Based on 162 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
4037 Radford Ave, Studio City, CA 91604
Phone: (818) 760-0313
Social Profile: 

Hours
| Friday | 12–2:15 PM, 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 12–2:15 PM, 5–10 PM |
| Wednesday | 12–2:15 PM, 5–10 PM |
| Thursday | 12–2:15 PM, 5–10 PM |
Menu
| Studio Sushi Lunch | |
| Nigiri Sushi Mix Lunch 7 pieces assorted sushi mix. Bluefin Tuna, Salmon, Albacore, Yellowtail, Snapper, Octopus and Shrimp. Served with miso soup. To substitute a piece, select choice from list and selected piece will be substituted for another piece. |
$22.80 |
| Sashimi Moriawase Lunch 9 pieces of sashimi. Three pieces each of Bluefin Tuna, Salmon and Yellowtail. Served with side of rice and miso soup. (no substitutions) |
$22.80 |
| Unagi Donburi Lunch Baked eel on top of furi-kake seasoned white rice. Served with miso soup. (no substitutions) |
$21.70 |
| Handroll Lunch Choice of three handrolls. Served with miso soup. |
$16.00 |
| Chirashi Sushi Lunch Assorted sashimi over sushi rice. Served with miso soup. |
$22.80 |
| Lunch Combination | |
| Lunch Combination Served with miso soup, salad and rice (no substitutions) |
$18.25 |
| Appetizers | |
| Assorted Tempura 2 pieces shrimp tempura, 3 pieces of vegetable tempura. Served with tempura dipping sauce. |
$9.15 |
| Crispy Calamari Seasoned squid calamari served with house lemon chili mayo. |
$10.30 |
| Edamame Steamed soybeans with sea salt |
$5.70 |
| Jalapeno Popper Stuffed jalapenos with spicy tuna, cream cheese and eel sauce (4pcs) |
$9.70 |
| Miso Soup Japanese soybean soup with green onion, tofu and wakame |
$3.45 |
| Shrimp Tempura Appetizer Shrimp tempura (4pcs). Served with tempura dipping sauce. |
$9.15 |
| Vegetable Gyoza Pan-fried gyoza (5pcs) |
$8.00 |
| Vegetable Tempura Assorted vegetable tempura (5pcs). Served with tempura dipping sauce. |
$8.55 |
| Crispy Rice Spicy Tuna Spicy tuna on rice cakes with jalapeno slices (4pcs) |
$13.15 |
| Garlic Edamame Edamame sauteed in garlic chili butter. |
$10.30 |
| Salmon Kama Char-grilled salmon collar. Served with side salad. |
$14.85 |
| Crispy Rice Spicy Yellowtail Spicy yellowtail on rice cakes with jalapeno slices (4pcs) |
$14.85 |
| Age-Dashi Tofu Deep fried tofu nuggets with seaweed, green onion, and ponzu. |
$8.00 |
| Yellowtail Kama Char-grilled yellowtail collar. Served with side salad. |
$14.85 |
| Creamy Rock Shrimp Tempura Rock shrimp lightly battered and deep fried. Served with house made lemon chili mayo sauce. |
$16.00 |
| Shishito Peppers Sauteed shishito peppers topped with bonito flakes and ponzu |
$10.30 |
| Soft Shell Crab Appetizer Served with side salad and ponzu. |
$13.15 |
| Salads | |
| Cucumber Sunomono Cucumbers pickled in Japanese sweet vinegar, garnished with sesame seeds, white radish and yamagobo. |
$7.45 |
| Sashimi Salad Mixed greens with assorted sashimi. Garnished with sesame seeds and micro-greens. Choice of yuzu vinaigrette, mustard soy dressing or ponzu |
$18.25 |
| Side Salad Mixed greens, cherry tomatoes, cucumber, and carrots. |
$6.85 |
| Avocado & Shiitake Mushroom Salad Half avocado, marinated shiitake mushrooms, cherry tomatoes and micro-greens with yuzu vinaigrette |
$15.40 |
| Octopus Seaweed Salad Octopus slices on top of seaweed salad, garnished with sesame seeds and yamagobo. |
$12.55 |
| Seaweed Salad Seasoned Japanese seaweed salad, garnished with sesame seeds, white radish and yamagobo. |
$8.00 |
| Sashimi | |
| Albacore | Bincho Maguro Sashimi 5 pieces sashimi. Canadian albacore. |
$18.25 |
| Fresh Water Eel | Unagi Sashimi 5 pieces sashimi.Baked fresh water eel sashimi. Served with Eel Sauce. |
$21.10 |
| Salmon | Sake Sashimi 5 pieces sashimi. Scottish Salmon. |
$19.40 |
| Smelt Egg | Masago Sashimi | $13.70 |
| Octopus | Tako Sashimi 5 pieces sashimi. |
$17.10 |
| Shrimp | Ebi Sashimi 5 pieces sashimi. |
$15.40 |
| Salmon Roe | Ikura Sashimi | $22.80 |
| Sweet Egg | Tamago Sashimi | $13.70 |
| Bluefin Tuna | Hon Maguro Sashimi 5 pieces sashimi. |
$28.50 |
