Strange Town Menu – Milwaukee, WI

Type : Vegan restaurant

Location : Milwaukee, WI

Hip spot for globally inspired vegan dishes in a mod, minimalist space with a vinyl soundtrack. Based on 356 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Strange Town 53202

Address:
2101 N Prospect Ave, Milwaukee, WI 53202

Phone:

Website:

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday Closed
Monday Closed
Tuesday Closed
Wednesday 11 AM–9 PM

Menu

WINE
BEURER RIESLING TROCKEN 2021, WURTTEMBERG, GERMANY
crisp pear/petrol/ lemon
SANCTUM STIX & BUGS FRIZZANTE PIQUETTE,LOČE SLOVENIA
fun/casual/low abv(8%)
$55.00
GREEN AND SOCIAL VERDEJO 2021, RUEDA, SPAIN
fresh/fruity/crisp
PAX MAHL TROUSSEAU GRIS 2021, RUSSIAN RIVER VALLEY CA
stonefruit/quince/flowers
$60.00
TEUTONIC CROW VALLEY VINYARD PINOT GRIS 2021, WILLAMETTE VALLEY OREGON
apricot/saline/elderflower
$60.00
EDMUNDS ST JOHNS “ HEART OF GOLD” GRENACHE BLANCBLEND 2020, ELDORADO CA
fresh/floral/rich
$60.00
DUFAITRE BEAUJOLAIS BLANC CHARDONAY 2020, BEAUJOLAIS FRANCE
savory/smooth/balanced
$75.00
DOMAINE DU HAUT BOURG MELON DE BOURGOGNE 2010, MUSCADET FRANCE
apple/earth/honey
$65.00
PODERI CELLARIO “ E BIANCO”ARNEIS & MOSCATO, PIEDMONT, ITALY
citrus/nectar/minerals
RAUL PEREZ RARA AVIS ALBARIN, 2019, CASTILLA Y LEON, SPAIN
floral/nutty/creamy
$150.00
MEINKLANG TAG GRUNER VELTLINER 2018 , BURGENLAND AUSTRIA
green apple/apricot/smoke
$70.00
MICHELINI I MUFFATTO “PROPOSITOS” CHENIN BLANC, UCO VALLEY ARGENTINA
honeysuckle/sunshine/lemon
$100.00
THORNE AND DAUGHTERS “ROCKING HORSE WHITE” 2020, WESTERN CAPE, SOUTH AFRICA
hay/honey/nuts
$66.00
PETER LAUER FASS 6 “SENIOR” OFF-DRY RIESLING 2020, SAAR VALLEY GERMANY
citrus zest/smoke/herbs
$80.00
WHITE WINE FLIGHT- 3 SEPARATE 2 OZ POUR $20.00
POPULIS MASCERATED CHARDONNAY 2021, MENDOCINO CA
oranges/tangerine/slate.
LOIMER GEMISCHTER SATZ MIT ACHUNG 2015 NIEDERÖSTERREICH AUSTRIA
figs/honey/lemon
$100.00
CLOS SARON CARTE BLANCHE BLEND 2019, SIERRA FOOTHILLS, CA
flowers/chalk/peach
$95.00
CARDEDU “BUCCE” BIANCO 2020, SARDEGNA, ITALY
orange zest/sea salt/sour plum
$60.00
AMERICAN WINE PROJECT MODERN OPTIMISM 2021, ST PEPIN, VERNON CTY WISCONSIN
apples/herbs/spice
$55.00
QUEEN OF THE SIERRA ESTATE AMBER 2021
orange blossom/salted grapefruit/peach
MATIC ‘GET THE PARTY STARTED’ AMPHORA RIZLING 2020, STAJERSKA SLOVENIA
apples/apricot/smoke
ORANGE WINE FLIGHT-3 SEPARATE 2 OZ POURS $20.00
VER SACRUM ROSE CLARETE 2021, MENDOZA ARGENTINA
strawberry/grapefruit/crushed stone
BEURER ROSE OF ZWEIGELT 2021, WUTTEMBURG GERMANY
pomegranate/sea salt/lime
AMERICAN WINE PROJECT SOCIAL CREATURE 2021, MINERAL POINT WI
cranberry/wood/thyme
$55.00
BRENDAN TRACEY PINK GAMAY, VIN DE FRANCE
ripe plum/red vines/lemon
RAUL PEREZ LOS ARROTOS DEL PENDON ROSE OF PIETRO PICUDO, LEON SPAIN
