Super Duper Burgers Menu – Napa, CA

Type : Fast food restaurant

Location : Napa, CA

Based on 38 reviews, the restaurant has received a rating of 4.0 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Super Duper Burgers 94558

Address:
3900 Bel Aire Plaza D, Napa, CA 94558

Phone:

Website:

Hours

Friday 10:30 AM–9:30 PM
Saturday 10:30 AM–9:30 PM
Sunday 10:30 AM–9:30 PM
Monday

(Labor Day)
10:30 AM–9:30 PM

Hours might differ
Tuesday 10:30 AM–9:30 PM
Wednesday 10:30 AM–9:30 PM
Thursday 10:30 AM–9:30 PM

Menu

TO EAT
BACON JAM BURGER
Bacon jam, Cambozola blue cheese, grilled onions, baby arugula, Super sauce and bacon!
One 1/4 lb daily ground, all natural, vegetarian- fed Brandt Beef patty – cooked medium.
$11.00
VEGGIE BACON JAM BURGER
*Not Vegetarian*
Organic Veggie patty, bacon jam, Cambozola blue cheese, grilled onions baby arugula, Super sauce and bacon!
$12.00
ORANGE CREAMSICLE SHAKE
Fresh orange juice, shortcake crumbs, Straus organic vanilla soft serve.
$6.75
KID SIZE ORANGE CREAMSICLE SHAKE
Fresh orange juice, shortcake crumbs, Straus organic vanilla soft serve.
$4.25
MINI BURGER
One 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patty – cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
$7.00
SUPER BURGER
Two 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patties – cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce!
$10.00
VEGGIE BURGER
Organic veggie patty served on a fresh baked bun with lettuce, tomato, red onion, and house-made hummus.
$8.00
CHICKEN SANDWICH
All natural free range grilled chicken breast, served with lettuce, tomato, red onion, and house-made chipotle aioli on a fresh baked ciabatta bun.
$10.00
EGG SANDWICH
(SERVED ALL DAY!)
Fried Organic egg, and chipotle aioli on toasted ciabatta bread. We recommend adding Monterey Jack cheese & Bacon!
$5.00
GRILLED CHEESE
For the kids! Sliced cheddar cheese on our artisanal bun – no burger patty.
$5.00
SUPER SALAD
Baby kale, arugula, greenleaf lettuce, tomatoes, cucumbers, red onions, quinoa, and pumpkin seeds – served with choice of Caesar or Lemon Vinaigrette dressing, always on the side.
$8.00
FRENCH FRIES
You know the deal!
$3.75
GARLIC FRIES
Signature fries, with fresh garlic and 6-month aged cheddar.
$4.50
3 DIPS
Super Sauce, Homemade Mayo, Chipotle Aioli
$2.00
SUPED UP MENU!
B.E.C. BURGER
Your favorite burger with the goodness of bacon, organic fried egg, and cheese wrapped together! Feeling even more adventurous? Make it double patty!
Get yours now: online & kiosk only!
$11.25
SUPED UP SALAD
You can thank us later for saving you from another sad salad with this bad boy. Loaded up with grilled chicken, crispy bacon, cheese & avocado, these greens are great!
$17.25
JALAPEÑO CHEDDAR FRIES
Spice Spice Baby! We must be crazy to load our crispy fries up with pickled jalapenos and aged cheddar. We’ve only got one question: To share, or not to share?
$5.25
BACON EGG SANDO
Don’t skip out on the most important meal of the day. The Bacon Egg Sando is available morning, noon, or night and comes loaded with an organic fried egg, crispy bacon, and melty cheddar! Available online & kiosk only.
$7.25
SUPED UP SUNDAE
Our Suped Up Sundaes are sky-high! Choose your flavor of Straus organic soft serve: vanilla with fresh strawberry puree or chocolate shell or chocolate with cookie crumbs.
$6.50
FOUNDER’S FAVORITE
Best of both worlds! Your favorite 1/4 pound burger, Super sauce, lettuce, tomato, onions, PLUS our organic veggie patty.
$11.75
SWEETS
SUPER SHAKE
Made with Straus organic soft-serve.
$6.75
REGULAR SHAKE
Made with Straus organic soft-serve.
$6.00
KID SHAKE
Okay for adults, too! Made with Straus organic soft-serve.
$4.25
REGULAR CONE
Made with Straus organic soft-serve on a wafer cone.
$6.00
KID CONE
Made with Straus organic soft-serve on a wafer cone.
$4.00
REGULAR CUP
Made with Straus organic soft-serve.
$6.00
KID CUP
Made with Straus organic soft-serve.
$4.00
BEVERAGES
FOUNTAIN SODA $3.25
ORGANIC ICED TEA
Brewed fresh daily
$3.50
LEMONADE
Our fresh squeezed lemonade made with brown sugar
$3.75
STRAWBERRY LEMONADE
Our fresh squeezed lemonade made with brown sugar and strawberry puree
$3.75
ARNOLD PALMER
A classic! Freshly brewed ice tea and our fresh-squeezed lemonade made with brown sugar.
$3.75
BOTTLED WATER $3.50
BEER + WINE
ALAGASH WHITE
A traditional Belgian-style witbier from Allagash Brewing Co. Portland, Oregon

