Sono Wood Fired Columbus Menu

Sono Wood Fired is known for its authentic, Tuscany-influenced Italian offerings. This elevated Italian fare includes succulent chops, slow-roasted meats, fresh caught seafood, house made pastas, wood-fired pizza, and antipasti. The center bar features curated global wines and handcrafted cocktails. The original Sono Wood Fired has been proudly serving Chicago guests since 2010.

Based on 190 reviews, the restaurant has received a rating of 4.0 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Sono Wood Fired Columbus 43219

Address:
Center, 4055 The Strand W, Columbus, OH 43219

Phone: (380) 400-9360

Website:

INIZIARE \| Nibbles & Bits
Arancino Con ‘Nduja crispy rissoto, ‘nduja, fior di latte, tomato fonduda	$14.00
Bruschetta Alla Sono cipollini onion mostarda & humbolt fog goat cheese, lavender honey smoked garlic ricotta, dried cherry conserva, calabrian honey roasted piquillo peppers & goat cheese	$14.00
Feta Burrata house made burrata, whipped feta cheese, heirloom tomato salad, charred eggplant puree, basil oil, micro greens	$14.00
Crab Cake App jumbo lump crab cake, lemon aioli, romesco sauce	$22.00
Goat Cheese Panna Cotta blackberry-fig-golden raisin agrodolce, pistachio crumble, lavender honey, ciabatta crisps	$12.00
Lamb & Wild Boar Meatball tomato garlic sauce, parmigiano, prosciutto migas	$14.00
Mussels Al Forno white wine chorizo broth, charred lemon, garlic, shallots, crostini	$18.00
Sono Charcuterie Board our signature salume & cheese board featuring chef’s choice of local, house made & imported cured meats & cheeses	$39.00
Sumac Crusted Sea Scallops sumac crust, roasted pistachio butter, micro greens	$19.00
Grilled Octopus char grilled octopus, pickled fennel, charred ruby red grapefruit, mint	$22.00
PANINO \| SANDWICHES
Wild Mushroom Sandwich ONLY AVAILABLE UNTIL 3 PM. oyster & cremini mushroom, braised spinach, roasted garlic mascarpone, fontina, oven-dried tomatoes, house made piadina, bread	$15.00
Crispy Chicken Sandwich ONLY AVAILABLE UNTIL 3 PM. crispy buttermilk chicken breast, calabrese aioli, lettuce, tomato, pickled fennel, crisp prosciutto, gruyere cheese	$16.00
Chicken Salad Sandwich ONLY AVAILABLE UNTIL 3 P.M. wood roasted chicken salad, pickled fennel, tomato conserva, lettuce, toasted brioche bun	$16.00
Lamb & Wild Boar Meatball Panini ONLY AVAILABLE UNTIL 3 P.M. our signature meatball, tomato garlic sauce, provolone, fior di latte, arugula	$16.00
Grilled Honey Harissa Chicken Club harissa marinaded chicken breast, avocado riata, tomato conserva, toasted brioche bun	$16.00
PIZZE E PASTA \| pizza & pasta
ROSSO \| Margherita fior di latte, basil	$18.00
ROSSO \| Salsiccia spicy sausage, wood roasted red peppers, fior di latte, basil	$19.00
ROSSO \| Soppressata Diavola spicy soppressata, charred red onions, fior di latte, basil, chili flake	$19.00
ROSSO \| Alla Vodka spicy sausage, vodka sauce, fior di latte, pesto	$19.00
BIANCHI \| Prosciutto prosciutto, provolone, fior di latte, arugula, EVOO, balsamic	$20.00
BIANCHI \| Salciccia spicy sausage, provolone, fior di latte, roasted garlic, spinach	$19.00
BIANCHI \| Wild Mushroom oyster & cremini mushrooms, fontina, taleggio, leeks, crispy sage	$19.00
BIANCHI I Burrata Pizza parmigiana crust, burrata, heirloom tomatoes, baby arugula, balsamic, olive oil	$23.00