cherry/verbena/palo santo
$68.00
ROSE FLIGHT- 3 SEPERATE 2 OZ POURS $20.00
MAURER OSZCAR KADARKA 2020, HAJDUKOVO SERBIA
rhubarb/currant/earth
$56.00
BRENDAN TRACEY WAH-WAH LIGHT2020, GAMAY & COT, FRANCE
tart raspberry/graphite/cola
FORADORI LEZER TEROLDEGO 2020, TRENTINO-ALTO ADIGE ITALY
cherry/spice/moss
$80.00
JOE SWICK COLUMBIA VALLEY SYRAH 2020, COLUMBIA VALLEY OR
crunchy/delicoius/tangy
FURLANI MINO CARBO 2021, MOSTLY MARZEMINO,TRENTINO ITALY
juicy/black cherry/smoke
UNICO ZELO FRESH AF NERO D’AVOLA & ZIBIBBO 2021, RIVERLAND AUSTRALIA
succulent/juicy/aromatic
$48.00
DOMAINE DE PALLUS CHINON CABERNET FRANC 2017, LOIRE VALLEY, FRANCE
green pepper/leather/chocolate
$80.00
MARTHA STOUMEN NERO D’AVOLA 2019, MENDOCINO CALIFORNIA
forest/cocoa/blackberry
$120.00
MEINKLANG KONKRET ROT 2014 SANKT LAURANT, BLAUFRANKISCH, BURGENLAND AUSTRIA
slate/figs/wood
$125.00
TAKEN FROM GRANITE SOLEIL CABERNET SAUVIGNON 1999, SIERRA FOOTHILLS CA
cherry/leather/tabacco
$195.00
RED WINE FLIGHT- 3 SEPARATE 2 OZ POURS $20.00
UNI TERRE OUDIETTES X FILLES EXTRA BRUT CHARDONNAY, CHAMPAGNE FRANCE
lemon/cream/oak
$150.00
JOE SWICK CITY POP PET NAT, OREGON
creamy/lychee/citrus
$80.00
NOEL BAZIN “ L’UNANIME”BLANC DE BLANCS CHAMPAGNE BRUT , CHAMPAGNE FRANCE
crisp/light/chalky
$140.00
JOANNA FOSTER STELLA CRINTA PET NAT OF VIOGNER 2020, MENDOZA ARGENTINA
bright/clean/deep
$85.00
PIVNICA CAJKOV VULCANICA SKIN CONTACT PET NAT #4, NITRIANSKA SLOVAKIA
earthy/funky/fun.
$65.00
ANDERS FREDERIK STEEN “I HOPE EVERYDAY” PET-NAT ROSE, ARDECHE FRANCE
rich/sharp/pleasing
$120.00
BRENDAN TRACEY “BARBARIAN”PET-NAT MUSCAT EXTRA BRUT, LOIRE FRANCE
whimsical/full/rich
$75.00
DIEL DORSHEIM GOLDLOCH RIESLING SEKT BRUT NATURE 2008, NAHE GEMANY
mineral/pear/brioche
$150.00
ON TAP
Fruh Kolsch 4.8%
(germany)
$7.00
Strainge Brew Ginger Lemon Hibiscus Hard Kombucha 7%
(CA)
$8.00
GT’s Synergy Raw Gingerberry Kombucha
(CA)
$6.00
Potosi Snake Hollow IPA 6.5%
(WI)
$7.00
OTHER DRINKS
Italian Soda With House Made Syrup $6.00
Iced Tea $3.00
Ginger-Turmeric Shot $4.00
Strawberry Lemonade $6.00
SPIRITS
BOURBON
larceny
RYE
far north roknar (mn), rittenhouse
IRISH WHISKY
green spot single pot
JAPANESE WHISKY
ichiro’s
SCOTCH
ardbeg oa 10yr, glenmorangie 12yr sherry cask,the dalmore 12 yr
TEQUILA
la gritona reposado, riazul anejo, IXA silver
MEZCAL
vida blanco, ilegal reposado, banhez joven, la luna
GIN
sipsmith london dry, sipsmith sloe, amas,solveig, black dot, yuzu
AQUAVIT
vikre øvrevann (duluth), dampfwerk (mpls)
RUM
trois rivieres rhum agricole, plantation pineapple dark, plantation three star white, diplomatico reserva exclusiva
VODKA
tom of finland
BOTTLES + CANS
Sprezza Italiano Bianco Vermouth Spritz 5.2%
(WA)
$5.00
Potosi Lux Lager 3.9%
(potosi, WI)
$6.00
Brooklyn Brewery Bel Air Sour 5.8 %
