Opening Oct 2022. Stevie’s Famous serves pizza with a counter service vibe in Olde Burien. All breads are made in house using Washington grains. Limited seating indoors and outside. Call to order takeout. Follow @SteviesFamous on Instagram for visuals and more details on what’s hot and fresh.
Based on 138 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
822 SW 152nd St, Burien, WA 98166
Phone: (707) 783-8437
Social Profile: 
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
Menu
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Photo Gallery
Reviews
D Lash
I like trying local food and this little pizza place did not disappoint. Awesome pizza and they have it by the slice or entire pie. I would put this right up there with the pizza joints in New York and Chicago. The pie is thinner with the crust, robust flavor good sauce and adequate cheese. My new favorite, but will eat it there next time as the place is like a time capsule with music, video games and fun atmosphere. Highly Recommended!
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Roy Powell
This is the best pizza in the area. I don’t say that lightly. I eat a lot of pizza. Stevie’s has the right amount of pepperoni on their pie and the crust is perfectly imperfect. I think I’ve had everything on the menu by this point and everything has been awesome.
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Carlos Jauregui
Finally made it to Stevie’s! Pizza was on point. Ordered the Normie MacDonald with a side of extra hot honey and it was great. Wife and I loved the char on the crust. Gave it a nice crisp but still foldable. Can’t wait to go back.
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Kathy Hansen
Trying this great little hole in the wall, pizza establishment. A new little pizza place opened up here in Burien, a about a year ago in Old Burien, as locals call it. It is (Stevie”s Famous Pizza) A friend of mine suggested it. After seeing a article in the Seattle Times Sunday paper. A write up in the Food/Wine section. Even mentioning it was a Food Critic choice. I had to try it. Came in before 1pm. It was busy, but they promptly took my order. Had a slice of there cheese pepperoni pizza. It was the Italian style, thin crust, with a little burn, done in pizza oven. The pepperoni was high quality Italian style. And had a can of Celestial Seltzer drink. It was great! Sat outside in front of this place on sidewalk eating area. If in Burien swing by, and give them a try.
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James Wald
Great pizza from a legit local pizza joint, and gets four thumbs up from two guys with lots of pizza experience. Ordered a whole pie – pepperoni, mushroom, onion.
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Ben Hayes
I lived in New York City for 22 years before moving to Seattle in 2013 and this is the best slice of NY-style pizza I’ve had since moving here.
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T. Jackson
Thank you for opening! I was so excited to pick up a pie tonight and was not disappointed. I ordered the SasSquash Pizza (mozz, seasoned ricotta, delicata squash, kale, caramelized onion, pecorino) I could hardly wait to get it home, it smelled amazing!
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Joey Romness
Perhaps the best pie I’ve gotten in Seattle. That sourdough crust really makes a difference and you can tell the folks here care about the pizza they are slingin. We’ll def be back. Just peak at the pic and tell me you don’t want some of that!!
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Russell Williams
Fantastic crust! I’m a fan of a crisp, almost cracker-like crust with a chewy Interior and they delivered. The sauce has a good taste, and the toppings are good though they don’t stand out nearly as much as the crust. Prices are reasonable, though the single slices are very expensive.
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Daniel Parhaniemi (Dan)
Had a bad experience here when yall first opened with overcooked pizza and wanted to give it another chance. Result was a very greasy experience. Ordered a pepperoni and added Calabrian chilies. I’m guessing the oil the chilies were stored in is the culprit. Half the pie and the insides of the slices were all ruined. The rest of the pie was good. I’d come back if I knew I could rely on crisp well done crust instead of a greasy mess.
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