Cavatelli hand made cavatelli, grilled chicken, roasted tomatoes & peppers, basil butter, spinach, pine nuts, parmigiano	$20.00
Smoked Shrimp Carbonara bucatini pasta, cherry wood smoked shrimp, pancetta, ‘nduja, leeks pecorino sauce	$32.00
Pappardelle ancho espresso braised short rib sugo, sun-dried tomatoes, trumpet mushrooms, parmigiana	$32.00
Lobster Gnocchi house made ricotta gnocchi, butter braised lobster, fonduta sauce, gremolata	$34.00
Ravioli wild mushroom ravioli, trumpet royale mushrooms, leeks, sage brown butter, parmigiana, truffle essence	$28.00
Gnocchi (Lunch) house made ricotta gnocchi, tomato fonduta, gremolata	$18.00
Bucatini (Lunch) bucatini pasta, pancetta, ‘nduja, pecorino egg sauce	$18.00
Al FORNO \| oven
Wood Fired Chicken ONLY AVAILABLE AFTER 3 PM. gerber farms amish chicken, charred lemon, roasted garlic, rosemary, oregano	$28.00
Halibut ONLY AVAILABLE AFTER 3 PM. pan seared, spicy broth of heirloom tomatoes, chilies, white wine, garlic, castelvetrano olives	$36.00
Salmon ONLY AVAILABLE AFTER 3 PM. grilled salmon, confit of leeks, shallots and fennel, romesco sauce	$34.00
Lamb Rib Chops ONLY AVAILABLE AFTER 3 PM. aged lamb rib chops, wood fired oven-dried tomato pesto	$52.00
Pork Chop 16 ounce fennel-coriander rubbed berkshire pork chop, blackberry-fig-golden raisin agrodolce	$39.00
Hanger Steak worcertershire rubbed hanger steak, wood roasted root vegtable hash, spinach, farro, demi-glace	$39.00
CONTORNO \| sides
Brussels Sprouts Al Forno wood fired, crisp prosciutto migas, citrus aioli	$12.00
Focaccia	$2.00
Crisp Potatoes crispy smashed red potatoes, charred cipollini onions	$10.00
Mushrooms Al Forno wood fired mushrooms, leeks, white truffle oil essence	$10.00
House Made Chips	$2.00
Carrots Al Forno sorghum glaze, pistachio crumble	$10.00
DOLCI \| dessert
Tiramisu Alla Sono house made lady fingers, chocolate mascarpone mousse, marsala cream, chocolate soil, cocoa	$12.00
Sea Salt Caramel Panna Cotta chocolate hazelnut ganache, house made toasted marshmallows, biscuit cookies, hazelnut cremeux, nutella powder	$12.00
Zeppole “little doughnuts” chocolate hazelnut ganache, marsala mascarpone, espresso sugar	$12.00
Biscotti Cheesecake house made biscotti amaretto cheesecake, almond, anejo caramel sauce	$12.00
Lemon Crunch Honey Butter Cake house made honey butter cake, lemon mascarpone, strawberry caramel, lemon cookie crumble	$10.00
Chocolate Marble Pavlova Malted milk mousse filled meringue, raspberry coulis, frozen grapes and gooseberries, kiwi, toasted hazelnuts	$12.00
BEVANDE \| beverage
Soda Pop	$3.00
Iced Tea	$3.00
Lemonade	$3.00
Shirley Temple	$3.50
Club Soda	$2.00
Pellegrino Sparkling	$4.00
Ginger Beer	$3.00
Milk	$3.00
Chocolate Milk	$3.50
Orange Juice	$3.00
Cranberry Juice	$3.00
Hot Tea	$4.00
Coffee	$4.00
Espresso	$4.00
Americano	$4.00
Cappuccino	$5.00
Latte	$5.00
Macchiato	$4.00
Water
Pineapple Juice	$3.00
Hot Chocolate	$4.00
Strawberry White Sangria	$12.00
Sangria Alla Sono – Red With Fresh Fruit	$12.00
Hugo prosecco & elderflower spritz	$12.00
Limoncello Spritz grey goose, limoncello, simple, club soda	$12.00
Chicagoan rossville union rye, sweet vermouth, mandarin napoleon, angostura bitters	$14.00
Studio M ketel one, shaken hard & served up, with point reyes blue cheese olives	$16.00
Margarita Súperfina the very best – casadores anejo, combier d’orange, fresh juice, grand marnier float, lime twist	$18.00
