We are delighted that you are considering our facility for your special event. Stevens offers a wide variety of Entree Selections in our Banquet Menu as well as Executive Meeting Packages and Custom Menus for events like Weddings, Quinceañeras, Retirement Parties, Holiday Parties and Birthdays. It would be our pleasure to assist you with whatever type of event that you are planning.
Biz email: [email protected]
Retro veteran boasts traditional steakhouse staples, cozy booths & happy hour with free buffet. Based on 3 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
5332 Stevens Pl, Commerce, CA 90040
Phone: (323) 723-9856
Social Profile: 
Hours
| Friday | 4 PM–2 AM |
| Saturday | 4 PM–2 AM |
| Sunday | 12 PM–2 AM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4 PM–2 AM |
| Thursday | 4 PM–2 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jerry “Askjerry” Rutherford
They treated us as though we were family that have been coming here for decades. The staff knows exactly what they’re doing, and they do it well. I ordered the New York strip steak and it was as amazing as I was hoping it would be. I had the chicken noodle soup, which was very good, very flavorful. After dinner they insisted we try their tiramisu which we did and it was absolutely fantastic. I opted for the cheesecake. If you want to get out for a really great meal and have a memorable occasion I would highly recommend this is the place.
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Liz Hernandez
Dinner was great, food was delicious, service great, but the utensils were dirty. Staff should really check what they are putting in front of their customers specially being the place it is. Entrance to place is a little tricky to find when there’s other events going on.
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Greg Stanley
The surf and turf was fantastic. Great old school atmosphere. They also had 2 different dance classes going on. Fun place to be.
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Shawntae Cardoza
Went for Fathers Day. Had a nice booth. The restaurant had an old school feel to it. The waitress was super sweet.
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Javier Rosete
There’s a lot to talk about. I’ve been to this location many times before, and this was around 10 years ago. And, after not going for over 7 seven years, I wanted to go back and enjoy the good old days. Unfortunately, what i witnessed and experienced was far from enjoyable. We attended because there was a competition ” management vs mano” sent out via Facebook. We confirmed at the location… arrived at 7 and found ourselves waiting for 3 hrs… nothing was playing until a dj? Showed up and played basic Latin music.
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Mr Huntington Beach Real Estate
This location was a big surprise. The steak was fantastic. They have dance practices as soon as we walked in. We had Jim Prime Rib and 28 day aged ribeye. My parents had a house salad while I had chicken noodle soup: soup was ok. Big noodles and has difficulty with the spoon so I used a fork. Overall Great experience
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Carl Roq
The pizza here is surprisingly great, you won’t be disappointed.
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Veronica Arreola
Nice great for big or small reunions, weddings, birthdays, banquets service was great stake dinner was delicious!
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Melodie Delgado
Finally made it to this diner and felt a sense of accomplishment for getting to experience Stevens steakhouse. To be honest, I think you pay for the ambience and history of the place, whereas the steaks to me were standard steaks. We even asked the waiter for his recommendation and were left a little underwhelmed. However, the service and quality of the dining experience is worth the money and wait. The bread was my absolute favorite thing on the table, and the general vibe of the place was fun and enjoyable. I did enjoy the amount of food given and know that if you come here, you will not leave hungry!
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Kevin Dufresne
I experience really good customer service at Steven’s Steak & Seafood. Thank you all for being so accommodating preparing Vegan options at the restaurant through the catering process. The restaurant has a nice interior and seems like a good space for an/ event(s). The salad with the Italian dressing is good though tastes decent without dressing. I do recall finding a leaf with a drop of blue cheese on it which I put to the side (I know some restaurants have Vegan options though keep non-Vegan sauces right next to Vegan sauces, I don’t know if that’s the reason for the blue cheese drop on the leaf). I really like the chewy-gummy-like tomato portions (a sweet salty flavor, sweeter than salty), the most flavorful part of the medley of vegetables. The fettuccine tastes good with the vegetables though adding a bit of garlic and oil can boost the meal, for me. I think having bread and dessert for Vegans can be good because I remember just staring at those buttery-juicy-soft rolls in the middle of the table all night. When a restaurant offers rolls, I usually devour them. I like cheese cake. I remember having Daiya (Vegan) cheesecake for the first time and really enjoying it. I literally think of the Daiya (Vegan) cheesecake and how much I like cheesecake as all the cheesecake slices come out.
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