STK Steakhouse Menu – Nashville, TN

Type : Steak house

Location : Nashville, TN

Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

STK Steakhouse 37203

Address:
700 12th Ave S, Nashville, TN 37203

Phone: (615) 619-3500

Website:

Social Profile:

Hours

Monday

(Labor Day)
3–11 PM

Hours might differ
Tuesday 3–11 PM
Wednesday 3–11 PM
Thursday 3–11 PM
Friday 3 PM–12 AM
Saturday 10 AM–12 AM
Sunday 10 AM–11 PM

Menu

Dinner Menu
Baby Gem Caesar
parmigiano reggiano – lemon black pepper emulsion – herb crouton
$25.00
Blue Iceberg
nueske’s applewood smoked bacon – point reyes blue – cherry tomato
$24.00
Maple & Bourbon Nueske’s Bacon
apple cabbage slaw – pickled mustard seeds
$28.00
Tuna Tartare
hass avocado – taro chips – soy-honey emulsion
$31.00
Crispy Calamari
basil – shishito peppers – roasted garlic & lime aioli – asian chili sauce
$28.00
Lil’ Brgs
wagyu beef – special sauce – sesame seed bun
$26.00
Jumbo Lump Crab Cake
whole grain mustard cream – chili thread – cucumber mustard seeds salad
$39.00
Burrata
marinated beetroot – pickled red onions – basil oil – crunchy sourdough
$28.00
Oysters On A Half Shell
mignonette – cocktail sauce – lemon
$29.00
STK Pearls
1/2 dozen oysters – 1 oz american caviar – mignonette – cocktail sauce – lemon
$69.00
Jalapeño Pickled Shrimp Cocktail
cocktail sauce – lemon
$33.00
Red King Crab
dijonnaise – cocktail sauce – lemon
Ceviche
chef’s daily creation
$27.00
Shellfish Platters
Oysters – Ceviche – Clams – Mussels – Jalapeño Pickled Shrimp – Dungeness Crab – Maine Lobster; cocktail sauce – mignonette – lemon dijonnaise
$54.00
Maple Rubbed Salmon
pickled cherry tomatoes – piquillo broccolini – olive dressing
$52.00
Free Range Chicken
peas & beans – confit garlic – toasted mustard seed jus
$50.00
Braised Beef Short Rib
creamed potatoes – roasted pepper relish – crispy shallots – red wine glaze
$51.00
Halibut Fish & Chips
beer battered halibut filet – hand cut chunky fries – coleslaw – hot yuzu tartar sauce
$63.00
Maine Lobster Linguini
tomato – lemon – garlic – creamy lobster sauce – parmesan
$66.00
Mushroom & Truffle Tagliatelle
pecorino – braised mushrooms – shaved black truffle
$55.00
Miso Glazed Chilean Sea Bass
sautéed bok choy – ginger – crispy shallots – thai basil
$58.00
Roasted Lamb Rack
glazed carrots – baby kale – rosemary jus
$66.00
Filet $58.00
Steakhouse Skirt $49.00
Ribeye Spinalis $73.00
Filet $72.00
Ribeye Filet $83.00
NY Strip $69.00
Bone-In Filet $88.00
Dry-Aged Delmonico $112.00
Cowgirl Bone-In Ribeye $98.00
Dry-Aged Bone-In Strip $92.00
Dry-Aged Porterhouse $122.00
Dry-Aged Tomahawk $160.00
Australian Flat Iron $69.00
Japanese A5 Strip $39.00
Japanese A5 Filet $44.00
Filet 6oz & Lobster Tail $89.00
Filet 6oz & 3 Grilled Prawns $79.00
King Crab Oscar $44.00
Lobster Tail $41.00
Shrimp $11.00
STK Zingy Rub $6.00
Peppercorn Crusted $5.00
Truffle
Lobster
Wagyu Umami
STK