| Yellowtail | Hamachi Sashimi 5 pieces sashimi. |
$19.40 |
| Japanese Mackerel | Saba Sashimi 5 pieces sashimi.Cured in grain distilled vinegar and salt. Served with ponzu. |
$20.55 |
| Red Snapper | Nihon-Tai Sashimi 5 pieces sashimi. Lean white fish. |
$22.80 |
| Giant Scallop | Hotate Sashimi 6 pcs. Giant scallop sashimi with yuzu kosho, ponzu, lime zest and micro green |
$21.70 |
| Japanese Sea Urchin | Uni Sashimi 5 pieces sashimi. Served in a lemon. |
$57.00 |
| Snow Crab Sashimi 5 pieces sashimi. |
$36.50 |
| Amberjack | Kanpachi Sashimi 5 pieces sashimi. Firmer texture than yellowtail. |
$21.10 |
| Sweet Shrimp | Ama Ebi Sashimi | $46.75 |
| Sushi | Nigiri | |
| Albacore | Bincho Maguro Sushi Two pieces of sushi with rice. Grated ginger, scallion, and ponzu. |
$8.55 |
| Fresh Water Eel | Unagi Sushi 2 pieces sushi with rice. Baked eel with eel sauce. |
$9.15 |
| Salmon | Sake Sushi Two pieces of sushi with rice. |
$8.55 |
| Scallop With Mayo Sushi 2 pieces sushi with rice. |
$7.45 |
| Smelt Egg | Masago Sushi Two pieces of sushi with rice. |
$6.85 |
| Salmon Sampler (3 pieces) 1. Garnished with kizame wasabi (fresh wasabi root) 2. Seared and garnished with garlic chili oil 3. Garnished with truffle oil, lemon juice, and sesame seeds |
$14.85 |
| Octopus | Tako Sushi 2 pieces sushi with rice. |
$8.00 |
| Shrimp | Ebi Sushi 2 pieces of sushi with rice. |
$7.45 |
| Salmon Roe | Ikura Sushi 2 pieces sushi with rice. |
$11.40 |
| Sweet Egg | Tamago Sushi 2 pieces sushi with rice. |
$6.85 |
| Bluefin Tuna | Hon Maguro Sushi 2 pieces of sushi with rice. Garnished with kizame wasabi (fresh wasabi root). |
$11.40 |
| Yellowtail | Hamachi Sushi 2 pieces of sushi with rice. |
$9.15 |
| Japanese Mackerel | Saba Sushi 2 pieces sushi with rice. Marinated kelp, sesame seeds, ponzu, grated ginger, green onion |
$9.15 |
| Yellowtail Belly Sushi | $10.30 |
| Red Snapper | Nihon-Tai Sushi 2 pieces of sushi with rice. Yuzu kosho, lemon juice, and sea salt. |
$9.70 |
| Salmon Belly Sushi | $11.40 |
| Giant Scallop | Hotate Sushi 2 pieces of sushi with rice. Garnished with yuzu kosho |
$9.70 |
| Snow Crab Sushi 2 pieces of sushi with rice. |
$17.10 |
| Toro Sushi | $29.65 |
| Amberjack | Kanpachi Sushi 2 pieces of sushi with rice. Lemon juice, sea salt |
$9.70 |
| Japanese Sea Urchin | Uni Sushi 2 pieces of sushi with rice. |
$28.50 |
| Sweet Shrimp | Ama-Ebi Sushi 2 pieces of sushi with rice. |
$17.10 |
| Roll | Maki | |
| Alaskan Roll Baked salmon with ginger mayo on top of a California roll. Served with eel sauce. |
$17.10 |
| Avocado Cut Roll 6 pieces |
$7.45 |
| California Cut Roll 8 pieces. Imitation crab, cucumber, and avocado. |
$8.00 |
| Caterpillar Roll Baked eel, cucumber, and crab topped with avocado. Served with eel sauce. |
$18.85 |
| Cucumber Cut Roll 6 pieces. |
$6.30 |
| Dragon Roll Baked eel and avocado on top of a California roll. Served with eel sauce. |
$19.40 |
| Eel & Avocado Cut Roll 8 pieces. |
$11.40 |
| Philadelphia Cut Roll 8 pieces. Salmon, avocado, cucumber, and cream cheese. |
$8.55 |
| Rainbow Roll Assorted sashimi on top of a California roll. |
$17.10 |
| Rice Roll 6 pieces |
$4.60 |
| Salmon Cut Roll 6 pieces |
$8.55 |
| Salmon Skin Cut Roll 5 pieces. Salmon skin, yamagobo, sprouts, cucumber and eel sauce. |
$8.55 |
| Spicy Scallop Cut Roll 8 pieces. Masago, ginger mayo, sesame oil, and sesame seeds. |
$7.45 |
| Spicy Tuna Cut Roll 8 pieces. Spicy tuna and cucumber. |
$9.70 |
| Vegas Roll Crab, spicy tuna, avocado and cream cheese. Lightly battered and deep fried. |
$13.70 |
| Vegetable Cut Roll 5 pieces. Cucumber, avocado, yellow radish, white radish, yamagobo, sprouts and marinated mushroom. |
$7.45 |
| Albacore Cut Roll 6 pieces |
$8.00 |
| Spicy Crab & Shrimp Cut Roll Spicy crab, shrimp, and avocado in soy paper. |
$8.55 |
| Tuna Cut Roll 6 pcs. |
$9.70 |
| Spicy Yellowtail Cut Roll 8 pieces. |
$9.70 |
| Yellowtail & Scallion Cut Roll 6 pieces. Yellowtail and diced scallions. |
$8.00 |
| Blue Crab Cut Roll 6 pieces. Cold blue crab in seaweed. |
