Smokin’ Barrel BBQ Menu – Indianapolis, IN

Type : Barbecue restaurant

Location : Indianapolis, IN

Smokin’ Barrel BBQ is a family-owned and operated dining experience. Established in 2016 by Mike and CJ McFarland as a backyard competition, Smokin’ Barrel BBQ has become Central Indiana’s new savory sensation. The McFarland family is community focused, actively involved in 4H and other church and school groups. Our passion is great food with friends and family.

Our menu of tender meats is keto friendly, with dry rubs that are sugar free. Sauce is not boss with us – our meats stand alone. All of our meats – brisket, pulled pork, ribs, and chicken – are smoked low and slow over locally sourced and seasoned wood.

Based on the east-side of Indy, Smokin’ Barrel BBQ caters and serves special events all over central Indiana.

Based on 176 reviews, the restaurant has received a rating of 4.7 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Smokin' Barrel BBQ 46239

Address:
2316 S German Church Rd, Indianapolis, IN 46239

Phone: (317) 340-4502

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
 Closed
Tuesday Closed
Wednesday Closed
Thursday 11 AM–7 PM
Friday 11 AM–7 PM
Saturday 11 AM–6 PM

Menu

Smoked Sandwiches
Pulled Pork Sandwich
Delicious pork shoulder, smoked low-and-slow over seasoned hardwood, served on a bun with chips.		 $8.00
Brisket Sandwich
Beef brisket, rubbed with our special blend of herbs and spices, smoked over seasoned hardwood. Served with chips.		 $10.00
Meat Fight Sandwich
Can’t make up your mind? Pulled pork and smoked beef brisket together, served with chips.		 $12.00
Family Packs (1 lb of meat, 2 pint sides)
Pulled Pork
Our pulled pork is one of our most popular products, prepared with a keto-friendly dry rub and smoked low and slow over locally-sourced and seasoned hardwood. The result is a juicy, flavorful, tender treat that is great on a bun (or white bread) or just on its own. No sauce is required, but we won’t judge you if you do. Served with 2 pint sides – choose from corn casserole, green beans, mac n cheese, or kickin’ slaw.		 $25.00
Brisket
Always sliced, never chopped, our Smokin’ Barrel Brisket is a delight. From the first savory crunch of the bark, every tender bite of the brisket will bring smiles. Smoked low and slow over locally sourced and seasoned hardwood, Smokin’ Barrel Brisket will quickly become a favorite. Served with 2 pint sides – choose from corn casserole, green beans, mac n cheese, or kickin’ slaw.		 $30.00
Dinners (comes with 2 sides)
Rib Tips
Our tender, juicy, fall-off-the-bone rib tips are first prepared with a keto-friendly dry rub and then smoked low and slow over locally sourced and seasoned hickory and cherry woods. This delectable treat will have you coming back for more. Available sides are corn casserole, green beans, mac n cheese, and kickin’ slaw.		 $10.00
Pulled Pork
Our pulled pork is one of our most popular products, prepared with a keto-friendly dry rub and smoked low and slow over locally-sourced and seasoned hardwood. The result is a juicy, flavorful, tender treat that is great on a bun (or white bread) or just on its own. No sauce is required, but we won’t judge you if you do. Available sides are corn casserole, green beans, mac n cheese, and kickin’ slaw.		 $12.00
Sliced Brisket
Always sliced, never chopped, our Smokin’ Barrel Brisket is a delight. From the first savory crunch of the bark, every tender bite of the brisket will bring smiles. Smoked low and slow over locally sourced and seasoned hardwood, Smokin’ Barrel Brisket will quickly become a favorite. Available sides are corn casserole, green beans, mac n cheese, or kickin’ slaw.		 $14.00
Meat by the Pound
Pulled Pork
Our pulled pork is one of our most popular products, prepared with a keto-friendly dry rub and smoked low and slow over locally-sourced and seasoned hardwood. The result is a juicy, flavorful, tender treat that is great on a bun (or white bread) or just on its own. No sauce is required, but we won’t judge you if you do.		 $13.00
Sliced Brisket
Always sliced, never chopped, our Smokin’ Barrel Brisket is a delight. From the first savory crunch of the bark, every tender bite of the brisket will bring smiles. Smoked low and slow over locally sourced and seasoned hardwood, Smokin’ Barrel Brisket will quickly become a favorite.		 $18.00
Specials
Brisket Tacos (Available On Fridays)
Our delicious sliced brisket, served on a flour tortilla with kickin’ ranch, salsa, cilantro, onion, and lime. Comes 2 per order, enough to share, but you won’t want to.		 $7.00
Turkey By The Pound (Available On Saturdays)
The keto-friendly dry rub seasons every bite of the bird, from the tasty, crispy skin to every tender, juicy, fall-of-the-bone bite of the meat, the turkey is smoked low and slow over locally-sourced and seasoned hardwood.		 $14.00
Turkey Dinner (Available On Saturdays)
The keto-friendly dry rub seasons every bite of the bird, from the tasty, crispy skin to every tender, juicy, fall-of-the-bone bite of the meat, the turkey is smoked low and slow over locally-sourced and seasoned hardwood. Comes with two sides – corn casserole, green beans, mac n cheese, or kickin’ slaw.		 $12.00
Turkey Sandwich (Available On Saturdays)
The keto-friendly dry rub seasons every bite of the bird, from the tasty, crispy skin to every tender, juicy, fall-of-the-bone bite of the meat, the turkey is smoked low and slow over locally-sourced and seasoned hardwood. Served with chips.		 $9.00
Whole Chicken (Available On Saturdays)
Every bite of the Smokin’ Barrel Chicken is bliss. The keto-friendly dry rub seasons every bite of the bird, from the tasty, crispy skin to every tender, juicy, fall-of-the-bone bite of the meat, the chicken is smoked low and slow over locally-sourced and seasoned hardwood.		 $12.00
Half Chicken (Available On Saturdays)
Every bite of the Smokin’ Barrel Chicken is bliss. The keto-friendly dry rub seasons every bite of the bird, from the tasty, crispy skin to every tender, juicy, fall-of-the-bone bite of the meat, the chicken is smoked low and slow over locally-sourced and seasoned hardwood.		 $8.00
Chicken Dinner (Available On Saturdays)
Every bite of the Smokin’ Barrel Chicken is bliss. The keto-friendly dry rub seasons every bite of the bird, from the tasty, crispy skin to every tender, juicy, fall-of-the-bone bite of the meat, the chicken is smoked low and slow over locally-sourced and seasoned hardwood. Comes with two sides; choose from corn casserole, green beans, mac n cheese, or kickin’ slaw.		 $12.00

