Sourbon Kitchen & Bar Menu – West Palm Beach, FL

Type : Restaurant

Location : West Palm Beach, FL

Sourbon Kitchen + Bar offers a refined Contemporary American dining experience in a sleek, botanical dining room and cocktail bar on Clematis Street, the pulsating center of Downtown West Palm Beach. The modern eatery’s elevated American menu draws inspiration from global destinations and features a selection of shareables, raw bar items, local greens, Florida seafood, grilled meats, comfort dishes and pastas, incorporating seasonal and locally sourced ingredients whenever possible. A secret second floor bar The Lab serves one of a kind craft cocktails prepared by talented mixologists late into the night for those in the know.

Based on 546 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Sourbon Kitchen & Bar 33401

Address:
215 Clematis St, West Palm Beach, FL 33401

Phone: (561) 247-7101

Website:

Social Profile:

Hours

Saturday 4:30–11 PM
Sunday 4:30 AM–10 PM
Monday

(Labor Day)
4:30–10 PM

Hours might differ
Tuesday 4:30–10 PM
Wednesday 4:30–10 PM
Thursday 4:30–10 PM
Friday 4:30–11 PM

Menu

STARTERS
BRUSCHETTA TRIO
Prime ribeye, arugula, horseradish creamHeirloom tomato, basil vinaigrette, feta cheeseProsciutto, avocado, fresh mozzarella, grilled ciabatta
$19.00
BURATTA
Garlic crostini, basil pesto, arugula, blistered tomatoes, black olive tapenade
$18.00
BEEF CARPACCIO
Baby greens, balsamic onions, scallion cream, shaved parmesan, lemon aioli
$19.00
CHARCUTERIE PLATE
Assorted imported artisan meats and cheeses,Sourbon confit tomatoes, grapes, dijon, honey,Sourbon olives, toasted candied nuts, toasted ciabatta
$22.00
SCOTTISH STYLE HOMEMADE SALMON
Smoked salmon, fingerlings with crème fraîcheon top of mixed greens, polished with cured egg yolk
$18.00
FLORIDA PINK SHRIMP COCKTAIL
Traditional garnishes and condiments
$19.00
TUNA TARTARE
Cucumber, avocado, crispy shrimp, toasted sesame, orange ginger glaze
$22.00
GRILLED OCTOPUS
Baby mixed greens, haricot verts, heirloom tomato, fingerling potatoes, marinated shallots
$23.00
CALAMARI A LA PROVENCE
Bell pepper, toasted anchovies, shaved garlic, roasted tomatoes, parsley, capers, kalamata olives, white wine, extra virgin olive oil
$18.00
ESCARGOT
Cremini mushrooms, parsley garlic butter, parmesan cheese
$15.00
STEAMED MUSSELS
Homemade three cheese sauce with blue cheese flavor,parmesan crostini
$17.00
MEATBALLS A LA SOURBON
Prime beef brisket, Filet mignon, tomato sauce, grated parmesan, crostini
$17.00
OYSTERS 1/2 Dosen /1 Dosen
Mignonette sauce, horseradish, lemon, bomboniere butter, French baguette
$30.00
SOUP
FRENCH ONION SOUP GRATINEE
French bread crouton, Gruyère cheese
$13.00
BUFFALO ROASTED TOMATO SOUP
Buffalo Tomato, basil pesto, garlic crostini
$13.00
SALADS
Add To Any Salad Chicken 4.00 I Salmon 6.00 I Shrimp 5.00
SOURBON HARVEST
Baby mixed greens, red onion, feta cheese, craisins, apples, toasted walnuts, house dressing
$16.00
DINASAUR KALE
Quinoa, apples, berries, brussels, pomegranate, sunflower sprouts, toasted pistachio, red wine vinaigrette
$16.00
SOURBON’S CAPRESE
Fresh creamy mozzarella,buffalo tomato, balsamic glaze,house-made pesto, topped with prosciutto
$16.00
ROASTED BEETS
Roasted beets, goat cheese, toasted pine nuts, house-made raspberry sauce
$17.00
CHOPPED CRAB
Arugula, romaine, grilled corn, heirloom tomatoes,hearts of palm, butternut squash, avocado, lemon vinaigrette
$19.00
PASTA
SOURBON’S SEAFOOD PASTA
Salmon, calamari, mussels, shrimp a la provence, linguini
$32.00
RIGATONI BOLOGNESE
Veal, lamb, beef, pork, roasted tomato sauce, herbed ricotta, parmesan cheese
$29.00
CRABBY SHRIMP
Cajun shrimp, creamy crab and pesto sauce, heirloom tomatoes, capellini
$32.00
LINGUINE & MEATBOLL $28.00
CHICKEN FETTUCCINE
Asparagus, wild mushrooms, sun-dried tomato, truffle cream, parmesan cheese
$29.00
MAINS
STEAK FRITES
12 oz. Ribeye, Pinot Noir demi glace,pomme frites, asparagus, Cabernet ketchup
$42.00
FILET MIGNON
8 oz. Filet Mignon, wild mushroom sauce, garlic spinach, pomme purée, red wine glaze
$45.00
SOURBON’S LAMB CHOPS
Haricot verts, marinated shallots, pomme purée, mojito drizzle
$43.45
ROASTED CHICKEN CORNICHON
Free-range chicken cornichon, marinated in chimichurri sauce, arugula, mixed grilled vegetables, romesco sauce
$32.00
CHICKEN MILANESE
Lightly breaded free-range chicken breast, arugula, heirloom tomato, kalamata olives, red onion, feta, fingerling potatoes, lemon oregano vinaigrette
$28.00
DUCK CONFIT
Stewed duck leg with grilled bok choy, fingerling potatoes, Sourbon’s special house-made sauce
$31.38
BRONZINO
Sourbon’s cream sauce, pomme purée, old-style vegetable ratatouille, baked tomato with provence spices
$34.00
SALMON A LA GRANCHIO
Lump crab stuffed salmon, minted mango beurre blanc, gratin potatoes, garlic spinach
$37.00
SIDES
POMME FRITES POMME PURÉE GRATIN POTATOES ASPARAGUSBRUSSEL SPROUTS HARICOT VERTSSIDE SALAD $10.00
BRUNCH MENU
CRIMINI MUSHROOM QUECHE WITH CHEESE $15.00
SOURBON’S FRITATA
fenel italian sausages, parmesan, mozzarella, eggs,onion
$15.00
MANCHEGO CHEESE FRITATA
bacon, pepper, basil, baby peas, onion, manchego cheese, eggs
$15.00
EGGS BENEDICT
ADD: crab cake, scottish style salmon, caramelizedsmoked beacon 7$
$11.00
CRAB CAKE $16.00
FRIED CALAMARI $15.00
CREATE YOUR FAVORITE OMLET: 2 EGGS OMLETTE 8$ EGG WHITE OMLETTE 9$
ADD: bacon, chicken, shrimp 6$peppers, onion, mushrooms, spinach, tomato, asparagus 1$
TRUFFLE PARMESAN FRENCH FRIES $12.00
CHARCUTERIE PLATE $18.00
FRENCH ONION SOUP GRATINEE $11.00
BUFFALO TOMATO SOUP $9.00
HAM&CHEESE CREPES $15.00
CREPES SUZETTE $10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Nicolas pardo
My recent dining experience at this French restaurant in West Palm Beach was an absolute delight! From the moment I stepped in, I felt transported to the heart of France with its charming decor and inviting atmosphere.