( brooklyn NY)
$6.00
City Lights Sparkling Dragonfruit-Strawberry CBD Tea
(mke, WI)
$7.50
Eagle Park Brewing Vivo Italian-Style Pilsner 5%
(mke, WI)
$7.00
Klarbrun/Lacroix 12 Oz
(WI)
$3.00
San Pelegrino 500 Ml
(Italy)
$4.00
Lagunitas Hoppy Refresher N/A
(petaluma, CA)
$4.00
APERITIVO
Campari
Meletti 1870 Bitter
St.Raphael
Bonal
Capertif
Suze
Byrrh
Salers
Aperol
DIGESTIVO
BRANDY
Vecchia Romagna, Paul Masson
COGNAC
Pierre Ferrand 1re cru
AMARO
Caffe Amaro, Nonino, Cynar, Averna, Montenegro, Braulio, Rucolino, Nina, Sfumato, Bruto Americano, Furlani, Okar, Zucca Rubarbaro, Atxa Sierra de Orduna, Cardamaro,Lo-Fi
SHERRY
Cesar Florido Olorosso “Cruz del Mar”
PORT
c.n. Kopke 10 yr tawny, c.n. Kopke dry white
ESPRESSO
Coffee wizards Familiar blend
HOUSE COCKTAILS
MY DARLING CLEMENTINE
ixa silver tequila, la luna mezcal, aperol,clementine-celery syrup, lemon
$15.00
LOST IN NEW YORK
evan williamsbourbon,lemon, simple syrup,aquafaba,orange bitters,red wine float
$15.00
REALM OF PERFECTION
(N/A) strawberry lemonade, niuka deep calm tea,champagne vinegar, ginger ale, tonic, cucumber, mint
$12.00
ALWAYS FOR PLEASURE
rhubarb infused black dot gin, orange blossom water, simple, aquafaba, oatmilk, soda water, lemon,lime
$15.00
DESSERTS
ADAPTOGENIC CHOCOLATE CAKE
with chaga, reishi, aswaganda, cordyceps, maca, and cacao (nf)
$12.00
PANNA COTTA
ask server for flavor of the week (sf)
$8.00
KOMBUCHA FLOAT
Liv a little ice cream and GT’s gingerberry kombucha
$10.00
SMALL PLATES
FIG & OLIVE TAPENADE
mission figs, kalamata olives, & black garlic, served with Amaranth Bakery crostini or house chickpea socca (nf, sf option)
$15.00
FRIJOLES CON QUESO
carrot queso, heirloom mayacoba beans, mojo cashew crema, pickled jalapeno, corn tostada (sf)
$14.00
HOUSE PICKLED VEGETABLES
(nf,sf)
$6.00
HUMMUS
with house pickled veggies, chili oil, & Attari Market pita or house chickpea socca (nf,sf option)
$14.00
SEA VEGETABLE SALAD
of ocean ribbons & kelp noodles, spirulina ginger crema, mint, cilantro, cress, & house sea palm furikake *Contains cashew (raw, sf)
$15.00
EGGPLANT & SMOKED SWEET CORN CAVIAR
baby eggplant & sweet red pepper puree with lemon, garlic, parsley, smoked sweet corn, and fried shallots, served with amaranth bakery crostini (nf,sf option)
$15.00
ROASTED ZUCCHINI, CHICKPEAS, & BLISTERED CHERRY TOMATOES
with yogurt tahini, fried shallots and tarragon oil(nf)
$16.00
LATE SUMMER SALAD
quinta farms tomatoes, center earth cucumbers,pwp summer crunch lettuce, pickled currents, orange-turmeric dressing, sunflower seed (sf, nf)
$14.00
VICHYSSOISE
chilled, blended soup of produce with a purpose yukon gold potatoes, center earth leeks, cashews, garden herbs,chili oil, croutons ( sf)
$12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: strangetownmke.com