$9.15 |
| Plum Ume Shiso Cut Roll | $6.85 |
| Soft Shell Crab Cut Roll 5 pieces. Whole soft shell crab, cucumber, avocado, sprouts, yamagobo and eel sauce. |
$17.10 |
| Handroll | Temaki | |
| Avocado Handroll | $6.30 |
| California Handroll | $6.85 |
| Eel & Avocado Handroll | $10.30 |
| Philadelphia Handroll | $7.45 |
| Salmon Handroll | $7.45 |
| Salmon Skin Handroll | $7.45 |
| Spicy Scallop Handroll Spicy |
$6.30 |
| Spicy Tuna Handroll Spicy tuna and cucumber |
$8.55 |
| Vegetable Handroll | $6.30 |
| Albacore Handroll | $6.85 |
| Shrimp Tempura & Avocado Handroll | $7.45 |
| Baked Crab Handroll Baked imitation crab, avocado, ginger mayo, and eel sauce in soy paper |
$8.00 |
| Spicy Crab & Shrimp Handroll Spicy crab, shrimp, and avocado in soy paper. |
$7.45 |
| Bluefin Tuna Handroll | $8.00 |
| Spicy Yellowtail Handroll | $8.55 |
| Yellowtail & Scallion Handroll | $6.85 |
| Baked Blue Crab Handroll Baked blue crab, avocado, ginger mayo, and eel sauce in soy paper. |
$8.55 |
| Blue Crab Handroll Cold blue crab in seaweed |
$8.00 |
| Snow Crab Handroll | $17.10 |
| Soft Shell Crab Handroll | $16.00 |
| Black Cod Handroll | $10.30 |
| Negi Toro Handroll | $9.70 |
| Plum Ume Shiso Handroll | $5.70 |
| Baked Lobster Handroll | $9.15 |
| Specialty Sashimi | |
| Albacore Crispy Onion Albacore sashimi with crispy onions, micro-greens, soy mustard dressing and ponzu. |
$18.85 |
| Albacore Sashimi With Garlic Chili Oil Albacore sashimi with ponzu, garlic chili oil and micro-greens. |
$18.85 |
| Salmon Carpaccio With Truffle Oil Salmon sashimi with yuzu salt, truffle oil, ponzu, fried capers and micro-greens. |
$20.55 |
| Octopus Carpaccio Octopus sashimi with spicy miso sauce, chives, ponzu and olive oil. |
$18.25 |
| Salmon Sashimi With Cilantro Sauce | $18.25 |
| Sashimi Sampler 2 pieces each of salmon carpaccio with truffle oil, yellowtail jalapeno and cilantro and albacore sashimi with garlic chili oil. |
$18.85 |
| Salmon Sashimi With Fried Spinach Salmon sashimi with Himalayan sea salt, fried spinach, red radish and yuzu vinagrette. |
$18.25 |
| Yellowtail Jalapeno & Cilantro Yellowtail sashimi with ponzu, olive oil, jalapenos, cilantro and crispy onions. |
$20.55 |
| Specialty Rolls | |
| Angeleno Roll Shrimp tempura, crab, avocado and cucumber topped with spicy tuna, tempura eel and nitsume sauce. |
$18.85 |
| Baked Scallop Roll California roll topped with baked bay scallops, crab, ginger mayo, green onion, sesame seeds and nitsume sauce. |
$17.70 |
| Chef’s Handroll Spicy salmon, jalapeno, crispy onion, garlic chili oil, sesame oil, green onion, avocado, and sesame seeds. |
$10.30 |
| Shrimp Tempura Roll Spicy crab, shrimp tempura, avocado, cucumber. Topped with tempura crunch and nitsume sauce. |
$18.25 |
| Spicy Popper Roll Spicy tuna and avocado topped with rock shrimp tempura tossed in lemon chili mayo, jalapeno and cilantro. |
$18.85 |
| Star Roll Albacore, avocado and cucumber topped with tuna, crispy onion, cilantro, and ponzu. |
$19.40 |
| Studio Roll Spicy tuna, shrimp tempura, and cucumber topped with salmon, soy mustard dressing, fried garlic chips and truffle oil. |
$18.85 |
| CBS Roll Spicy tuna, avocado and cucumber in soy paper topped with albacore, ponzu, garlic chili oil, and micro-greens. |
$19.40 |
| Lemon Roll Shrimp tempura and avocado in soy paper. Topped with spicy tuna, thin lemon slices and sesame seeds. |
$18.85 |
| Lime Roll Spicy tuna, shrimp tempura, and asparagus wrapped in soy paper. Topped with salmon, lime slices, avocado, black pepper, yuzu vinaigrette. |
$18.85 |
| Tornado Roll Crab, spicy tuna, asparagus, and avocado wrapped in crispy potato with nitsume and sweet chili sauce |
$18.85 |
| Hamachi Fire Roll Spicy crab, asparagus, and cucumber wrapped in soy paper and topped with yellowtail, jalapeno, and spicy miso. |
$18.25 |
| Yuzu Ebi-Ten Roll Spicy tuna, cucumber, avocado, shrimp tempura topped with yellowtail, yuzu vinaigrette, yuzu kosho, and jalapeno slices. |
$19.40 |
