At Table 79 Food Bar in Steamboat Springs, Colorado, we offer a one-of-a-kind dining experience that blends American and international cuisine with the freshest local ingredients. Our goal is to provide our guests with an unforgettable dining experience in a modern and sophisticated atmosphere. We take pride in using only the freshest and highest quality ingredients to create our menu, which features a variety of dishes inspired by both American and international cuisine. Our chefs are passionate about creating unique flavor combinations that showcase the best of Colorado’s local produce and meats. At Table 79 Food Bar, we believe that the dining experience is about more than just food. Come visit us today!
Contemporary American fare & craft cocktails in upscale, softly lit surrounds with a chef’s counter. Based on 384 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
345 Lincoln Ave, Steamboat Springs, CO 80487
Phone: (970) 761-2463
Social Profile: 
Hours
| Saturday | 5 AM–9 PM |
| Sunday | 5 AM–9 PM |
| Monday
(Labor Day)
|
5 AM–9 PM
Hours might differ
|
| Tuesday | 5 AM–9 PM |
| Wednesday | 5 AM–9 PM |
| Thursday | 5 AM–9 PM |
| Friday | 5 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Ben Fiedler
Wow! We came for happy hour. Incredible food and wonderful service. Here’s what we had. The Portobello fries are amazing! There’s a lemony taste to them that is so good! The corn – whoah! And the Carne asada tacos are delish! Same with the Poke! Everything was prepared to be and taste just right.
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Ryan Yelle
We ate here on our recent trip to Steamboat, visiting for an early dinner with our two small kids. The staff couldn’t be kinder or more accommodating to us, and our kids enjoyed watching the activity in the kitchen from our seats. Like many spots in town, the happy hour menu was comprehensive with options for both food and drink. We started with house cocktails and the portabella fries, and continued with the shrimp ceviche, mushroom cappelletti, and pork torta. Our kids enjoyed their massive plates off the children’s menu as well. The cocktails were all very good, and the food was top notch. Pricing offers great value for the quality of both food and drink!
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Elise McGinnis
One of the highlights of visiting Steamboat. Come for Après ski hour! My partner and I were in love with their drinks, immaculate presentation, and delicious food! So worth it and the servers were so friendly, made our time even better chatting with them.
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Megan Yagoda
We hosted our wedding welcome party at Table 79 (full buyout for ~90 total) and had the most wonderful experience! Nicole helped us plan a perfect layout and food/drinks menu. I love the space – it is beautiful and was perfect for hosting our guests. The food / drinks were amazing – the tuna tacos and warm cookies were a hit! The service was also top notch – the staff did an amazing job accommodating our guests with dietary restrictions bringing them out special plates of food. Everyone on the staff was so warm and kind, which made our welcome party even more special! Thank you Table 79!
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Jordan Gary
This is a must-stop when you’re in Steamboat – amazing food, friendly service and great drinks – what more could you ask for? They made the perfect dirty martini and have an impressive whiskey collection. Definitely try the Tuna Poke, Beef Carpaccio & the Portabella Fries (I’ve never had anything like them – so amazing). For dessert I had an Espresso Martini – because I was expecting a late nite at the Springs – but definitely try something more decedent.
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Lisa Valera
I loved the vibe of this bar! Great choice for groups if you’re looking for small plates to share or unique entree options. I would recommend starting off at happy hour to get the most out of your experience.
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Nicholas Martin
Amazing spot if you are ready to drop some money on some of the best food in Steamboat. A little hack is to show up between 430 and 6 for happy hour prices on some appetizers and the cocktails. And on this most recent visit we did just that starting with the Brussels Sprouts and Cauliflower wings. Choosing which one was my favorite legitimately ranked with one of toughest decisions of my life. The Brussels sprouts were perfectly seasoned with each one cooked to the perfect texture. But let me tell you, this Buffalo Cauliflower on the blue cheese sauce may have made a vegetarian out of me. Meanwhile this was all enhanced by perfectly balanced cocktails at happy hour prices. My personal favorite was the rusty nail. For the main course we finally settled on trying the duck. I admittedly have never really ordered Duck, but I would equate this one of the better Ribeyes I’ve ever had. Nice crispy melt in your mouth fat on top with medium rare buttery meat on the inside. Always leave here very happy I decided to come. The entrees are pretty pricey at around 40 per plate, but it is the type culinary experience where it’s well worth it in my opinion.
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Robin Zen
Excellent food choices! All the starters and small plates looked so good; hard to choose just one! The leeks and portabello mushrooms were excellent choices, as well as the duck tacos small plate. And the drink selection was great!
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Crystal Windbigler
Absolutely loved the service from the time we walked in the door until the time we left. Our server Rachel was so great and the food was perfection! Highly recommend Table 79!
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Stephanie Ellis
I waited a little bit to post this review because I wanted to really think about my overall experience before posting it. I gave it 2 stars because I decided to celebrate our anniversary here, instead of a few other places that were on my list to go, and the night ended in disappointment and frustration.
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