Sushi Sho Rexley Menu – St. Petersburg, FL

Type : Sushi restaurant

Location : St. Petersburg, FL

Warm, low-key stop offering Japanese cooked fare plus sushi & sashimi rolls in casual environs. Based on 225 reviews, the restaurant has received a rating of 4.9 stars. Price

✔️ Dine-in ✔️ No delivery

Sushi Sho Rexley 33701

Address:
214 2nd St N, St. Petersburg, FL 33701

Phone: (727) 835-8478

Website: http://rexleysushi.com/

Social Profile:

Hours

Saturday 5–9 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM

Menu

Nigiri
Japanese Blue Fin Tuna
Hawaii ahi, with whisky barrel aged shoyu and lemon zest
$14.00
New Zealand Ora King Salmon
New zealand ora king salmon with whisky barrel shoyu and orange zest
$10.00
Kagawa Hamachi
Japanese big amberjack, with scallion, whisky barrel shoyu
$10.00
Blue Fin Toro
The king of sushi, with whisky barrel shoyu
Hokkaido Uni
Hokkaido sea urchin, with whisky barrel shoyu, yuzu juice
Spain Branzino
Spain bronzino, lemon zest, sakura shoyu
$10.00
Kyushu Madai
Japanese sea beam with shiso leaf and sakura shoyu
$12.00
Kagoshima Kampachi
Japanese baby amberjack, with scallion and whisky barrel shoyu
$12.00
Okinawa Shima Aji
Japanese striped mackerel, with scallion, whisky barrel shoyu
$12.00
Hawaii Ono
Hawaii wahoo, seared scallion, lime zest, and sakura shoyu
$10.00
Hokkaido Scallop
Hokkaido scallop, with whisky shoyu, lemon zest, dash of kabayaki
$10.00
Ikura
(Salmon caviar) salmon caviar, marinated in sweet dashi
$16.00
Wild Gulf Shrimp
Boiled gulf shrimp, with yuzu juice, himalaya pink salt
$10.00
House Boiled Unagi
House boiled eel, with kabayaki
$14.00
Dessert
Steamed Egg Custard
Steamed egg and coconut milk, top with osmanthus flower syrup
$5.00
Homemade Passionfruit Ice-Cream $5.00

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Photo Gallery

Order and Reservations

Reservations: rexleysushi.comexploretock.com

Reviews

Jenay Robert
My first experience with omakase, and it did not disappoint. Chef Rexley provides interesting and exciting flavor combinations. Arte is welcoming and attentive, and our sparkling sake pairing was pure delight. I can’t wait to return.

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Rachel Helinger
Hands down the best sushi experience we have ever had. We will be back no doubt!

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Tom Q.
27 October 2022: Five-star ratings are meant for places like this. Tonight, Chefs Kwok and Michael delivered a top notch traditional edomae-styleomakase sushi experience at a reasonable price. This is a rare find in the greater Tampa Bay area.

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Spencer Pearson
The fixed menu ensures fresh product. Although this is not your average Florida sushi experience, it is worth a go. I prefer to be able to order the things i like the most at a restaurant. That was the only drawback for me was the fixed sushi dinner. That being said, it was some of the best sushi I have had in Florida and the most traditional and well prepared sushi. Note: call well ahead of time. The restaurant is small and does not seat very many people.

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Tatiana Villa-Holmes
Absolutely love this place! Service was great and food was amazing. No menu just go with the flow, but you won’t be disappointed. Sake pairing was great. The Itamae was amazing and extremely skillful. I never really enjoyed raw fish until I came to this restaurant. 100% recommended.

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Todd Smith
The most authentic Japanese sushi restaurant on the west coast. It’s where you go to enjoy sushi you’ve never eaten in your life. I get the Omakase which is more than 15 different sushi tasting experiences. The sushi chef will stand in front of you and make each piece while giving you an education about the fish and it’s unique condiments. You never need to put soy sauce on anything. Everything is perfect just the way it’s made.

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Twinnie Buendia
One of the best birthday dinners I’ve had. TWICE. I’ve been here two years in a row now for my birthday and both times have been amazing.

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Joshua Satto
This is probably some of the best sushi you can get stateside.

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AnGela Reinhard
Words can’t even begin to describe the food here. You’ll leave with your mouth thoroughly contented by the complexities of each bite. The monkfish liver & toro were my favorites but each piece was expertly crafted.

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George Mora
My wife and I have celebrated two anniversaries here and plan on making it a tradition. This was our first omakase experience and we are forever changed. The fish melts in your mouth. The service is warm, attentive and informative. We got the sake pairing and loved it. They are also very accommodating for allergies. Highly recommended!!

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