STK Bold
Au Poivre
Red Wine
Béarnaise
Horseradish
Chimichurri
Blue Butter
Yukon Gold Mashed Potatoes
parmesan crust
Tater Tots
Parmesan Truffle Fries
Sweet Corn Pudding
Crispy Brussels Sprouts
bacon – cider glaze
Asparagus
Creamed Spinach
Market Vegetables
Confit Mushrooms
bacon – cheese
Traditional $19.00
Bacon $22.00
Lobster $32.00
Bag O’ Donuts
cinnamon sugar – dulce de leche – raspberry – chocolate
Chocolate Cake
chocolate ganache sauce
Cheesecake
raspberry coulis – berries
Apple Pie
cinnamon crumble – maple crème fraiche
Warm Chocolate Chip Cookie
vanilla ice cream – caramel sauce
Drinks Menu
Cucumber Stiletto
grey goose le citron vodka – st~germain – muddled cucumber – mint
Spiced Watermelon
patrón silver tequila – st~germain – wtrmln wtr – fresh lime – jalapeño
Not Your Daddy’s Old Fashioned
woodford reserve bourbon – angostura bitters – brown sugar – vanilla bean
Strawberry Cobbler
belvedere vodka – muddled strawberry – graham cracker crust
STK Mule
belvedere ginger zest – yellow chartreuse – fresh lime – fever tree ginger beer
Negroni
the botanist gin – cinzano sweet vermouth – campari
Dirty Pearls
ketel one dirty martini – blue cheese olives
Mojito
bacardi – muddled mint & lime
Perfect Margarita
milagro silver tequila – cointreau – fresh lime
Jack Me
gentleman jack – fever tree cola
Bullfighter
glenmorangie x – cinzano sweet vermouth – cherry heering
French Love
hendrick’s gin – chandon champagne – fresh lemon
El Toro Rojo
volcán tequila – campari – fever tree grapefruit – fresh lime
Paloma Bucket
espolòn tequila, 4 fever tree, grapefruit, fresh lime juice, tajin
$69.00
Stella Artois $9.00
Modelo Especial $9.00
Modelo Negra $9.00
Mango Cart $9.00
Goose Island IPA $9.00
Blue Moon $9.00
Michelob Ultra $9.00
Chimay $14.00
Heineken 0.0 $9.00
La Marca, Prosécco, IT $16.00
Caposaldo Moscato, Provincia Di Pavia, IT $16.00
Michele Chiarlo ‘Nivole’ Moscato D’asti DOCG, IT $18.00
Domaine Chandon, Sparkling Rosé, CA $20.00
Champagne, Veuve Clicquot, Yellow Label Brut, FR $36.00
Champagne, Moët & Chandon, Impérial Rosé, FR $39.00
Champagne, Dom Pérignon, Brut, FR $69.00
Justin, Central Coast, CA $16.00
Whispering Angel, Provence, FR $17.00
AIX, Vin De Provence, FR $18.00
Sauvignon Blanc, Kim Crawford, Marlborough, NZ $18.00
Sauvignon Blanc, Matanzas Creek, Sonoma, CA $17.00
Sauvignon Blanc, Twomey By Silver Oak, Napa, CA $20.00
Sauvignon Blanc Cloudy Bay, Marlborough, NZ $22.00
Pinot Grigio, Gabbiano, Venezie, IT $16.00
Chardonnay, Sonoma Cutrer, Russian River Valley, CA $20.00
Chardonnay, Landmark, Overlook, Sonoma, CA $21.00
Chardonnay, Rombaurer, Carneros, CA $27.00
Pinot Noir, Imagery, CA $18.00
Pinot Noir, Elouan, OR $20.00
Pinot Noir, Belle Glos ‘Dairyman’ Russian River, CA $29.00
Merlot, Emmolo, Napa Valley, CA $24.00
Cabernet, Bonanza By Caymus, CA $18.00
Cabernet, Decoy By Duckhorn, Sonoma, CA $18.00
