Informal sushi restaurant offering omakase-style dining, with imported beer & sake available. Based on 101 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
590 W 19th St, Costa Mesa, CA 92627
Phone: (949) 642-2677
Social Profile:
Hours
| Friday | 12–2 PM, 5–9 PM |
| Saturday | 12–2 PM, 5–9 PM |
| Sunday | 12–2 PM, 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 12–2 PM, 5–9 PM |
| Thursday | 12–2 PM, 5–9 PM |
Menu
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Photo Gallery
Reviews
Carolyn Klein
By far the best sushi ever.
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Angelina Vivanh
Love love love this place. I’ve been coming here for over 7 years. I’ve moved away but always make sure to make a reservation when I’m in town. Not a place for rolls but for genuine sushi.
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Cookie Jarmon
Wonderful neighborhood omakase sushi spot. The chef is welcoming and the sushi selection is excellent. We are new to the neighborhood and decided to grab some sushi. We asked the chef to prepare whatever he chose to serve. We were not let down by his selections for the evening. Serving after serving the bites were delicious. My favorite was the unagi. If you are in the mood for some good sushi and not in a rush I highly recommend a stop in here.
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Brandine Danielle
This the absolute best sushi I have ever had in the whole world. The chef is so kind, humble and talented. The fish is so fresh and melts in your mouth. Omakase style sushi is such a treat! Highest recommendation for Sushi Shibucho!
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Chris Fultz
Very private. Amazing fish and excellent service. Glen is the best sushi chef there is.
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Scott Edwards
Sushi was phenomenal. Some of the freshest and authentic I’ve ever had. Not your California roll kind of a place…no cream cheese and fillers . Just the freshest raw seafood! Not the cheapest…but I’m a firm believer in you get what you pay for. I’ll be back next time in town for sure.
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Dalton Locke
I have one fear in writing this review….Yet before I confess my fears I have one word to describe my experience. – “Orgasmic!
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Roberta Fox
I also want to recommend the Sushi Shibucho offerings for take-out, now that dine-in is again prohibited. I was delighted when Omakase was added to the take-out menu. Fish is still superb. I cherished the opportunity when dine-in was in place for a precious few weeks – it was the one dine-in situation where I felt completely safe because distancing, and also all other protocols, were scrupulously observed. The clientele gets some credit here – all guests followed the rules. Now we’re back to take-out, and this gem of a sushi restaurant deserves all the support that it can get.
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M Stef
Authentic Japanese Sushi. Walk in the door and be prepared to learn a little about the culture. Be open minded and you will be delighted by the most delicious sushi. Let the sushi chef be your guide but don’t hesitate to let him know what you don’t like. Each piece has most of the flavor you need already. If the chef tells you to lightly dip the fish in soy sauce, obey. I knew what to expect when I walked in the door but many people are expecting your everyday sushi restaurant, this place is not that but in my opinion so very much better.
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Jack Liu
Been coming here for years and never had a bad experience. The chefs are funny and really know their craft.
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