking advantage of the water opportunities we have to enjoy! Wishing this place much success! Go!!!
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Sharon Teager
We ate with another couple. Got seated immediately. Unfortunately it wasnt my night. Ordered the gluten free beer and they were out. Then ordered the ribeye with a salad and baked potato. The salad was very small. The ribeye was very tough and I couldnt eat it. The others in our group had better luck with the prime rib and patty melt. Our server offered to replace the steak with a prime rib but the rest of the group was finishing their meal and I didnt want to wait. The server was apologetic and removed my meal from the tab.
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Joseph Cardillo
Really enjoyed my time here. Emma our server was the best! She will be the reason I come back! She was incredibly patient when I ordered the loaded “cheesesteak” completely unloaded.
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Ken Y
Had a range of food, from the fried calamari, fried green tomatoes, a Cuban sandwich, potato salad, burgers, etc. While there wasn’t anything wrong with the food, all of it was just average. I noticed they had fallen into the trap of having a large menu. Perhaps if they scaled back the menu a bit it would allow their cooks to focus better.
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