Stomping Grounds Grille Menu – Buzzards Bay, MA

Type : Restaurant

Location : Buzzards Bay, MA

There’s something to be said for feeling at home even when you’re out on the town. We’d like to think Stomping Grounds Grille is the embodiment of that feeling. It’s that cozy Cape Cod cuisine you’ve grown to love with a funky, creative vibe.

We wanted to create a space that we enjoy being in every day and then, by doing what we love, share it with everyone else. There are always good tunes to be heard as soon as you walk in, including a record player in the back dining room for those who want the full interactive experience…order a drink, put on an old favorite, sit back and we’ll take care of the rest.

Warm, funky eatery specializing in seafood plates & salads alongside live music, beers & wine. Based on 309 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Stomping Grounds Grille 02532

Address:
240 Main St, Buzzards Bay, MA 02532

Phone: (774) 302-4706

Website: http://www.stompinggroundsgrille.com/

Social Profile:

Hours

Monday

(Labor Day)
12–8 PM

Hours might differ
Tuesday 12–8 PM
Wednesday 12–8 PM
Thursday 12–8 PM
Friday 12–8 PM
Saturday 12–8 PM
Sunday 12–4 PM

Menu

Lunch Menu
Stuffed Quahog Or Stuffed Scallop
from the Cape Cod Stuffed Quahog company
$8.00
Stomping Wings
slow roasted, extra-large wings, sweet with a kick
$16.00
Spuds Mackenzie
roasted spuds, gorgonzola bacon walnut dip
$14.00
Grateful Med Plate
house hummus, fresh veggies, curried toast points
$14.00
Crabby In The Field
jumbo lump cake, organic greens, dijon aioli
$14.00
Mussels Bianco
PEI mussels, white wine, butter, garlic, parsley
$17.00
Lobster Ravioli
lobster cream sauce, shaved parmesan
$18.00
Shrimp Cocktail
four jumbo shrimp, spicy house cocktail sauce
$15.00
Caesar Salad
crisp romaine, zesty dressing, house-made croutons, parm
$7.00
Stomping Greens
organic greens, chickpeas, roasted brussels sprouts, grapes, toasted pine nuts, parm, lemon vin
$8.00
Sea And Sand
stuffed quahog or scallop and a cup of Charlie’s Chowder
$22.00
Maritime Mediterranean Stew
chef’s choice of seafood, tomato broth, turmeric, saffron
$34.00
Curry Chicken Salad Wrap
chicken, asian spices, fruit, nuts, whole wheat wrap
$14.00
The Bridge Crosser
avocado, bacon, american cheese, multigrain bread
$14.00
Country Club
chicken breast, canadian bacon, american cheese, organic greens, tomato, grilled bulkie
$14.00
Pulled Pork
slow roasted pork, bbq sauce, cheddar, grilled bulkie
$15.00
Buzzards Bay Reuben
lean corned beef, swiss, sauerkraut, russian dressing, marble rye
$16.00
Crabby On Land
jumbo lump crab cake, bacon, organic greens, tomato, dijon aioli, grilled bulkie
$17.00
The Lobster Roll
fresh maine lobster, organic greens, grilled potato roll
Dinner Menu
Stuffed Quahog Or Stuffed Scallop
from the Cape Cod Stuffed Quahog company
$8.00
Stomping Wings
slow roasted, extra-large wings, sweet with a kick
$16.00
Spuds Mackenzie
roasted spuds, gorgonzola bacon walnut dip
$14.00
Grateful Med Plate
house hummus, fresh veggies, curried toast points
$14.00
Crabby In The Field
jumbo lump cake, organic greens, dijon aioli
$14.00
Mussels Bianco
PEI mussels, white wine, butter, garlic, parsley
$17.00
Lobster Ravioli
lobster cream sauce, shaved parmesan
$18.00
Shrimp Cocktail
four jumbo shrimp, spicy house cocktail sauce
$15.00
Caesar Salad
crisp romaine, zesty dressing, house-made croutons, parm
$7.00
Stomping Greens
organic greens, chickpeas, roasted brussels sprouts, grapes, toasted pine nuts, parm, lemon vin
$8.00
Pulled Pork
slow roasted pork, bbq sauce, cheddar, grilled bulkie
$14.00
Curry Chicken Salad Wrap
chicken, asian spices, fruit, nuts, whole wheat wrap
$14.00
The Lobster Roll
fresh maine lobster, organic greens, grilled potato roll
Buzzards Bay Casserole
fresh cod, two jumbo shrimp
$30.00
Lemon Caper Cod
fresh cod, zesty lemon sauce, capers
$30.00
Scallop And Bacon Casserole
local sea scallops, bacon, gruyere cheese
$32.00
Shrimp & Lobster Tarragon
jumbo shrimp, fresh lobster, tarragon sherry cream sauce, pasta
$38.00
Maritime Mediterranean Stew
chef’s choice of seafood, tomato broth, turmeric, saffron
$34.00
Chicken Oscar
breaded chicken breast, fresh lobster, asparagus, bearnaise
$36.00
Swordfish Nantucket
broiled swordfish, jumbo shrimp, local sea scallops, garlic marsala wine sauce
$38.00
Steak Au Poivre
choice new york strip, peppercorns, bourbon peppercorn cream
$42.00
The Carpetbagger
choice filet mignon, fresh lobster, bearnaise