Negroni	$14.00
SWF Bloody Mary Twisted Spook signature bloody mary mix, Tito’s vodka, smoked paprika salt and Italian antipasti skewer	$12.00
Mimosa imported Italian prosecco, fresh squeezed orange juice	$8.00
Mojito Bacardi silver rum, fresh squeezed lime juice, house made simple syrup, soda and fresh mint leaf garnish	$12.00
“THE” Long Island upper shelf tito’s handmade vodka, tanqueray gin, bacardi silver, cazadorez resposado, rosville rye, fresh mixed sour juice and splash of coke	$16.00
Espresso Martini	$15.00
NA Cocktail	$8.00
Aperol Spritz	$12.00
Dragonberry Mojito	$12.00
Carmelita Anejo Old Fashioned	$13.00
Sand Trap	$14.00
Bonanza King	$12.00
BTL WHT \| Sauvignon Blanc – Dashwood, New Zealand	$45.00
BTL I WHT Pinot Grigio – Villanova	$45.00
BTL RED I Primitivo Qvid	$46.00
BTL WHT \| Gruner Veltliner – Laurenz V., Austria	$50.00
BTL ROSE \| Brute Rose – Francis Ford Coppola “Sofia”, Monerey	$50.00
BTL RED \| Nero D’avola – Tenuta Regaleali, Italy	$46.00
BTL WHT \| Vinho Verde – Vidigal Wines, Portugal	$34.00
BTL WTH \| Pinot Grigio – Filadonna	$38.00
BTL WTH \| Sauvignon Blanc – Clay Shannon	$45.00
BTL WHT \| Vouvray Sec – Vignoble, Alain Robert “Les Chames”, France	$50.00
BTL RED \| Malbec – Piattelli, Argentina	$38.00
BTL RED \| Chianti Classico – Vallpecciola, Italy	$58.00
BTL RED \| Brunello Di Montalcino – Pieve Santa Restituta, Italy	$248.00
BTL RED \| Cabernet Sauvignon – Roth Heritage, Sonoma	$70.00
BTL WHT \| Chardonnay – Bueler – Russian River, Sonoma	$50.00
BTL WHT \| Moscato – Michele Chiarlo, Italy	$55.00
BTL WHT \| Chardonnay – DAOU – Central Coast	$55.00
BTL RED \| Cabernet Sauvignon – DAOU – Central Coast	$62.00
BTL WHT \| Gavi – La Scolca, Docg, Italy	$55.00
BTL ROSE \| Rose – Fattoria Sardi, Italy	$50.00
BTL RED \| Pinot Noir – Siduri, Sonoma	$80.00
BTL RED \| Rosso – San Polo Trin Rubio, Italy	$50.00
BTL WHT \| Prosecco – Torresella, Italy	$40.00
BTL RED \| Pinot Noir – M Cellars – Reserve, Geneva, Ohio	$90.00
BTL ROSE \| Rose – M Cellars – Brut, Geneva, Ohio	$90.00
BTL RED \| Noiret – M Cellars, Geneva, Ohio	$70.00
BTL RED \| Bordeaux – Chateau St. Sulpice, France	$62.00
BTL RED \| Red Blend – DAOU – The Pessimist, Central Coast	$54.00
BTL WHT \| Prosecco Rustico – Nino Franco, Italy	$80.00
BTL RED \| Nebbiolo – Renato Ratti Ochetti – Langhe, Italy	$68.00
BTL RED \| Cabernet Sauvignon – Lancaster – Alexander Valley	$275.00
BTL RED \| Red Blend – Roth Heritage, Sonoma	$70.00
BTL RED \| Rosso – Avignoesi Cantaloro, Italy	$40.00
BTL RED \| Crianza – Bodegas R. Lopez De Heredia Vina Cubillo, Spain	$94.00
BTL WHT \| Chenin Blanc – Domaine Huet, France	$152.00
BTL RED \| Montepulciano – Masciarelli, Italy	$40.00
BTL WHT \| Chardonnay – Mount Edna Valley, Central Coast	$68.00
BTL RED \| Pinot Noir – Davis Bynum, Sonoma	$66.00
BTL RED \| Chianti Classico – Gran Selezione, Italy	$135.00
BTL RED \| Petite Syrah – Robert Biale “Royal Punisher”, Napa	$120.00
BTL RED \| Zinfandel – Robert Biale “Black Chicken”, Napa	$120.00
BTL ROSE \| Rose – Chateau St. Rosaline – “Lampe De Meduse”	$68.00
BTL RED \| Chianti Classico – Carpineta “Fontalpino”, Italy	$81.00
BTL RED \| Barbera – Scarpetta, Italy	$52.00
BTL RED \| Nebbiolo – Giovani Rosso – Langhe, Italy	$70.00
BTL RED \| Tedeschi Amarone Marne DOCG 2017	$87.00
BTL RED \| Pinot Noir – Paul Lato “Matinee”, Central Coast	$140.00
