TABLE No. 2 Restaurant Menu – Detroit, MI

Type : Fine dining restaurant

Location : Detroit, MI

Based on 503 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

TABLE No. 2 Restaurant 48226

Address:
1045 Brush St, Detroit, MI 48226

Phone: (313) 340-9550

Website:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM

Menu

START
Crab Cake
remoulade
Parker House Bread
cinnamon honey butter
Wagyu Meatballs
garlic crostini | demi glace
Raw Oystersn Or Oyster Rockerfeller
1/2 dozen
Lobster Bisque
cognac | crawfish |herb
Skull Island Prawns
cocktail sauce
Green Salad
seasonal vegetables | balsamic
Caesar Salad
Hot Seafood Tower
grilled oysters, skull shrimp, grilled lobster tail, mussels
Now
Pan Fried Brazino
lobster polenta
Smoked Short Rib
vidalia onion | demi glace |crispy onoins
Duck Breast
ala orange
Roasted Lamb
sweet mash | barrel aged feta
Barramundi Fish
lemon caper beurre blanc sauce
Salmon
wilted greens
Sweet Georgia Crisp Lobster Tail
garlic herb potatoes | citrus asparagus
New Zealand Mussels
spicy palomino sauce
WOOD FIRE
Dry Aged Reserve Prime Filet Mignon
8oz.
Miller Farm’s Chicken
parnip & carrot | sweet garlic | lemon | thyme
Dry Aged Reserve Ribeye
16oz.
Berkshire Pork Chop
14oz. w/ mushroom demi
Dry Aged Angus Reserve Strip
ASIDE
Mushroom Ragout
Root Vegetable Hash
Citrus Asparagus
Garlic Herb Mashed Potatoes
End
Chocolate Decadence Mousse
Peach Cobbler
vanilla bean gelato
Cotton Candy Ferris Wheel
wild berries

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Photo Gallery

Order and Reservations

Reservations: usereso.com

Reviews

Marcus Mosley
Great experience I had a reservation for 1 at 8pm. The staff was amazing and hospitable and made me feel important dining in their Restaurant. I got the duck and the caesar salad both of which were amazing and worth the price. I would recommend and will be bringing the people I care about to eat here whenever possible. 5 stars.

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Luxury Chaos
Most of the points go to customer service. Customer service was amazing but the food was mid. They forgot to add the shrimp onto the tower that was $200 MKT. The salad was regular for $15. We didn’t get our other side of mashed potatoes until the end of the meal. It was comped. Not to mention they weren’t serving sushi which is what I went there for! The drinks weren’t anything special. Probably won’t be back but it was cute to try. The bill was $308 with $52 gratuity. The bathroom was really nice and I love the mints and mouthwash they had as amenities.

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Tumi VanRiper
We had a fantastic meal, fabulous service by Tina, who went above and beyond to make our night special. The scallops, filet mignon, and quail were phenomenal. Glad this place reopened after COVID. A incredible place for any occasion.

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Keshia Jeffries
I understand food etc etc went up but 50.00 for a pork chop and sides doesn’t comes with it never again the server was amazing

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Jessica Jansen
We Enjoyed our experience for Fathers Day, the ambiance was beautiful, we loved the live entertainment and the music.

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Dawn Brooks
My name is Dawn B and From the time we walked in everyone was so kind.Megan Page aka MP was our food server for the evening and she was all that and 2 bag of chips. Over the top with politeness, and very knowledgeable regarding the menu. Everything that she suggested was very tasty and she created me a non alcohol beverage that was so tasty and it was Beautiful. My Male friend from Tennessee was very impressed and loved everything about the restaurant. I will be back and would like to have Megan as my waitress.

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Seena Wiggins-Townsend
I really wanted to LOVE this place! Black owned fine dining in downtown Detroit! Unfortunately, this place came up short of fine dining. Right out the gate- ordered lobster bisque, server had to come back and let us know it was not available. Cocktail was pretty- but our server had no knowledge of what was available when I asked for top shelf tequila. The servers were nice, but I could hear all of their conversations echoing over the empty restaurant- not very fine dining. The filets were dry and flavorless, the mashed potatoes were mid at best, I ordered the bread with this cinnamon butter- I had to remind the server to get informed that somehow she AND the kitchen overlooked it? I later heard the server apologizing to another couple that they were out of the still water that they ordered, and all that was available was tap water. The only thing that was 100% fine dining about the place were the prices. I don’t mind paying for fine dining if I actually get the service and food to match. So sad.

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Mia Anuddin
did NOT have a fine dining experience unfortunately, very disappointed. Not the paper liners . Our server was very sweet though.

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Orena Perry
Really enjoyed my entire meal. I purchased the Ceasars salad with the rolls to start. Then I had the chicken, vegetables, and mashed potatoes with the Jasmine green tea for dinner. I took my peach cobbler home for a midnight snack! Excellent choice, and I would return again.

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Courtnee Luke
Wonderful customer service from beginning to end. The place is beautiful and truly gives a fine dining feel. The food was delicious, but portions were small. Also the sushi was not available which was kind of disappointing. I would still recommend to others.

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