* must be 21 years or older to order. Please present ID at pick-up.

$6.50
RACER 5 IPA
American IPA from Bear Republic Brewing. Healdsburg, CA

* must be 21 years or older to order. Please present ID at pick-up.

$6.50
SCRIMSHAW PILSNER
Pilsner style from North Coast Brewing Co. Fort Bragg, CA

* must be 21 years or older to order. Please present ID at pick-up.

$6.50
LOST COAST TANGERINE WHEAT
Fruit + Field Style beer from Lost Coast Brewery. Eureka, CA

* must be 21 years or older to order. Please present ID at pick-up.

$6.50
CHARLES DE CAZANOVE CHAMPAGNE
France, NV (375 ml)
A fruity nose and delicious, persistent barley sugar and brioche flavors.
* must be 21 years or older to order. Please present ID at pick-up.
$28.00
MIRAVAL ROSÉ
Provence, France 2020 (375 ml)
Syrah blend. Aromas of fresh fruit, currants, and fresh rose with a zest of lemon. Ends with a long finish with lemony notes.
* must be 21 years or older to order. Please present ID at pick-up.
$18.00
LA CREMA CHARDONNAY
Sonoma Coast, CA 2019 (375 ml)
Notes of butterscotch, full bodied with a
lingering finish
* must be 21 years or older to order. Please present ID at pick-up.
$20.00
MATANZAS CREEK SAUVIGNON BLANC
Sonoma, CA 2019. (375 ml)
Aromas of fresh ruby grapefruit, white
peach, jasmine, and passion fruit. Notes of fresh quince, honeydew melon, succulent pear, and honey suckle on the palate.
* must be 21 years or older to order. Please present ID at pick-up.
$20.00
CARMEL ROAD PINOT NOIR
Monterey, CA 2019 (375 ml)
Medium bodied with notes of dark cherries
and baking spices on the finish.
* must be 21 years or older to order. Please present ID at pick-up.
$22.00
PERRIN & FILS RESERVE
Cotes du Rhone, France 2018. (375 ml)
Grenache blend. Aroma and palate of blueberries and currants, medium bodied with sour notes.
* must be 21 years or older to order. Please present ID at pick-up.
$21.00
ARROWOOD CABERNET SAUVIGNON
Sonoma, 2016 (375 ml)
Full bodied with notes of dark cherries, caramel and cedar.
* must be 21 years or older to order. Please present ID at pick-up.
$19.00
COL D’ORCIA, BRUNELLO DI MONTALCINO
Toscana DOCG 2016. (375 ml)
Sangiovese. Full bodied, aromas open with small, red ripe fruits and plum jam, followed by toasted and vanilla notes.
* must be 21 years or older to order. Please present ID at pick-up.
$29.00
MCINTYRE PINOT NOIR
Medium bodied with notes of dark cherries and baking spices on the finish (great with all of our burgers)!

* must be 21 years or older to order. Please present ID at pick-up.

$21.00
ZACAGINI MONTEPULCIANO
Aroma and palate of blueberries and currants, medium-bodied with sour notes.

* must be 21 years or older to order. Please present ID at pick-up.