BTL RED \| Barolo – Cascina Radice “Poiana”, Italy	$90.00
BTL RED \| Chateauneuf Du Pape – Chateau De La Gardine	$140.00
BTL RED \| Bordeaux – Chateau Les Ormes, St. Julien, France	$152.00
BTL RED \| Syrah – Nicora “Buxom”, Central Coast	$200.00
BTL WHT \| Sauvignon Blanc – Blanc De Barat, France	$45.00
BTL WHT \| Chardonnay – Puligny Montrachet – Domaine Patrick Miolane, France	$188.00
DRA \| 1837 Red Ale, OUR VERY OWN	$8.00
BTL \| Bells Two-Hearted IPA (MI) American IPA is bursting with hop aromas ranging from pine to grapefruit 7.0% ABV, 12oz Bottle	$7.00
CAN \| Brewdog Wit Space (OH)	$7.50
CAN \| Columbus, Bodhi DIPA (OH) Local Double IPA highlighting the true nature of Citra hops. 8.5% ABV, 12oz Can	$8.00
CAN \| Jackie O’s, Mystic Mama (OH) Local West-Coast inspired India Pale ale featuring notes of grapefruit, tangerines, and pine. 7% ABV, 12oz Can	$7.00
CAN \| Masthead, Single Origin Coffee Stout (OH) Local Stout with Ethiopian Yirgacheffe coffee beans with flavors of berry and cocoa. 6.9% ABV, 16oz Tallboy Can	$9.00
CAN \| Nocterra, Trail Break Helles Lager (OH) Made with all German Malt and Hops, this easy drinking lager is sure to compliment your next adventure. 5.0% ABV	$7.25
CAN I Nocterra Summer Terminus	$8.00
CAN \| Zaftig, Heavy Hearted Amber (OH)	$8.00
CAN \| Zaftig, Mini Blonde Bomb (OH) Local full bodied blonde ale with cereal malts & citrus. 5.0% ABV, 12oz Can	$7.00
Can \| 7th Son Lime Guava Kitty Paw (OH)	$8.00
Can \| 7th Son Raspberry Kitty Paw (OH)	$8.00
Can \| Brewdog Faux Fox N/A (OH)	$7.00
CAN \| Brewdog Hazy AF N/A (OH)	$7.00
DRA \| 7th Son Humulus Nimbus Pale Ale (OH)	$7.00
DRA I Big Wave Golden Ale	$8.00
DRA \| Jackie O’s Chomolungma (OH)	$6.00
DRA \| Nocterra, Beta Flash Neipa IPA (OH) Hazy IPA with over 50 pounds of hops from beginning to end. 6.7% ABV	$8.00
DRA \| Stella Artois, Lager (Belgium) The classis Belgian Pilsner. 5.0% ABV	$7.50
DRA \| Yuengling Traditional Lager (PA) Americas first brewery! Rich amber color and medium-bodied flavor. 4.5% ABV	$6.00
DRAl Wolfs Ridge Septemberfest	$8.00
DRA L Noctera Scioto Coast	$9.00
DRA L Sonder Voss Kolsch	$8.00
CAN I Zaftig Juicy Lucy Ipa	$8.00
DRA I Land Grant Pina Pants	$8.00
Grey Goose	$9.25
Ketel One	$9.00
Tito’s Handmade Vodka	$7.00
Watershed Vodka	$7.00
Angels Envy	$15.00
Basil Hayden Bourbon	$13.00
Bulleit Bourbon	$9.00
Bulleit Rye	$9.00
Crown Royal	$9.00
Dalmor	$20.00
E&J Brandy	$7.00
Elijah Craig Bourbon	$10.00
Four Roses Small Batch Bourbon	$12.00
George Dickel Whiskey No. 12	$8.00
George Remus Bourbon	$12.00
Glenlivet 12	$14.00
Jack Daniel’s	$9.00
Jameson Irish Whiskey	$8.00
Johnny Walker Black Label	$13.00
Knob Creek Rye	$12.00
Larceny Bourbon	$9.00
Macallan 12	$24.00
Maker’s Mark Bourbon	$9.00
Michters Small Batch Bourbon	$14.00
Rossville Union Rye	$12.00
Talisker 10	$18.00
Templeton Rye	$10.00
Watershed 6yr Bourbon	$28.50
Watershed Apple Brandy	$12.50
Watershed Boubon	$12.50
Woodford Double Oak	$19.50
Woodford Reserve Bourbon	$11.25
Yellowstone Select Bourbon	$12.00
Glenfiddich 12yr	$15.50
Glenfiddich 14yr	$18.75
MWS Pumpernickel Rye Whiskey	$14.00
Angels Envy Rye	$30.00
Buffalo Trace	$15.00
Weller	$16.00
1792	$15.00
Bombay Sapphire	$7.00
Fords Gin	$10.00
Hendrick’s Gin	$11.00
Highbanks Statehouse Gin	$9.00
Tanqueray	$7.00
Vim & Petal Gin	$9.00
Watershed Four Peel	$11.00
Bacardi	$7.00
