Smokehouse’s team takes the greatest pleasure in making excellent food, cooked low & slow, & serving it with a smile:) Since 2019 we’ve been a locally owned & operated restaurant with dine in, take out, drive thru, & catering options all available. We’re confident we have what you’re looking for, no matter the occasion. #SMOKEHOUSE #feastlocal
Based on 103 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Drive-through ✔️ No delivery
Address:
5477 Quitman Hwy, Hodge, LA 71247
Phone: (318) 259-5605
Social Profile: 
Hours
| Sunday | 10 AM–3 PM |
| Monday
(Labor Day)
|
10 AM–3 PM
Hours might differ
|
| Tuesday | 10 AM–3 PM |
| Wednesday | 10 AM–3 PM |
| Thursday | 10 AM–7 PM |
| Friday | 10 AM–7 PM |
| Saturday | 10 AM–7 PM |
Menu
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Photo Gallery
Reviews
Melinda Clinton
The loaded baked potatoes are amazing. The service has always been good. Get there fairly early because they run out of some stuff pretty quickly, because it is GOOD.
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Kimberly Honey Breaux
Delicious smoked meats. Had this 2 meat plate with brisket and chicken. Delicious coming back from moving my daughter in her dorm at LA Tech.
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heather snead
Pulled pork BBQ sandwich. Big and good.
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Patrick Lemell
Traveling and stopped by accidentally to this unknown place. Very satisfying place. Clean and delicious. Will stop by several times in the future.
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June Thompson
Clean and friendly staff but the food wasn’t very good. Ribs were too tough to eat.
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Carl H Petersen Jr
I’ve eaten here in the past and was well pleased. Today was different. Ordered the baked potato with bbq pork and there wasn’t enough for a third of a sandwich. Very disappointed. Others in my order the brisket was very dry. Green beans like right out of can. No seasoning.
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Krystina Garcia
Stopped on our way through town. Wow! So yummy! Super clean, friendly and the bathrooms were very clean. My 3 year old gave it a thumbs up and the 13 year old said it was delicious! Can’t wait to stop again! Thank you!
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Robert S
Ladies were friendly. The BBQ didn’t seem fresh, like it was cooked offsite. I’ve never been to a Smokehouse where you don’t smell BBQ. The ribs were not trimmed so a lot of fat. The brisket was served cool, very thin dry
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Danny Daniels
We get take out from here often. We usually order the chopped brisket sandwich on a bun, no cheese. It’s usually been great. Sometimes we get there almost at closing time, & it might be a tiny bit dry, but still very tasty. We’re looking forward to trying the ribs & loaded potato. Overall, we love ❤️ this place. The staff are always friendly and helpful. Even when we show up at closing time. Prices are reasonable too.
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Tonya Boswell
We have worked at the mill up the road a few times & every time we come to town we have to stop & eat here. I’ve ordered everything from the pulled pork to the brisket & I’ve not been disappointed. The staff is amazing. I’ve even witnessed an incident myself where there was an unhappy customer (for a petty reason) and the assistant manager on duty handled it amazingly. Completely happy with the food, service, staff, & management. It’s locally owned & operated & a great group of people.
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