Spencer’s For Steaks and Chops Salt Lake City Menu – Salt Lake City, UT

Type : Restaurant

Location : Salt Lake City, UT

Spencer’s for Steaks and Chops, the original USDA Prime steakhouse, has operated for more than 20 years. A Salt Lake City staple, Spencer’s delivers contemporary and seasonal dishes, hand-cut steaks, fresh seafood, local produce and cheeses as well as classically inspired cocktails, local craft beers and an award-winning wine list.

Headed by Executive Chef Tony Coppernoll, Spencer’s continues to innovate to meet the changing and discerning taste of today’s foodies. Working in collaboration with local meat purveyors, Chef Tony draws inspiration from the farm-to-table influence of his humble beginnings in the 300-person town of Lone Rock, Wisconsin.

Old-timey, dark-wood steakhouse with a menu of prime cuts of meat, seafood & fine wines. Based on 790 reviews, the restaurant has received a rating of 4.3 stars. Price $$$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Spencer's For Steaks and Chops Salt Lake City 84101

Address:
255 S W Temple St, Salt Lake City, UT 84101

Phone: (801) 238-4748

Website:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 4–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Soups & Starters
Crab And Spinach Dip
blue crab, lemon, gremolata crumble, grilled local artisan breads
$25.00
French Onion Soup
garlic crouton, gruyere brulée, savory caramelized onion & sherry broth
$13.00
Butternut Squash & Apple Bisque
spiced beet crema, candied pumpkin seeds
$12.00
Millionaire’s Bacon
braised Daily’s bacon, blue cheese mousse, honey crisp apple & date jam, sweet onion gastrique
$18.00
Sea Scallops
Carolina BBQ, crispy prosciutto, sweet corn & tomato salad
$22.00
Cheese & Charcuterie
seasonal selection of meats, cheeses & accompaniments
$25.00
Ahi Tuna
togarashi seared ahi tuna, wakame salad, pineapple salsa, orange shoyu, crispy wonton
$22.00
Shrimp Cocktail
citrus poached jumbo shrimp, signature cocktail sauce, fresh lemon
$22.00
Local Artisanal Bread
selection of artisan loaves & rolls, house whipped honey, garlic, salted butters
$7.00
Salads
Steakhouse Wedge
baby iceberg, roma tomatoes, pickled red onion, maple pepper bacon, Point Reyes blue cheese, shaved radish, smoked bleu cheese dressing
$15.00
Little Gem & Frisée Caesar
sweet gem lettuce, crisp frisée, garlic crumble, roasted tomatoes, shaved parmesan, house caesar dressing
$14.00
Beet & Brambleberry
fresh blackberries & raspberries, purple ninja radish, marinated baby beets, whipped goat cheese, toasted pistachios, baby kale & frisée, orange blossom vinaigrette
$16.00
Compressed Watermelon
arugula, frisée, feta, english cucumber, heirloom tomatoes, spiced sunflower seeds, white balsamic honey vinaigrette
$16.00
Salad Enhancements
Grilled Chicken ($10) | Seared Salmon ($15) | Tenderloin Tips ($17)
Center of the Plate
8oz Filet Mignon
Certified Angus Beef
$52.00
14oz Bone-In Filet
Certified Angus Beef
$75.00
12oz New York Strip
Prime Cut
$65.00
14oz Ribeye
Prime Cut
$68.00
10oz Bavette
Wagyu
$60.00
8oz Filet Mignon
Wagyu
$75.00
8oz Eye Of Ribeye
Wagyu
$80.00
Superior Farms Lamb Chops
4 Chops $58 | 6 Chops $80
14oz Niman Ranch Tomahawk Pork Chop
cider brine, brown sugar peach chutney
$44.00
12oz Veal Chop
veal demi-glace
$52.00
8oz Scottish Salmon Fillet
skin on, lemn beurre blanc
$39.00
8oz North Atlantic Lobster Tail
1 Tail $65 | 2 Tails $120
Achiote & Blood Orange Half Chicken $32.00
Butcher’s Cut
Market Price
Indulgence
Garlic & Lemon Shrimp $16.00
Seared Sea Scallops $18.00
Hollandaise Sauce
Béarnaise Sauce $6.00
Blue Cheese Gratin $7.00
Wild Mushrooms & Pearl Onions $6.00
Horseradish Cream Sauce $5.00
Bone Marrow Butter $6.00
Au Poivre Sauce $5.00
House Demi-Glace $5.00
Entrées
Ancient Grain Bowl
barley, farro & quinoa, fresh citrus, herbs,roasted vegetables, smoked tomato broth
$30.00
Spencer’s Burger
grilled 8oz black angus beef patty, toasted ciabatta roll, bacon tomato relish, havarti cheese, fresh arugula, house fries
$20.00
French Dip
braised short ribs, savory au jus, red wine candied onions, melted provolone cheese, parmesan Italian hoagie, house fries
$20.00
Sides
Hand Cut French Fries
house fry sauce, garlic aioli (add truffle, bacon, & parmesan $5)
$9.00
Honey Glazed Carrots
Hilton honey, fresh herbs
$12.00
Roasted Wild Mushrooms
locally sourced, red wine, garlic, fresh herbs
$13.00
Asparagus
pan roasted, lemon beurre blanc
$14.00
Truffled Potato Gratin
Yukon gold potatoes, four cheese truffle béchamel
$15.00
Baked Gouda Mac & Cheese
smoked gouda brulée, cavatappi (add bacon lardons $4)
$13.00
Garlic Butter Mashed Potatoes
Idaho potatoes, roasted garlic butter
$13.00
Maple Bacon Brussel Sprouts
Bacon, Vermont Grade A Maple
Loaded Baked Potato
sour cream, scallions, shredded cheddar, bacon
$12.00
Maple Bacon Brussel
bacon lardons, parmesan cheese, maple syrup & apple cider vinegar reduction
$15.00
Spring Pea & Sweet Corn Risotto
arborio rice, shaved parmesan, white wine, garlic & shallots, fresh herbs
$14.00
Dessert
Flourless Chocolate Cake
chocolate ice cream, chocolate shavings, sweet cream, raspberry sauce, fresh berries
$12.00
Warm Brown Butter Huckleberry Cobbler
house huckleberry sauce, brown butter cake, vanilla bean ice cream
$14.00
Blueberry Honey Cheesecake
honey blueberry lemon glaze, white chocolate shavings, caramelized hazelnuts, fresh blueberries, sweet cream
$13.00
Angel Food Cake
Grand Marnier macerated berries, Chantilly sweet cream, fresh mint
$12.00
Pecan Praline Brownie Sundae
salted caramel sauce, candied pecans, light brownie bottom, dark brownie cubes, pecan praline ice cream
$14.00
House Made Sorbet
chef’s seasonal selection, rolled gaufrette wafers, fresh berries
$11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Ali A
Great flavorful food and great atmosphere. All the food was amazing, the steaks were very well seasoned with perfect temperature. Desserts were great too! Our host Jessica and Raul were attentive, friendly and very accommodating to our time frame and plans. Celebrated our anniversary here and would do it again.

