At Smokin Blues Barbeque we offer quality services that go a long way to ensuring that your requirements are well met. We have experienced and trained professionals who have the relevant technical knowledge on the subject matter. Our customer service goes above and beyond – and our reviews show that you can trust us. Feel free to get in touch anytime to discuss further.
Based on 39 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
584 N 1620 W, St. George, UT 84770
Phone: (435) 236-1180
Website: https://smokinbluesbarbeque.com/?utm_campaign=gmb
Hours
| Wednesday | 5 AM–7 PM |
| Thursday | 5 AM–7 PM |
| Friday | 5 AM–7 PM |
| Saturday | 5 AM–7 PM |
| Sunday | Closed |
| Monday | 5 AM–7 PM |
| Tuesday | 5 AM–7 PM |
Photo Gallery
Reviews
Marco Escobar
Excellent, I order the barbecue smoked chicken wing. The meat was very tender, and the falling off the bone. The chef’s honey spice barbecue sauce enriched the smoked flavors in the chicken. Well worth the price! This will be my Friday night take outs.Highly recommended to all Saint George’s population. You will love it GUARANTEED.
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Andrea Johnson
Amazing Ribs!!! I love BBQ and try it everywhere I go. The ribs were smoked to perfection and the sauce was unbelievable-not too sweet, not too tangy, not too spicy. It was a perfect combination! I will surely be back for another order!
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Abraham King
Got the chance to sample the BBQ wings and a BBQ chicken plate with greens, cornbread, and sweet potatoes.
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Michol Sala
Amazing Food! Frank got it dialed in, amazing smoke flavor and fall off the bone Ribs. The brisket is amazing as well along with the chicken. Something special brewing here in St George!! We need good food like this here! I’ll eat lots of Franks food in the future! Good Eats!
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Thomas Lamb
Delicious BBQ I had the ribs, and chicken thighs. Great service would recommend to friends.
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Book Tales
This was my first time having ribs, and I couldn’t have asked for a better experience! From the preparation to the meal itself, you can really feel all the care put into it. Would highly recommend Smokin’ Blues Barbeque as your next stop. Wonderful food and customer service.
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4ever Fresh Barbershop
Frank is the best cook in town. He catered for a business function I had and did amazing! He smoked briskit sandwiches with pork and beef along with chilli dogs for the kids. He has delivered special for my family smoked chicken, salmon, and ribs. He never disappoints. The food is always juicy and flavourful. Frank is talented and you can definitely taste his passion for food.
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Cheri Gowman
We pulled into the Dixie Elks Lodge later in the evening, got set up, then realized, we hadn’t eaten and/or planned anything for dinner. Just then, a kind man pulled up, asked us if we had dinner yet, and we replied no. He handed us a box of boneless bbq pork ribs and went on his way. We immediately dug in and we were not disappointed!! Absolutely delicious!! They were cooked and seasoned perfectly. The bbq sauce had just the right tang and spice. Thank you for the amazing meal and for saving us after a long day of traveling! We will visit you again when we come back through!!
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Aurora Bernstein
Frank is a pitmaster with a vision and the experience. The cuts we had were tender juicy and fall right off the bone perfect. The 2 sauces we tried were an enhansment to the meat. We could taste the smoke all the way through with every tender juicy bite. We look forward to trying all your cuts.
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Kerrie Bowler
I had the Panhandle Brisket and it was delicious! The meat was tender and the sauce was perfect! It was strong on smokiness,(which I love) with just the right amount of sweet.
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