| Blue Crab And Scallop Roll Blue crab and avocado in soy paper, topped with seared scallops, house ginger mayo and green onion. Served with ponzu. (4 pieces) |
$16.00 |
| Baked Lobster Roll California roll topped with baked langoustine, ginger mayo, green onion, sesame seeds, and nitsume sauce. |
$21.10 |
| H.O.T. Roll Spicy tuna, avocado, jalapeno, cream cheese. Deep fried. Served with spicy mayo and eel sauce. |
$18.25 |
| Sasha Roll Spicy salmon, jalapeno, crispy onion, garlic chili oil, sesame oil, green onion, avocado, sesame seeds, soy paper. Topped with rock shrimp tempura tossed in lemon chili mayo. |
$22.80 |
| Hamachi Roku Roll Spicy crab, asparagus, yellowtail and marinated shiitake mushrooms wrapped in cucumber. (6 pieces) (NO RICE) |
$18.25 |
| Beverages | |
| Iced Green Tea Organic, all natural green tea. |
$5.15 |
| Yuzu Honey Iced Tea | $5.70 |
| Pellegrino Sparkling natural mineral water |
$7.45 |
| Ramune Strawberry | $5.70 |
| Ramune Peach | $5.70 |
| Side Orders | |
| Yuzu Kosho | $3.45 |
| Sushi Rice | $4.60 |
| Steamed White Rice | $2.30 |
| Side Of Yamagobo | $4.60 |
| Garlic Chili Oil | $3.45 |
| Kizame Wasabi | $4.60 |
| Side Crispy Onion | $2.30 |
| Side Of Truffle Oil White Truffle Oil |
$4.60 |
| Side Of Garlic Edamame Sauce | $3.45 |
| Entrees | |
| Beef Teriyaki Marinated sauteed beef teriyaki with teriyaki sauce. Served with miso soup, salad and rice. |
$18.25 |
| Salmon Teriyaki Char-grilled salmon with teriyaki sauce. Served with miso soup, salad and rice. |
$19.40 |
| Pork Katsu Breaded pork katsu with katsu sauce. Served with miso soup, salad and rice. |
$17.10 |
| Black Cod Miso Yaki Black cod filet marinated in sweet miso. Served with shishito peppers, miso soup, salad and rice. |
$23.95 |
| Chicken Donburi Bed of steamed white rice with char-grilled chicken on top. Served with side of teriyaki sauce. |
$9.70 |
| Chicken Teriyaki Char-grilled chicken with teriyaki sauce. Served with miso soup, salad and rice. |
$17.10 |
| Noodles | |
| Tempura Udon Udon noodles with soup, cabbage, carrot, shrimp tempura, fish cake, broccoli, seaweed, quail egg, and green onion. |
$17.10 |
| Yaki Udon Udon noodles stir-fried in teriyaki sauce with bell peppers, onions, jalapeno and char-grilled chicken. Topped with sesame seeds and dried seaweed. (NO BROTH) |
$16.00 |
| Appetizers | |
| Assorted Tempura 2 pieces shrimp tempura, 3 pieces of vegetable tempura. Served with tempura dipping sauce. |
$9.15 |
| Crispy Calamari Seasoned squid calamari served with house lemon chili mayo. |
$10.30 |
| Edamame Steamed soybeans with sea salt |
$5.70 |
| Jalapeno Popper Stuffed jalapenos with spicy tuna, cream cheese and eel sauce (4pcs) |
$9.70 |
| Miso Soup Japanese soybean soup with green onion, tofu and wakame |
$3.45 |
| Shrimp Tempura Appetizer Shrimp tempura (4pcs). Served with tempura dipping sauce. |
$9.15 |
| Vegetable Gyoza Pan-fried gyoza (5pcs) |
$8.00 |
| Vegetable Tempura Assorted vegetable tempura (5pcs). Served with tempura dipping sauce. |
$8.55 |
| Crispy Rice Spicy Tuna Spicy tuna on rice cakes with jalapeno slices (4pcs) |
$13.15 |
| Garlic Edamame Edamame sauteed in garlic chili butter. |
$10.30 |
| Salmon Kama Char-grilled salmon collar. Served with side salad. |
$14.85 |
| Crispy Rice Spicy Yellowtail Spicy yellowtail on rice cakes with jalapeno slices (4pcs) |
$14.85 |
| Age-Dashi Tofu Deep fried tofu nuggets with seaweed, green onion, and ponzu. |
$8.00 |
| Yellowtail Kama Char-grilled yellowtail collar. Served with side salad. |
$14.85 |
| Creamy Rock Shrimp Tempura Rock shrimp lightly battered and deep fried. Served with house made lemon chili mayo sauce. |
$16.00 |
| Shishito Peppers Sauteed shishito peppers topped with bonito flakes and ponzu |
$10.30 |
| Soft Shell Crab Appetizer Served with side salad and ponzu. |
$13.15 |
| Salads | |
| Cucumber Sunomono Cucumbers pickled in Japanese sweet vinegar, garnished with sesame seeds, white radish and yamagobo. |
$7.45 |
| Sashimi Salad Mixed greens with assorted sashimi. Garnished with sesame seeds and micro-greens. Choice of yuzu vinaigrette, mustard soy dressing or ponzu |
