A contemporary casual restaurant tucked away in the heart of Drexel Hill. Serving American Contemporary cuisine to locals and travelers alike, guests can take in the decor which is filled with historical photos of the surrounding area. The centerpiece of Streetlight, our bar, serves up craft cocktails made with local spirits and a tap list filled with a rotating roster of local breweries.
Based on 172 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
5400 Ferne Blvd, Drexel Hill, PA 19026
Phone: (484) 461-9823
Social Profile: 
Hours
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 3–11 PM |
| Saturday | 3–11 PM |
| Sunday | 12–9 PM |
| Monday | 4–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
C
My go to happy hour when Im in Drexel hill area! Service is decent. Food is good, lots of delicious options, drink special pretty decent. You cannot beat it. My fave is the mussels and cheesesteak egg rolls. But the wings are pretty good too very flavorful and fried hard how i like them.
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Lemuel Aikens
Came for my 50th birthday dinner. We had our meal the outside section, with 2 big screen tv’s and a bar. The food and service were great.
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Adriana Stefaneanu
Excellent service. The food is amazing, we stayed at the hotel for a few days so we tried the restaurant several times (breakfast and dinner) our coup de coeur was hot wings but everything was so good.
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Harven Auguste
Streetlight Kitchen & Bar was absolutely the greatest dining experience I had in a while. I went for brunch after church with my wife, son and a couple of friends. The food was cooked perfectly, with great flavors and presentation. The drinks were refreshing and complementary to our meals (great local list of beers). The team was friendly and attentive, particularly the General Manager. 20 out of 10!
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jeanette prestia
Wow! Went out with the family for a celebration and this restaurant did not disappoint!! We all loved our dishes. I had the half rack of lamb, holy hell it was good. Must have if you like lamb. I need the marinade recipe actually..LOL. We sat outside and the atmosphere and seating was perfect. Shea did a fantastic job taking care of us, she was very kind and attentive. 10/10 experience, we are coming back soon.
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Michelle Harvey Curtis
The food, the atmosphere, the staff all amazing!!! Amy and Charlie were wonderful as well as the other staff. The chef I heard was fairly new Awesome pick Streetlight Kitchen!!! There was one issue I wanted more mussels and maybe some lump crabmeat in my seafood linguine but other that everything was perfect .
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Sheng Hesla
I’ve been staying at the Holiday Inn, and the streetlight is on the ground floor. In the evenings the food is amazing as well as the service. The bartender memorized my favorite drink within two visits. Unfortunately the breakfast crew, as well as the food are the worst I’ve ever experienced in the restaurant industry. The breakfast is bland and it will regularly take the servers 20 minutes to take my tables order. Even though there is only one other table in the entire restaurant. Wawa’s down the street offers a quicker and more convenient breakfast option.
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LaShanna Mackey
Great ladies night out! Great food and even better service! Had dinner at Streetlight tonight and Emile was our server. He took great care of us and kept us laughing throughout the night!
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Dani Bell
Came here for happy hour after catching a matinee at the movies. Food was surprisingly really good and our bartender Mark was fantastic. Definitely started our birthday weekend off the right way. I’m coming back for happy hour for the food lol
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Onyé N
My rating of 3 ⭐️ is motivated by the fact that various menu items we wanted the night we visited were unavailable. We literally drove and selected the restaurant based on the menu selection and was disappointed when they did not have much. Call beforehand and verify the items you wish to order are available. Also being short staffed the food took some time. However before we were seated, being short staffed was stated so it was a risk we chose to take. Being from out of town after a rough long day we decided to just wait. Unavailable menu items were not stated until we had waited and finally sat to order.
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