Som Bo Menu – New York, NY

Type : Asian fusion restaurant

Location : New York, NY

Meaning “three treasures” the menu includes bowls with variations of grains, proteins, & vegetables. Based on 425 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Som Bo 10011

Address:
143 8th Ave, New York, NY 10011

Phone: (917) 261-7947

Website:

Social Profile:

Hours

Monday

(Labor Day)
10:45 AM–10:30 PM

Hours might differ
Tuesday 10:45 AM–10:30 PM
Wednesday 10:45 AM–10:30 PM
Thursday 10:45 AM–10:30 PM
Friday 10:45 AM–10:30 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM

Menu

Build Your Own
Chili Lime Chicken Bowl
Antibiotic-free chicken with ginger, garlic, Korean chili flakes, sambal chili, lime, lemongrass, and scallions.
$12.50
Poached Salmon Bowl
Alaskan Wild Salmon with ginger, star anise, and light soy broth
$15.00
Appetizers
Edamame Hummus
Rich, lemony, high protein snack with your meal. Made with chick peas tahini, sesame seeds, olive oil, lemon juice, and garlic
$6.00
Wonton Chips
Crispy wonton chips as a perfect light snack with any meal or dip.
$4.00
Mushroom Spring Rolls
4pc of hand made mushroom spring rolls served with sweet chili sauce
$7.95
Al La Carte Protein
Grilled Lemongrass Chicken
Antibiotic-free chicken thigh with lemongrass, ginger, scallion infused EVOO blend, and lemon
$4.95
Sides
Tomato & Eggs
Scrambled eggs stir-fried with blistered tomatoes and tomato sauce. Vegetarian. Gluten free.
$4.50
Baby Bok Choy
Baby bok choy with ginger, garlic, soy, fish sauce, oyster sauce and toasted sesame oil. Contains soy.
$4.50
Miso Kale & Kimchi
Shredded kale, kimchi, sesame seeds, shredded carrots, miso, rice vinegar, shrimp paste, sesame oil, orange, lime.
$4.50
Yuzu Beet Salad
Roasted beets with yuzu, miso, rice vinegar, sesame oil, furikake. Vegan. Gluten free.
$4.50
Edamame Slaw
Cabbage slaw with edamame with cilantro, scallions, carrots, sesame lime vinaigrette, and sesame seeds. Vegan. Gluten free.
$4.50
Extras
Extra Scallion Chimichurri Sauce (Vegan)
Minced ginger, garlic, cilantro and scallions, rice vinegar, and Korean chili flakes
$1.00
Extra Miso Ginger Vinaigrette (Contains Soy)(Vegan)
Miso, ginger, lime, EVOO, soy, sesame oil, honey, and rice vinegar
$1.00
Extra Korean Chili Aioli
House made aioli with pasteurized egg yolk, lime and Korean chili flakes
$1.00
Extra Vegan Chili Aioli (Vegan)
House made vegan aioli from aquafaba (egg substitute made from chickpeas), Korean chili flakes, sriracha, Dijon mustard, and blended oil
$1.00
Extra Chili Lime Sauce
Lime juice, honey, sambal, fish sauce, sesame oil, scallion oil, garlic, ginger
$1.00
Extra Garlic Soy Sauce (Vegan)
Low sodium soy infused with garlic and ginger
$1.00

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Menu Photos

Photo Gallery

Reviews

Eli
This was impeccable. As someone who is of Asian descent but brought up in the west this was the perfect combination of flavours and truly some of the best fusion I’ve ever had. The variety of options this place offers and the portions are so satisfying!! The unique original touches like the edamame hummus were complete bliss. And I don’t think I’ve ever had such good and traditional tasting tomato and egg from a restaurant , and from a fusion place especially. Service was also gorgeous. I’m enamoured. Will be back

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Johnny Novokmet
My Pickleball team just buried the alleged 1 seed “Its Kosher” 6 feet under Chelsea Piers. The Fermented Cucumbers are now 1-4 on the year, and we have our eyes set on the playoffs.

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Noah Henyon
4/12/2023, Wed. I picked up and took out a brown rice, vegetable, dish from Som Bo located on 8th Ave and 17th Street in Chelsea in NYC. It was a very large portion size, and the selection and other options are very healthy with protein, different whole grain and vegetable, and sauce options, and the store was very organized and had a nice decor inside.

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Taylor Snipes
I found a new favorite lunch spot by my office. Think of an Asian fusion version of chipotle. The food is so fresh and I love the flexibility of building your own. I went with the grilled steak bowl with sweet potato noodles, charred Brussels sprouts, sweet potatoes (did I mention I like sweet potatoes) , and a garlic soy sauce. It was incredible and I will be back soon!

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avner schwarz
Fresh ingredients. Very tasty. Pleasant sitting area. Fair prices. Excellent place for a casual fast meal that feels healthy and good. Two thumbs up!

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Ticha Ungboriboonpisal
This takeout spot has so many options to choose from. 4 bases, cold toppings, warm toppings, proteins. I only try spring mix + rice, beet salad, kale & kimchi, salmon. So full! The portion is so generous. Love it

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BariczzsoltOfficial
Great place ! The food is really tasty also one more thing the stuff are extremely nice

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Raul Berrellez
Som Bo does an excellent job of proving that one does not need meat to produce and excellent dining experience. Every choice available guides your mouth on a journey that reconnects one to nature through the creative use of different of vegetables and whole grains . The chef has harnessed the hidden properties of vegetables to guide patrons through a primal food journey. I start with deep fried brussel sprouts to experience a crispy element, I follow with tofu for a creamy relief, I reach for my base of extra chewy ancient black rice, and finish my journey with cucumbers that refresh my palette before, I dive in and do it all over again.

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Levnon
I ordered the Steak and Brussels sprouts bowl, and baby bok choy on the side. It was not a bad meal, but the steak was chewy and a bit tough. The veggies on the other hand tasted much better, well seasoned. The baby bok choy had a lemon garlic dressing that went pretty well with the steak.

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Mitchell Bratton
The options for healthy eating are great, pretty clean area and super accessible price! I had an entire meals with of food for about 11 dollars and it tasted pretty good too. Great for me who was traveling on a budget but wanted some healthy options !

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