$18.25 |
| Side Salad Mixed greens, cherry tomatoes, cucumber, and carrots. |
$6.85 |
| Avocado & Shiitake Mushroom Salad Half avocado, marinated shiitake mushrooms, cherry tomatoes and micro-greens with yuzu vinaigrette |
$15.40 |
| Seaweed Salad Seasoned Japanese seaweed salad, garnished with sesame seeds, white radish and yamagobo. |
$8.00 |
| Octopus Seaweed Salad Octopus slices on top of seaweed salad, garnished with sesame seeds and yamagobo. |
$12.55 |
| Sushi | Nigiri | |
| Albacore | Bincho Maguro Sushi Two pieces of sushi with rice. Grated ginger, scallion, and ponzu. |
$8.55 |
| Fresh Water Eel | Unagi Sushi 2 pieces sushi with rice. Baked eel with eel sauce. |
$9.15 |
| Scallop With Mayo Sushi 2 pieces sushi with rice. |
$7.45 |
| Smelt Egg | Masago Sushi Two pieces of sushi with rice. |
$6.85 |
| Salmon | Sake Sushi Two pieces of sushi with rice. |
$8.55 |
| Salmon Sampler (3 pieces) 1. Garnished with kizame wasabi (fresh wasabi root) 2. Seared and garnished with garlic chili oil 3. Garnished with truffle oil, lemon juice, and sesame seeds |
$14.85 |
| Octopus | Tako Sushi 2 pieces sushi with rice. |
$8.00 |
| Shrimp | Ebi Sushi 2 pieces of sushi with rice. |
$7.45 |
| Salmon Roe | Ikura Sushi 2 pieces sushi with rice. |
$11.40 |
| Sweet Egg | Tamago Sushi 2 pieces sushi with rice. |
$6.85 |
| Bluefin Tuna | Hon Maguro Sushi 2 pieces of sushi with rice. Garnished with kizame wasabi (fresh wasabi root). |
$11.40 |
| Yellowtail | Hamachi Sushi 2 pieces of sushi with rice. |
$9.15 |
| Japanese Mackerel | Saba Sushi 2 pieces sushi with rice. Marinated kelp, sesame seeds, ponzu, grated ginger, green onion |
$9.15 |
| Yellowtail Belly Sushi | $10.30 |
| Red Snapper | Nihon-Tai Sushi 2 pieces of sushi with rice. Yuzu kosho, lemon juice, and sea salt. |
$9.70 |
| Salmon Belly Sushi | $11.40 |
| Giant Scallop | Hotate Sushi 2 pieces of sushi with rice. Garnished with yuzu kosho |
$9.70 |
| Snow Crab Sushi 2 pieces of sushi with rice. |
$17.10 |
| Toro Sushi | $29.65 |
| Amberjack | Kanpachi Sushi 2 pieces of sushi with rice. Lemon juice, sea salt |
$9.70 |
| Japanese Sea Urchin | Uni Sushi 2 pieces of sushi with rice. |
$28.50 |
| Sweet Shrimp | Ama-Ebi Sushi 2 pieces of sushi with rice. |
$17.10 |
| Specialty Sashimi | |
| Albacore Crispy Onion Albacore sashimi with crispy onions, micro-greens, soy mustard dressing and ponzu. |
$18.85 |
| Albacore Sashimi With Garlic Chili Oil Albacore sashimi with ponzu, garlic chili oil and micro-greens. |
$18.85 |
| Salmon Carpaccio With Truffle Oil Salmon sashimi with yuzu salt, truffle oil, ponzu, fried capers and micro-greens. |
$20.55 |
| Octopus Carpaccio Octopus sashimi with spicy miso sauce, chives, ponzu and olive oil. |
$18.25 |
| Sashimi Sampler 2 pieces each of salmon carpaccio with truffle oil, yellowtail jalapeno and cilantro and albacore sashimi with garlic chili oil. |
$18.85 |
| Salmon Sashimi With Cilantro Sauce | $18.25 |
| Salmon Sashimi With Fried Spinach Salmon sashimi with Himalayan sea salt, fried spinach, red radish and yuzu vinagrette. |
$18.25 |
| Yellowtail Jalapeno & Cilantro Yellowtail sashimi with ponzu, olive oil, jalapenos, cilantro and crispy onions. |
$20.55 |
| Sashimi | |
| Albacore | Bincho Maguro Sashimi 5 pieces sashimi. Canadian albacore. |
$18.25 |
| Fresh Water Eel | Unagi Sashimi 5 pieces sashimi.Baked fresh water eel sashimi. Served with Eel Sauce. |
$21.10 |
| Smelt Egg | Masago Sashimi | $13.70 |
| Salmon | Sake Sashimi 5 pieces sashimi. Scottish Salmon. |
$19.40 |
| Octopus | Tako Sashimi 5 pieces sashimi. |
$17.10 |
| Shrimp | Ebi Sashimi 5 pieces sashimi. |
$15.40 |
| Salmon Roe | Ikura Sashimi | $22.80 |
| Sweet Egg | Tamago Sashimi | $13.70 |
| Bluefin Tuna | Hon Maguro Sashimi 5 pieces sashimi. |
$28.50 |
| Yellowtail | Hamachi Sashimi 5 pieces sashimi. |
$19.40 |
| Japanese Mackerel | Saba Sashimi 5 pieces sashimi.Cured in grain distilled vinegar and salt. Served with ponzu. |
$20.55 |
| Red Snapper | Nihon-Tai Sashimi 5 pieces sashimi. Lean white fish. |