Captain Morgan	$7.00
Diplomatico Rum	$13.00
Smith & Cross Traditional Jamaica Rum	$11.00
Plantation Original Dark Rum	$7.50
Bacardi Dragonberry	$7.00
1800 Silver	$10.00
Casadores Anejo	$13.00
Don Julio Silver	$16.00
Patron Silver	$15.00
Herradura Anejo	$18.00
Clase Azul Blanco	$34.00
Clase Azul Anejo	$36.00
Don Julio 1942	$44.00
Aperol	$9.00
Baileys	$9.00
Campari	$10.00
Chartreuse – Green	$19.00
Courvossier VSOP	$12.00
Cynar Amaro	$9.00
Disaronno	$9.00
Fernet Branca	$10.00
Frangelico	$11.00
Grand Marnier	$12.00
Hennessy VS	$15.00
Kahlua	$9.00
Lemoncello	$8.00
Pernod	$10.00
St. Germain	$9.00
Zucca Amaro	$9.00
9oz GLS WHT \| Vinho Verde – Vidigal Wines, Portugal	$13.50
9oz GLS WHT \| Pinot Grigio – Filadonna	$15.00
9oz GLS WHT \| Moscato – Michele Chiarlo, Italy	$21.00
9oz GLS WHT \| Blanc De Barat, France	$18.00
9oz GLS WHT \| Clay Shannon	$18.00
9oz GLS WHT I Dashwood	$18.00
9oz GLS WHT \| Gruner Veltliner – Laurenz V	$19.50
9oz GLS WHT \| Chardonnay – DAOU – Central Coast	$21.00
9oz GLS WHT \| Chardonnay – Bueler – Russian River, Sonoma	$19.50
9oz GLS WHT \| Vouvray Sec – Vignoble, Alain Robert “Les Chames”, France	$19.50
9oz GLS ROSE \| Rose – Fattoria Sardi, Italy	$19.50
9oz GLS RED \| Cabernet Sauvignon – DAOU – Central Coast	$24.00
9oz GLS RED \| Cabernet Sauvignon – Roth Heritage, Sonoma	$27.00
9oz GLS RED \| Pinot Noir – Davis Bynum, Sonoma	$25.50
9oz GLS RED \| Chianti Classico – Vallpecciola, Italy	$22.50
9oz GLS RED \| Montepulciano – Masciarelli, Italy	$16.50
9oz GLS RED \| Malbec – Piattelli, Argentina	$15.00
9oz GLS RED \| Bordeaux – Chateau St. Sulpice, France	$24.00
9oz GLS RED \| Red Blend – DAOU – The Pessimist, Central Coast	$21.00
9oz GLS RED \| Red Blend – Roth Heritage, Sonoma	$27.00
9oz GLS RED \| Nero D’avola – Tenuta Regaleali, Italy	$18.00
9oz GLS RED \| Nebbiolo – Giovani Rosso – Langhe, Italy	$27.00
9 Oz GLS Sofia Brut Rose	$18.00
M Cellars Pinot Noir	$17.00
9 Oz GLS RED L Primitivo QVID	$18.00
9 Oz GLS I WHT – Pinot Grigio – Villanova	$18.00
Toresella	$18.00
GLS RED \| Bordeaux – Chateau St. Sulpice, France	$16.00
GLS RED \| Cabernet Sauvignon – DAOU – Central Coast	$16.00
GLS RED \| Cabernet Sauvignon – Roth Heritage, Sonoma	$18.00
GLS RED \| Chianti Classico – Vallpecciola, Italy	$15.00
GLS RED \| Malbec – Piattelli, Argentina	$10.00
GLS RED \| Montepulciano – Masciarelli, Italy	$11.00
GLS RED \| Nebbiolo – Giovani Rosso – Langhe, Italy	$18.00
GLS RED \| Nero D’avola – Tenuta Regaleali, Italy	$12.00
GLS RED \| Pinot Noir – Davis Bynum, Sonoma	$17.00
GLS RED \| Red Blend – DAOU – The Pessimist, Central Coast	$14.00
GLS RED \| Red Blend – Roth Heritage, Sonoma	$18.00
GLS RED L Primitivo QVID	$12.00
GLS ROSE \| Brute Rose – Francis Ford Coppola “Sofia”, Monerey	$13.00
GLS ROSE \| Rose – Fattoria Sardi, Italy	$13.00
GLS WHT \| Chardonnay – Bueler – Russian River, Sonoma	$13.00
GLS WHT \| Chardonnay – DAOU – Central Coast	$14.00
GLS WHT \| Gruner Veltliner – Laurenz V	$13.00
GLS WHT \| Moscato – Michele Chiarlo, Italy	$14.00
GLS WHT \| Pinot Grigio – Filadonna	$10.00
GLS WHT L Clay Shannon	$12.00
GLS WHT \| Dashwood	$12.00
GLS WHT \| Blanc De Barat, France	$12.00
GLS WHT \| Vinho Verde – Vidigal Wines, Portugal	$9.00
GLS WHT \| Vouvray Sec – Vignoble, Alain Robert “Les Chames”, France	$13.00
Prosecco L Torresella	$10.00
GLS I WHT 6 Oz – Pinot Grigio – Vinanova	$12.00