Cabernet, Justin, Paso Robles, CA $21.00
Cabernet, Caymus, Napa, CA $57.00
Cabernet, Silver Oak, Alexander Valley, CA $62.00
Blend, Tooth & Nail ‘The Possessor’, Paso Robles, CA $22.00
Blend, Sleight Of Hand ‘Conjurer’ Columbia Valley, WA $22.00
Blend, Justin, Isoceles, Paso Robles, CA $37.00
Petite Sirah, Caymus, ‘Suisun Grand Durif’, Napa, CA $24.00
Malbec, Terrazas, Mendoza, AR $19.00
Wine by the Bottle
Caposaldo, Moscato I.G.T., Provincia Di Pavia, IT $50.00
La Marca, DOC Prosecco, IT $50.00
Domaine Chandon, Brut, CA $60.00
Michele Chiarlo ‘Nivole’, Moscato D’Asti DOCG, IT $75.00
Domaine Chandon, Rosé, CA, NV $85.00
Santa Margherita, Prosecco Rosé, IT $85.00
Nicolas Feuillatte, Champagne, FR $165.00
Moët & Chandon ‘Imperial’, Brut, FR $190.00
Moët & Chandon ‘Imperial’, Rosé, FR $200.00
Ruinart, Rosé Champagne, FR $210.00
Veuve Clicquot ‘Yellow Label’, Brut, FR $210.00
Moët & Chandon ‘Nectar’, FR $235.00
Veuve Clicquot, Brut Rosé, FR $240.00
Veuve Clicquot ‘La Grande Dame’, Brut, FR $350.00
Dom Pérignon, Brut, Champagne, FR ’12 $349.00
Veuve Clicquot ‘La Grand Dame’, Rosé, FR $410.00
Dom Perignon Rosé , Champagne, FR $430.00
Krug, Grand Cuvée Brut, FR $445.00
La Marca, DOC Prosecco, IT $90.00
Moët & Chandon ‘Imperial’, Brut, FR $285.00
Veuve Clicquot ‘Yellow Label’, Brut, FR $470.00
Veuve Clicquot, Brut Rosé, FR $490.00
Moët & Chandon, Rosé, FR $625.00
Dom Pérignon, Brut, FR $710.00
Kim Crawford, Marlborough, NZ $60.00
Matanzas Creek, Sonoma County, CA $65.00
Cape Mentelle, Margaret River, AUS $75.00
Craggy Range ‘Te Muna’, Martinborough, NZ ’20 $85.00
Loveblock, Marlborough, NZ ’20 $85.00
Stags’ Leap, Napa Valley, CA $85.00
Twomey By Silver Oak, Napa, CA $90.00
Cakebread, Napa Valley, CA ’15 $100.00
Pascal Jolivet, Sancerre, Loire, FR $100.00
Chateau De Sancerre ‘Connetable’, Loire, FR $105.00
Cloudy Bay, Marlborough, NZ $110.00
Illumination By Quintessa, Napa, CA ’19 $145.00
Landmark Vineyards ‘Overlook’, Sonoma, CA $55.00
Mer Soleil ‘Silver’ By Caymus, Santa Lucia, CA $65.00
Sonoma-Cutrer, Sonoma Coast, CA $65.00
The Prisoner, Carneros, CA $75.00
Orin Swift ‘Mannequin’, Napa, CA $85.00
Flowers, Sonoma Coast, CA $105.00
Freemark Abbey, Napa Valley, CA $105.00
Jordan, Russian River Valley, CA $110.00
Louis Jadot ‘Pouilly Fuisse’, Burgandy, FR $110.00
Domaine Drouhin, Willamette Valley, OR $125.00
Paul Hobbs, Russian River Valley, CA $125.00
Rombauer Vineyards, Carneros, CA $125.00
Cakebread, Napa Valley, CA $150.00
Chateau Montelena, Napa, CA $165.00
Far Niente, Napa, CA $180.00
Frank Family Vineyards, Napa Valley, CA $200.00
Kistler Vineyards ‘Kistler’, Sonoma Valley, CA $200.00
Newton Unfi Ltered, Napa Valley, CA $215.00
Louis Jadot ‘Puligny Montrachet’, Cote De Beaune, FR $250.00
Banfi ‘La Pettegola’, Vermintino, Tuscany, IT ’20 $50.00
Conundrum By Caymus, CA $50.00
Gabbiano ‘Cavaliere D’Oro’, Venezie, IT ’19 $50.00