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Law Ream
I love a place with great atmosphere and Sourbon does not disappoint with their rustic garden themed bar and restaurant. Wood, metal and plants everywhere. The food is amazing too, very healthy, very tasty. The cocktails were OK, i recommend the Eiffel 75. The only let down was the service. We were acknowledged by our waitress right away, but then she didn’t come back for 15-20 minutes to take our drink order. After that, our drinks continuously went empty with no refill for quite some time, we had to go out of our way to get the attention of our waitress. It’s unfortunate for the bus boy who was working very hard and was far more attentive to us than the waitress.

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DJ Slifer
Sourbon was accommodating to my husbands request! We went here for our 1st anniversary. We arrived a few minutes late, and they didn’t bat an eye. The service was very friendly and the ambiance is great. Price point is definitely for a special occasion We started with shrimp cocktail, they were a bit small for the price but still tasted fresh and were good. He got salmon, Brussel sprouts, and asparagus without any butter or oil. I got the chicken fettuccine. Both meals tasted good. Was it the best meal I ever had especially for the price; no, but overall I would come back and eat again!

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Maxim Emm
I had an absolutely delightful experience at Sourbon restaurant during their Sunday brunch! The ambiance was warm and inviting, setting the perfect tone for a relaxed meal. The highlight of the day was undoubtedly the amazing chishe pie . The blend of flavors and textures was simply exquisite – each bite felt like a symphony of tastes dancing on my palate. The crust was perfectly flaky, and the filling was a harmonious mix of savory and aromatic ingredients.

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Scouser1965
This place should very easily be a five star review all day long as the ambiance is fantastic and the happy hour prices on drinks and food very reasonable. Our bartender was just going through the motions and not personable at all . Now my number one pet hate about restaurants or bars adding mandatory fees to the bill. The tip was mandatory 18% and 4 % for credit card use . This was also not disclosed verbally by the bartender and I almost double tipped . So when you add a mandatory 22% for me visiting and paying by credit card as 99% of the population does I just feel like I’m getting nickel and dimed . My usual tipping is much more than 18% when I go out but once you add it mandatory then you will not receive a penny more neither will you see me returning to your establishment. You have your policy and I have mine .

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Vivi Moon
I’m not sure why the stars aren’t higher, and since I had such a lovely time I just had to post the pictures I took and write a review because they definitely deserve it. Everything was so good from the scenery, to the service, drinks, and food .

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Nour Sabbagh
Our visit to Sourbon in West Palm Beach was nothing short of a sensational culinary experience. This gem is tucked away in the heart of the city, offering a cozy and inviting atmosphere. From the moment we stepped in, we were greeted with warm smiles and exceptional service.

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Elinot Nahum
Oh man, I’ve had the best lamb I ever had. See pictures. This place is surprisingly great, I can only compare it to top European restaurants. Service is good and very quick. Their bartender Carlos made me one of the best mules I’ve had. Definitely coming back here when I’m back in town

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Mondesir Jorgy
My daughter and I came here for drinks and stayed for dinner. That’s how wonderful this place is. Had risotto with scallops and my daughter had steak. Both amazing. We shared appetizers: escargot and oysters. Will be back. Nice place!

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Curryology
Absolutely loved the decor super modern yet earthy! It’s definitely a vibe! Food was really, only critique would be the Chicken Milanese it’s more of a salad with a piece of chicken at the bottom and it’s doesn’t have much flavor. Besides that highly recommended!!!

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