$22.80 |
| Giant Scallop | Hotate Sashimi 6 pcs. Giant scallop sashimi with yuzu kosho, ponzu, lime zest and micro green |
$21.70 |
| Japanese Sea Urchin | Uni Sashimi 5 pieces sashimi. Served in a lemon. |
$57.00 |
| Snow Crab Sashimi 5 pieces sashimi. |
$36.50 |
| Amberjack | Kanpachi Sashimi 5 pieces sashimi. Firmer texture than yellowtail. |
$21.10 |
| Sweet Shrimp | Ama Ebi Sashimi | $46.75 |
| Handroll | Temaki | |
| Avocado Handroll | $6.30 |
| California Handroll | $6.85 |
| Eel & Avocado Handroll | $10.30 |
| Salmon Skin Handroll | $7.45 |
| Spicy Scallop Handroll Spicy |
$6.30 |
| Spicy Tuna Handroll Spicy tuna and cucumber |
$8.55 |
| Vegetable Handroll | $6.30 |
| Albacore Handroll | $6.85 |
| Shrimp Tempura & Avocado Handroll | $7.45 |
| Salmon Handroll | $7.45 |
| Philadelphia Handroll | $7.45 |
| Baked Crab Handroll Baked imitation crab, avocado, ginger mayo, and eel sauce in soy paper |
$8.00 |
| Spicy Crab & Shrimp Handroll Spicy crab, shrimp, and avocado in soy paper. |
$7.45 |
| Bluefin Tuna Handroll | $8.00 |
| Spicy Yellowtail Handroll | $8.55 |
| Yellowtail & Scallion Handroll | $6.85 |
| Baked Blue Crab Handroll Baked blue crab, avocado, ginger mayo, and eel sauce in soy paper. |
$8.55 |
| Blue Crab Handroll Cold blue crab in seaweed |
$8.00 |
| Snow Crab Handroll | $17.10 |
| Soft Shell Crab Handroll | $16.00 |
| Black Cod Handroll | $10.30 |
| Negi Toro Handroll | $9.70 |
| Plum Ume Shiso Handroll | $5.70 |
| Baked Lobster Handroll | $9.15 |
| Roll | Maki | |
| Avocado Cut Roll 6 pieces |
$7.45 |
| California Cut Roll 8 pieces. Imitation crab, cucumber, and avocado. |
$8.00 |
| Caterpillar Roll Baked eel, cucumber, and crab topped with avocado. Served with eel sauce. |
$18.85 |
| Cucumber Cut Roll 6 pieces. |
$6.30 |
| Dragon Roll Baked eel and avocado on top of a California roll. Served with eel sauce. |
$19.40 |
| Eel & Avocado Cut Roll 8 pieces. |
$11.40 |
| Rainbow Roll Assorted sashimi on top of a California roll. |
$17.10 |
| Rice Roll 6 pieces |
$4.60 |
| Salmon Skin Cut Roll 5 pieces. Salmon skin, yamagobo, sprouts, cucumber and eel sauce. |
$8.55 |
| Spicy Scallop Cut Roll 8 pieces. Masago, ginger mayo, sesame oil, and sesame seeds. |
$7.45 |
| Spicy Tuna Cut Roll 8 pieces. Spicy tuna and cucumber. |
$9.70 |
| Vegas Roll Crab, spicy tuna, avocado and cream cheese. Lightly battered and deep fried. |
$13.70 |
| Vegetable Cut Roll 5 pieces. Cucumber, avocado, yellow radish, white radish, yamagobo, sprouts and marinated mushroom. |
$7.45 |
| Albacore Cut Roll 6 pieces |
$8.00 |
| Salmon Cut Roll 6 pieces |
$8.55 |
| Alaskan Roll Baked salmon with ginger mayo on top of a California roll. Served with eel sauce. |
$17.10 |
| Philadelphia Cut Roll 8 pieces. Salmon, avocado, cucumber, and cream cheese. |
$8.55 |
| Spicy Crab & Shrimp Cut Roll Spicy crab, shrimp, and avocado in soy paper. |
$8.55 |
| Tuna Cut Roll 6 pcs. |
$9.70 |
| Spicy Yellowtail Cut Roll 8 pieces. |
$9.70 |
| Yellowtail & Scallion Cut Roll 6 pieces. Yellowtail and diced scallions. |
$8.00 |
| Blue Crab Cut Roll 6 pieces. Cold blue crab in seaweed. |
$9.15 |
| Plum Ume Shiso Cut Roll | $6.85 |
| Soft Shell Crab Cut Roll 5 pieces. Whole soft shell crab, cucumber, avocado, sprouts, yamagobo and eel sauce. |
$17.10 |
| Specialty Rolls | |
| Angeleno Roll Shrimp tempura, crab, avocado and cucumber topped with spicy tuna, tempura eel and nitsume sauce. |
$18.85 |
| Baked Scallop Roll California roll topped with baked bay scallops, crab, ginger mayo, green onion, sesame seeds and nitsume sauce. |
$17.70 |
| Shrimp Tempura Roll Spicy crab, shrimp tempura, avocado, cucumber. Topped with tempura crunch and nitsume sauce. |
$18.25 |
| Spicy Popper Roll Spicy tuna and avocado topped with rock shrimp tempura tossed in lemon chili mayo, jalapeno and cilantro. |
$18.85 |
| Star Roll Albacore, avocado and cucumber topped with tuna, crispy onion, cilantro, and ponzu. |
$19.40 |
| Chef’s Handroll Spicy salmon, jalapeno, crispy onion, garlic chili oil, sesame oil, green onion, avocado, and sesame seeds. |
