Sola Bistro and Wine Bar Menu – St Pete Beach, FL

Type : Restaurant

Location : St Pete Beach, FL

Cozy, elegant bistro & wine bar featuring a menu of Italian & New American mains, plus a patio. Based on 427 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Sola Bistro and Wine Bar 33706

Address:
6700 Gulf Blvd, St Pete Beach, FL 33706

Phone: (727) 360-7500

Website: http://solabistrostpete.com/

Social Profile:

Hours

Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM

Menu

Starters
Shrimp & Polenta
Parmesan and spinach polenta, chili-garlic butter
Moules Marinières
Mussels, shallots, garlic, white wine, crème frniche, herbs
Burrata Caprese
House-made burrata, tomatoes, basil, evoo, balsamic reduction
Beef Carpaccio
Arugula, parmigiano-reggiano, pomegranate, black pepper, evoo
Figs & Chorizo
Caramelized onions, toasted pine nuts, balsamic, pomegranate
Pork Belly
Brined, braised, crisped, sriracha, honey, arugula daikon salad
Sola Wings
Crispy baked, pineapple, sriracha, blue cheese crumbles
Paté
Ask your server for the paté of the week
Soup & Salads
Soup Of The Day
House Salad
Organic super greens, red onion, cherry tomatoes, crème fraîche blue cheese vinaigrette, pine nuts
Gaya’s Salad
Organic super greens, bell peppers, tomatoes, spanish onion, avocado, cilantro, lemon juice, evoo
Cheese & Charcuterie
Choice Of Two
Choice Of Three
Choice Of Four
Choice Of Five
Mains
Sterling’s Rib Eye
16 oz. Certified angus beef. Maker’s mark au poivre sauce, black peppercorns, roasted vegetables
Bucatini Alla Carbonara
House-cured pancetta, egg yolk, pecorino romano, black pepper
Cast Iron Chicken
Half chicken roasted, charred lemon, salsa verde, rosemary fingerling potatoes
Lapin À La Moutarde
Rabbit, shallots, garlic, white wine, dijon and stoneground mustards, cream, rosemary fingerling potatoes
Pork Khorovats
Armenian style marinated and grilled duroc pork shoulder, thin sliced onions, cilantro, pomegranate, fire roasted eggplant salad
Grouper Mykonos
Pan-seared, tomatoes, feta, garlic sautéed spinach, risotto
Filet Mignon
8oz.grilled to temperature, mushroom blue cheese sauce, rosemary fingerling potatoes
Sides
Rosemary Fingerling Potatoes
Roasted Vegetables
Fire Roasted Eggplant Salad
Grilled Asparagus
Risotto
Spinach Polenta
Desserts
Honeycomb Cake
Créme Brûlée
Ports And Sherries
La Gitana Manzanilla Dry Sherry
Spain light and dry, with lots of apple flavours. Becomes saltier than the nose suggested, with subtle hints of liquorice and salted almonds. Very light herbal notes as well.
$6.00
Taylor Fladgate 10 Year Tawny Port
Portugal exceptionally fine old tawny blend, aged for 10 years in oak casks.
$9.00
Broadbent Madeira 10 Year
Portugal aged in oak casks for at least 10 years. Wonderfully rich madeira
$10.00
Draught Beer
Guinness
Ireland
$7.00
Estrella Damm
Spain
$5.50
Green Bench Ipa
Florida
$5.50
Imported Bottled Beer
Kronenbourg 1664
France
$5.00
Erdinger N/A
Germany
$5.00
Modelo Especial
Mexico
$5.00
Magners Cider
Ireland
$5.00
Erdinger Weissbeir
Germany
$6.00
Chimay Grande Reserve
Belgium
$10.00
Daura Damm
Spain
$5.00
Stella Artois
Belgium
$5.00
Domestic Bottled Beer
Bud Light $4.00
Miller High Life $4.00
Michelob Ultra $4.00
Three Daughters Beach Blonde Ale $6.00
Others
Kanonkop Kadette Cape Blend
South africa
$39.00
Catena Vista Flores Malbec
Mendoza argentina
$41.00
Prado Rey Reserva Tempranillo
Ribera del duero spain
$72.00
Vina Real Crianza
Rioja spain
$41.00
Viña Olabarri Gran Reserva
Rioja spain
$64.00
Vega-Sicilia Unico
Ribera del duero spain
$520.00
Mas Alta Artigas
Priorat spain
$58.00
Anayón Garnacha
Spain
$53.00
Klinker Brick Syrah
California usa
$45.00
Terra Noble Gran Reserva Carignan
Maule valley chile
$47.00
Luigi Einaudi Barolo
Italy
$120.00
Ciacci Piccolomini D’aragona Brunello Di Montalcino
Italy
$110.00
Massaya Le Colombier
Lebanon
$42.00
Saint Cosme ’17 Cotes-Du-Rhone
France
$43.00
Clos De L’oratoire Des Papes Châteauneuf-Du-Pape
France
$107.00
Chateau De Saint Cosme Gigondas
France
$79.00

