Sorabol Korean Restaurant Menu – Honolulu, HI

Type : Korean barbecue restaurant

Location : Honolulu, HI

This 24/7 eatery is a go-to for cook-your-own Korean BBQ, kimchi & bibimbop in a no-frills space. Based on 795 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Sorabol Korean Restaurant 96814

Address:
1525 Rycroft St, Honolulu, HI 96814

Phone: (808) 947-3113

Website:

Social Profile:

Hours

Saturday 10 AM–10 PM
Sunday 10 AM–10 PM
Monday

(Labor Day)
10 AM–10 PM

Hours might differ
Tuesday 10 AM–10 PM
Wednesday 10 AM–10 PM
Thursday 10 AM–10 PM
Friday 10 AM–10 PM

Menu

BBQ/YAKINIKU 즉석구이
Bulgogi Special (For 2 People)
Marinated rib eye wit vegetables 불고기 정식
$57.99
Kalbi
Marinated short ribs 갈비
$41.99
Bulgogi
Marinated sliced rib eyes 불고기
$30.99
Chicken
Marinated boneless chicken 치킨
$29.99
Deungshim
Seasoned sirloin steak 등심
$41.99
Chadolbaeki
Seasoned brisket 차돌박이
$31.99
So Hyuh
Season sliced Beef Tongue 소혀
$31.99
SamGyupSal
Seasoned sliced Pork Belly 삼겹살
$32.99
Yang
Seasoned Tripe 양
$39.99
Ahnchang (Julmool-Luk)
Seasoned Inner Part of Rib 안창 (주물럭)
$41.99
Hong Chang
Seasoned Cow’s Stomach 홍창
$33.99
Hong Chang Dol Goo-E
Cow’s Stomach and vegetables in a stone pot 홍창 돌 구이
$69.99
SehWoo MoDeum
Shrimp and Vegetable Variety 새우 모듬
$35.99
GopChang Do Goo-E
Beef Chitterlings and Vegetables in a stone pot 곱창 돌 구이
$69.99
Lunch 런치
Kalbi Plate
Barbecued Short Ribs Plate 갈비 플레이트
$28.99
Bulgogi Plate
Barbecued Rib Eyes Plate 불고기 플레이트
$19.99
Chicken Plate
Barbecued Chicken Plate 치킨 플레이트
$18.99
Pork Bulgogi Plate (Spicy)
Barbecued Pork Plate (Spicy) 돼지 불고기 플레이트
$18.99
Pork BulKaliBi Plate
Barbecued Pork BabyBack Ribs ( Spicy) 돼지 불갈비 플레이트
$18.99
Meat Jun Plate
Pan-fried Egg-Battered Beef Plate 고기전 플레이트
$18.99
Fish Jun Plate
Pan -Fried Egg-Battered Pollack Plate 생선전 플레이트
$8.99
Japchae Plate
Pan-Fried Long Rice Noodle with Beef & Vegetables 잡채 플레이트
$16.99
Combination 1 (모듬 1 플레이트)
Choice of Kalbi or Bulgogi and Chicken & Mandoo (갈비나 불고기 중 선택, 치킨과 만두 포함)
$29.99
Combination 2 (모듬 2 플레이트)
Chicken, Meat Jun and Mandoo (치킨과 고기전 그리고 만두 포함)
$29.99
Stews 찌게/탕류
Soon Dubu Chi-Ke
Soft tofu pot stew with clams (Spicy) 순두부 찌게
$14.99
Denjang Chi-Ke
Bean paste pot stew with beef and clam (Spicy) 된장찌게
$14.99
Kimchee Chi-Ke
Kimchee pot stew with beef (Spicy) 김치찌게
$17.99
Dubu Chi-Ke
Tofu pot stew with beef (Spicy) 두부찌게
$15.99
KongBiJi Chi-Ke
Crab stew (Spicy) 게찌게
$21.99
Kae Chi-Ke
Crab stew (Spicy) 게찌게
$29.99
GopChang Chi-Ke
Beef chitterlings stew (Spicy) 곱창찌게
$24.99
Al Chi-Ke
Fish Egg Soup (spicy) 알찌게
$24.99
DaeGu MaeUnTang
Butterfish stew (Spicy) 대구 매운탕
$29.99
Ah-Gu MaeUnTang
Monk Fish Stew (Spicy) 아구 매운탕
$26.99
DongTae MaeUnTang
Pollack Stew (Spicy) 동태 매운탕
$26.99
Ginseng Chicken Soup
Ginseng Chicken Soup 삼계탕
$28.99
Appetizers 전채
YookHae
Seasoned Raw beef 육회
$31.99
JaeYook Gool Bosam
Steam sliced pork with fresh raw oyster 제육 굴 보쌈
$30.99
GOOL Moochim
Seasoned fresh Oyster Mixed w/ Vegetables 굴무침
$25.99
Hae MooChim
Seasoned Fresh Raw Fish Mixed w/ Vegetables 회무침
$25.99
Kimchee Pajun
Kimchee pancake
$17.99
Goon Mandoo
Fried dumplings/potstickers
$13.99
Duk Bokgi
Pan fried rice cake with vegetables
$15.99
Joek Bal
Steamed pigs feet
$24.99
Soondae
Pork sausage
$19.99