Heinz Eifel ‘Spatlese’, Mosel, GER $50.00
Martin Codax, Albariño, Rias Baixas, SP ’20 $55.00
King Estate, Pinot Gris, Willamette Valley, OR ’19 $70.00
Trimbach, Rielsing, Alsace, FR ’13 $90.00
Stags’ Leap, Viognier, Napa, CA ’18 $100.00
Pighin Collio, Pinot Grigio, Friuli-Venezia Giulia, IT $110.00
Trimbach, Pinot Gris, Alsace, FR ’19 $110.00
Jermann, Pinot Grigio, Venezie-Giulia, IT $120.00
Henschke ‘Julius’, Reisling, Eden Valley, AUS $165.00
Justin Vineyards, CA $60.00
AIX, Vin De Provence, FR $75.00
Whispering Angel, Provence, FR ’20 $75.00
Chateau Miraval, Provence, FR ’20 $85.00
Maison No 9, FR $85.00
Minuty M, Cote De Provence, FR $150.00
Chateau D’Esclans ‘Rock Angel’, Provence, FR $200.00
Chateau D’Esclans ‘Garrus’, Provence, FR $270.00
Domaine Carneros Estate, Carneros, CA ’19 $70.00
Erath, Willamette Valley, OR ’18 $70.00
Imagery, CA ’20 $75.00
Sanford ‘Santa Rita Hills’, Santa Barbara, CA $80.00
Domaine Faiveley Nuits-Saint-Georges, FR $85.00
Elouan, OR ’19 $85.00
Belle Glos ‘Dairyman’, Russian River Valley, CA $90.00
Sonoma-Cutrer, Russian River Valley, CA ’18 $90.00
Belle Glos ‘Las Alturas’, Santa Lucia, CA ’19 $100.00
Goldeneye, Anderson Valley, CA ’18 $105.00
The Prisoner, CA $105.00
Etude, Carneros, CA ’19 $110.00
Siduri, Santa Barbara County, CA ’18 $110.00
Walt ‘La Brisa’, Sonoma, CA $115.00
Landmark ‘Hop Kiln Estate’, Russian River, CA $135.00
Orin Swift ‘Slander’, CA $140.00
Penner-Ash, Yamhill-Carlton Valley, OR $150.00
Cherry Pie ‘Stanley Ranch’, Carneros, CA ’19 $160.00
Enroute Winery ‘Les Pommiers’, Russian River, CA $170.00
Domaine Serene ‘Yamhill Cuvée’, Willamette, OR ’17 $180.00
Twomey, Anderson Valley, CA $185.00
Bonanza By Caymus, CA $60.00
Daou, Paso Robles, CA ’20 $70.00
Newton ‘Skyside’, Napa, CA $70.00
Justin, Paso Robles, CA ’18 $75.00
Decoy By Duckhorn, Sonoma County, CA ’19 $90.00
Louis Martini, Napa Valley, CA ’18 $115.00
My Favorite Neighbor, Paso Robles, CA $125.00
Faust, Napa, CA ’18 $140.00
Freemark Abbey, Napa, CA ’18 $155.00
Orin Swift ‘Palermo’, Napa, CA ’18 $155.00
Robert Mondavi, Oakville, CA ’17 $155.00
Sequoia Grove, Napa Valley, CA ’18 $160.00
Rutherford Hill, Napa Valley, CA ’16 $170.00
Darioush ‘Caravan’, CA ’18 $180.00
Jordan, Alexander Valley, CA ’17 $185.00
Grgich Hills Estate, Napa Valley, CA $190.00
Stag’s Leap Wine Cellars ‘Artemis’, Napa, CA ’19 $190.00
Bella Union, Napa Valley, CA $200.00
Chateau Montelena, Napa, CA $200.00
Col Solare, Red Mountain, WA $205.00
Hewitt, Rutherford, CA ’17 $205.00
Cardinale, Napa Valley, CA $230.00
Caymus, Napa, CA $235.00
Chimney Rock, Stags Leap District, Napa, CA ’18 $235.00
Double Diamond By Schrader, Oakville, CA $235.00
Silver Oak, Alexander Valley, CA ’17 $235.00
Nickel & Nickel ‘John C Sullenger’, Oakville, CA $240.00
Mt. Brave ‘Mount Veeder’, Napa, CA ’18 $245.00
Far Niente, Napa Valley, CA $260.00
BV Georges De Latour Private Reserve, Napa, CA $285.00
