Based on 39 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1448 Light St, Baltimore, MD 21230
Phone: (443) 627-8948
Social Profile: 
Hours
| Monday
(Labor Day)
|
12–9 PM
Hours might differ
|
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 2–8 PM |
Reviews
Hannah Dantrassy
I was very hopeful for Smokin’ Joe’s since I don’t always feel like driving to Pioneer out in the county.
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david dorsey
Really enjoyed my time here. I stopped in by chance. I was dropping some files of across the street and decided id try it. The owner was very friendly. I had the brisket sandwich. 20 out of 20. I ended up just hanging around to chat with the owner. She was very friendly and had a real Southern hospitality vibe to her. I’d defiantly return just for the conversation alone.
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Alex M
Southern Hospitality at its finest. Very clean and welcoming atmosphere. I was greeted by Jacklyn (Sorry if I spelled it wrong) who helped steer me towards the pit beef, after letting me have a little sample and I was sold. The sandwich was even better, topped.
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Sydne Coleman
After searching for BBQ in the city, my boyfriend and I stumbled upon Smokin’ Joes! We both order pit beef sandwiches, coleslaw, and sweet potatoes. Everything was delicious including the spicy bbq sauce. The man making our orders was kind and took his time to put together the perfect meals for us! We will 100000% be back☺️
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Phil Parker
Southern hospitality like none other…it feels like you’re visiting family! The pork sandwich was melt-in-your mouth, and topped with her homemade sauce. Delicious!!
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Patrick
The ribs and coleslaw are very good. You get better portions/quality when you pick it up vs Uber eats.
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Josh Poland
This is not a fast food restaurant. This is a classic, take your time, do it right, southern food BBQ joint. Everything I’ve had has been great. The pulled pork is a true Carolina style (vinegary) and the whole chicken is a great way to feed the family. The sauces are good.
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Michael Gomez
I had this place once before around the time they opened up and the food was okay at best . I had ribs and some coleslaw. It’s sad because I tried them for the first time at a festival and thought the food was pretty good when it’s fresh. I’m pretty sure this is all just heated up in a microwave and handed out so who knows when it was made. Probably the day prior.
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Dan Woodman
We ordered the pit beef and pulled pork sandwiches. Both were very good in their own distinctive way. The pit beef was tender, flavorful, and great with the horseradish sauce, while the pulled pork had the distinctive vinegar “zing” that was delicious. The side salads were big enough to almost double as an entree, served with a variety of peppers, tomatoes, onions, and cucumbers. Happy to see them on Light Street and looking forward to trying the other offerings in the future.
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Lee Werner
At first I was hesitant coming here for ribs due to the price, but now I regret not coming here on Day 1 of moving to Baltimore. I’ve been searching for a local barbeque place that could match my previous all-time favorite, and I’m so glad I stopped in to Smokin’ Joes, because they served me the best ribs I have ever had in my life.
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