$10.30 |
| Studio Roll Spicy tuna, shrimp tempura, and cucumber topped with salmon, soy mustard dressing, fried garlic chips and truffle oil. |
$18.85 |
| CBS Roll Spicy tuna, avocado and cucumber in soy paper topped with albacore, ponzu, garlic chili oil, and micro-greens. |
$19.40 |
| Lemon Roll Shrimp tempura and avocado in soy paper. Topped with spicy tuna, thin lemon slices and sesame seeds. |
$18.85 |
| Lime Roll Spicy tuna, shrimp tempura, and asparagus wrapped in soy paper. Topped with salmon, lime slices, avocado, black pepper, yuzu vinaigrette. |
$18.85 |
| Tornado Roll Crab, spicy tuna, asparagus, and avocado wrapped in crispy potato with nitsume and sweet chili sauce |
$18.85 |
| Hamachi Fire Roll Spicy crab, asparagus, and cucumber wrapped in soy paper and topped with yellowtail, jalapeno, and spicy miso. |
$18.25 |
| Yuzu Ebi-Ten Roll Spicy tuna, cucumber, avocado, shrimp tempura topped with yellowtail, yuzu vinaigrette, yuzu kosho, and jalapeno slices. |
$19.40 |
| Blue Crab And Scallop Roll Blue crab and avocado in soy paper, topped with seared scallops, house ginger mayo and green onion. Served with ponzu. (4 pieces) |
$16.00 |
| Baked Lobster Roll California roll topped with baked langoustine, ginger mayo, green onion, sesame seeds, and nitsume sauce. |
$21.10 |
| H.O.T. Roll Spicy tuna, avocado, jalapeno, cream cheese. Deep fried. Served with spicy mayo and eel sauce. |
$18.25 |
| Sasha Roll Spicy salmon, jalapeno, crispy onion, garlic chili oil, sesame oil, green onion, avocado, sesame seeds, soy paper. Topped with rock shrimp tempura tossed in lemon chili mayo. |
$22.80 |
| Hamachi Roku Roll Spicy crab, asparagus, yellowtail and marinated shiitake mushrooms wrapped in cucumber. (6 pieces) (NO RICE) |
$18.25 |
| Entrees | |
| Beef Teriyaki Marinated sauteed beef teriyaki with teriyaki sauce. Served with miso soup, salad and rice. |
$18.25 |
| Salmon Teriyaki Char-grilled salmon with teriyaki sauce. Served with miso soup, salad and rice. |
$19.40 |
| Pork Katsu Breaded pork katsu with katsu sauce. Served with miso soup, salad and rice. |
$17.10 |
| Black Cod Miso Yaki Black cod filet marinated in sweet miso. Served with shishito peppers, miso soup, salad and rice. |
$23.95 |
| Chicken Donburi Bed of steamed white rice with char-grilled chicken on top. Served with side of teriyaki sauce. |
$9.70 |
| Chicken Teriyaki Char-grilled chicken with teriyaki sauce. Served with miso soup, salad and rice. |
$17.10 |
| Studio Sushi Dinner | |
| Chirashi Sushi Dinner Assorted sashimi over sushi rice. Served with miso soup. (no substitutions) |
$25.10 |
| Handroll Dinner Choice of 3 handrolls. Served with miso soup. (no substitutions) |
$18.25 |
| Nigiri Sushi Mix Dinner 8 pieces of assorted sushi mix. Bluefin Tuna, Salmon, Albacore, Yellowtail, Snapper, Octopus, Eel and Shrimp. Served with miso soup. |
$25.10 |
| Unagi-Donburi Dinner Baked eel on top of furi-kake seasoned white rice. Served with miso soup. (no substitutions) |
$23.95 |
| Sashimi Moriawase Dinner 9 pieces of sashimi. Three pieces each of Bluefin Tuna, Salmon and Yellowtail. Served with side rice and miso soup. (no substitutions) |
$25.10 |
| Dinner Combination | |
| Dinner Combination Served with miso soup, salad and rice (no substitutions) |
$20.55 |
| Beverages | |
| Iced Green Tea Organic, all natural green tea. |
$5.15 |
| Yuzu Honey Iced Tea | $5.70 |
| Pellegrino Sparkling natural mineral water |
$7.45 |
| Ramune Strawberry | $5.70 |
| Ramune Peach | $5.70 |
| Side Orders | |
| Yuzu Kosho | $3.45 |
| Sushi Rice | $4.60 |
| Steamed White Rice | $2.30 |
| Side Of Yamagobo | $4.60 |
| Garlic Chili Oil | $3.45 |
| Kizame Wasabi | $4.60 |
| Side Crispy Onion | $2.30 |
| Side Of Truffle Oil White Truffle Oil |
$4.60 |
| Side Of Garlic Edamame Sauce | $3.45 |
| Noodles | |
| Tempura Udon Udon noodles with soup, cabbage, carrot, shrimp tempura, fish cake, broccoli, seaweed, quail egg, and green onion. |
$17.10 |
