Tablao Wine Bar & Restaurant is a Spanish-Mediterranean inspired dining and social destination in Ridgefield and South Norwalk’s thriving dining district. Spearheaded by seasoned restaurateurs Juan ‘Vinny’ Gonzalez, Galo Aleman, Raul Gonzalez and Jose-Luis Contreras, the team, who hail from South America, have created an intimate locale evoking the style and sensibility of a modern wine and tapas bar one would find along the café dotted streets of Seville, Spain.
Based on 91 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
426 Main St F, Ridgefield, CT 06877
Phone: (203) 244-5320
Website:
Hours
| Saturday |
11:30 AM–9:30 PM |
| Sunday |
11:30 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
11:30 AM–9 PM |
| Wednesday |
11:30 AM–9 PM |
| Thursday |
11:30 AM–9 PM |
| Friday |
11:30 AM–9:30 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Bryhan Andrade
Great environment, had an amazing dinner.
… more
Anna Dusault
Big fan of this place. Good food and great service every time I come. If you love tapas, then you’ve got to try Tablao. I’ve never had squash blossoms or steak tartare so it was cool to get out of my comfort zone and try something new. Both were really delicious. Definitely would recommend giving this place a try if you’ve never been.
… more
Sarah Lilly
This place gets a 6/5 stars all around. It is awesome for a family dinner (kids over 10), girls night or date night.
… more
Luis Lopez
Nice restaurant on main st in Ridgefield. The food is not authentic Spanish tapas.
… more
Christopher Kellermueller
Appetizers were actually really good. However, medium rare steak was rare, hair in food and the staff honestly seemed like they didn’t even want to be here. Service was pretty bad and very impersonal. They brought us someone else’s food several times and we had to ask for nearly everything including the check 20 minutes after they cleaned up our table as we were still sitting. Mind you, they didn’t remove our piles of used plates for nearly a half hour when we actually needed them to. They were maybe eight tables with people so it definitely wasn’t because they were busy. Oh and the rib eye steak can’t be a rib eye… it was full of fat.
… more
elmore jenkins
Ordered delivery one day in advance to entertain guests from Madrid. The food was nearly ninety minutes late and room temperature. Consensus was that the more acceptable dishes were barely mediocre and others were best described as slop. Certainly not authentic.
… more
Christopher Savino
Tablao is awesome. The food is always good and they have a great variety of tapas that are extremely tasty. We recommend on the bacalao (cod) croquettes and Empanadas!
… more
alden cushman
Very good tapas, entrees, salads, wine, beer, and desserts! Excellent service. Tapas serve two so keep that in mind if you are four or more. Bachalo croquettes, brussel sprout salad, and shrimp are highly recommended, as is the coconut cheese cake. Happy hour half price from 3-6. Open seven days a week.
… more
Steven Q
First time visiting this place, such a delight. Overall good service. The gem is the absolutely well portioned Paella. Would come back for.
… more
With Lanny
I absolutely love the food! We tried a few tapas and had the seafood paella for 2 (very generous amount). This is an excellent place to celebrate a birthday
… more
… View more