Paul Hobbs, Coombsville, CA $300.00
Quintessa, Rutherford, Napa, CA $330.00
Silver Oak, Napa Valley, CA ’17 $360.00
Heitz Cellar ‘Martha’s Vineyard’, Oakville, CA $380.00
Stags Leap ‘FAY’, Napa, CA ’17 $380.00
Cakebread, Napa Valley, CA $400.00
Caymus ‘Special Select’, Napa, CA ’17 $410.00
Kathryn Hall, Napa Valley, CA ’17 $410.00
Opus One, Napa, CA ’18 $515.00
Lokoya ‘Mt Veeder’, Napa, CA ’18 $570.00
Tooth & Nail ‘Possessor’, Paso Robles, CA ’19 $75.00
Harvey & Harriet, Paso Robles, CA $85.00
Sleight Of Hand ‘The Conjurer’, Columbia, WA $85.00
Joseph Phelps ‘Insignia’, Napa Valley, CA ’16 $410.00
The Bodyguard By Daou, Paso Robles, CA $120.00
Justin ‘Isosceles’, Paso Robles, CA ’18 $125.00
The Prisoner ‘Red Blend’, Napa Valley, CA ’19 $125.00
BV Tapestry, Napa, CA ’16 $135.00
Duckhorn ‘Paraduxx’, Napa, CA ’18 $145.00
Dominus, Napa Valley, CA ’18 $195.00
Justin ‘Isosceles Reserve’, Paso Robles, CA $255.00
Casa Ferreirinha ‘Quinta Da Leda’, Douro, POR $275.00
Ovid By Silver Oak, Napa Valley, CA $455.00
Clos Pegase ‘Mitsuko’s Vineyard’, Carneros, CA ’18 $85.00
Emmolo, Napa, CA ’18 $90.00
Provenance, Napa, Valley, CA ’14 $90.00
Duckhorn, Napa Valley, CA ’18 $115.00
Prisoner ‘Thorn’, CA $120.00
Northstar, Columbia Valley, WA ’14 $210.00
Pahlmeyer, Napa Valley, CA $265.00
D’Arenberg ‘Derelict’, McLaren Vale, AUS $65.00
Terlato & Chapoutier, Shiraz-Viogner, Victoria AUS ’15 $75.00
Caymus-Suisun Grand Durif, Suisun Valley, CA $90.00
The Prisoner ‘Saldo’, CA $110.00
Stags’ Leap, Petite Syrah, Napa Valley, CA ’18 $120.00
Michael David ‘Lust’, Zinfandel, CA ’17 $125.00
Orin Swift ‘8 Years In The Dessert’, Zinfandel, CA ’19 $125.00
Rombauer Vineyards, Zinfandel, CA $130.00
Pride Mountain, Syrah, Sonoma County, CA $195.00
Domaine Roux Pere & Fils Pommard, Côte De Beaune ’16 $80.00
M Chapoutier Crozes-Hermitage ‘La Petite Ruche’ $135.00
Château Mont-Redon ‘Cotes Du Rhone’ $155.00
Château La Nerthe ‘Châteauneuf-Du-Pape’ Rhone ’17 $195.00
Château De Beaucastel ‘Châteauneuf-Du-Pape’ Rhone $275.00
Lamole Di Lamole ‘Chianti Classico Riserva’, Tuscany ’16 $75.00
IL Poggione ‘Rosso Di Montalcino’, Tuscany ’19 $95.00
Masi ‘Costasera Amarone Classico’, Valpolicella ’16 $195.00
Castello Banfi ‘Brunello Di Montalcino’, Tuscany $225.00
Tenuta San Guido ‘Sassicaia’, Bolgheri $285.00
Antinori ‘Tignanello’, Tuscany ’16 $290.00
Antinori ‘Solaia’, Tuscany ’17 $580.00
Terrazas Reserva, Malbec, Mendoza, AR $85.00
Red Schooner By Caymus, ‘Voyage 6’, AR $100.00
Cheval Des Andes ‘Grand Cru Of The Andes’, Mendoza, AR $110.00
Montes ‘Purple Angel’, Carmere Colchagua, CH $270.00
Marques De Riscal ‘Rioja Reserva’, SP ’16 $75.00
Bodega De Numanthia ‘Termes’, Castilla Y Leon $120.00
Bodega De Numanthia ‘Numanthia’, Castilla Y Leon $200.00
Rosé, AIX, Vin De Provence, FR $140.00
Pinot Noir, Belle Gloss ‘Taylor Lane’, Sonoma, CA $225.00
