Steak ‘n Shake, a classic American brand, was founded in 1934 in Normal, Illinois, by Gus Belt, who pioneered the concept of premium burgers and milkshakes.
For over 85 years, the company’s name has been symbolic of its heritage. The word steak stood for steakburger, and the term shake stood for hand-dipped milkshakes. Gus was determined to serve his customers the finest burgers and shakes.
Steak ‘n Shake remains the better burger leader, serving premium 100% beef steakburgers, hand-dipped milkshakes, thin crispy fries, and more. Steakburgers are made without preservatives or artificial ingredients, topped with fresh produce, and always hand-crafted to order.
Counter-serve chain known for steakburgers & milkshakes offers a dinerlike space with retro flair. Based on 840 reviews, the restaurant has received a rating of 3.1 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery
Address:
6231 US-6, Portage, IN 46368
Phone: (219) 762-0545
Website:
Hours
| Sunday |
10 AM–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday |
10 AM–10 PM |
| Wednesday |
10 AM–10 PM |
| Thursday |
10 AM–10 PM |
| Friday |
10 AM–10 PM |
| Saturday |
10 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Queen Lori74
First time back to steak and shake since it reopened. We will NOT be back. If you want a super super thin burger that they forget the lettuce, tomato and onion on (even though you ordered it on your burger), untoasted Frisco Melt and a butterfinger shake minus the butterfinger, then this is the spot for you! The little specks you see in the “butterfinger” shake are from the topping they put on the whip cream.
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Brandon Weiss
Awesome service and great food. Havent been there in years and the quality of the food hasn’t changed one bit. Still awesome. The milkshakes are my favorite in town. First time ever at this location and will be coming back. Great atmosphere for friends and family. Recomend this place to everybody.
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L williams
Figured I would try it out and it was not good. The food was all lukewarm and the burger buns seemed like they were right out of the bread bag, not warm or anything. The grilled cheese was on bread that wasn’t toasted or grilled, it was on bread with butter. Never going back ew
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Suzi Noble
I was shocked to see that it operates like a fast food restaurant now. You have to order on the kiosk. Then they call you up when your food is ready. Why would I want to add a tip to my bill for that. However the food is delicious.
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Ann Schipits
We had a very good experience here, on a monday afternoon.
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Tales Of The Blue Eyed Indian
I have loved this place since a child. There does seem to be a consistency with service and quality in the variety of locations and that’s always a plus!
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Lisa Nunez
What happened to the dine in. Did they forget whipped cream when asked know that’s all the machines. Doesn’t even cover the top. Can’t figure out how to add pictures but tiny. Cold and not cooked correctly. Soggy
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Norma Peksenak
Restaurants is disgustingly filthy for sticky tables are dirty floors food under tables restraunt is filthy and bad pot holes
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Vanessa Hardimon
Drive thru staff member was nice. Answered all of my concerns. My fries were cold the bag was poorly loaded. We had 2 number 2. Food taste okay. Very different taste since the Portage store reopened.
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Cryptic Militia
Ordered the garlic burger. It was drenched in garlic, made it not edible.
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