FIGLI \| kids
KIDS CHEESE PIZZA Sono Wood Fired 8″ pizza with our signature pizza sauce and mozzarella	$10.00
KIDS GRILLED CHEESE WITH CHIPS (2) Ciabatta grilled cheese sandwiches with provolone and mozzarella cheeses served with chips.	$8.00
KIDS PASTA WITH BUTTER Hand made cavatelli pasta with whole butter and topped with Parmesan Reggiano cheese	$8.00
KIDS PASTA WITH RED SAUCE Sono Wood Fired signature tomato sauce over fresh made cavatelli pasta topped with grated Parmesan Reggiano	$8.00
KIDS CHEESE & SOPRESSATA PIZZA	$10.00
KIDS BURGER WITH CHIPS	$8.00
CHICKEN TENDERS house made crispy chicken tenders with ranch dip	$10.00
BRUNCH \| SPECIALTIES
Banana Brulee French Toast honey oat crunch french toast, marsala mascarpone, toasted hazelnuts, anejo caramel, caramelized banana	$15.00
Frittata Alla Sono spinach, grilled zucchini, tomato garlic sauce, provolone, fried basil	$16.00
Prosciutto & Fontina Omelette wild mushrooms, leeks, fontina cheese, prosciutto, frisee salad, sunchoke chips	$16.00
Short Rib Benedict ancho-espresso braised short ribs, focaccia crostini, poached eggs, smoked paprika orange hollandaise	$19.00
Toscano Farmhouse Breakfast eggs your way, spicy italian sausage, grilled ciabatta, crisp potatoes	$14.00
Lemon Ricotta Pancakes Sono Wood Fired signature lemon ricotta pancakes, whipped marsala mascarpone, Anejo caramel, toasted pistachio	$16.00
Crab Cake Benedict jumbo lump crab cake, grilled focaccia , poached eggs, remoulade hollandaise	$28.00
Duck Confit Hash & Eggs house made duck sausage, duck confit, crisp potatoes, eggs your way, harissa crema	$18.00
Steak & Eggs char-grilled hanger steak, root vegetable-farro hash, scallion pesto, eggs your way	$26.00
Fruity Cereal Pancakes fruity cereal pancakes, cereal cream, powdered sugar	$16.00
Crisp Potatoes – Brunch crispy smashed red potatoes, caramelized cippolini onions, herbs	$6.00
Spicy Italian Sausage Pepperonata wood roasted italian sausage, piquillo peppers	$7.00
Brussels Sprouts Al Forno wood roasted brussels sprouts, lemon aioli, crisp pancetta, migas	$12.00
Mushrooms Al Forno cremini and oyster mushrooms, leeks, white truffle essence	$10.00
Rosemary Spritzer	$9.00
Get Carter	$12.00
La Familia Torresella	$30.00
Lusso La Familia Rustico	$65.00
MINSETRA E INSALADA \| soup & salad
Heirloom Beet Salad baby wild arugula, baby frisee, pickled red onions, goat cheese, pine nuts, white balsamic vinaigrette	$12.00
Spicy Caesar Salad grilled romaine, spicy garlic dressing, ciabatta croutons, parmigiana, white anchovies	$14.00
Spinach And Arugula Salad strawberries, goat cheese, marcona almonds, pickled red onions, black pepper vanilla bean vinaigrette	$14.00
Wood Roasted Chicken Salad mixed field greens, wood roasted chicken, crisp prosciutto, dried cherries, sunchoke chips, candied walnuts, gorgonzola, white balsamic vinaigrette	$16.00
Side Salad mixed greens, pickled fennel, pickled red onion, tomato & white balsamic	$5.00
Todays Soup Cup	$5.00
Today’s Soup Bowl	$9.00
Simple Green Salad great lake farm greens, heirloom tomatoes, pickled red onions, pickled fennel, white balsamic vinaigrette	$12.00
Burrata & Prosciutto great lakes garden greens, burrata, prosciutto, heirloom cherry tomatoes, roasted nectarines, red onions, parmigiano crisps, pesto vinaigrette	$18.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Maria Medvedeva