Red Blend, The Prisoner, Napa Valley, CA $240.00
Cabernet Sauvignon, Jordan, Alexander Valley, CA $400.00
Cabernet Sauvignon, Silver Oak, Alexander Valley, CA $450.00
Cabernet Sauvignon, Caymus, Napa, CA $460.00
Cabernet Sauvignon, Silver Oak, Napa Valley, CA $590.00
Weekend Brunch Menu
Baby Gem Caesar
parmigiano reggiano – lemon black pepper emulsion – herb crouton
$25.00
Blue Iceberg
nueske’s applewood smoked bacon – point reyes blue – cherry tomato
$24.00
Tuna Tartare
hass avocado – taro chips – soy-honey emulsion
$31.00
Crispy Calamari
basil – shishito peppers – roasted garlic & lime aioli – asian chili sauce
$28.00
Lil’ Brgs
wagyu beef – special sauce – sesame seed bun
$26.00
Oysters On A Half Shell
mignonette – cocktail sauce – lemon
$29.00
STK Pearls
1/2 dozen oysters – 1 oz american caviar – mignonette – cocktail sauce – lemon
$69.00
Jalapeño Pickled Shrimp Cocktail
cocktail sauce – lemon
$33.00
Red King Crab
dijon – cocktail sauce – lemon
Ceviche
chef’s daily creation
$27.00
Shellfish Platters
Oysters* – Ceviche* – Clams – Mussels – Jalapeño Pickled Shrimp – Dungeness Crab – Maine Lobster; cocktail sauce – mignonette – lemon dijonnaise
$54.00
Smoked Pork Belly Benedict
maple glazed bacon – shishito peppers – poached eggs – hollandaise – toasted english muffin – chili flakes
$30.00
Eggs & Avocado On Toast
smashed avocado – cilantro – grilled sourdough – jalapeño – poached eggs – evoo – toasted pumpkin seeds
$29.00
Lobster & Eggs Benedict
lobster – poached eggs – caviar hollandaise – toasted english muffin
$46.00
Halibut Fish & Chips
beer battered halibut filet – hand cut chunky fries – coleslaw – hot yuzu tartar sauce
$63.00
Wagyu Burger BKFT
7oz beef patty – american cheese – bacon – fried egg – lettuce – tomato – onion – special sauce – fries
$9.99
Cinnamon French Toast
brioche – berries – cream cheese icing – maple syrup
$25.00
Truffle Steak & Egg
steakhouse skirt 8oz – fried egg – shaved truffle – crispy potatoes – truffle buttered brioche
$55.00
Egg White Omelet
roasted pepper relish – caramelized onions – emmental cheese – avocado – sautéed spinach – mushrooms – baby green leaves
$27.00
Hot Chicken & Waffle
buttermilk waffles – fried hot chicken thigh – pickles – coleslaw – maple BBQ sauce
$30.00
Filet $58.00
Steakhouse Skirt $49.00
Ribeye Spinalis $73.00
Filet $72.00
Ribeye Filet $83.00
NY Strip $69.00
Bone-In Filet $88.00
Dry-Aged Delmonico $112.00
Cowgirl Bone-In Ribeye $98.00
Dry-Aged Bone-In Strip $92.00
Australian Flat Iron $69.00
Japanese A5 Strip $39.00
Filet 6oz & Lobster Tail $89.00
Filet 6oz & 3 Grilled Prawns $79.00
King Crab Oscar $44.00
Lobster Tail $41.00
Shrimp $11.00
STK Zingy Rub $6.00
Peppercorn Crusted $5.00
Truffle
Lobster
Wagyu Umami
STK
STK Bold
Red Wine
Peppercorn
Chimichurri
Yukon Gold Mashed Potatoes
Tater Tots
Parmesan Truffle Fries
Sweet Corn Pudding
Asparagus
Market Vegetables
Traditional $19.00