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Menu Photos

Photo Gallery

Reviews

Kelly Ingle
Definitely my favorite restaurant in the area! Have eaten my way through the menu and recommend all options! Be sure to listen to the specials as many of these dishes are rarely offered elsewhere; the wine list is extensive! Also, try to dine on a Wednesday live jazz night (twice per month).

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Kay Kings
The service was good but the food was overpriced for sure.

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Ashlee Phillips
Wait to hear the specials before you choose!!! They offer the ‘exotic’ to the ‘comfort’ for all palates. The absolute best food and experience for many many miles. The wine list is to die for – from reasonable prices to special celebration! And from the most diverse countries you will find in town! An absolute epicurean experience.

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Stephanie Caine
We were in town during Valentine’s day and chose this spot. We realized a day or two before that it was a fixed menu. It was still very delicious. The himanchi crudo was a great raw fish with great seasoning. The duck confit was absolutely amazing! The ravioli was so good but did have huge mushrooms on it, which I am sure others loved! The halibut with risotto was awesome and the braised beef was flavorful. We had a couple different savignon blanc’s, no recommendations. I know it was V Day, but we did not get any attention from the staff. They were all in a huge hurry, which is understandable but with the $500 tab, I kind of expected a bit of love!

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Cliff Barteaux
Nice small restaurant on the main road. Parking can be tough along the street and a large party made it noisy inside. Only beer and wine are served. We had very good grouper mykonos with a sauce, a yummy risotto and vegetables: a rather dry, peppery buccatini a la carbonara: and a barrata caprese.

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Shaun Fleniken
Our experience was awful. We waited on our food for over an hour and a half. The tables around us who btw ordered food after us were receiving food. The waiter never gave an explanation nor did he bother to check on us. I almost walked out, but I’m not the type of person to leave once I’ve ordered food. What infuriates me the most is the lack of customer service we received. We would have ordered more wine, but that wasn’t an option. I left a small tip even though in all honesty no tip was earned. To top it all off a small group who seemed to know the owner came in way after us and they literally received their entrees at the exact time we finally got served. I guess to eat here you need to know the owner to get service. I would not recommend…unless of course your a friend or relative! I will give one star because the food was decent, but it would have tasted even better with great service. Such a shame that this is how we celebrated our 19th wedding anniversary! Hopefully this review will be received and changes can be made so others can have an enjoyable experience.

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Trish Boccuti
This is absolutely my favorite place to eat in Pinellas County. The food is consistently excellent, and the service is just as great.

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ted ciske
We’ve been dining at Sola since the first year they opened. This isn’t the largest of spaces, and the menu is limited in size, but maximized in QUALITY. They always have additional chef specials that not only will knock your socks off, but are truly “special”.

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Telchine R&D
My favorite restaurant hands down! Amazing food, I’ve learned so much more about fine cuisine just by dining here! Very friendly staff and an off the chart wine list. Consistently amazing.

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BETH DANG
They have a unique menu with items one of a kind. The staff is friendly and very attentive, food is delicious and atmosphere is relax. I had the pasta dish and the flavor and cheese was on point. The chocolate mousse was not on the menu as a dessert. It was AMAZING! Chocolate lovers delight.

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