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Darcee Barnes
Spencer’s was amazing! The food was so good! Our server, Jessica, was so kind and attentive to us. Rene was helping us, too, & he was awesome! Jung made us the prettiest dessert platter to help us celebrate our 27th anniversary. Best service I’ve ever had at any restaurant!

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Jan Burroughs
Went to Spencers for the second time last night. Since it was our anniversary we wanted to have a more memorable dining experience and once again, we were not disappointed.

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Yvette Amparo
I went to the restaurant to celebrate my daughters birthday, and it was a wonderful evening. We received great service from Jessica and the rest of the staff. Thank you for making this event so special.

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BJ Whimpey
The atmosphere is so inviting and relaxing. Very friendly and knowledgeable staff. The food is too die for (make sure you have the Millionaire Bacon and the Brown Butter Huckleberry Crumble)

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Leah Skuba
My boyfriend and I had the most amazing time at this restaurant! The staff was so attentive and catered to every need beyond words! It was my birthday and that made it a very special day!

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Angela Winn Jenkins
This is probably one of the best steaks I’ve had in quite awhile. Celebrating our anniversary, we decided to splurge a little with cost and it was worth it! I got the butcher’s cut (Sabaton) and the taste was wonderful. I added mushrooms and onions. My husband got the New York strip and he agreed it’s the best he’s had as well. We shared rolls and french fries as the portions were large. The ambiance is just what we were looking for and really made our evening. If you are looking for someplace to celebrate, this is definitely it. We will definitely return to Spencer’s!

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Parley Bates
Good food, good service, and great ambiance. With a party of 4 we got a wide selection of appetizers, sides, entrees, and deserts. Some items on the menu were not available, which to be honest was disappointing since I had to order my second choice sides. The prices are hefty but the food does have very distinct flavor and taste so you get what you pay for. It was good all in all but personally would not be at the top of my list when it comes to steakhouses in town. The rolls however were extremely delicious and I will be craving those for a very long time.

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Hannah Boss
Was a great experience, the ambiance was very nice and the staff were extremely friendly. The food was good and cooked exactly as we asked for and was delicious from start to finish

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Mary O’Brien
From the moment we arrived, we were welcomed warmly. It was our second anniversary and we were anticipating a good solid meal. We were not disappointed. The staff was quite courteous and attentive. Our waitress Jessica attended to our every need. Through her kitchen staff ( namely Patrick) she surprised us with a signature dessert. Over the moon with joy! Highly recommend for a wonderful time with delicious food!! Thank you

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