Reviews

Jayna Marie
Wow! What an amazing night I’m so excited I found this restaurant! Atmosphere was so fun drinks and half price bottle of wine was delicious. I have severe allergies to milk and I was stress free ordering off the menu. Dishes were outstanding. I loved the potatoes and orange wine selection.

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Heba Mohammad
Today was my first visit to Strange Town & I wanted to write this review asap to encourage folks to order the special of roasted asparagus, ostrich fiddle head, pheasant backed mushroom, & chive polenta while they have it! This dish was truly one of the best things I’ve eaten in Milwaukee in a long time. The flavors were lemony and fresh. It’s so good – please order it while you can.

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Steven Beisswenger
Amazing food, service, and vibez!!!! We loved the adaptogenic chocolate cake, sea vegetable salad, baby red potatoes, and stuffed mushrooms we would recommend stopping in for some of the best vegan food you’ve ever had and support and local, small business that is kind and accepting of all!

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Natalie Gotay
We were researching a vegan spot to eat, and we settled on Strange Town because of the great reviews. We ordered the warm bread and a mushroom dish. The bottom of the bread was burnt. The mushroom dish had absolutely no flavor! It was $22 for mushrooms that looked like they were shriveled up with a slight lemon sauce added to it. We talked to the person in charge and let her know that the dish was not great and too small for the price. Rather than acknowledging our concerns, she repeatedly told us everyone else loves the mushroom dish. She refused to take the dish off the bill, but she said she would give it to us at half price. We basically paid $23 for burnt bread and a handful of bland mushrooms . I felt scammed. If you want a great experience with good quality vegan food, I suggest going to Odd Duck!

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A R
We had a very nice dinner- the celeriac slaw on toast and the chocolate cake were the standouts of the night. Our server was a delight!

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Katherine M
This cold brew martini I had was so amazing I loved it!!

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Matthew Bourland
Cool establishment. The sea salad was fresh and balanced. Tasty herbs and unique texture in the kelp noodles.

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Maisie Da Boss
On the corner, SUPER small place, SUPER SMALL PORTIONS, really hard to find, and food prices are OUTRAGEOUS!!! Please tell me how you spend over $100 on 3 TINY portions & 3 iced teas. I’ll wait…….well we did!ABSOLUTELY, POSITIVELY RIDICULOUS!!!!! Food was AWEFUL, plates were SO SMALL, they wouldn’t substitute or make anything special, and I ordered the glazed carrots & got 6 people….you heard me right….6 carrots!!! How in the world do you get full off of that? After spending a little over $100, we weren’t full & had to go elsewhere and spend MORE money in order to fill up. Please, save your money & learn from our mistake! They also add a 20% gratuity, that you have no choice but to pay. Sad, sad, sad. That’s really all I have to say.

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Mark Maxcy
We have been wanting to try this place for so long. Vegan food can be really great and very vibrant. This was shredded, dry brussel sprouts and boiled potatoes. I have been to vegan restaurants that opened my eyes and mind, this one left me feeling played. Entree prices for small plates, $7 for a can of beer. I wish them the best of luck, but do not understand the reputation of this place. Hummus was good, at the least.

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Geo K
fun lil place for mke vegans! so many unique ingredients & always extremely good vibes from the decor + staff 🙂 this is just the vegan-ning of what this place has to offer!

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