Pleasant atmosphere, plenty of seating at high and regular tables and bar, outside seating and comfy lounge couch seating available as well. We had an attentive waitress. Drinks were served quickly, oven fired pizza was excellent and as described in the menu.

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Sushi Sue

As a New Yorker, loved the pizza – it’s just like the thin-crust pies of lower Manhattan and Brooklyn. We also ordered lobster gnocchi, and appreciated the generous serving of lobster inside. The menu has interesting combinations for pizza and entrees, so even if you’re not a die-hard Italian fan, there’s probably something for you to like.

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DK Bear

We went Cooper’s Hawk and they had a 90 minute wait, so we started walking and ended up at Sono Wood Fired Grill, and we were able to walk in, and get a table right away for 3 people. The atmosphere felt new and modern, and two garge like folding doors opened to the outside.

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Alper Yilmaz

Food is really good. It has a nice taste to all things we tried. We sat outside. The weather was great.

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K Samana

Amazing service! I had a strawberry lemonade cocktail and a peach sangria. Both were good. The mushroom pizza was decent. Thin crispy cracker like crust. A bit much on the garlic for me. The pork chop looked good (and I heard was also delish) The panna cotta dessert was also good. The donuts reminded me of the state fair. For the price, would probably choose Mellow instead.

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Phimnoyfoods And Imports

Good ambience. Friendly and courteous staff.

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Jason Wheeler

The restaurant looked fairly upscale and the prices matched but the food didn’t hit the mark for us. In fact the mushroom pizza left me feeling ill for the entire weekend. The salmon might have made us ill if we had dared to eat it. It was almost completely raw but was supposed to have been grilled. This is not a sushi restaurant. Sadly we won’t be returning to this one.

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Les Roberts

Great first experience and the food is really good! Overall service was slow but super friendly server and it gave us time to chat and talk.

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Mary Curtis

Wow. I had heard good things about this place and all my expectations were exceeded. We went for happy hour and the drinks and food we had were mouthwatering. We got the charcuterie board which had so much variety, also the polenta fries which were so crispy and came with two delicious and unique sauces, and also the mushroom flatbread, which we will definitely be getting again. I also got to try the short rib pappardelle, which was truly out of this world. Even my husband had a little and he doesn’t like red meat but his eyes got really big with his first bite. It’s a “must have” on the menu, as is the mushroom flatbread. We sat at the bar and got to talk to the owner, Matt and he was so kind and gracious and made our experience exceptional. Pictured is their new dessert, sea salt caramel panna cotta…please please get this, you won’t regret it. It was such a magical experience. It tasted like marshmallows I just roasted over the bonfire. Matt really knows what he’s doing. I can’t wait to come back here!

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Katherine Farrell

Had dinner here last night. Was very pleasantly surprised. We split multiple starters, pizza, and entrees. Everything was delicious and beautiful. Will definitely return.

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Sono Wood Fired Columbus Menu – Columbus, OH

Menu

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Reviews

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