… View more

Photo Gallery

Reviews

Brennen Lesollen
WOW! Such a good place for BBQ! You can taste the passion in the food and for me when it comes to BBQ that’s one thing that matters! My ribs tasted amazing and the look was on point. The Mac was amazing as well. Definitely will be going back!

… more

Rudolfo Centofante
If you haven’t had the brisket from this place, then you’re truly missing out! The BBQ they bring is phenomenal!! The sides are scratch made deliciousness, and the sauces are hands down better than the rest. Definitely a go-to every weekend!

… more

Alex Nelson
Like many others today I visited SB because of it’s listing as the best BBQ in the state in an online article ranking BBQ restaurants nationally. While I haven’t tried enough BBQ in the area to verify that it’s the best, I was not disappointed. This is a no frills mom and pop BBQ joint it what looks to be an old community center. The staff were friendly and fast despite the rush, and the meat was melt-in-your-mouth tender. I had the meat fight (beef brisket and pulled pork) with corn casserole and baked beans. The corn and beans were pretty good, the meat was great, and the price was reasonable ($15). I just hope they eventually build the capacity to serve the dine-in food on reusable plates rather than putting everything in take out containers.

… more

C H
I had the brisket with green beans and potato salad. The meat was tender and the bark crispy. The sides were pretty good. They sprinkle salt and pepper on the food which I think gives them a bit of a signature flavor

… more

Jessica Hammond
Brisket was sold out by 5pm Friday, but pulled pork and rib tips were very good. Nice, sweet BBQ sauce to go with them. Mac n cheese approved by 7-year-old. Corn casserole sweet, bready, delicious. Unique flavor of green beans and was husband’s favorite side. There is dine-in, but it’s a camp dining hall so don’t expect cozy. Employees very friendly. We wish there were plates to put our food on, instead of sharing out of to-go containers. Good prices!

… more

Katelyn Lowe
At first we were confused pulling up to the building, but it was so delicious! Glad we stopped here for lunch. Quick, friendly service. Amazing brisket mac & cheese and corn casserole!

… more

Brian Ruckle
I had their BBQ chicken, cole slaw and beans and both my wife and loved it. Located at The Sertoma Club of East Indianapolis off German Church Rd marked by BBQ signs on Brooksville Road, it can be easy to miss. Don’t drive by. Great food.

… more

Dennis Walker
Great local place to get BBQ. We had the ribs & pulled pork. The ribs had a good smoke/Char and pulled clean off the bone. The pulled pork was flavorful and moist. It had a few bones in it, the BBQ sauce was great. We also ordered the Banana bread pudding, it was fantastic. I would get 2 if you don’t like sharing. We ordered right around 5pm on a Saturday and they had already sold out of Mac and Cheese and corn casserole so plan accordingly. We will definitely come back and regret we waited so long to try the BBQ.

… more

Daniel Tippit
Y’all this may be a BBQ place and a really good one at that, but their tacos… make me wanna smack my mama!!!

… more

Emily F
We live very close by but have not stopped in yet. Today, we ordered online and picked up. The reviews and pictures convinced us to give it a go. We were craving something a little different and this definitely hit the spot.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch