Casual spot serving a Northern & Southern Italian menu, including fresh fish & wood-fired pizzas. Based on 517 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
33 W Portal Ave, San Francisco, CA 94127
Phone: (415) 664-9511
Social Profile: 
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Cheryl Henry-Fowler (aka Genici Grant)
The food is always seasoned to perfection, with the sides (sauteed spinach and sauteed mixed veggies) nicely complimenting the main entree. The bread is always delicately tasty. Not shown: Insalata Mista. You can’t go wrong dining in or ordering takeout. Spiazzo is one of my fave places to dine and well worth the money spent!
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Brian Hinton
The host started the experience out with a friendly interaction. We really liked the host. It was also a beautiful day out and we were excited to enjoy some Italian cuisine. Now the review sadly is all negative. I ordered what was the worst and most gummy Chicken Parmesan I’ve ever had. The sauce was somewhere between the liquid from a canned of crushed tomatoes and ketchup. It was particularly sad as I haven’t had a Chicken Parmesan in awhile and I was so excited. The veggies that came with the dish were either over cooked or undercooked. All a bummer. The rosé my partner ordered was a house rosé that she said tasted like boxed wine reminiscent to her Franzia college days. She ordered spaghetti vongole and while the clams were well cleaned and cooked they didn’t taste fresh and the pasta itself had no flavor. She only ate two clams with the second one being to confirm that something wasn’t right with the first one. Left a good tip because the service was good, but the food was awful. Even the bread was stale. We will not return. We did let them know about the food, and they offered to give us more bad food.
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Alex S
Great service and very good food. Noise level is high so beware if you’re looking for something more relaxed and quiet. Prices are extremely reasonable for the quality and quantity of food provided, making this place a great value if you’re on a budget. There is no children’s menu, but do you really need one? Pizza and pasta! We’ll be back.
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Gladys R
Came here for a late birthday Dinner. I used to pick up Doordash orders from here. Located in West Portal. Food was good but I can’t pronounce anything on the menu. Dessert was my favorite. Good environment for a small party. Gratzi
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Jo I
Food was good. I had the grilled veggies as a starter (no pics), finished with the lamb shank, friends ordered the risotto and shrimp & scallop pasta. Everything was very good
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M Smith
Had the spinach and ricotta ravioli. It was delicious. I’m sad I only got 5 ravioli’s, but I guess it’s because it’s lunch. Pass on the bread, it had no taste and I dipped it in my sauce. Hard pass on the bread.
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Thomas San Francisco
A gem of a place with beautifully prepared and delicious Italian food of high quality. We had the calamari served with a spicy tomato sauce that enhanced this dish well. The brushetta was nicely presented and quite good. We shared a tasty pizza with a crusty thin crust topped with artichoke hearts, mushrooms, peppers, and prosciutto. For the main courses we had salmon, petrale sole, lamb shank, roast free range chicken, and veal parmigiana. Each dish was nicely plated with colorful vegetables and side dishes. We shared the famous cheesecake, tiramisu, and cannoli for dessert and each was split for sharing and brought joy to our group. If you are in the area this is the place to go for excellent food and service.
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Peter Vo
A close friend recommended this place. It was okay. We had the ravioli and the portofino with scallops and giant prawns. We also got the bruschetta which was a little weird the way it was presented (check out the photo) The restaurant was empty at first but quickly filled up. Ended up talking to a retired priest at a nearby table who was there alone. He was very pleasant to converse with and goes there once a week.
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fernando ramirez
we did a quick search for italian food outside of SF on our drive south because we wanted to get out of the city. we were so glad we picked this location because the taste of our dishes were on point. i really enjoyed the lasagna with the cheesy sauce all over the plate. i’d suggest stopping by here as the street is also very walkable with some nice small shops to visit.
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Sonia Jaidka
Delicious food and amazing service! I asked for a wine recommendation and was offered samples which was so kind. The staff are very thorough in checking up on you. Would absolutely come here again! The pizza was incredible, the spaghetti Calabrese was delicious, and we thoroughly enjoyed the bread.
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