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Menu Photos

Photo Gallery

Reviews

Raisa Melendez
Second time here and everything was just as delicious as last time. We got a different server today and she was as attentive, quirky, and patient as our last one. We ordered food cooked in their kitchen so that everyone could eat together. The servers brought out our drinks, rice, and sides quickly after we ordered and made sure everyone was served. We ordered BBQ chicken, beef bulgogi, meat jun/gogi jun (pan-fried egg battered beef), seafood pancake, japchae (glass noodles), soon dubu chi-ke (spicy soft tofu pot stew with clam) and two orders of their seasoned sliced pork belly. We had to order lettuce and sliced raw garlic separately–it’s not part of the meal. Everything was made/cooked fresh. We appreciated how fast everything came out since we spent the day at the beach and we were all pretty hungry.

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Dillon Noble
Awwwwwwsome quick tastes great do I need to say more

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Lina Yee
The food was amazing and so was the service! It’s been over 10 years since we’ve been to Honolulu and what we missed the most was the Korean BBQ and this place did not disappoint! The inner rib was delicious and the cold noodle at the end really hit the spot! The kids loved the koi pond as well!

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Jennifer Lin
First visit after it moved to this new location. Service still good. Food is great . Very efficient run it’s business. No wonder the restaurant is popular

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Serphin Ilesiuyalo
The lady who helped us get our food was very helpful. She recommended several dishes so we chose from her recommendations. A bit pricey but worth the food.

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Jason Jhung
There are tons of Korean takeout joints on Oahu but for a sit-down meal Sorabol has been my go-to for over 10 years now. Consistent quality of food, average but attentive service and outstanding spicy raw crab. My go-to dishes are (preferably, if available, on the lunch menu which is a bit cheaper than dinner): spicy raw crab, fish jun, kal bi, and crab jigae. Their menu is vast, like most Korean joints, but if you’re tired of takeout and limited ban chan options, I highly suggest Sorabol.

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Shannon
Gorgeous restaurant with views of garden and koi pond. Been here twice and got the kimchi stew and octopus stir fry and you can’t go wrong! Authentic Korean food with the sweetest wait staff and they give you shikhye at the end of your meal. Highly recommend.

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Johnny Saigon
A staple from the first time I’ve been there in the 1980’s, it was then known as the place to go for 24/7 Korean food. When we went in May, not sure if it was from the pandemic, or a new cook, but the quality had diminished. Last time before then was maybe in 2015. Anyways, the menu was still as robust as ever. Our mini condiments seemed bland, nothing special. One of us had the bi bim bap which he said was good. I had the kalbi/chicken combination plate, but the chicken was dry, and the kalbi just so-so. Maybe I’m used to the take out kalbi from Peppa’s and the like, but I prefer that against the bone cut than the authentic cut, which is more bone than meat. It wasn’t a bad experience, but with it being so uninspiring maybe it’ll be another five years when I’ll return again. Maybe try Million’s just down the street.

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Chad Matsumoto
Sorabol is easily one of my favorite Korean restaurants on this island. It’s also one of our go to places for a place that’s open late with good food in a clean restaurant with clean restrooms.

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Ken Liu
Zero Star. No star to negative stars. Two seniors here. This place tried to rip you off on everything they can with you. Meager potions, overpriced and deceptive ads on menu.

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