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: w8li.st

Reviews

Lauren Jackson
Such great food from stomping grounds! I’ve been a few times and each time has been really good. We sat out on the porch which was nice and the two of us opted to split some apps, the mussels in a garlic white wine broth (good enough as a soup!), the lobster ravioli, and two stuffed portobello specials. Everything was really delicious and the service was great! Highly recommend you stop by if you’re in the area, cheers!

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april hughes
Extremely small space, but tables are far enough apart, that you don’t feel crowded. Situated in a house, actual dinning space is equivalent to a dining room and living room. Lots of unique music items and vinal record albums on display, but no big windows to make the space feel “open”.

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Joseph Hajnasr
Always get takeout from here and recently went for dinner. Was really impressed with the meal from a small kitchen!! Wish I got a better photo to share! Definitely will be here more often.

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Alexandra Bradford
This place is really good! The decoration and music are great and the service we had was nice. Plus the food, wow! I got the lobster ravioli, too bad I didn’t take a picture but it was delicious. Also tried the Mediterranean stew which is amazing, and the lobster roll. Both were really good.

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Sarah Elizabeth
Great little eclectic eatery on the Cape. Waitresses were attentive. Decor is clean and inviting. Food (although a bit pricey for a sandwich and chips $10 and up) was prompt, hot and delicious. A+ 10/10 would recommend.

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Josie Connors
I went based on the reviews here. The 1st thing I noticed was that none of the employees were smiling and pleasant. They all seemed stressed out. The food was just average. Swordfish was soggy, summer vegetables were mush and the rice was awful(I believe a strong taste of cinnamon). My partners scallop dish was swimming in liquid. No sear at all on them. Will not be back.

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Bryan Ridgley
I transported a boat to Buzzard’s Bay and came across this gem. Restaurant is set in a house that’s over 200 years old. If you get nothing else, have the chowder on their menu. Best I have ever had. Scallops, Cod, and Lobster. Hearty stew like texture with a creamy broth. Local beers were delicious and the owners were super.

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jen s
Enjoyed the atmosphere including great rock music playing, cool rock history memorabilia everywhere. So relaxing and peaceful (no “noise”). Customer service was excellent as was the food. Interesting menu with great appetizer, seafood and salad choices. Cocktail were creative and delicious. Nice beer list too. We’ll be going back!

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Alexandra Jamieson
Wow! Needed a salad and sandwich on the way from PTown to NYC and made the right call with this spot. Delicious!! Amazing, simple ingredients done to perfection. I had the Chicken Club and my husband had the Lobster Roll. Both came on wonderful bread, and we were both honestly blown away by how tasty everything was. Ate on the porch enjoying the birds.

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Rich Austin
My wife and I just ate their for the first time. Food was amazing. Top notch. Loved the atmosphere. Service was great.

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