Bacon $22.00
Lobster $32.00
Cheesecake
raspberry coulis – berries
Warm Chocolate Chip Cookie
vanilla ice cream – caramel sauce
Apple Pie
cinnamon crumble – maple crème fraîche
Bag O’Donuts
cinnamon sugar – 3 dipping sauces: dulce de leche – spiced chocolate – raspberry
Chocolate Cake
chocolate ganache sauce
Mimosa Or Bloody Mary
must also order entrée
$30.00
Espresso Martini
tito’s vodka – owen’s nitro-infused espresso – giffard crème de cacao
$21.00
Marvelous Mary
ketel one vodka – bloody mary mix – nueske’s bacon & blue cheese olive skewer – celery stick – tajin rim
$21.00
Tequila Sunrise
patrón silver tequila – fresh orange juice – luxardo
$21.00
Red Sangria
red blend – sangria mix – chambord
$21.00
Summer Refresher
la marca prosecco – red bull red edition
$21.00
Stiletto
grey goose le citron vodka – st~germain – la marca prosecco – muddled cucumber – mint
$21.00
Aperol
aperol – la marca prosecco
$21.00
Rosé
st~germain – la marca prosecco rosé
$21.00
Happy Hour Menu
Oyster On The Half Shell $3.00
Tater Tots $3.00
Falafel & Chili Tahini $3.00
Lil’ Brg & Truffle Fries $6.00
Wagyu Meatballs $6.00
Short Rib Quesadilla $6.00
Vodka Cured Cucumber & Salmon Stiletto $6.00
Lil’ Shroom Cheeseburger & Truffle Fries $6.00
Japanese A5 Wagyu Taco $9.00
Beef Tartare $9.00
Tuna Tartare Taco $9.00
Popcorn Chicken $9.00
Crispy Calamari $9.00
Jalapeño Pickled Shrimp Cocktail $9.00
STK* & Frites $9.00
3 Oz Filet & Jumbo Prawn $19.00
Signature Cocktails $9.00
Chimay Bottle $9.00
Bonanza Cabernet By Caymus $9.00
Justin Rosé $9.00
Caposaldo Moscato $9.00
Dom Pérignon By The Glass Special
Available during all Happy Hour time slots & Brunch
$49.00
Date Night Menu
Lil’ Brgs
2BRGs – wagyu beef – special sauce – sesame seed bun
Jalapeño Pickled Shrimp Cocktail
4 prawns – cocktail sauce – lemon
Baby Gem Caesar
parmigiano reggiano – lemon black pepper emulsion – herb crouton
6oz Filet* Or 14oz NY Strip
Miso Glazed Chilean Sea Bass
sautéed bok choy – ginger – crispy shallots – thai basil
Maple Rubbed Salmon
pickled cherry tomatoes – piquillo broccolini – olive dressing
Mushroom & Truffle Tagliatelle
pecorino – braised mushrooms – shaved black truffle
Tater Tots
Asparagus
Mac & Cheese
Bag O’donuts
cinnamon sugar – dulce de leche – raspberry – chocolate
Apple Pie
cinnamon crumble – maple crème fraîche
World of Wagyu
American Masami Bone Marrow 6″
umami parmesan garlic bread – bourbon bacon marmalade
$33.00
Japanese Joshu A5 Wagyu Tacos
yuzu kosho – pickled shallots – fresno peppers – crème fraîche
$49.00
American Masami Bone Marrow
4oz Australian Hanger Steak
A5 Japanese Tacos* (2)
3oz A5 Ribeye Spinalis
Japanese Kagoshima A5 $175.00
American Masami $149.00
Australian Carrara
average size 2.8 – 3.3lbs
$139.00
Australian Stone Axe $129.00
A5 Miso Bacon Butter $12.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: stksteakhouse.comresy.comopentable.com