| Yaki Udon Udon noodles stir-fried in teriyaki sauce with bell peppers, onions, jalapeno and char-grilled chicken. Topped with sesame seeds and dried seaweed. (NO BROTH) |
$16.00 |
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Reviews
Miguel Rodriguez
I had seen this place while working at the stages next door and thought it would be a good place to try out one day. I’m glad I listened to my instincts on this one. Hands down some of the best sushi I’ve ever tried. Came in on my birthday and had Kwyn as our server. The guy was amazing. His customer service was on point and always made sure I had beer to drink. The food was so delicious! Started with some oysters and rice spicy tuna, which are always the go to for when my wife and I get sushi. The rolls were tatsy and very well made. I highly recommend getting the toro and bluefin with caviar sushi. My mouth is watering as I’m writing this thinking about those two. SO GOOD! The restaurant itself was very nice looking inside, and the patio was definitely a vibe. Great music in the background also. I’ll definitely be coming back to try the other rolls and sushi I unfortunately didn’t get to try. Thanks again Kwyn for taking care of my wife and I.
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Robyn Jones
This was a cute new place we went to last night and it did not disappoint. The halibut melted in our mouth it was so tender, Orion beer yum, oyster shots the best I have ever had thus far. Over all the food was great and the service was amazing and friendly
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Prof P
Have stopped here for over 50 meals over the years when working at the studio across the street. It’s funny at lunch how many crew folks you’ll see. Good people preparing good food and keeping people happy.
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Shahd Sirope Karapetian
Wow wow wow! Sushi was amazing! We sat with Herman at the bar and wet let him recommend everything. It was all delicious and fresh! Definitely coming back here for sure!
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Dani Harrold
Studio Sushi has been taken over by a seriously amazing young crew!
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Laura Prats
Delicious fresh sushi! I could taste all the ingredients in every roll, perfectly cooked and presented
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Melissa
This is our neighborhood sushi spot! Hot dishes are delicious (we love the tempura, udon, teriyaki chicken) and the fish is always fresh. Chef Josh will recommend excellent rolls and sushi choices based on your preferences. My favorite is the chirashi (sashimi on a bed of sushi rice) or nigiri set. They’re both filling, seasoned perfectly and the perfect amount of food. What makes Studio Sushi shine is their service- the staff is like family and they treat us as such. We love eating at Studio Sushi and can’t wait to return for another meal!
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Christina Torres
Exceptional sushi I’ve eaten in month’s. Cozy intimate setting. Sunday’s closed. Hours are from 11:30am-3pm for lunch.
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Adam Bruno
The portions are a bit on the small side, but not tiny. The food is high quality and fresh, and the service is friendly, knowledgeable, and very competent. The prices are…well, it’s good sushi, so they’re pretty good, considering. The other dishes are cheaper and somewhat larger, but still of high quality. They also have really good tempura ice cream for dessert, which I strongly suggest.
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Natalie Rose
Went here tonight for the first time and it was super solid. We just moved into the neighborhood and we’re looking for a replacement for our go to sushi place and this is it. The food was flavorful, service was really quick and pleasant, the the portions I felt were really generous. The spicy tuna on crispy rice, lime roll, and chirashi were highlights. Will be back!
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