$20.00
PICKLES + CONDIMENTS + UTENSILS
To-Go Ketchup $0.00
To-Go Mustard $0.00
To-Go Pickles $0.00
To Go Utensils $0.00
Drinking Straw $0.00

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Photo Gallery

Reviews

R C
Super Duper Burgers Napa is one the cleanest fast food places I have visited in the last year and more. The staff is attentive and friendly; owners of the place – James and Emerald both are personally involved and are running the place hands on, enthusiastically and professionally. We ordered a veg burger with fries and pinot noir red wine & one chicken sandwich with fries and beer. Both the meals (we opted for minus cheese) were fresh and well served. The in-house made pickles kept in the jars to self serve are a must try. The place has compostable material, hence is environment friendly too. They have started this venture recently in last 1.5 year and are doing a good job. Its conveniently located and has parking outside. I recommend you to try them out.

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Danisha Bowers
This was our 1st time here & our experience was great. The service & atmosphere was great. We enjoyed the music being played. Our food was good, I really enjoyed the garlic fries. I was impressed that the manager Emerald stopped by each table to ask about their experience. I hope this is something that continues. Two things I didn’t like was that they dont refill lemonade. We got an Arnold palmer but wasnt able to get a refill of that drink. And the ice cream was more like ice milk instead of creamy soft serve. Maybe next time I will try a shake.

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cathy natenstedt
Excellent burger and fries. You can taste the difference in the burger and cheese. Everything is made fresh. I’m crazy about the ketchup. It’s tasty and thicker almost like paste. The flavor in the burger and cheese was very noticeable. I didn’t think that it would be. Will be returning to try the chicken and garlic fries. Also want to try the shakes and ice cream cones. Soft serve yum. Too full this time.

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Vanessa Avina
This is a thriving business! They recently opened in Napa Valley & the customer service was impeccable. Very positive & modern environment, not to mention the great music selection playing. Oldies, 2000’s and recent hits. Pon de Replay definitely made me put my hands up to the ceiling! Personally, I loved the self-ordering kiosk because you don’t feel pressure to rush your order or decisions. The front of house employee was very helpful & welcoming(glasses & blond hair). She is even learning Spanish to communicate with the back of house! It’s beautiful to see different cultures & languages being embraced in the workplace. If I had cash on me I would’ve tipped generously. I’ll definitely be visiting often with friends & family. The best burger place in town!

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Mikaela Ramirez
I ordered a mini burger and garlic fries. Food was gross and the toppings were basic. Needed some sauce or something. Had juice but not in a good way was greasy. Garlic fries were bad. Fries are ok need more salt. Just threw some Parmesan cheese on and garlic flakes. Don’t think I would go back.

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Raul Ramirez
Probably the most delicious burger I’ve had for some time. I enjoyed the pickles too

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Patricia Garcia
I went in with my husband service dog and daughters today right after 5pm. As soon as i walked in, an employee asked us to leave even though we had already ordered our food. It was over 90° outside, and my dog had her tags on her. We spent $100 on our food. I refused because my dog is registered, has paperwork, and there was no way i was going to leave her in the car. So the entire time we sat in the back corner, far away from anyone with my service dog, who is a yorkie, was on the floor, not bothering anyone. The employee that had asked me to leave, glared at me from the counter for our entire visit. I thought it was funny she had such an attitude with no name tag to identify her and was the only employee wearing a mask but only had it covering her mouth, not her nose, which defeats the entire purpose of wearing a mask. The food was very good and filling though even though we had never tried it before. I even had added extras on my burger to try them out. I’m not a big fan of organic food, but I’d come back again. I was disappointed with service, but the food made up for the rude employees’ behavior. I had asked for bags when i left because we couldn’t finish our food we were so full from fries.

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Charzy Brumfield
The burger and shake were amazing! I’d rather have your cheese burger than a steak! BUT it’s a great burger joint, not a dance club! We couldn’t hear each other. I asked if it could be turned down a bit and was told the manager wouldn’t let them. Maybe you want a younger clientele. I’m not that old, and it was downright annoying! I’ll try again the next time I’m down in California.

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kiyraa miller
This place is amazing, their burgers are the best burgers I’ve ever eaten in my entire life. Also the garlic fries are bomb af

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Scuba Sandwich
Before writing my review, I decided to read all of the negative ones on here, just to make sure I existed in the same reality as those complaining about “grease” in a burger or “ambiance” in a busy restaurant. Turns out, I do, I just happen to co-exist with people that are somehow simultaneously pretentious and inexperienced.

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