Reviews

Alisa B
Truly one of the best dinners and dinner service experiences we’ve ever had. We are in Nashville for a short time and decided to do the Date Night special at STK. We had the NY strip steak, which was delicious, well cooked. We had the tots, fries, and sliders—AMAZING. The sliders were juicy and flavorful and I could eat 1,000. The ambiance was also great, however a review is not complete without a mention for the outstanding staff. Our waiter, Justin, was truly the best. Friendly, personable, attentive, kind, and made our night. We would come back and immediately ask to be seated in Justin’s section. We also wanted to extend a thank you to Mike, who went above and beyond with our to-go boxes and made sure we had all we needed to enjoy our leftovers. Also incredibly friendly and kind. Huge thank you to them; we had such an amazing dinner.

… more

Summer Pierce
Not sure if it was an off day or what. Brough in 9 people. Bill was over $2,000. Tuna was runny and no flavor also only 4 chips for the entire appetizer. Calamari was only rings no legs also no flavor. Brussel sprouts were wonderful. Full of flavor and texture. Creamed spinach, mash, Mac/cheese and the mushrooms were good. I ordered bone in filet then sent out a New York strip and tried to pass it off until manager came and said it was a strip. Waited until everyone else had ate and brought a filet over cooked and without the peppercorn crust I had paid for. He had the nerve to tell me it’s on there just not a lot. I ended up not having a steak to eat. I’m very disappointed. The drinks were ok but over priced and skimpy . Place was empty and I know know why.

… more

Shomari Carroll
Came for the first time it was great atmosphere, food drinks, everything was amazing. Met the manager tyrell he was very professional and well spoken also made great recommendations. Marcus was me and my wife’s bartender he was above amazing drinks were delicious service was superb customer service best I ever had I’ll come back just because of him. I would recommend this place to anyone visiting or living in Nashville. STK is amazing.

… more

Rachel D
I don’t know about this location. I didn’t like the food. I’m going to try the one in Dallas where I live and see if it’s any different. We were visiting Nashville for the Beyoncé concert. The ambiance was good. The waitress was alright. The hosts were great. The food is not so great. I spent 144 and I didn’t really like any of it but the adult beverage. And that free bread was soooooo salty. Omg!

… more

Sean Bertoni
This was hands down the best steak experience I’ve ever had. The food was out of this world. Would definitely recommend if you have the means to go! Service was outstanding, explaining everything about the experience down to a “T”. The A5 Wagyu was superb.

… more

Janella Limbo
Okayyy I’ll definitely will be back for this brunch when my mom visits next month. The winner for me were the lobster bites and chicken and waffles. I went here for a Yelp Elite event.

… more

Magic Jackson
I had a love time here and the food was sooo good… I had the braised short ribs and my date had the sea bass which was good also! The drinks were good… Do know that it’s pricey but do know you get what you pay for I will definitely be back!

… more

Karitza Gallardo
First time here and this is definitely a good date night or cute happy hour. Good happy hour specials and really good food!

… more

BLUE FLAME
The bartenders, Markus and Plamen, kept us on cloud 9! The surf and turf was amazing! Don’t miss happy hour!

… more

MasterShake
First off, shout out to Brian! Great server! We were well taken care of. The drinks were great, amazing bread with a chive infused butter….the scallops are worth the price as well as the oysters from west and east coast! The portion of seabass seemed a bit small but delicious. Only drawback were the bland mac and cheese which was taken off our bill. The side dish of brussele sprouts was very crispy, I think there were supposed to be that way? They were a bit dry and flaky. Definitely get the apple pie! Flavor was awesome. Atmosphere was very loud as they had a house dj in the dining area. Dont come if you want to talk with your group as you dine. Knowing that, still a cool place. Value was mostly there.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions